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    Mama's Boy

    4.3 (458 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Mama's Boy Takeout or Delivery

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    MAMA'S BOY ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Dogs allowed
    Happy hour specials

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    Cacio Di Pepe pizza
    Skergilio S.

    If you are serious about pizza.... I mean seriously serious! Got Dang!! This is the spot! Can't get enough of this place. Real east coast style and not just thin crust. I taste the freshness, you can taste the details, you can taste the love

    Swag
    Robert B.

    I have to admit. I have a new found love ! It's Mama's Boy pizza!!! Absolutely the best Neopolitan pizza in the entire Bay Area!! Vanessa is so lovely and welcoming! Shes the best server in the East bay. Her warmth and passion for Mama's Boy is above the rest. Her attention to detail goes above and beyond anyone I've ever met. They chill mellow vibes will make you feel as if you're at home. You must try Mama's Boy to experience it for yourself. Santos, Vanessa and the rest of the crew await you! Bon Appetite!

    Burrata
    Quinn A.

    Great pizza, the flop is perfect and they have amazing crust as well. I really enjoyed the burrata pizza with hot honey! Service is super good, everyone is polite and quick! It's right on grand Ave so a good place to grab a slice and enjoy a show or walk around the city!

    Salvatore P.

    I drove an hour and a half to try Mama's Boy after seeing it on Barstool Pizza Review, and it was 100% worth the drive. I'd honestly drive five hours for this pizza! Mama's Boy has some of the best pizza I've ever had in my life. The cheese and mushroom pizza was incredible, and the pepperoni was just as good. The garlic knots were top-notch too. The pizza had absolutely no flop, the crust was cooked perfectly, and the undercarriage was exactly how a great pizza should be. Crispy, flavorful, and just perfect all around. I really don't think you could ask for a better pizza. I'm shocked to see any one-star reviews because my experience was completely different. If you know good pizza, you need to give Mama's Boy a try. Parking can be a little challenging, but we found a spot and it was well worth it. Don't let the Oakland location discourage you either--the area around the restaurant was fine during our visit. If you're anywhere near the area, this is a MUST-TRY. I will absolutely be making the drive back again. Highly recommended!

    Hot Honey
    Jay S.

    The best pizza in the Bay area by far!!!! Pretty fast service, it does get busy quickly and there isn't a lot of seating, but there is some upstairs if you have a larger group that can work. The ambiance is cozy and warm, I really like the overall set up here. The pizza though, the pizza is the star of the show! All the pizzasa were so flavorful, but the standouts were the Burrata pizza (it has hot honey!), the Pesto pizza, and the Mushroom pizza was decent too. However, the Cacio e Pepe pizza was pretty disappointing, luckily that was the only one we got just slices of. We also really wanted to try their Pineapple pizza, but I guess we'll save that for our next visit. Oh, and the ranch is great here too! Food: 5/5 Service: 4.5/5 Ambiance: 4/5 Value: 4.5/5 Overall: 4.5/5

    Entrance
    Britanee W.

    Mama's Boy Pizza is my go to neighborhood pizza spot. The White Pie is my favorite, but the sausage pie is also really good. It's a great spot to hang out over pizza and a beer. The pizza is simple and consistently good. They never disappoint and are a regular on my Bay Area Pizza Passport.

    Slice of cheese n slice of pepperoni.
    D.wight L.

    Finally got to try this Cali version of NY Pizza. I prefer these thin and crisp styles of pizzas over any other style...over deep dish, Detroit, suburban medium crust and even Neapolitan. Straight preference. Upon walking in this hole in the wall urban space I knew it was going to be decent to special. First no frills look, nothing fancy or hip, just a utilitarian vibe, where even though we don't have a subway system, it feels like one could have gotten off a train and straight into this store once you hit street level. The smell of NY style pizza also is thick in the air, the smell of baked yeast mingling with a melding of tomato sauce and sparse cheese. And this was all before I even received and/or tasted a slice. Pizzas by slice can be had, they have about 6 you can choose from. They par bake whole pies and just reheat the slices, which is super legit. That reheating makes a slice more crisp, which I tend to swoon for. And if you get it in slice form, it will get handed to you within 5 minutes. You can get whole pies here and I'm sure those are better called in as you can use your travel time as the wait time. Cheese Slice ($5/4.5*) Perfectly thin and crisp. And the sauce and cheese is so sparse and in balance that it won't weigh that thin crust down at all. The cheese is so sparse that there will be no cheese pull, which I think Californians don't understand/prefer. Cept I love it cuz it isn't as rich and oily. I do kinda wish the sauce had more umph but after a sprinkle of oregano and red pepper flakes, it turns out just fine. I also think the outer edge of the crust is a bit too big and tough, like you really have to chew that mofo. But I like to roll my slices so that crust is intergrated with the rest so it balances everything out nicely. And I ate this in one hand as I roamed the streets of Uptown. The crisp bites, the tomato and light cheese tandem all mingled with urban city air and just made perfect sense. Pepperoni ($5.50/4*) They use good quality pepperoni, small but thick slices. Definitely makes it greasier which may make this a one and done for me. Wish I could have added mushrooms to this to balance it out more, cuz as is, is just too salty and one note for me. But to a basic bish pepperoni eater, this should fit the bill just fine. But I'll round up to a fiver cuz we simply don't have many of these out here, so to offer this within my reach is quite the lucky circumstance. Gotta give them props on making my bar hopping for this area much more complete and complimentary. Hells ya!

