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    Mari’s Restaurant

    4.6 (26 reviews)
    Open 11:00 am - 8:00 pm

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    MARI’S RESTAURANT ATMOSPHERE

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    Recommended Reviews - Mari’s Restaurant

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    Chicken Pasole
    Nate L.

    My wife and I went out for a Sunday drive and we need a place for lunch. We stopped for lunch an Mari's and we were thrilled with our choice. The restaurant is on the Northeast corner of Rand and Half Day road. Our server was friendly and welcoming and the food we had here was outstanding. We sat down and they bring out warm Chips and the Salsa was mild. We ordered some Guacamole which was tasty and fresh. For our main course, my wife had the Casa Birria and I opted for the Chicken Pasole. The Casa Birria were loaded with tender beef and cheese inside a crispy casadilla and it came with a cup of dipping sauce...highly recommended! The Chicken Pasole was loaded with Chicken and a harty broth and 2 bean tostada's. All the food was exceptional and the prices were very reasonable, so we will be returning with the rest of our family to try out their offerings!

    Beautiful atmosphere and decor
    Sahana K.

    I had The chicken fajitas it was amazing. It tasted so good. I loved this place so much. It's atmosphere. It was so pretty. They had things up on the walls pictures and the service was pretty good. Everybody was super kind and nice and helped us when we needed it. I would love to come here again.

    XiaoYan A.

    Very nice local restaurant. It's small but clean. Nice staff. Food is freshly cooked and the menu is great. We love the soup options. Free chips for each dine-in table - delicious!

    Papusa
    Shveta A.

    Went for a quick lunch and ordered beans n cheese, vegetables papusas. It was delicious. The restaurant is neat and clean, service is good and the restaurant served food in very nice and clean crockery. Ordered regular coffee and they brought in a white ceramic mug with a saucer. Mostly restaurants these days don't make such efforts but I think they did a good job. I recommend it and will go back soon.

    Pupusas de Chicharon Con Queso

    The Setting was nice and reminded me of when I was little. Really nice service and good food and fresh, The pupusas de chicharron con queso are really good

    Lisa S.

    The service is steller, everyone there makes you feel like family, the food is made with love. The portions are huge. I love the addition of the new booths!

    Shrimp tacos with  avocado
    Maryann S.

    I loved the Tacos.... So tasty. I had fish and shrimp tacos. I forgot to take a pic of the fish tacos. I would definitely be back. The service was good and the ambiance is ok too.

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    4 months ago

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    2 days ago

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    1 month ago

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    9 months ago

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    2 months ago

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    2 months ago

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    Photo of Cris C.
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    3 months ago

    Such a cute place with good service. Queso was a little thin. Food was good. Quesobirria had great flavor.

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    3 months ago

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    1 year ago

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    1 month ago

    The decor is festive, the food is very good and the water we had couldn't have been more helpful and friendly.

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    1 year ago

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    3 months ago

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    2 months ago

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    10 months ago

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    3 months ago

    We found this place by accident and just keep going back for more. The machetes are Legit!!

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    3 months ago

    Amazing food, good service and nice workers, would recommend. The place was very welcoming and had a good vibe 10/10 would recommend

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    1 year ago

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    1 year ago

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    1 year ago

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    1 year ago

    Wow finally a good Mexican restaurant in Lake Zurich! Got variety of tacos and rice. Outstanding!!!

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    1 year ago

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    11 months ago

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    Ask the Community - Mari’s Restaurant

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    El Vado #2 Mexican restaurant

    El Vado #2 Mexican restaurant

    4.3
    (58 reviews)
    0.1 mi

    Look no farther for a place to celebrate cinco de mayo! The tastiest horchata , most delicious…read morechicken tacos , perfectly fried chips with a fresh salsa , extra sauces , and the best guacamole! You get alot of bang for your buck here with prompt and friendly service . Smells so good when you walk in and nice clean and comfy booths .

