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    Mangia Mangia Mobile

    4.4 (219 reviews)
    ModerateItalian, Food Trucks
    Closed 11:00 am - 3:00 pm

    Mangia Mangia Mobile Photos

    MANGIA MANGIA MOBILE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Nelson Q.

    So it was between Mangia Mangia, and Devilicious to get my Lobster fix at The Las Vegas Foodie Fest... Devilicious had their Butter Poached Lobster Grilled Cheese and Mangia Mangia had Lobster Raviolis, and both were $12 bucks a pop. I go over to Devilicious and check out what the people say, and see what the finished product looks like...Majority of the people say "its okay, and I even heard people walking away saying "$12 for this!?!?!?!" regretting their purchase for a grilled cheese with skimpy lobster inside. I head over to Mangia Mangia, and the majority of orders coming out are Lobster Raviolis, It smells really good, and all you hear is "Wow!" and OMG!. So I got an order and waited a good minute which is cool with me knowing that all their pasta is made fresh and cooked to order, I will happily wait for good food done right....5 good sized Raviolis covered in a red vodka cream sauce and a piece of garlic was worth the price and wait! Lobster in every bite, and the garlic bread worked as a perfect sponge leaving no survivors behind. Trust me when I tell you that you'll never find anything as good as this at The San Gennaro Feast this weekend-Go to Parma instead. Otherwise you'll be disappointed you blew $9 on a Sausage and Pepper Sandwich or $10 on Lasagna...Better bring the Pepto!!!....ALOHA!!! YELP 365 CHALLENGE-(232/365) "Ridiculous Raviolis!"

    TianChee S.

    Mangia Burger! Yummy! Came here twice and both times was left content. They are good at making their burgers. Also really like their fries. I just got plain fries though, don't see myself paying no more than 2 bucks for fries. They had some fancy items with their fries for 5 bucks. I passed on that, not worth the price for a sack of potatoes. This food truck comes to my nearby workplace every Friday so it's pretty convenient. Only side problems I have is the price. The price is a little steep for a hamburger but I guess if it's once a week or once in awhile it's okay. Another problem I have is them charging extra for using credit cards..Come on!!! Just cover it on your side, the price of your food items is already priced up more than what it should be in the first place.. Don't get their Meat lollipop. Sounded gross in concept already, good thing I didn't give in to my friend's recommendation. They ended up not really liking it at the end :) I'd just recommend their burger, haven't tried their other items. Do bear in mind that price is a little more expensive than what you prefer it to be.

    Portabella Mushroom burger (vegetarian) @ the beer fest! The mushroom cap, arugula, garlic, pesto is amazing
    Deanne L.

    After careful consideration, I picked Mangia Mangia Mobile among the selection of food trucks @ the Beer and Music festival because it seemed the least boring.... tacos and burgers don't always excite me because they're always around (cmon, it's a San Diegan thing). I made the right choice :) -Portabella Burger is A1, buy it and try it (arugula, pesto, portabella mushroom cap, truffle oil, garlic, all that good stuff) -good vegetarian option ^^ -very friendly cashier -was on a food truck show on the food network!!

    Chicken Parmesan Sandwich
    Danielle R.

    We got to try this food truck out during a food truck Friday in Balboa Park and I was not disappointed. There weren't many people at the rodeo when we go there so it was easy for us to look at all of the different options but as soon as I saw the menu here, I knew this was it. They had all of the great Italian classics you would want but I picked a chicken parm sub, garlic fries and pesto fries. Adam and I split the fries. They were so good. The fries were done perfectly and had some great flavor however I would call the pesto fries basil garlic fries over pesto fries because that is pretty much what they were. There needed to be more pesto. The garlic fries were heavenly. The chicken parm sub was superb! It was very large which was great. I was so full after eating it. There was the perfect ratio of sauce to chicken to sub to mozzarella. Paired with the fries it was just amazing. I truly suggest trying this place out. They have some really good food that will seriously fill you. A lot of food trucks charge a lot for not much food and you often don't feel full for the amount of money you spend, but I promise that won't be the case with this food truck! Totally worth it.

