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    Mancy's Bluewater Grille

    3.7 (392 reviews)
    Open 4:00 pm - 10:00 PM

    Mancy's Bluewater Grille Photos

    Business Info

    MANCY'S BLUEWATER GRILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Dogs allowed

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    Reviews With Photos

    Green Goddess dressing
    Bridgett U.

    I thought the ambiance was a B+ They do a good job trying to make things cozy and intimate. Just a tad rushed. I think it's nicer to bring the entree after I'm done eating my salad not during. There was a hiccup with communication concerning my South African lobster tail. I wanted the entree just not two tails. So she had to bring my potatoes 5-10 mins after I got my lonely tail. I must say the tail was done better than anyplace ever. It's steamed. Perfectly cooked. The meat was sweet. We took home the flourless chocolate cake to eat during our movie afterwards at home and it was fantastic. I would definitely go back. Also, the salad dressing was so delicious and homemade.

    Sea bass
    Lexi M.

    I've made it to a few of Macy's locations, but have been eager to try the Bluewater location. This place was extremely nice and the food was just a great. This was our first nice dinner out with our little one so we asked to be seated in a corner. The bread was devine and our Caesar salad was so good. I ordered the sea bass and my fiancé ordered the scallops with risotto. Our daughter absolutely loves his risotto he hardly got to eat any! The food was amazing and the ambiance was perfect for our first nice meal out with our little one.

    Deon, our server extraordinaire!

    Deon, our server, was so enthusiastic that it started us off having a lively dinner. We had the coconut and bang bang Sunday shrimp dinners and some of the best key lime pie ever! Deon makes a killer Arnold Palmer, and there bread is just scrumptious! A favorite travel dinner for my husband and me in our way home to Wisconsin from West Virginia.

    Maple bourbon salmon
    Nic W.

    Of course this place didn't disappoint. Greeted and seated quickly. Our waiter was top notch. Guided us through the menu. The salmon was solid. The blackened swordfish was excellent. The crab cakes was a solid choice. The atmosphere was very nice. It was dark but not to dark. Can't wait to come back! Hopefully next time I can save room for desert.

    White Frost Cosmo
    Kerry M.

    We decided to go out for dinner for New Year's Eve a couple days prior. I thought my search wasn't going to bear any fruit, and I went through an app to make a reservation for us at Bluewater Grille. They had nothing available - ugh! My gf had previously had dinner here with a friend and told me how much she enjoyed it. I have never been to Bluewater, so I thought this experience together would be a great way to "ring in the new year". I called the restaurant just to see if there was any way I could schmooze someone in to getting a reservation. No schmoozing required, I made a reservation. Yay! Our reservation was set for 7:30pm and we had options from a chef's choice menu of a salad, starter (appetizer), main course, and a side if your main course allowed for one. There were a few drinks to choose from on the chef's choice menu and of course, dessert was also made available to cap off a wonderful meal. Our server (Meagan) was absolutely wonderful in making suggestions based on our likes as well as providing us with her engaging personality. The food was excellent and our experience was made even better by our server, Meagan. I had requested a booth when I made the reservation and we were seated in the bar with about the only perfect view of the televisions, so we were able to catch parts of both the Big 10 teams represented in the college football playoffs. Unfortunately, neither Ohio State or Michigan will be moving on. I am a huge college football fan, so being able to catch bits and pieces of both games during our dining experience at Bluewater Grille was a bonus. As mentioned previously, the fixed menu selections were many viable options making it a difficult choice for an entree. The food was very good, the ambiance was just right and not very loud with a few fan outbursts during the games, and I hope Bluewater Grille knows and appreciates the value of stellar employees like our server, Megan. What a great way to bring 2022 toa close and look forward to the new chapter in 2023.

    Ahi Tuna with Sticky Rice
    Brittany G.

    I remain deliciously happy with Bluewater Grille. The Ahi Tuna is an absolute favorite, and the seasonal oyster selection is also amazing. Much like my previous review, we had a reservation for two, and I was somewhat disappointed we were seated in the bar area. We'd planned ahead to have a great night, and the bar was loud and didn't lend itself well to a reserved, intimate dinner. Honestly my only let down with this place remains being seated.

    Kent M.

    Definitely YES here for really good foods and drink. Starting with club soda no ice, large glass white moscato. Crab cakes and scallops being prepared. Nice setting and seating inside or outside, if you're a picnic person. Not me. Crab cakes were excellent. Two larger size. All very lovely ladies attending customers Scallops...are pretty good. Rather small size of portions and the scallops also rather small. Nothing wonderful but real good.

    Old Fashioned
    Phil M.

    Stopped in for a celebration. As always, service was very good. My wife had their scallops with lobster risotto and asparagus while I had the sea bass with leek mashed potatoes and string beans. I also had the lobster bisque. The bisque was excellent with a little spice and not that heavy floury flavor of most bisque. My sea bass was amazing as I did the simply seared option. Highly recommended. The scallops were good along with the risotto but our food came out quickly before we had finished out soup and salad so it was cool when we ate it. Drinks were awesome with an excellent selection available. Creme Brulee was amazing...wow! Expensive but would go back for sure.

    Halibut
    Kendall R.

