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    Mamas Daughters Diner

    3.5 (188 reviews)
    Closed 7:00 am - 3:00 pm

    Order Mamas Daughters Diner Takeout or Delivery

    Mamas Daughters Diner Photos

    MAMAS DAUGHTERS DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Mamas Daughters Diner

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    Roast Beef
    Koda M.

    If home cooking food is what you crave, then this is the spot. Our first time here, plenty of free parking. Sit where you like and staff was friendly and attentive. Wife had the ham and cheese omelet with extra crispy hash browns. Great breakfast. I had the roast beef with mashed potatoes, green beans and side salad. The side salad was enough to share. The roast beef is a lot of meat, flavorful and tender. Definitely worth the price for amount of food you get. Homemade rolls are awesome. Definitely recommend this restaurant and they have homemade pies.

    John S.

    Came here in awhile with the wifey for brunch and were glad we did. Had to be in Dallas for supplies and did som exploring. Hunger is always a good motivator to find the best spots where you're at! Great atmosphere with that nostalgic and classic diner vibe. Very well mannered and helpful staff. The service was just what you would expect. Warm and very accommodating. The food was great! We both had the roast beef and it was excellent with bread roll and cornbread! Perfect!!! We'll be coming for sure!!!

    Pancakes, eggs, ham, hash browns
    Elaine C.

    Worst breakfast I've ever had! Potatoes were cold and hard, pancakes weren't the business either.

    Outside
    BestFoodinDallas D.

    Mama's Dinner . * * We visited @mamasdaughtersdiner for the first time. The place gave us a old school feeling. We had the chicken fried chicken and the #3 with ham. The flavor was great and the coffee hit just right to a great start of our weekend.

    Their homemade chicken fried steak with black-eyed peas and mashed potatoes. The chicken fried steak is off the charts!
    Greg A.

    I know the restaurant itself is a real hole in the wall. A 6070s building. But the food is so good. Their chicken fried steak is amazing as well as their sides. And the homemade rolls are off the charts. The staff is very very friendly. If you like homemade good old southern cooking this place is a real winner.

    a ham and egg sandwich

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    11 months ago

    Great food, service and atmosphere. Old school just how I like them. Great selection and price point also.

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    9 months ago

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    11 months ago

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    2 years ago

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    1 year ago

    Home style cooking. Great for breakfast. Best cinnamon bun in Dallas. Home fries are like my mother's.

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    3 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    6 years ago

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    6 years ago

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    3 years ago

    Food was nasty. My fiancé breakfast may have been a little better I tasted it. But the soul food no no.

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    5 years ago

    Yuck! Food was horrendous. Service was even worse. Has this place changed ownership? I've eaten here many times before but never again.

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    3 years ago

    It's been a while since I've been to Mamas but still has great service, thanks Erica, and good food.

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    7 years ago

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    11 years ago

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    Ask the Community - Mamas Daughters Diner

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    Brussels sprouts -- amazing. So much so we ordered a second round!…read moreDrinks: The El Jardin was delish! BUT. Service time was incredibly slow for how empty the place was. We also noticed our server added to their tip which nosedived a good dinner to a disappointment.

    There is a sentence on CBD Provisions' Instagram that I want to read to you because it is doing a…read morelot of work in very few words. "A brasserie in boots." That's it. That's the whole thing. French discipline, Texas spirit, six syllables, no further explanation offered or required, and if you do not immediately understand exactly what that means the moment you walk into The Joule on Main Street then I do not know what to tell you except that the rosemary tallow fries are going to clarify things very quickly. CBD Provisions opened in 2013 as the Joule Hotel's in-house restaurant, became famous for a crispy pig's head carnitas that required you to pull strips of meat off an actual half pig's head at the table and tuck them into tortillas, which is a dish so committed to its own bit that it belongs in a museum, and then closed in July 2025 for a months-long renovation that brought in new culinary director Sezer Deniz. Deniz trained under Chef Jean Paul Naquin at the Institut Paul Bocuse in Lyon, France. He has twenty-plus years in Michelin-starred kitchens including Alinea in Chicago. He is now making breakfast tacos inside a hotel in downtown Dallas and I want to be very clear that this is a promotion. The room has exposed brick and wood floors and steel beams and mosaic tile and antique mirrors and railcar booth seating and a center banquette and stone tabletops, all of which sounds like it should be competing with itself but instead produces the specific feeling of a place that has been here long enough to know what it is. I sat at the bar, which is the correct place to sit, and ordered the short rib corn cake stack, which is braised short rib and avocado and two poached eggs and a poblano hollandaise and which arrives looking like the cover of a cookbook that does not exist but absolutely should. The poblano hollandaise is the detail I keep returning to. Not regular hollandaise. Poblano hollandaise. Someone in that kitchen made a decision to take a classical French sauce with two centuries of culinary tradition behind it and introduce it to a pepper from Puebla, Mexico, and what resulted is something that makes you look at regular hollandaise and think, you had potential, you just never reached it. I ate the entire thing and then contemplated ordering another one and then did not because I am a person with limits, technically. The CBD Provisions burger is a double smash with American cheese and grilled onion and house pickles and something called fancy sauce, which is a name I respect enormously because it is not pretending to be anything other than exactly what it is. It comes with rosemary tallow fries, which are the reason I will order this burger every time I come here for the rest of my life. Rosemary. Tallow. Fries. Three words that in combination produce something that should be legally classified as a controlled substance. French in method, Texan in manner. Boots and a brasserie. The Joule has been on Main Street for years and CBD Provisions has been feeding people inside it for over a decade, new chef and new tile floors notwithstanding, and it has figured out the thing that most hotel restaurants never figure out, which is that the goal is not to remind you that you are eating in a hotel. The goal is to make you forget entirely. I forgot entirely. The tallow fries helped.

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    Electric Shuffle

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    Lovely spot with amazing staff. We stopped here on our first stop of our bike party. We only had 20…read moreminutes and the staff was incredibly accommodating and friendly. We ordered all the types of fries- truffle, sweet potato, and regular. They were so delicious and perfectly cooked to a crisp. We also ordered the queso/pico/chips plate. The queso was creamy, spicy, and delicious. It pairs perfectly with the fries. They also offered great NA options. We downed our drinks and ate some fries and took the rest to go. I would come back next time I have more time in town!

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    Kitchen + Kocktails by Kevin Kelley - Dallas

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    Downright Delicious Birthday Dinner! Service: The "Welcome…read moreHome" greeting was a great start to a one of kind experience. Our waitress Kya (forgive the spelling) provided excellent service from beginning to end. Ambiance: My 3rd time and hubby's 4th time here (Charlotte's location is the bomb too!) and the vibe has been consistently chill with mellow music and attentive staff. Food: Downright Delicious! When they say welcome home, they mean you really didn't leave home because the food tastes like your mama's good cooking...elevated. Everything on the video and the pics was Downright Delicious from my fave BlackBerry Margarita to the new Collard Green Dip. Jackson let us sample their new Red Beans and Rice; it was seasoned just right and had that perfect peppered pop!

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    One of my fav servers
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    Berry Believe It and Smoke & Spice

    Mamas Daughters Diner - soulfood - Updated July 2026

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