    Michael D.

    Haven't explored East Bay's food scene yet, but I happened to be in Oakland and stumbled across Mama's Boy Pizza. It's a classic neighborhood slice shop that immediately reminded me of places back on the East Coast where I grew up. You order up front and the cashier was super friendly and recommended the Burrata slice. The pizza was fantastic. I went ahead and ordered the burrata slice (no surprise if you've been reading my reviews), topped with burrata, hot honey, and fresh basil. My partner got the burrata and the cacio e Pepe grandma slice. It was easily one of my favorite slices I've had in the Bay Area so far. I'd honestly make the drive just to grab pizza here again. There are a handful of seats inside and outside, plus additional seating upstairs. If you're looking for a great slice in the East Bay or even the Bay Area, this place is absolutely worth checking out. I will be back for sure!

    Grandma Cacio E Pepe
    Ashley Z.

    Overall good New York style pizza! Lots of space to eat - downstairs, front patio, and second floor. Nothing thay wowed me but still a decent spot to get NY style pizza.

    Vegan Cheese Pizza Slice
    Tiana M.

    This small spot has plenty of seating and the place was very clean, with really nice and welcoming workers. They offer a couple of vegan slice options, though I saw online they have a few more if you buy a whole pie. The vegan cheese slice was just okay; the fresh basil on top added good flavor, but the marinara was too overpowering and the crust was hard to chew and tasted burnt. The vegan square slice had a great texture; crunchy yet very moist with a strong garlic flavor and capers, but unfortunately, it was just too spicy for me to finish. My friend also tried some of the regular, non vegan options and said they were just okay as well. I do wish they had more vegan slices available. Overall, the food was just okay. If you are already in the area, it's fine to try, but if you live farther away, I wouldn't recommend making the trip.

    Sue L.

    My husband found this spot on inKind, so we decided to stop by for dinner on a Tuesday around 6pm. I was pleasantly surprised that there wasnt a line. We decided to order a whole pizza - half burrata and half sausage. We enjoyed both, especially the hot honey on the burrata. Loved the thin crust because it was crispy and paired so well with the ingredients. Glad that there's NY style pizza in Oakland but on the pricier side given that this whole pizza came out to $50. They do sell them by the slice, so I'll most likely order that next time.

    Upstairs seating
    Mariela H.

    When people say Mama's Boy is the best pizza in the Bay, they are not lying. They have a decent selection of pizzas available, either by the slice or whole. I HIGHLY recommend the burrata and hot honey pizza! I also love the white pizza with their ranch and Mama's Boy Magic. It is mostly thin crust, crispy pizza, but they have some other options. I've tried the thick crust focaccia pizza and wasn't as impressed as with the thin slice. As for the location, it is street parking, but I have never struggled to find parking. The shop itself is a little small, with a couple tables outside and some inside. The service is quick and the pizza is always hot!

    Chuck C.

    Dear Momma, your Boy makes an exceptional pizza...... Ignored all the caution signs and venture deep into the heart of O' Town...Street parking was tough to come by, so just do as the locals do - get creative and make it happen...LOL... -Vibe inside was chill. Lines were hella deep with hungry peeps trying to get a slice of the pie....Counter seating was very limited, luckily space was available upstairs.... ***PIZZA: definitely the very BEST NY style pizza in the Bay Area.... It was that GOOD. Pizza display - very inviting. So many flavor profile to choose from. "Wish i had the munchies."..... Combination Pie - made to perfection. Thin and crispy- excellent carriage - crust was able to hold topping without the FLOPS, very nice. Sauce and topping complement very nicely w/ fresh mozzarella. Add a generous dash of "Mike's Hot Honey" = the PERFECT BITE.....yummy. -Finale Thoughts: someone better call OPD cause I'm bringing HELLA CASH to Oakland for a DOUGH HANDOFF - getting involved in a SLICE DEAL. Been getting that pepperoni itch and craving me some Momma's Boy Pizza....yep it's that serious....you should definitely give it a try....

