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    Manresa Bread

    4.0 (530 reviews)
    PriceyBakeries
    Closed 8:00 am - 3:00 pm
    Updated a few days ago

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    Recommended Reviews - Manresa Bread

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    Baked goods
    Thao V.

    Breads, baked goods, sandwiches, and coffee is what you'll find at this store. They appeared to be short staff at the front with just 2 people running around on a Tuesday at noon. What I picked up was a jam biscuit, carrot muffin, and zucchini muffin. All tastes good but I was not blown away, and felt that the place was overhyped. There was also a lack of seating, and patrons ending up having to sit next door. I hope they put in more seating in the future.

    Kouign-Amann that rules over all other kouign-amanns
    Jayne W.

    Manresa breads and baked goods are justly famous in the South Bay and beyond. I have to give a special shout out to the kouign-amann pastry. Their rendition of this rich, crisp, laminated Breton butter orgy is the best I've had in this country, and yes I'll die on this hill. Sandwiches are amazing, as are loaves of any bread you care to mention. Prices are somewhat high, as part of the affluent Silicon Valley ecosystem where a place like Manresa can thrive. But I would say it's fair value for the high quality. They serve Verve coffee, so this is also the place to get the best latte in Los Gatos (a town strangely lacking in good coffee given how stinking rich the population is). The atmosphere is standard modern coffee joint. Not super comfortable but fine. Some outdoor seating, a pandemic-era street patio situation. Service is generally friendly and competent at baseline, and often even better.

    London fog and Smoked Salmon Toast
    Taylor P.

    I always order from Door Dash and almost always get their Levain loaf; it's the best!! Just stopped by for a quick visit and had a London fog and their salmon toast. Both delicious! Staff is always so nice. One of my favorite places in downtown Campbell!

    Jambon Beurre Sandwich.
    Charlotte P.

    I ordered a salted maple latte and a jambon beurre sandwich. These are both delightful! The Jambon Beurre sandwich: salted Vermont butter, Parisian uncured ham, whole grain Dijon (a STAR in this sandwich), and cornichons (gherkins) on fresh ciabatta bread. This is so good, just so so good. The crunchy fresh ciabatta is the cherry on top to a fantastic flavor combo in this sandwich. The cornichons and Dijon add so much to this which really makes it stand out from other ham sandwiches. The salted butter adds this incredible richness that complements the natural salt in ham and adds smooth creaminess to the grainy texture of the Dijon and the crunch of the bread; it sits in the crevices of the ciabatta as it's spread and there is no bite without. It's a wonderfully crafted sandwich by someone who definitely understands flavors. The salted maple latte is very very good as well, I love the gentler- more molasses-y sweetness that doesn't overpower the espresso. The service here was great and the quality of their food and drinks are really high. I can't wait to order again. Their breakfast biscuits look really good.

    Honey Butter Corn Scone
    Shruti Y.

    Came to Los Gatos after a long time.. Manresa bread is situated on a perfect spot here! Plenty of parking behind the store, and on the street! And what a cute store. As soon as you walk in, you're greeted with the most delicious array of breakfast pastries they offer. Each better looking than the other, that picking one was just impossible. The servers were super friendly and service was quick. I started with the Monkey Bread and Cappuccino. Although I'm not a big fan of cinnamon, this is one item I could eat all day everyday! Not too much cinnamon, not too sweet, so soft and flaky, just lovely! I went back and decided to try the blueberry coffee cake and the honey butter corn scone (for an afternoon snack!). I'm a fan! The coffee cake was moist and delish, the corn scone was a little sweet, a little savory. I liked them both. I will have to go back and try a bunch of other items that caught my eye!

    Matcha Latte.
    Dave D.

    Manresa is a small chain bakery located in the middle of downtown Los Gatos. The place is organized and clean but can get crowded at times. There is minimal inside seating but they added outside seats recently. The staff is friendly and pretty efficient. We got a matcha latte which was pretty good but a tad bit overpriced. Matcha maiko has a better product for the same price. The ham and cheese croissant has a really good flaky texture and excellent flavor. The cheese is amazing and it has a generous amount of ham. The problem is that it's cold even after being warmed up. I'm not sure how to solve the issue but the ham is cold and the bread is warm making it all weird. On a previous visit we got the matcha white chocolate cookie which I honestly can't recommend. Otherwise the place is great.

    Great bread makes wonderful bfast
    T C.