    This is our second Anniversary that we have spent here and I will say the food and service does not disappoint. I will say I found out today that they have wheat in their risotto which is disappointing as it isn't needed and makes it not GF, luckily I was a able to get an amazing dish regardless. Though I urge the management to take the wheat out of the risotto dish. Still my BBQ Sea Bass was amazing in flavor and texture. We drive here from MI and it's worth the drive for special occasions. Highly recommend and enjoy the dark/low lit ambiance.

    Dustin H.

    I am a huge fan of the Mancy's family of restaurants. I love how they are able to provide such distinctly different experiences, menus and atmosphere, all while consistently offering some of the best service in the region. Bluewater Grille is lower on our list of Mancy's favorites, mostly due to the location and... the atmosphere. It's weirdly dated as far as contemporary goes, with an intensely opulent suburban feel that could use a serious refresh. We almost never find ourselves in Maumee, let alone Arrowhead Park, so it's completely off our radar, but I totally understand why it's constantly busy. They play it almost too safe with a very predictable menu, serve quality food and wine, and for the area it's honestly one of your best choices. If it aint broke, don't fix it, they say. And with that in mind, I suspect this spot will remain a 2005 time capsule for many years to come.

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    2 years ago

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    5 years ago

    You can't go wrong here. I've never had a bad meal and the seafood is always fresh and delicious. Service is always above par.

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    4 years ago

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    5 years ago

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    3 years ago

    Delicious food and wine. Yummy. I love it so much and all the people are very nice that work here.

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    7 years ago

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    3 years ago

    Overpriced and mediocre. Clearly things are frozen. The only Mancy's chain I'd recommend would be the bbq place.

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    2 years ago

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    3 years ago

    Delicious food, I really enjoyed the espresso martini. The lobster mac and cheese is divine.

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    3 years ago

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    3 years ago

    The food and service are always top notch. Prices are a bit elevated but never disappointed.

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    3 years ago

    The only thing good was the bread. We waited over an hour for our food. We will definitely not be back.

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    2 years ago

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    16 years ago

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    3 years ago

    Top choice for dinner. Fine food, spirits and ambiance. Highly recommend. Excellent steak and fish entrees.

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    Page 2 of 10

    Ask the Community - Mancy's Bluewater Grille

    I'll be visiting there in October; what restaurants would you recommend for a person with food allergies (no MSG , no Woods, no sugars)?

    I'm not sure but my impression of the restaurant is that if you inform them they can prepare the food accordingly.

    Don’t See Your Question? Ask Away!

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    The Rose & Thistle

    3.6(53 reviews)
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    Came here for dinner on a week night as I was in town for a business trip…read moreFirst cumbersome part of this small yet quaint and cute establishment is that their website is not updated the email address on there is not current there are no menus online to view that are current and in order to make a reservation it leads directly to an email address of the chef and owner I made two changes to the reservation had to go back-and-forth in the email and he just stopped responding at one point As soon as you enter the establishment you are greeted by a heavy cloud of smoke even though there are prominent signs displayed at the bar area saying no smoking We opted for no appetizers the salads were par the beef Wellington was cooked perfectly however the outside dough or Philo dough was soggy The crème brûlée was runny but the flavor was on point The staff is extremely kind and friendly and super helpful I cannot complain about the service We got very lucky on parking out front however I can see how this can be an issue even during a weeknight

    Our last visit was worst food drinks, and Service we've had in almost any restaurant. It used to be…read morea five star with us, but I won't even give it a one star. Wrote a letter to the owners and never got a response. The letter was not mean. It just explained our evening for six people.

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    Folks finding out the kitchen closed early without warning.

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    The Rib Cage - Nope.  No shandy for me.  Call it a "radler" auf Deutsch?  Still don't like it.  Keep the lemonade out if my beer, thank you.

    The Rib Cage

    3.4(27 reviews)
    0.8 mi

    This place has been here forever and we have always wondered about it. The whole experience was…read morestrange. There's a bar on one side with a wall separating it from the "dining room" but there are windows so you can see over. There were chairs stacked up in the corner next to a defunct retro game. It felt like I was in the basement of an Elks club in the 80s. All it was missing was a cloud of smoke and a pull tab machine on the wall. It was us and another couple that I overheard say was also their 1st time in. The waitress said the prices for all steak and chops were $5 more than the menu. Bringing my steak to $33. We became very concerned when a nervous cook kept popping in and out of the kitchen accompanied by the sound of a microwave door opening and closing several times. The neighboring couple asked what was good and the waitress just stared reading the menu off. My husband ordered a burger and fries. The burger looked pretty good and the fries were hand cut but there were only about 10 of them. My steak was cooked appropriately and tasted good but 50% of it was fat so that was disappointing. It was served with the Veg of the day (a mixed bean blend) and a small baked potato. The beans were watery didnt have a speck of seasoning or butter on it. It looked like something youd see on a tray at the old folks home. The potato was small for a baked potato but adequate. The waitress had also asked if we'd like bread. When it came out it was 2 slider buns with what I assume was margarine. It wasn't edible. My husband ordered an IPA for his first beer and said it was skunked. No one else came in the whole time we were there. 6:30ish on a Saturday and the only 2 couples there were newcomers. I dont know what that says about the place. Can't say I'd order a steak again but I might return for a burger.

    Good food and service. Got there early on a Friday on a cold January day. Took awhile for the…read moredining room to warm up but we managed. The perch was very good and I will definitely have it again. My friend had the ribs and enjoyed them. Service was great and friendly. Worth checking out again if you haven't been for awhile.

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    Mancy's Bluewater Grille - seafood - Updated September 2026

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