    Burrata

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    Spinning Dough - Menu (1/2)

    Spinning Dough

    4.6(504 reviews)
    0.8 miWest Oakland
    $$

    I have been wanting to try this place for a while, but it took the news of them closing to get me…read morethere. At least I got to go a couple times before they closed and was able to try all the unique flavors that I wanted to try. The first time I went was with my family. We got a whole Ube pizza. The taste was good, and love the uniqueness of it. Even the dough is purple! There weren't that many people there when we went, so the service was quick. My second visit was closing weekend with a group of friends. I got to try two more flavors recommended by the server during my first visit - blackberry and longanisa. Both were very good in different ways. I think I preferred the blackberry slightly over longanisa. They had a lot of take out orders that day, and we got the last white dough (there were still Ube). Good thing we got what we got. Even though they were super busy, the service was still quick and pizza came out fast. I heard they opened up again in San Francisco but for take out only. So glad they reopened because after having the amazing pizzas right before they closed on Oakland, my friends and I were sad that we didn't go sooner. Can't wait to try again in the future.

    So sad that Spinning Dough will be closing their Oakland restaurant on April 20. Had to stop by one…read moremore time for a round of pizzas. Jeff, the owner and pizza maker, is so nice, warmly welcoming us upon arrival and inquired if we'd prefer indoor or outdoor seating. Beautiful day so opted for outdoor on their expansive back patio. Miso mushroom - new to me, savory and bright flavor. Yuzu and lemon acidity cuts into the savory of the mushroom and miso. Might be one of my new favorites. Soppresata - an OG item on the menu and one of my favorites. Simple classic pizza with soppresata topped with scallions and honey. Savory, sweet. The honey is perfect on this pizza. Longanisa - Filipino inspired with longanisa, baked egg, and tomato. Savory and sweet. Heaviest of the three pizzas. Comes with a side of sweet vinegar to drizzle on top. All three of these pizzas easily are favorites for me. They're super large and best to share with 2-3 people. All thin crust. 6 of us had these three pizzas and were able to finish it but were super stuffed. Wishing the best to Jeff and Spinning Dough's next adventure.

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    Menu (2/2)

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    Soppressata pizza

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    Pizzeria Violetta

    Pizzeria Violetta

    4.2(39 reviews)
    1.4 miWest Oakland

    Pizzeria Violetta in Oakland is firing on all cylinders right now, especially with their current…read moreRestaurant Week special. Their pizzas are already reliably delicious, but this deal is genuinely outstanding value since you get a large 18" pizza, your choice of a Caesar or dinner salad, and four very large sea salt chocolate chip cookies, all for $35. We grabbed two of these specials for a group of six and still had leftovers, so I'd say one combo easily feeds three people and could probably stretch to four as long as no one is absolutely starving. The pizzas themselves are ultra thin but still hold up structurally since you can lift and fold each slice without everything collapsing, which is exactly how I like to inhale my pizza. I personally wish the crust were just a touch more burnt and crackly on the edges, but even without that extra char, the flavor and bouncy chew of the dough were spot on. We ordered the Hot Italian and the Sausage & Roasted Garlic pies and absolutely loved both, especially the housemade sweet Italian sausage that appears on each, which is savory, slightly sweet, and super satisfying in every bite. Their house tomato sauce deserves its own shout out because it hits that ideal balance of sweetness and acidity and ties everything together perfectly. On the Sausage & Roasted Garlic it plays beautifully with the rich roasted garlic purée, and on the Hot Italian it stands up nicely to the Calabrian chilis and chili oil without getting lost. The sea salt chocolate chip cookies that come with the special are huge and packed with chocolate chips, and that little hit of salt really enhanced the flavors but the something about the texture was a bit off for me as it wasn't quite chewy or crumbly but rather something in between, which left me a little confused. Another big plus is that Violetta has a full bar so you can pair your meal with a beer, a glass of wine, or a cocktail to match whatever pie you are in the mood for. Between the quality of the ingredients, the thoughtfulness of the flavor combinations, and the generosity of the Restaurant Week deal, Pizzeria Violetta is an easy recommend and a spot I would happily return to with a group (or by myself with plenty of leftovers!).

    My daughter and I get an 18-inch pie from this place every other weekend because she loves their…read moresweet little pig pie and pizza in general. I don't know why the pies cost so much, but they are only a few blocks from our place, so I want to support the few restaurants that set up shop in West Oakland. However, I'm starting to sour on this place. I don't mind overpaying for pizza; that's just edible, but on a few occasions, I've been appalled by what these folks try to get away with. A couple of months ago, they gave us a pie that was so burnt I had to call to complain, and they replaced it with a less burnt pie. Perhaps they don't know that extremely burnt food is full of carcinogens. This week, we ordered our usual 18-inch pie. This pie was a Frankenstein pie; half of it tasted like it had been sitting under the lamp all day. A telltale sign is how stiff the cheese is; the old dough feels as if I'm chewing on rubber, and the slices are stiff and salty overall, though some slices taste a bit fresher and crunchier. I was disappointed. If you're going to overcharge for mediocre pizza, the least you could do is give people what they are paying for. If I wanted old, stale pizza, I would've asked for the slices that sit under the lamp all day. Moving forward, if we order from this place, I will walk over, place the order, and wait for it, so we don't get cheated again. This place is a reminder of why certain restaurants often fail. The food is overpriced, and they are inconsistent with their service, if not disrespectful, in how they sometimes treat and feed their customers. We're not pigs; we just like eating the sweet little pig.