    Blessed to have two Manresa within 10 min drive, one in Los Gatos which is the flagship and the other one in Campbell. I go both locations several times a week for years. Coffee is always good, so is their bread and pastry. I don't normally eat bread but must always keep the whole wheat bread in the pantry at all times. All their breads are sour dough based.

    Pastries galore!
    Giselle M.

    Manresa has been well known in the area for a while now, but only in the past couple of months have my husband & I become regulars. A spontaneous pop in last Dec (when our usual cafe was closed) surprised us with excellent coffees and at least 1 vegan baked good (though we wish they'd have more!). Sure the coffees, pastries and bread are pricey (2 almond milk lattes total up to over $14), but that's become pretty standard in the Bay Area. Certainly not a daily visit here with these prices but more like a weekly or every other week "treat yo'self" moment! The delicious coffee most certainly stems from the fact that they use Verve Coffee from Santa Cruz. They've also been selling Cat & Cloud Coffee beans on their merch shelves, also a dope Santa Cruz coffee company! We always bring in our own mugs, but they don't give you a discount for that like other coffee shops do. That one vegan baked good they sell is a chocolate banana bread with coconut chips on top. We personally wish it was just banana bread minus the overpowering chocolate. That might be an unpopular opinion, but not everyone wants chocolate for breakfast lol! Favorite bread is for sure their Multigrain Loaf - great texture and density, and incredible flavor! Inside is minimalistic, clean and very spacious (high ceiling, wooden accents, etc). Though there's only an L-shaped tall counter top by the front window with stools for seating, there are tables right out front in their parklet. Service is typically pretty friendly and fast, maybe catering to a faster-paced get in-get out type of bakery crowd. We'd love it more if they also offered dine-in plates and mugs, but every time we've been there everything gets put in a paper bag and single-use cups (except that we bring our own travel mugs). Overall a great bakery/cafe for locals & visitors alike in Downtown Los Gatos!

    Monkey Bread

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    6 years ago

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    8 years ago

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    2 years ago

    Not just delicious but the people working there are always super friendly and patient with my kids

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    2 years ago

    I like the food , the employees should be nicer and smile. Will be make the ambiance more welcome

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    2 years ago

    Manresa always has great service and excellent food. I go here often and it's consistently 5/5!

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    8 years ago

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    4 years ago

    Have ordered from them uaing Locale delivery service. Everything has been great. Excellent breads

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    7 years ago

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    3 years ago

    Great coffee and delicious almond croissant. Also, a must try is their avocado toast.

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    10 years ago

    Business owner information

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    Page 4 of 14

    Manresa Bread Reviews in Other Languages

    Ask the Community - Manresa Bread

    Hello - will your location be open on July 4th Thursday? :)?

    Hi! We will be open July 4th for our normal business hours: 8 am - 3pm. Thank you for reaching out.

    Are there seats for sitting? I don't see any on the photos.

    There are benches at the street, you might need to walk a bit but there are plenty. There is a little area with bar stools but is often busy.

    Do they accept Apple Pay?

    Yes

    Does this location have wifi?

    I don't think so because it's not really a restaurant. It's a grab and go set up

    Can anyone describe the size of the panettone? Is it a normal panettone loaf size? Any idea on the approximate diameter? Thank you!

    Do they sell Oatly Oat Milk?

    Yes they do. It's around $6.00.

    View All 8 Questions

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    Fleur de Cocoa

    Fleur de Cocoa

    4.2
    (768 reviews)
    0.0 mi
    $$

    While we were in Los Gatos, my daughter and I spotted Fleur de Cocoa and immediately had to stop…read morebecause we have a slightly unhealthy obsession with chocolate croissants. We had to see if they had any, and luckily there was exactly one left! We bought it to have for breakfast the next morning. I'll admit, I was a little nervous because it was packaged in a bag and I wasn't sure how well it would hold up overnight. But the next morning, we basically fought over who was going to get the biggest piece. It was still flaky and delicious, and there was chocolate in every bite. The chocolate was in strips through the middle rather than spread throughout the entire pastry, but there was still enough that we never had a bite without chocolate. It ended up being such a sweet way to start our last day in town. They had so many other pastries and desserts that looked absolutely amazing, but we had just eaten lunch and knew we were heading back out for the day, so we didn't want to risk buying something that might melt in the car. If you're in Los Gatos and love chocolate croissants as much as we do, definitely stop in! And if there's only one left...don't hesitate. Grab it!