    Lasagna the size of a post-it note.
    Samuel Y.

    I tried this food truck for the second time today because of its convenient location Downtown (at 4th & B). I always like how food trucks make their way Downtown and give us some variety as opposed to the same old same old. The first time I tried this place, I got the Chicken Parm sandwich for $7. It was pretty big, but pretty ordinary tasting. The bread was a bit soggy, but that was expected if you don't eat it right away. It came in a large Styrofoam container with your choice of fries or salad. The side salad was actually more enjoyable than the sandwich. It did fill me up, but it was nothing too creative or special. I saw that they had different types lasagna on their menu as well, and so I was willing to give it a second try. This time it was $8 and you could choose what flavors you wanted. I got broccoli and sausage. It came in a Styrofoam container half the size. When I opened it up, it was even smaller! It was about the size of a post-it note, with a piece of garlic bread taking up the other half of the container. I usually don't get Italian food unless I want to get pretty filled up. This piece I could have finished in three bites. It seemed like a huge rip off for the amount paid. To be fair, the flavors were very tasty and the garlic bread was even very good. But that was at most a $5 side order, not an $8 entrée. I felt very unsatisfied afterwards. This coupled with a non-outstanding first sandwich dish makes me not really want to frequent this place again. The service was friendly enough, and if you have a hankering for a bite of some Italian food, you might want to stop by. But if you want value for your money, this is not the place to get your lunch.

    Dave W.

    Stop #5 on the San Diego food truck tour. I saw that Mangia Mangia was in the Sorrento Valley area for the first time and decided that it was a perfect time to hit them up before they appear on the Cooking Network's show, Eat Streets. If you happen to see them before the airing, I recommend you do the same as they are worth trying out and are bound to get busy after the national attention. If you haven't come across this truck, they offer gourmet pasta, paninis and salads. They do a better job than other trucks in creating an ambiance with some nice background music (Italian of course) and a few decorations to give a little more of a restauranty feel. Best of all though is the authentic Italian accent you quickly here when you go to place your order. I was able to sample two panini's after splitting with a friend: chicken parmesean and meatball. Both sandwiches also came with a hand tossed side salad which was actually quite impressive. As far as the sandwiches go, both were quite good: good flavor and not overpowered by too much sauce. I do have to call out one thing, though: these are not your traditional paninis. When I order a panini, I expect a hot, pressed sandwich. These were more like subs on fresh Italian rolls. The rolls were great, but not what I expected when I ordered a panini. I'll definitely give Mangia Mangia another try when they're back in the neighborhood. I'm excited to try the gnocchi or lasagna that others have raved about.

    Mangia burger. YUM
    Whitney L.

    Living at Portofino apartments has its perks; one of them is the weekly food trucks! Mangia Mangia has been my favorite so far and the first truck I'm taking time to review. What we got: Hubby got the Mangia burger without the cheese (tragic I know, but he doesn't eat cheese--which is even more tragic). He is a burger connessour (sp) and really enjoyed it. The meat was flavorful and juicy.. and the pancetta and red pepper made it extra YUM. I bet it's even better with the gorgonzola that is supposed to compliment it. I could tell the guy was avidly let down and dismayed he had to make it without it. Overall -- great burger !! I had the lobster ravioli which was really good! I would love if the raviolis had a little more stuffing but they were still yummy. Sauce was perfect and not too heavy like some sauces can be. My favorite part I think was the side garlic bread... But maybe that's because I haven't had real gooey bread in a while. I could of had 17 of those. We also ordered the risotto balls. They were really good but I wouldn't get them again... Wishing we ordered the fried meatballs instead!

    Garlic fries
    Natasha S.

    Unfortunately I only got the chance to try out their delicious garlic fries!!!! But, I cannot wait to try different dishes!!! They are very friendly thank you!

    Caprese Salad
    Shelby E.

