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    Mariscos El Pulpo

    4.9 (8 reviews)

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    Empanadas de Camaron  Cocktail vuelve a la vida

    The food was great ! Had lots of flavor although I think the cocktail could have been bigger for the price me and my husband enjoyed the ambiance and the great customer service, the waiter was sweet and attentive over all I would recommend:) We got the vuelve a la vida cocktail And the shrimp empanadas were delicious

    Mixta Cocktail
    Alexia G.

    Service is great. They give you free chips and salsa with a small sample of their ceviche. The portions are huge and the atmosphere is clean and well organized.

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    Photo of Mari S.
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    2 years ago

    Very nice employees ! Good food! Very good prices! Big quantities! It is not your typical American seafood but definitely delicious!

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    Taqueria Datapoint - Mini Tacos al Pastor and Carnita

    Taqueria Datapoint

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    I order breakfast tacos from here all the time. The ladies have always helped me and the tacos…read morehave always been great! I have eaten in this restaurant once with my granddaughter and we both loved it! Authentic as can be and the ambiance is always sounding and looking good. We love this place and recommend it to all of our friends and family.

    Stopped by whilst in the mood for a burrito. I know, they're known more for their mini-tacos but I…read moredecided to try something different. Great, homey Tex-Mex restaurant atmosphere, service was friendly if not particularly fast. The chicken burrito was good, though nothing to write home about. A tad bland, even with a dose of salsa to kick things up. Still, I'd give it a three or four out of five stars were it not for the state of the cutlery. I got a dirty knife (pictured) even though it was wrapped in a napkin. This was replaced but it did leave an impression. This place scores a 3 out of 5 on the 'CTJ Scale', as noted below. 5 out of 5 stars: Come-to-Jesus good. Would be OK passing away after finishing a plate here. 4 out of 5 stars: Come-to-Mary good. Would be OK having a nosh here with Mother Mary. 3 out of 5 stars: Come-to-Joseph good. Would be OK having a beer here with Jesus' Dad. 2 out of 5 stars: Come-to-the-Apostles good. Meh. Wouldn't have my last supper here. 1 out of 5 stars: Come-to-Nobody good. I wouldn't have my penultimate supper here, either.

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    Mamacita's Restaurant

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    3.6(531 reviews)
    1.8 mi•Medical Center
    •$$

    MAJOR kudos to Mamacita's!…read more My brothers and I planned an 80th birthday celebration for our dad while living in California, with the party taking place in San Antonio. Planning an event from out of state can be stressful, but Memo, the manager, made the entire process so much easier. From my very first call, Memo patiently answered all of my questions regarding pricing, room options, and the menu. Reserving the room was simple, and as our guest list continued to grow, we ended up doubling our original reservation. When I called Memo, he graciously accommodated our larger party and moved us into the bigger room without hesitation. We arrived in San Antonio two days before the party and had the opportunity to meet with Memo in person. He walked us through the room, answered my last-minute questions, and helped us feel confident that everything was ready. On the day of the celebration, everything went smoothly. Dave and Pancho provided exceptional service to our family. They were attentive, kind, and made sure everyone was well taken care of throughout the evening. The food was delicious--especially the beef fajitas! The buffet remained well stocked, and everything was replenished regularly, ensuring our guests never had to wait. The celebration was a tremendous success, and most importantly, my dad felt incredibly loved and celebrated on his 80th birthday. While the room was a little cozy with 65 guests and a mariachi band, the joyful atmosphere made it a memorable evening for everyone. One suggestion that could make hosting special events even easier would be offering a projector, screen, and sound equipment as rental options. Since we were planning from out of state, we had to scramble a bit to secure those items. Thankfully, everything worked out in the end, but having those resources available through the venue would be a wonderful convenience for future customers. Thank you, Memo, Dave, Pancho, and the entire Mamacita's team for helping make such a special milestone one our family will always remember. We truly appreciate your hospitality and outstanding service!

    Very poor service--waiter was overwhelmed--never refilled water/tea/lemonade and when we asked for…read moremore salsa he grabbed it off another table and plopped it down angrily. Took forever to get our bills, and kept telling us over and over tip was not on there already. My friend had booked a room weeks prior and upon arriving was told she had been bumped by a men's group and 50 of us were crammed into a smaller room where we couldn't even get up. Also part of the attendees had to sit outside the party room all alone and not part of the festivities. My carne guisada plate was tasty and flavorful, rice and beans were bland so I rolled them into carne guisada gravy to give them some flavor. Flour tortillas were not good either being machine made.

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    Ernesto's Mexican Specialties - Inhouse baked bread. Crisp and soft and warm.

    Ernesto's Mexican Specialties

    4.5(531 reviews)
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    06 May 2026 We…read moreusually try a place a couple of times before I write a review, but... It took me reading a Facebook post about Ernesto's and how it's a small family-owned restaurant. Oh and it's very good. So we went this evening. No reservation as I think is suggested. There was a large group of people, a table of four, and a table of two on the main floor. We were seated in the upper area, not on the main floor. We're OK with that. There are about four two-seaters on this level. Ernesto Jr. came by and explained the three specials offered this evening. The menu lists about a dozen different sauces that can top the dish you order. They all sound delicious. I had the Steak San Antonio. This is a filet of tenderloin covered in avocado butter (so good) with an enchilada of your choice, rice and beans. Served with a basket of freshly baked French bread. The husband had a seafood combo: shrimp, lobster, snapper stuffed with lump crab served with rice. His was topped with the Veracruz sauce and another selected by Ernesto. Fabulous. The food has flavor. Tons of flavor. The service is spot on. Ernesto comes by first, talks to you, makes suggestions and then takes your order. The rest of the staff takes over from here. Delivers your food, keeps up with refills, clears the table, brings the bill. This is a well-run process. We had ceviche to start. The husband is not a big fan, so I ate the majority. I enjoyed it very much. When we left, Ernesto came outside to thank us for coming. That doesn't happen at most places. The truly personal touch. Give this restaurant a try if you haven't already.

    What a gem!! 5 We had a wonderful evening!…read more I was pleasantly delighted by the meal I was served this evening. This intimate, locally owned establishment had a warm welcoming atmosphere with attentive staff. The food was well balanced with soft deep flavors combining Ernesto's smooth, savory signature sauces over perfect portions of meat and vegetables. I decided on the surf and turf special in a light buttery citrus sauce. It was fabulous! I didn't want to finish because then it would be gone. I had to try a desert after dinner was such a success and, oh am I glad I did. I ordered Ernesto's desert which this evening was a crepe in a delicate caramel sauce with fresh almond slivers garnish. We also tried the fresh cinnamon ice cream recommended by Chef. You can tell from the food, to the service, to the owner greeting the patron name, these owners care!! Definitely one of the most enjoyable meals I have has in a while!

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    La Fogata Mexican Cuisine - Enchiladas

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    3.2(976 reviews)
    1.1 mi•Dellview
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    19 Sep 2026 My…read moremonthly lunch with former co-workers. Today I had the tacos al pastor. Quite good. And double corn tortillas for each taco so they don't fall apart before you're done. The pineapple is of course cooked with the pork. More pineapple, lemon wedge, onions and cilantro is provided on the side to add to the tacos. The tacos are served with charro beans. All was tasty. Go there.

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