    We had the Fleur de Cocoa chocolate mousse cake - so beautiful to look at and just as delicious -…read moreamazing! We also purchased Fleur de Cocoa chocolates and the espresso chocolates. I wish we had also had lunch there - everything looked so good! Wonderful, friendly waitstaff, and the decor/ambiance reminded me very much of Paris - beautiful shop & cafe with lovely outdoor seating as well. Sidebar: they use Valrhona chocolate which is one of our most favorite European gourmet chocolatiers. We went to the Valrhona chocolaterie a number of times for their chocolate and hot chocolate during our recent trip to Paris - my favorite hot chocolate in the world!

    Photos
    Inside the shop
    Inside the shop
    Chocolate raspberry - yum
    Chocolate raspberry - yum
    Selection of pastries

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    Selection of pastries
    Lele Cake

    Lele Cake

    4.2
    (594 reviews)
    3.9 mi
    $$

    I absolutely love Lily Cake Cafe! Their meringue roll is hands down my favorite dessert--light,…read moredelicate, and perfectly balanced, not overly sweet. Every bite is amazing. The coffee is always delicious, and the cozy, welcoming atmosphere makes it a perfect place to relax or catch up with friends. The staff is friendly, and everything I've tried has been fresh and beautifully made. I highly recommend Lily Cake Cafe to anyone looking for great coffee, wonderful desserts, and a warm, inviting place to spend some time. I'll definitely keep coming back!

    Lele Cakes has consistently poor customer service, and every visit has been disappointing…read more My friend and I were speaking Russian to each other, yet the moment the staff heard us, their attitude noticeably changed. Ironically, the employees speak Russian among themselves. We always order in English, but the service immediately became cold and unfriendly. The café is dirty, the tables are greasy, the seat cushions are stained, and I had to wipe my own table while the staff stood around watching. When I asked why the tables weren't being cleaned, I was given a sour look, as if it were my responsibility. The cakes taste old and stale. I genuinely don't understand why the owner allows her staff to treat customers this way simply because of the language they speak. Personal opinions or biases have no place in customer service.

    Photos
    Cute cafe - lots of availability before 9 am in the weekend.
    Cute cafe - lots of availability before 9 am in the weekend.
    Crepes with salmon!
    Crepes with salmon!
    Gingerbread latte (seasonal special)

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    Gingerbread latte (seasonal special)
    Icing on the Cake

    Icing on the Cake

    4.4
    (1.8k reviews)
    0.1 mi
    $$$

    One of the very best, solid cake bakeries (& more) in the Bay Area, hands down…read more I thoroughly enjoyed all of the cakes sampled and purchased. I'm super happy to have happened to walk past, and not driven to the library from Manresa bread. Wow Stunning bakers there

    Icing on the cake has to be my favorite Bay Area bakery, maybe my favorite bakery in the whole…read morestate of California. I first came for the cupcakes but I keep coming back for the COOKIES. I mean, my goodness, they are so good. My favorites are 1. Ted Lasso Shortbread Cookes (soft buttery unlike ANYTHING, best shortbread cookie you will ever have) 2. Dominos (two dense and rich chocolate cookies sandwiching some cream) 3.Chocolate dipped peanut butter Cookes (self explanatory) 4. Sprinkle vanilla cookie (don't be fooled, perfect bite and vanilla taste) 5. Lemon cream cookie, super nice tang lemon flavor. A great summer or spring cookie Each cookie is so different too! I feel like some bakeries take a base dough recipe and add a little lemon or add a little coco powder to build out their cookie selection. NOT icing on the cake. Each cookie has its OWN texture and a strong flavor profile. They are unique and absolutely delicious! I cry inside because I used to live in Campbell but did not know about this bakery, I now make the occasional hour drive and stock up on cookies to freeze. THEY ARE THAT GOOD. I have also tried their traditional cookies (i.e. chocolate chip cookie etc) I have to say the snickerdoodle was my favorite but I do not think they are as stand-out as the list above. The edible egg-less cookie dough is a perfect little sweet treat. And of course the cupcakes here are really unique and yummy! I particularly like the old school vanilla cupcake, peanut butter cupcake, and the cookie dough cupcake. If you like mint chocolate chip ice cream you will also like that one. Can't go wrong it seems, what a wonderful bakery. I pray one day they release a cookbook. (Service is a little hit or miss I feel like some if the ladies are SO nice and then some are a little moody, which is a bummer sometimes because I always drop over $100 each visit)

    Photos
    Cream-Filled Swirly Cake Cupcakes
    Cream-Filled Swirly Cake Cupcakes
    Fresh Banana Cake
    Fresh Banana Cake
    Top Crusted Fruit Pie