    First tried this food truck for a small bite at the just San Diego Boomers event (which should have been more widely attended!). My husband and I had heard a good review on here about their fried mozzarella so decided to try that. It was quite tasty, especially with the herb surprise, although it looked a bit different than what I expected. But overall, definitely worthy of a return trip! Then I noticed that they were by my workplace for lunch a few weeks ago, so I decided to get something small to complement my home-brought lunch. So I got the caprese salad... AMAZING! This was better than I have had at sit-down restaurants - so fresh and so flavorful! They definitely used the seasonings to their advantage. The garlic bread that came with it was also quite good! I would definitely come back to this place, although I don't see them come to my workplace for lunch too often. I'm looking forward to trying their pastas and paninis!

    Outside of Qualcomm on Wednesdays in Sorrento Valley
    Cassie H.

    Wow, this place was amazeeee! The food truck is outside of our building on Wednesdays for lunch so i decided to give it a try. The guy running it is so nice and hilarious. The staff is all very friendly and the food is quick! Food: I tried the eggplant parmagiana sandwich and the roll was really good. The sauce and eggplant were good too, but i really judge a sandwich by its hoagie roll , and this one passed. My friend got the lobster ravioli which she said was awesome too. The guy gave our whole group some tiramisu to try, and i will definitely be getting more of that next time. Ridiculously yummy.

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    Shawarma Guys

    Shawarma Guys

    4.6
    (1.5k reviews)
    9.3 km
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    We heard about Shawarma guys from YT featuring best food spots in San Diego. We went to their South…read morePark branch. We were initially aiming for the crispy shawarma however only Mira Mesa and La Mesa does it. So I guess that's next on our list! The wraps were unexpectedly big! This is probably the biggest wrap I ever had! Generous with meat and veggies. Their wagyu egg rolls are definitely must have! Falafel fries is really good too! All of these perfectly paired with their garlic sauces. My favorite is spicy lemon garlic! The staff are very knowledgeable about their menu. It's a food truck set up and there's mini standing tables for alfresco dining. SG was definitely lived up to the title #1 restaurant in the country on Yelp!

    Came here on a Wednesday night around 8:30pm. I ordered online in advance and just waited outside…read morefor my order. There were plenty of parking spots around this time. Not really an ambience since there's not much as far as a dining room. There are a couple of cocktail tables where you could eat. After ordering online at 20:20pm, my estimated pick up time was 8:39pm and got the order at 9:03pm. The cashier informed me their chicken is taking a while and added extra time to the wait. It probably would've been faster if they weren't so backed up. I ordered the Wagyu beef and chicken shawarma plate for me and my wife to share. I added 3 falafels and pita bread on top of it. The food was still fresh when I got home 15 mins later. Everything was good and just enough for us two. Also, I'm not sure why there's a range of where they may be located on Yelp since this is just a food truck that seems to be permanent at this location.

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    Shawarma Guys
    Falafel Plate ($13) comes w/ yellow rice, hummus, tabouli and pita bread
    Falafel Plate ($13) comes w/ yellow rice, hummus, tabouli and pita bread
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    Leilani's Food Truck

    Leilani's Food Truck

    4.5
    (66 reviews)
    11.6 km
    $$
    Catering service
    Private events

    WOW! The sheer tenderness of the kalua pork is what brings…read moreme to write this review ! Absolutely amazing! This Hawaiian food truck was hands down one of the best meals I've had in a long time. The food was incredibly fresh, flavorful, and cooked to perfection. Every bite tasted like it was made with care and authentic island flavors. The portions were generous, the prices were fair, and the service was just as impressive. Everyone was so friendly and welcoming, making the whole experience even better. You can really tell they take pride in what they do. If you're craving authentic Hawaiian food, this is the place to go. I can't recommend it enough and will definitely be coming back again and again. Mahalo for such an incredible meal! they also have a location in pb if you don't catch them on the go!

    Leilani's Food Truck is a fun food truck that frequents different spots around San Diego, my…read morefavorite being the weekly Wednesday in downtown San Diego near Little Italy. Service is always very friendly and quick. My go to dish is the Luau plate which for $17 gives you a trio of meats: ahi poke, teriyaki chicken, and Kalua pork. Everything is quite solid. It's just enough food to be satisfied. I've come 3 times and counting and will continue to come to this wonderful food truck!

