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    Marrakech

    4.6 (65 reviews)
    Closed 4:00 pm - 10:00 PM

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    Recommended Reviews - Marrakech

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    Marrakech Harira Soup
    Mona T.

    Overall Thoughts: I had high hopes for this homey family-owned restaurant, but was a bit disappointed in the duller flavors of the dishes. Taste is personal, but I would've preferred the flavors and spices to have been more robust and vibrant. Additionally, I felt the prices were quite high for the portions; for 2 people, it was ~$40 pp. While we were full afterwards, it was more so due to all the pita bread they provided with each dish; the dishes themselves were kind of small. The service was also pretty slow (took ~2 hours from start to finish), but the owner and son working there were both super sweet and friendly. Judging from all the good reviews, I'm hoping that they were just having an off-day when I went. I was between 3 and 4 stars, but gave it a 4 as I'd still be willing to give it another try in the future. Food I tried: - Marrakech Deal Appetizer (Zalook, Taktouka, Carrots Ala Chermoula, and Bakoula) (4.4/5): This was among my favorite dishes from what we ordered. I especially liked the zalook (smokey, charred eggplant flavors), bakoula, and taktouka salads. - Moroccan mint tea kettle (4/5): The mint tea was pretty good. We asked for sugar on the side but they put it in, which was not a big deal. It's pricey for the serving though-- just 2 small glasses each for $10. - Marrakech in Tagine (3.5/5): I was kind of confused here because the dish didn't come with any of the ingredients listed on the menu (i.e. the tomatoes, olives, etc.) except for the fries and lamb shank. Although the fries were very tasty and crispy, the other veggies were sorely needed to balance out the flavors and textures which eventually got too dry / salty. The lamb was very tender with the meat falling off the bone, but overall, its flavor was mild and I wish it were more flavorful. - Harira Soup (3/5): This was a super small soup for $8, which felt overpriced. It tasted just okay, and quite bland overall. -- Price (relative to peers): 3.7/5 Food: 3.7/5 Ambience: 4.6/5 Service: 4.2/5 Overall Value: 3.8/5

    Sauces with the chicken-red (spicy) and white (garlicky)
    Priya K.

    First of all, the service was top notch. It's a relatively smaller place and there was 1 waiter and younger assistant, who seemed to be in training. The place was mostly empty for 8pm on a weekday so everything was fairly quick. I started with the small hummus, which was tasty but I believe needed a little more citrus but the quality and presentation was great. It was served with fresh made pita bread, which was perfect! For my entree I got the chicken kebab. It was served with vegetables and either rice or couscous. I chose rice, which was pretty standard. The worst part of the meal were the veggies. I think it was just a bag of frozen mixed veggies. They lacked any seasoning and the peas were tough while the rest of the vegetables were soggy. The chicken kebab itself was well seasoned, perfectly cooked and absolutely delicious! It was served with 2 sauces, a red and white. The red had a bit of a spicy kick and the white tasted like a garlicky yogurt sauce. Both sauces were amazing! Overall, I think the pricing was a tad high for the quality of food but the meal was enjoyable.

    Veggie Couscous
    Stephanie L.

    Wow! This family run place is delicious! We live in the area and have wanting to stop by and try. The space is cute on the inside. The service was chill and our server was super nice! These were the FRESHEST dolma I have ever had. So good. The roasted red pepper dip was really flavorful. We had the soup and wowsers! The flavor! It tasted fresh, homemade and authentic. Give this joint a try! It was so delish!

    Marrakech Tagine
    Carina L.

    moroccan lamb tagine and seafood pastilla at marrakech! lamb shank was incredibly tender and flavorful - we definitely mopped up every bit of sauce with the pita bread the seafood pastilla was unexpectedly delicious - fish, shrimp and vermicelli filling wrapped inside flaky phyllo pastry, what could go wrong?

    Lamb Couscous
    Lauren G.

    Marrakech is a nice spot and definitely hits the spot when you're looking for warm, comforting Moroccan food. Ambiance was O.K. I think some extra throw pillows and lamps could make a world of difference. We tried the Dolmas (stuffed grape leaves), The Marrakech Deal, Lamb Couscous and Mint Tea. There wasn't anything I didn't like. The lamb was falling apart and very tender. The sampler dips (Marrakech Deal) is a must in my opinion because it was almost impossible to choose between all the options (and they were all delicious). The server was really nice! However, it did seem to take a little while to get simple things like extra pita or our first course despite it not being too busy. Overall, this is a great spot and I would definitely recommend anyone to try Marrakech out.

    Falafel small order
    Alexander M.