    Date of visit: 4-7-2026 - early evening…read more I've never been there before. I usually go to other Mexican food restaurants in the area. The place was clean and roomy. I took a booth and was given an extensive menu. The server offered chips and salsa. I was brought a small basket with about 10-12 large chips and a small shallow dish of watery commercial grade salsa in the basket with a tablespoon in it. Not having been given any additional plate, I guess I was expected to spoon the salsa onto the chips over the basket, because the dish was too shallow to dip a chip into other than the very tip of each chip. I ordered what I usually order at most Mexican food joints - taco dinner al pastor with onions and cilantro no cheese on anything including the beans. Service was prompt. The beans had cheese on them which I returned, and a dish came back without cheese, except when I took my first fork full, there was a strand of cheese left. The cook had just lifted the cheese off the original dish instead of replating the beans. The rice was formed into a perfect half moon shape on the quite large square plate. That is usually a signal to me that the restaurant is into portion control, as the aesthetics as can be seen from the photo attached make the rice look like a small amount. There was little flavor in the rice but something I did not expect - a slight fish flavor in the rice. Every fork full (only a fork and napkin provided - I guess the spoon from the salsa can be used as double duty) tasted like fish. That was a big minus. Either they use a fish base as part of the rice cooking process, or the cook used the pot for fish and didn't wash the pot prior to cooking rice in it. Or he was using a spoon that he was using for fish as well. Either way, I don't find fish flavored rice appealing. The beans were not puree and also contained whole beans, but were bland. I ordered the tacos with corn tortillas because I like the tortillas a little crispy, but these were somewhat soft. The al pastor meat has plenty of sauce and was minced. The meat sauce was very average in flavor, hardly any spice. Maybe the meat needed salt, but it sure needed something. There were two squirt tubes for sauce on the table, one green and one red. I tried the green sauce, it was too creamy, wasn't spicy and didn't do anything for the tacos. I finally used the remainder of the red salsa from the chips. I was given a few tiny wedges of lime (probably sliced also for the bar drinks) for three tacos, another indication of portion control over focus. I took a photo of this meal, not for reviews, but to show my girlfriend who was out of town what I was eating since she hadn't been here either. So I looked at the photo before leaving, and I then noticed that there were NO onions on the tacos despite asking for onions and cilantro. The kitchen wasn't slammed, so I just chalked it off to further inattentiveness by the cook despite the server's instructions. That may have added to the lack of flavor of the tacos, but it was really the al pastor sauce and seasoning that didn't cut it. All in all, I was disappointed in the meal. I didn't go to my regular place just to give this place a try. It seems the ball was dropped at every turn for this very simple staple meal at a Mexican restaurant. I would give this place a 4 out of 10 for the reasons given above. I wouldn't go again. The food was not terrible, but lacking in flavor, and the cook was obviously not into what he was doing. There are other places close by where the food is superior to theirs.

    Photos
    Hand-crafted, hand-painted chairs
    Hand-crafted, hand-painted chairs
    Chicken tacos with cilantro and onion and cheese and lettuce
    Chicken tacos with cilantro and onion and cheese and lettuce
    Beautiful booths

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    Beautiful booths
    Ancho & Agave

    Ancho & Agave

    3.3
    (141 reviews)
    3.4 mi
    $$

    I'm a big fan of this concept with comfortable seating in a spacious restaurant, plenty of parking,…read moregreat presentation, friendly service, and attractive decor. Compared to similar restaurants in this space, I prefer to go here with friends for its generally quieter atmosphere and overall vibe. Maybe the biggest complaint here is that the food preparation can be a bit inconsistent between dishes, and between different meat types. That is, that the output can range from delicious to somewhat average (and sometimes overcooked), depending on what you order. For example the birria was super flavorful and served with very crisp tacos and a delicious consomme, but the cilantro-lime rice and refried beans felt like an afterthought. The smoked pork belly quesadillas had a great flavor and just about the right amount of fattiness that was short of perfection due to the pork being overcooked. The tres leches cake also had a great creaminess and flavor to it, but parts of the cake weren't really soaked in the milk at all, which created an inconsistent experience - depending on where I took the bite. On everything I tried though, the presentation was excellent and there were enough great things about each dish to overcome some of the shortfalls. Overall though, I feel with improved execution on ensuring that all elements of the dishes are equally good in terms of texture and flavor -- there's a lot to love about Ancho & Agave. But even in its current state, it's still an enjoyable spot to take a group of friends for tasty food in an impressive looking spot.

    We had the absolute RUDEST experience with someone checking us in for a lunch reservation. We had a…read more12:30 reservation- walked in around 12:32. When we told our name for our reservation we were told it was going to be about 10 more minutes- even though the restaurant was half full. I was super confused because the entire bar was open and there were at least 10-12 open tables. The person checking us in goes "what you've never had that happen before?" - referring to having to wait for a table - SO incredibly off-putting and condescending. I told her she was being rude and she got defensive and giving us all these excuses- that the kitchen was backed up, etc. We immediately walked out. We were fine with the waiting but the way this employee handled things was insane. The way this should have been handled, and how it's handled in hundreds of other restaurants we've been to is: offer to sit us at the bar or ask if we want to get seated and then tell us there's a back up. or even say "I'm so sorry" Like at least show SOME hospitality. I emailed the location to say all of the above, and they did offer to send us something in the mail, but I will not be accepting. There are so many businesses in this area, go somewhere else that appreciates you as a customer.

    Photos
    Ancho & Agave
    Ancho & Agave
    Ancho & Agave

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    Mari’s Restaurant - mexican - Updated July 2026

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