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    One of Leilani's Food truck catering menu options
    One of Leilani's Food truck catering menu options
    Leilani's first food truck with the new wrap. 2024
    Leilani's first food truck with the new wrap. 2024
    Food truck Wednesday in downtown San Diego, located on B and India street. Six trucks post up from 11am- 2pm

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    Food truck Wednesday in downtown San Diego, located on B and India street. Six trucks post up from 11am- 2pm
    Namino

    Namino

    4.8
    (97 reviews)
    11.5 km

    Wonderful food. great quality Very clean environment and fr…read morehost. Food came early and warm and delicious. Highly recommend this restaurant for Iranian.

    Another wonderful Persian restaurant discovered! My husband and I were looking for a place to eat…read morebefore going to the AMC next door and I'm so happy we found this restaurant. At first glance, we knew we were in for a true authentic and great meal when we saw other Persians dining at the restaurant ;D Vibes: Namino shares a parking lot with other food establishments but on a Tuesday afternoon, we didn't have trouble finding a spot. The restaurant gives a mom and pop vibe, where they warmly welcomed us in. I loved that the lady gave us a bell to ring when we're ready to order. There were more than a handful of 4 person tables available inside. No outdoor seats. The guy who took our order and served our food was welcoming and our food came out within 10 minutes. Food: -Beef Koobideh Kabob ($15.95): skewer of suuuper flavorful beef served on a bed of saffron rice with a side salad and half a roasted tomato. I saw one of the reviews here that said to put sumac powder on the rice-- thank you for that! I asked for tzatziki sauce on the side and it paired well with the kabob. -Beef Kabob Sandwich ($11.95): my husband ordered this and he loved it as well. If we weren't in a hurry to catch a movie, I would've loved to try the baklava. Overall: A great authentic Persian restaurant located in La Jolla. You won't be disappointed!

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    Interior from the front door
    Interior from the front door
    Cheese Burger
    Cheese Burger
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    Kikos Place The Seafood King

    Kikos Place The Seafood King

    4.5
    (443 reviews)
    8.0 km
    $

    Hidden gem, i'm late on posting this but this was after father's day, we stayed in mission valley…read moreat a resort and wanted some fresh mariscos and Kiko's was nearby & all i can say is WOW. I'm very specific on tortillas and salsas & the tortillas they have are the ones that's alll i can say! Service was quick and easy, cashier was very nice. I would like to go again when it gets dark to see the difference ambiance.

    One of SD's classical bests when it comes to fish tacos and mariscos! Although Kiko's now has a…read morebrick and mortar in Downtown, they continue to operate their food trucks. This truck once operated out of the Del Mesa Liquor store lot but has since moved to a vacant lot on W Morena Blvd. This allows them to post up near the empty business with tables and chairs mostly underneath the building awning to offer shade. Plus, plenty of parking! The OG Fish Taco now at $4.25 is the obvious choice. It somehow comes with two battered fishes (each SO crunchy) along with fresh pico, cabbage, and white sauce. Despite its battered format, it is still mostly fish. Otherwise, the grilled fish taco is $6. Maybe slightly healthier and less heavy if that's what you're looking for. Their mariscos are something to celebrate as well. The tostada shrimp aguachile for $12.95 was beautifully presented. Upon first glance, it doesn't appear to have much shrimp, but hidden underneath the multitude of fresh cut fruit and avocado was a treasure trove of raw shrimp. This one was a bit harder to eat but they thoughtfully give you another chip underneath to use as your vessel for consumption. It's all so, so messy, but the truck has a wash station to clean up your hands afterward. Oh, did I forget the complimentary seafood consommé gifted to you as you wait?? Simply the best! Somehow, Kiko's is still legit despite a potential dilution of operations across the other truck and the new brick and mortar. Definitely a preferred location for easy access, top quality mariscos, sit down table availability, and early morning grub session (open as early as 9:30am).

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    Appreciate the hand wash station
    Appreciate the hand wash station
    Oysters
    Oysters
    Kikos Place The Seafood King

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    Mangia Mangia Mobile - italian - Updated August 2026

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