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    Order counter

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    Underside of cheese and pepper shakers.

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    Hesher's Pizza - Corner slice, Hesh Law

    Hesher's Pizza

    4.6(113 reviews)
    1.2 miJack London Square
    $$

    Was headed home and hungry after a social event on a Friday, but thought it's a good time to give…read moreHeshers a try. Live in Jack London square but haven't tried Heshers since the Crooked City Cider changeover. So glad I gave this a try. While Heshers gives this punk rock, aggro vibe online, inside the staff were warm and super friendly. My bartender helped me find the right drink (a Humboldt blueberry cider at 11% abv) and then I ordered the Meat Fungus pizza (lots of ground meat plus mushrooms). Sat at the bar and enjoyed my cider as well as convo with the other guests and bartender. In about 20 min, my pizza was ready. I took everything to go but was home in minutes. Couldn't wait for the first bite, and was NOT disappointed. Crisp crust pizza... not quite Detroit. Not Sicilian... def not New York style. But absolutely delicious. Came with a few packets of Parmesan and crushed peppers. Added it all and it was too good to leave a single slice for tomorrow. I'll be back, Heshers! Take my money! And thank you!

    Ordered a pizza to go from Hesher's and it definitely delivered!…read more First off, the theme here is unapologetically metal. The decor, the attitude, and the music all lean into it--they were blasting metal while I was there, which gives the place a fun, high-energy vibe that feels a little different from your typical pizza spot. If you're into that scene, you'll probably love it. The setup is super casual. You order at the counter and can hang out while you wait. They've got a great beer selection, and there's even an arcade area where you can play some games while your food is being made. It feels like the kind of place where you could easily kick back with friends for a while. I went with the Mortian, their all-meat pizza, and it was absolutely packed with toppings--pepperoni, sausage, and bacon, all garnished with prosciutto. If you're a meat lover, this one delivers. Every slice was loaded and really flavorful. The crust deserves a shout-out too. It's not thin crust, but it's also not deep dish. It lands right in that perfect middle zone--crunchy on the outside and chewy on the inside. Really satisfying and a great base for all those toppings. Even though I ordered it to go, the pizza held up great and was seriously delicious. I'd absolutely order their pizza again and look forward to trying more of the menu next time.

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    Square Pie Guys - Oakland - Visit Oakland for SPG

    Square Pie Guys - Oakland

    4.4(1.1k reviews)
    0.8 miOld Oakland
    $$
    Vegan friendly
    Vegetarian friendly

    me and the boys came to oakland for Summerslam 2026, and we had to celebrate the OTC's victory,…read morewith some elite local pizza. my friend chris recommend this spot, and we were glad w the decision we got the Big Von pizza, we got the Lemon Pepper Pizza, Schezuan Wings and cheesy bread. the group agrees that the chicken pepper was the best, and the Cheesy Bread was also good. service was great, you can actually order from the QR code on the tables, or go upfront yourself Big Von Pizza (8.5/10) pepperoni and meat present, but tad sweet, maybe the sauce. great tho Chicken Pepper Pie (9/10) the best ingredient. the chicken: thick pizza, chicken was elite and sauce was thick Schezuan Wings (9/10) wings were cooked, amazingly seasoned and sauce wa good Cheesy Bread (8.5/10) cheesy pull on each bread, mariners sauce inside good, not eventful thx, Square Pie Guys: they some good pies fr

    Was out in The Town for Free First Sunday at OMCA & The Teen and I both were (low key) as she said…read morecraving pizza. Since I was driving, I asked her to look up some local places and she scrolled upon Square Pie Guys, read the ratings, so it was ago. We found a parking spot right in front and walk through the double doors. I don't remember if we were greeted or not, but that's OK, because the pizza was better than the person who took our order. We: A pepperoni She: Organic lemonade Me: Root-beer We were both able to get through one slice and a couple bites of the second slice, so the rest came home with us. Pizza was really good. I loved the crunchiness around the edges, and the ingredients were fresh, just like Dougie! Ambience was super chill, as we were the only customers in there, a couple drivers came to pick up delivery items and then two other patrons came in when we were heading out. I might hit them up next time I'm in the area if I'm craving pizza, despite of being a little pricey.! Overall, I'm giving this place 4 thumbs up for the pizza cause I'm in L7 too!

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    Mama's Boy - pizza - Updated September 2026

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