Went here on a whim since they're open until midnight, and I'm so glad we did. The first thing that…read moresurprised me was how affordable everything was compared to other seafood boil spots. You really get a lot for the price, and the shrimp were HUGE. The sauce was packed with flavor -- the perfect balance of spice, butter, and seasoning. Simple, messy, and absolutely delicious. Service was also great. There was only one server working, but he stayed on top of everything and made sure everyone was taken care of. The place itself is a little small, but it actually made the experience feel more cozy, and we got seated right away since it wasn't too busy. Definitely feels like a hidden gem and one of those spots you almost don't want too many people finding out about. Will definitely be back.

I'm a huge fan of seafood boils and was craving some before the Mexico v. England game…read more I would say ehhhhhhh. The seasoning was good but the quality of the crawfish was not good, it was mushy and not hot (even cold at times), and the meat was small. Probably because it isn't crawfish season and it's frozen - but still was not great crawfish but the shrimp was good and thick. We got a half pound of it but felt like it was way less but it's ok. It was mid

We got combo 1 and it was so much food. The seasoning is delish but I wish the sauce was a little…read morebit more spicy. Despite getting medium, it wasn't as spicy as I thought it would be. The fried oysters are an absolute must. The garlic noodles are good but pretty heavy so I would skip next time. Food came out pretty fast and there was no wait on a Thursday night. There's plenty of seating and parking as well.

Quite possibly the last seafood boil that offers combo packages!…read more Came at 5pm and there was only one table aside from us. However, the service was quick and the ambiance was clean and casual. We ordered the #2 combo which was $72 (crawfish, shrimp, lobster, sausage, potato & corn) was included. The crawfish was live so they charged an additional $3 which brought the total to $75. The lobster tails were decent and cut in half. The restaurant was kind enough to bring a side of the torpedo sauce for us to dip. The seafood was fresh so no complaints!

Friendly staff, love the sauce selections. They serve alcohol and not just wine or beer like most…read moreother similar restaurants. Free fries and good food.

I was craving Cajun shrimps, so we stopped by Raising Claw for dinner. The food and service were…read moregood here. They were also giving out complimentary Cajun or regular fries with our order, so that was a nice bonus. The Cajun fries were wonderful. They also offered ice cream at the end. We got naked shrimps with Raisin Cajun sauce. I like that you have the option to have peeled shrimps. The sauce was pretty addicting. It made me keep eating despite feeling pretty full. We also got some add-on items with the shrimps. Only weird thing I noticed is the boiled egg was added with the shell intact instead of being peeled. Kinda strange since it wouldn't absorb flavors that way.

Still 5/5 for me! Today I picked up more uni and king crab…read morelegs! Just don't look at the price and you will be fine LOL I still do their omakase served by "iomakase" Chef does a good job. I always end up eating here and then buy frozen seafood to make at home for special days!

Came here to get some oysters. They had a good variety of oysters as well as other fresh seafood…read moresuch as sushi grade fish. The guys that work there are very nice and knowledgeable of their products. Definitely a great place to go if you're looking for this type of seafood.

Naz was amazing thank you so much for all that you do, your energy was so radiating and you were so…read moreattentive and kind!

I finally got back to Block at Orange today. My wife and I decided to have lunch at MB…read more Wow!! A lot changed entire outdoor mall.... I missed 2 more old restaurants. Completely gone. Sad, sad... We sat the booth table by the window where we'd used be in the past. We got only 2 appetizers, coconut shrimps w pina colada sweet sauce, Shrimp crab Flautas. I tried Mexican lager tab for the first time. Big surprise for the lager! So refreshing, so good....I loved it. I think the best lager so far. My wife liked flautas w shrimps crab, spicy chili dipping sauce. My wife said they didn't have any pasta w marinara sauce all the time. Only alfredo... We wish they add more pasta dishes w marinara sauce. Today we had a great time right after the 4th of July. We always liked fresh baked sour bread w creamy butter to start. Interior, ambiance, service are all great, nothing changed. Pros Parking is huge. No problem to shop and enjoy dining including watching movies all day. Cons Pasta menu: No marinara sauce Tacos: only soft shell, hope they make hard shell.

Sad to see this place go! If you haven't heard they're closing on April 30th, 2026. Do yourself a…read morefavor and go check them out before then! We stopped by here on my birthday for a nice evening dinner. Got there a little before sunset. There's just something magical about eating outside during a sunset, especially at the Orange Plaza. The restaurant has such a cool look and vibe! We started off with the Hamachi crudo, salmon ceviche, and a bowl of clam "chowdah". The crudo was absolutely delicious, highly recommend. The salmon ceviche was really good but a bit heavy on the sauce for me. The clam chowder had whole clams in the shell throughout. That was fun to pick them out! For entrees we got the lean and mean plate with sea bass. It comes with salad and rice, we substituted the rice for black beans. We also got the skirt steak "bulgogi" which was served on top of mushrooms and bok choy with a sweet soy sauce. They accidentally brought out salmon instead of sea bass, but were very apologetic. They brought out a sea bass on the side and comped the entree to make up for it. Great service right there! The salmon and seabass were both delicious and cooked perfectly. The steak was tender and juicy, full of flavor. As a birthday gift they brought out a thai milk tea blondie sundae which was soooo good! Get it if you like sweets. I wish the owners all the best in their future endeavors, they created a great restaurant that many will miss. Thanks to all the servers, hostesses, cooks, and bussers as well for making my birthday dinner so special!

So sad to see this place go, from what I've heard the owner and manager were given a nice…read moreopportunity. We came here four or five times with our book club, and the service has always been friendly. The owner was always awesome and let us have our annual Girl Scout Cookies and wine pairings here, along with some Conqueror challenge celebration lunches. The food was delicious. You will be missed.

The servers are very nice and the food is very delicious and you get you food very quick!read more

We had Ryann as a server and he was amazing. Highly attentive and friendly, he made sure we had a…read moregreat night and dinner. Good food and vibes, definitely would come back again.

whenever i have a strong craving for a seafood boil, the crawfish hut truly never disappoints me !!…read moremy friend and i kept talking about getting a seafood boil at work and decided to get it on a random monday evening, and it wasn't too crowded yet so ordering and service was really quick! they give you an apron and gloves too, which i always appreciate getting. combo 1 was perfect for us since i love shrimp, she loves crawfish, and we both love manila clams !! we ordered it in mild with the hut special sauce which is super addicting. we also ordered sausage to go in the bag, which you can never go wrong with. everything was cooked to perfection and seasoned so well !! we also got a side of popcorn chicken gizzard, which had a great crunch and chew and acted as a great opposing texture to the seafood boil. this place remains as my favorite seafood boil spot to eat with my friends and family!

My First Visit Was Saturday Morning, 7/25/26. I Was Greeted Right Away. The Female Server Was Very…read moreFriendly & Attentive!! Also, She Awesomely Explained The Menu. The Seafood Mix Of Clams, Head-On Shrimp & Snow Crab Clusters Was Very Fresh. The Raw Oysters As Well.