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    Top Crusted Fruit Pie
    Croissante

    Croissante

    4.1
    (1.2k reviews)
    8.8 mi
    $$

    When we're in the area, this is our go to stop for pastries! Everything tastes as good as it looks!…read moreDuring this visit my son ordered a triple chocolate croissant and I got a ham & cheese croissant with a banana latte! These were perfect snacks for a park day, along with an hour bike ride! The service was great & although there was a line (thankfully not out the door this time), the wait wasn't too long and the workers work very efficiently & smoothly! There is tons of parking & again- the pastries are on point- not too buttery and they're flaky & moist! Will definitely be back!

    This place wasn't too shabby. 2 out of 3 items were solid. Let's get into it…read more Pastrami Suisse I liked this one, but not so much when it had been sitting out for a while. It was definitely room temperature, the cheese wasn't fully melted, and the pastrami was slightly cold. I eventually asked the helpers up front to warm it up, and it tasted a lot better afterward. The melted cheese and softer bread made a noticeable difference. The pastrami itself was good, just a little salty. Ham and Cheese Croissant This was a solid one too. I also asked them to warm this one up. The ham had a slightly sweet flavor that gave the sandwich a nice overall taste, while the melted cheese helped balance it out. Add in the light buttery flavor from the croissant, and it was a nice combination. I've definitely had better croissants, though. White Chocolate Matcha Scone Yeahhh, y'all can skip this one. I didn't taste the matcha at all. The white chocolate was sorta there, but the scone itself was pretty bland and dry. I wouldn't mind coming back to try some of their other items. They have a pretty large selection, so it's gonna take a minute to try everything.

    Photos
    Indoor dining option
    Indoor dining option
    French onion soup- too salty
    French onion soup- too salty
    French Toast

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    French Toast
    Lele Kitchen

    Lele Kitchen

    4.7
    (117 reviews)
    3.9 mi
    $$$$

    Came here on a Friday night, and the place was pretty full. I would highly recommend making a…read morereservation. The restaurant is located in a smaller strip mall with plenty of parking. Note, when most people think Los Gatos, they think downtown, however this restaurant is on the edge of Los Gatos/San Jose. But don't let that deter you, the interior of the restaurant felt trendy and on par. Since this was our first time here and we're not too familiar with Eastern European dishes, we opted for the chef's menu and it did not disappoint! The food was amazing and the presentation was even better. Everything felt very fresh. The egg and the macaron bites are so unique, I would definitely recommend giving them a try. Service was impeccable, I don't think our water glasses ever got even halfway empty before they were refilled. Our server explained the menu and food/wine extremely well. With 10 items on the chef's menu, the portions were perfect. I actually appreciate a menu with more items and smaller portions, allowing you to taste more without feeling too full to eat the last few dishes. One of us has a tree nut allergy and they were able to accommodate them with no problems at all. Something to note, the chef's menu was pretty seafood heavy, which I love, but it might not be for everyone. I did overhear the table next to us sing praises of the short rib, so I will definitely be back to give that a try!

    -Oyster (Red currant) 1/10, tasted cold and icy…read more Butterbrots -Grenki (herring): 7/10 -Finaciers (salmon): 10 -Pommes Dauphine: 2/10; fried potato ball, nothing special -Carrot Madeleines: 10/10 -Sweet and savory macaron x2: 8/10, good but could use more roe -Shime saba crudo: 10/10 -Scallop crudo: 4/10, not sure why it's called crudo. It's pan seared scallop over a vegetable roux. Scallop was well seared but needed more salt -Wild arugula fennel salad: 7/10 -Dranik - wagyu: 7.5/10 -Brynza panna cotta: 2/10; cucumber tomato salad is refreshing but the panna cotta is heavy. Not sure they work well together Entrees -Ravioli: 9/10 -Halibut: 4/10, seems overcooked -Wagyu: 9/10 -Salmon: 8/10 Dessert -Sorbet: 4/10 -Apple cake: 7/10 -Chocolate cheesecake: 3/10, too salty -Unorthodox cheese: 4/10 Overall we really liked this and it had a lot of highlights that were amazing. Desserts were a miss for us overall.

    Photos
    Macarons
    Macarons
    Sweet & Savory Macarons ($15)
    Sweet & Savory Macarons ($15)
    Fiddleheads

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    Fiddleheads

    Manresa Bread - bakeries - Updated August 2026

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