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    Margherita's Grille

    3.8 (105 reviews)
    ModerateItalian, Bars, Seafood
    Open 12:00 pm - 10:00 PM

    Order Margherita's Grille Takeout or Delivery

    Margherita's Grille Photos

    MARGHERITA'S GRILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Live music
    Good for kids

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    Briar Hill Pizza
    George G.

    The pizza here is fantastic! Adventurous combos of fresh toppings that never get too pretentious. We ordered a French Kiss and a Brier Hill (They spell it wrong. There is no a). Both had a crust to die for, and fresh flavors a-poppin'!

    a pizza in a box
    Amanda K.

    Ordered out some pizza over the weekend. First time trying it. When I went to pick it up the staff was friendly and quick to help. I got a 12in Briar Hill and the hubby got a 12in Giovanni's. They were delicious!!! The perfect amount of toppings and sauce. Definitely going back to try other dishes!

    Scott S.

    After a day in Cleveland, we stopped here and met friends for just a nightcap. While we only had drinks, the waitress, hearing that it was our anniversary, brought us a complimentary slice of Tres Leches cake with a Happy Anniversary message for us to share which was simply divine. Needless to say, service was friendly and efficient and the fact that she provided us a tasty treat without hesitating or being asked, added a great touch to the visit.

    Anngella N.

    They should update their websites menu! I chose my entree from the website prior to arriving only to find out the menu changed. The only thing that saved my evening was Michael. Our server was was very helpful and respectful. His priority was making sure I was satisfied with my drink and dinner choice. I ended up with the Giovani, blackened chicken on a bed of greens with Margherita sauce and a Hungarian pepper with a side of capellini. It was very good! My husband ordered the lobster stuffed walleye. The fish was wonderful but the sauce was just their lobster bisque poured over it. I will definitely return although I will not have my heart set on anything from their online menu. Side note: even after our friend brought that the bathroom needed attention to a staff member it was still a little rough.

    Beef Wellington

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    5 months ago

    Seafood melody is what I order most times....very attentive servers...pizza so delish!

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    4 years ago

    Always fresh food. The kitchen staff is awesome! I've never had a dish I didn't love, BUT the lemon chicken dish is by far my favorite!!

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    12 years ago

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    3 years ago

    The Normandy Chicken on the Fall menu was fabulous!! Excellent service and excellent food!!

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    5 years ago

    The service is consistently great along with fabulous food. You will not be disappointed!

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    5 years ago

    Really good! I had crusted salmon, wedding soup and rice, but don't forget the tiramisu! All great!

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    6 years ago

    Never disappointed when we eat here. Food is always great! Nice wine selection and I love the Gorgonzola salad!

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    King Cajun Seafood & Bar

    King Cajun Seafood & Bar

    4.0
    (31 reviews)
    4.2 mi

    The restaurant was clean, and our server was super sweet and attentive. The appetizers were great,…read morebut the seafood boil itself was just okay. I've had better seafood boils in Maryland. My boyfriend and I weren't really into the King Cajun Seafood Special Sauce. I usually go for house special sauces since they're usually good, but this one just didn't hit the spot. We ordered the hot spice level, but it wasn't spicy at all, and the sauce had this creamy taste--maybe they added flour or cornstarch to thicken it? I prefer my seafood boil sauce to be zesty and spicy. We ended up ordering a side of Cajun garlic butter sauce instead, and that was way better in my opinion. I also wish I had asked for a side of lemon slices (my bad), it would've made the flavors pop more with some extra zest and tang. One thing I really liked about the restaurant was that their seafood sizes were enormous! The shrimp and crawfish were jumbo-sized, and the Dungeness crab was packed with meat. Oh, and a heads up, when we ordered extra corn, we thought it would be three cut pieces, but I think it was actually three whole corn cut into thirds. So yeah, no need to order extra corn unless you really love it. We ended up leaving with a whole bag of corn. I guess that will be my lunch and dinner for tomorrow.

    The food, service, ambiance, everything was INCREDIBLE. We had tried other places closer to home…read moreand not been happy with them. I had actually found out about this place thru TikTok & convinced our friends to drive from Lisbon Oh to it to try. 50000000 stars out of 10. Will recommend to everyone I know and surely be back!!!!

    Photos
    Bar and dinning area.
    Bar and dinning area.
    Oysters
    Oysters
    Hush puppies & melted butter

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    Hush puppies & melted butter
    Station Square Ristorante

    Station Square Ristorante

    3.8
    (255 reviews)
    2.0 mi
    $$

    I never like to give a bad rating to a restaurant but in this case, this was one of the worst meals…read moreI've had. The problem is, the place was packed and is clearly a very popular restaurant here. To start, the service was great! Everyone was super friendly and fairly attentive. Moving on to food. We shared two appetizers, peppers in oil and fried Zucchini flowers. The peppers were ok but had just a low quality olive oil that made them seem greasy. I've had fried zucchini flowers many times growing up in an Italian household but these were the worst I've ever had. They were overstuffed, over battered, and again, greasy! Not sure why they offer this dish when you can't taste the flowers at all as they are overpowered by everything else. Next, I had Chicken Marsala. I've had chicken Marsala all over the world, have cooked it many times, and I absolutely love the dish. This version was unlike any other version I've ever had with the addition of a ton of peppers. The chicken was cooked properly but the sauce was gloppy, didn't taste like Marsala, and seemed like it was cooked by someone who doesn't understand that the best Italian dishes should be simple and not "overhanded". The chicken parmigiana was the best meal out of everything they made but unfortunately the spaghetti it came with had waaaaay too much sauce and the parmigiana cheese (which we had to ask for) seemed like the low quality stuff you can buy in a jar at the supermarket. I guess the overall impression was poor quality Italian food made with average quality ingredients. If you like Olive Garden, then you'll probably be happy here as it felt like this restaurant from the food to the decor is stuck in the early 80s. One other note - the prices were very reasonable but as many Italian places in the US are, they don't understand that the main principle of Italian food is high quality ingredients combined with simplicity.

    I absolutely wish that, I could give this zero stars. My Husband and I ordered takeout,not once but…read moretwice! Both times were absolutely horrendous. Ordered there "famous" Station Square Charred Ribeye and Prime Rib Au Jus and neither of them had any flavor at all. My husband said it tasted like steak from Ponderosa back in the day and he was absolutely right. We also ordered the lamb lollipops that were dry, had absolutely no flavor. The little bit of juice from the lamb had soaked into the instant mashed potatoes,that are underneath?? it's an appetizer?!? They tasted like paste!!! The most flavorful thing we got was the Ajou sauce which I ordered an extra side of it/paid for the up charge and they were extremely rude about it. It was extremely overpriced and nothing was good! We won't be returning. As a young child, I used to eat there a lot with my family, but I see things have changed tremendously.

    Photos
    Bar area
    Bar area
    Tomahawk steak + Seafood Risotto
    Tomahawk steak + Seafood Risotto
    Broiled Seafood Platter

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    Broiled Seafood Platter
    Dalia’s Caribbean Kitchen

    Dalia’s Caribbean Kitchen

    4.9
    (19 reviews)
    4.6 mi

    Finally made my way to Dalia's. It was pretty delicious! I love the jerk chicken rice and mac and…read morecheese. I love the fact that she even gave you a sample.. for the first timers

    I don't say this lightly...this is the real deal…read more I'm originally from South Florida, and I've spent time in Jamaica, so I'm very picky when it comes to Caribbean food. I've had a lot of "close enough" over the years...but this? This is authentic. This is the kind of food that makes you pause midbite and just nod. Dalia's isn't your typical restaurant, and that's part of what makes it so special. It's set inside what feels like a home, and when you walk in, that's exactly the experience...you're not just a customer, you feel like a guest. It's warm, personal, and genuinely welcoming in a way you just don't find in most places anymore. And I have to say...everything is spotless. You can tell she takes pride not just in her food, but in the space she's inviting you into. And she carries that same care into the food. I've been here multiple times, and what impresses me most is the consistency. You know how some places wow you the first time, then slowly fall off? Not here. Every single visit, the food has been just as good as the last. That alone is rare. Now let's talk about the oxtail... Fall-off-the-bone tender, rich, deeply seasoned...but perfectly balanced. Not overly spicy, not bland...just enough heat to remind you you're eating proper Jamaican food. And unlike a lot of places, you actually get meat here. Generous, satisfying portions that feel like someone cooked this for you on purpose. The rice (and yes, it's seasoned beautifully...more like a classic Caribbean rice than traditional peas and rice) is the perfect base, especially when you ask for a little extra of that brown sauce over the top. Trust me on that. The cabbage has a nice little kick to it, cooked just right...not soggy, not raw. The plantains? Sweet, caramelized, exactly what you want them to be. And I have to mention the mac & cheese because it surprised me in the best way. Creamy, with a perfect cheese pull, but not heavy or overwhelming. It's balanced...comforting without being too much. One of the things that really stood out to me is the quality of the meat. I actually asked her about it, and she sources locally from a farm...which explains a lot. You can taste the difference. Also, pro tip: call ahead. Her food is fresh and made with care, and she does sell out. I usually let her know what day I'm coming and what I want, and she's always incredibly accommodating and kind about it. The first time I came, she even gave me a sample plate with a little bit of everything...and there wasn't a single thing on that plate I wouldn't order again. This place isn't just a restaurant...it's an experience. It feels like sitting in someone's home, being fed with pride, skill, and love. Honestly? It's a hidden gem, and places like this are getting harder to find. I'll be back again...and again.

    Photos
    Front counter looking into kitchen
    Front counter looking into kitchen
    Oxtail plate
    Oxtail plate
    Some of the front porch seating w/ Caribbean music. Good vibe

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    Some of the front porch seating w/ Caribbean music. Good vibe
    Mad For Chicken

    Mad For Chicken

    4.6
    (31 reviews)
    3.9 mi

    FOOD 1000/10! I have to knock down a star for other reasons…read more #1, the floors. Not sure if they aren't finished but they are horrendous. Your shoes stick and make noise the whole walk to your seat. They were clean, but somethin ain't right! Table Popcorn was good, definitely see how it works to get your stomach ready by grazing on a snack! Couldn't pinpoint the seasoning but it wasn't bad. Fried Dumplings, half spicy half mild. My goodness! My lips/gums were burning from the spice BUT the flavor was extraordinary and enjoyable despite my sensitivities LOL. The mild ones were perfection and flavors meshed well together. BEST CHICKEN & FRIES EVER! Kickin Bourbon (maybe SBR's?) were very fun and exciting on the palate. Definitely have that bourbon taste present and spice level was beginner friendly. The Soy Garlic were also delicious, it seems this was the "mild" sauce that was on the Fried Dumplings per my tastebuds' thoughts. Parmesan Truffle Fries had that perfect crispy thin outer shell and meaty inner potato heaven. Truffle level was satisfactory and not lacking (but could always do more). Food was fresh, table water was cold (thankfully) with an orange slice, & employees friendly. I did sit for about 10-15 minutes not eating anything due to needing a box and I had to initiate asking for one instead of it being offered. I love being left alone to eat, but don't forget about me! I will be back for sure.

    The food was amazing!! The service is amazing!! We definitely will be back!!…read moreWe had the Crispy Chicken Bowl, Spicy Chicken Sandwich with fries and wings with soy garlic and kickin bourbon sauces. Love how the chicken wings were very crispy!

    Photos
    Restaurant
    Restaurant
    Bulgogi Kimchi Quesadilla
    Bulgogi Kimchi Quesadilla
    Crabmeat Salad

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    Crabmeat Salad
    Dude’s Chicken

    Dude’s Chicken

    3.8
    (6 reviews)
    2.6 mi

    On my latest trip to Dude's I tried their chicken tenders combo with fires and a mango lassi. The…read moretenders were amazing, but the double fry on the French fries was too much, they were burnt and not even hot. I wish there was an option for light second fry so that the fries are edible. I also tried their onion rings which were amazing! Actual sliced onion breaded and fried to perfection. They should come with a sauce of choice, BBQ would be perfect. I will be back soon as they now have lamb! Not counting the fries I generally always have a good experience at Dude's.

    I stopped by Dude's Chicken on Belmont today and placed my order at 12:29 PM. Around 12:45 PM,…read morewhile I was sitting in the waiting area waiting for my food, I looked toward the cash register and saw a medium-sized baby roach crawling across the wall in broad daylight. When I first pointed it out to the staff, they initially tried to ignore what I was saying. After a moment, they turned around, looked, and finally acknowledged that the roach was there. Instead of treating it like an urgent issue, I was met with excuse after excuse. I was told they had just moved into the location, that they were only on the third phase of spray treatment, and that they were working on the problem. Regardless of the reason, customers should not be seeing roaches crawling around while waiting for their food. By that point, I was already uncomfortable because I had been watching what was happening behind the counter. I noticed some employees handling food without gloves, while another employee wearing gloves repeatedly scratched their nose with those same gloves and continued working without changing them. That is not the level of cleanliness or food handling customers expect when ordering a meal. Between seeing a roach in the dining area, the questionable food-handling practices, and the number of excuses that were offered instead of genuine concern, I completely lost my appetite. Although they refunded my money, that doesn't change the experience I had. Cleanliness and sanitation should never be optional in a restaurant. Based on what I personally witnessed today, management has serious cleanliness issues that need to be addressed immediately. I sincerely hope they take the necessary steps to improve their pest control, food safety practices, and overall sanitation before more customers have a similar experience.

    Photos
    Chicken Sandwich
    Chicken Sandwich
    Dude’s Chicken
    Dude’s Chicken

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    Margherita's Grille - italian - Updated July 2026

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