    Delicious food. Friendly service. BYOB with a $5 per person who is participating. Family owned restaurant. We had falafel, mix plate of their appetizers and lamb dish. Everything was tasty and flavourful. Definitely order the tea for the full experience.

    Sara K.

    Had the best experience at Marrakech! The mint tea reminded me so much of the tea in Morocco - so authentic! The food was delicious and good portion sizes. And the service was great. A lovely family run business that I can't wait to visit again!

    Assorted starters
    Sasha Y.

    Authentic Moroccan restaurant in West town - the ambience is simple but lots of Moroccan decoration and the music makes you feel you left Chicago and entered Marrakech. The food is delicious, great blend of spices, tagine is a hit, eggplant in tomato sauce was our favorite from starters, hummus was delicious and tasty. The service was a bit slow and the waiter never checked on us after we started our meal if everything was ok and if we needed more water. Only 3 tables were occupied hence we would expect a bit more hospitality. It is BYOB, Moroccan team with mint is very good.

    Chicken cous cous
    Cecilia X.

    IF YOU HAVEN'T BEEN TO MARRAKECH YET WHAT'RE YOU DOING!!! I've only had two "5-star-hyper-fixation-recommend-it-to-everyone-I-meet" restaurants of 2022 and this is one of them. I've literally never had moroccan food before this but somehow it made me really nostalgic in a ratatouille kind of way. Something about the couscous and caramelized veggies and stewed meat is just homey and cozy and exactly what you want with the upcoming winter. It's so perfectly comforting without being too heavy and you don't feel gross afterwards. Also, the restaurant is obviously a mom and pop and the owners are so kind and caring. Overall 5.0/5.0 can't wait to eat so much of this this coming winter.

    Moroccan couscous Chicken tagine and variety salad
    Fatima T.

    I googled Moroccan restaurants in Chicago and this Resteraunt came up. We were able to get reservations the same day. I have to say that it is extremely rare to find Moroccan restaurants that have authentic Moroccans actually cooking because the food is so hard to make and so time consuming. The harrira soup tasted like my grandmothers, the lamb couscous was so fresh and to die for and the mixed salad platter was heavenly but the bread and the Moroccan mint tea were the most delicious and they even brought out complimentary dessert. I wouldn't recommend any other Moroccan restaurant than Marakesh I'm Chicago and I cannot wait to visit Chicago to come back. FYI the business is a husband wife and son and they are so kind and hospitable. Please support small business.

    Moroccan Mint Tea

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    Adams T.

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    Not traditional Moroccan. Served tagine with French fries!? Beef kabobs were like burnt hockey pucks. Empty for a reason.

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    5 years ago

    Delicious, authentic Moroccan food. Definitely recommend and will be back soon. Recommend the tagine, harira, and couscous. It's also BYOB.

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    Evette’s - Halloumi Plate

    Evette’s

    4.3(176 reviews)
    2.0 miLincoln Park
    $$

    This place was a very happy find! In the area, with a large group, looking for a pizza spot and…read moresome of us didn't want pizza and this literally was across the street. We bopped in and little to our surprise, it was the best decision we made all day. I got the shawarma bowl with gryo and the garlic sauce fries and wow, everything was to die for. I wish I wasn't just visiting Chicago so this place was more accessible to me everyday. But I fear i'd go broke if this was in my city. This is a great quick lunch option especially if visiting the zoo/park/beach area. Everything felt light, fresh, and healthy. It felt a little pricey for me but it's Chicago so it may be normal so take that as you will but for how delicious and the amazing ingredients it's worth it. Especially that dang pink sauce on the fries....you've got to get the garlic sauce fries if you check this place out. Some of the most beautiful and tasty fries i've ever had! The atmosphere is cute and bright too. A happy place to eat lunch and hang out in! I'm not from Chicago so i'm already missing this place! Add to your "must try" list for sure!

    Thoroughly enjoyed my breakfast at Evette's! Incredible…read morebreakfast sandwich, unique hasbrown waffle shaped exterior, loaded with thick, perfectly cooked bacon. Loved the chimichuri and spicy mayo combo on this. The halloumi tacos were also a hit, flavors paired very well and ingredients tasted fresh. Staff were all extremely kind! Smaller storefront with a couple of tables inside and out.

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    Evette’s - Inside

    Inside

    Evette’s - Schwarma Chicken Shawarma Bowl

    Schwarma Chicken Shawarma Bowl

    Evette’s - Inside

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    Ema - Salmon bab.

    Ema

    4.3(2k reviews)
    1.7 miNear North Side
    $$

    I LOVED my meal here! Ēma (Ay-mah) brings some glamour and glitz to the Mediterranean dining scene,…read morewith an airy, elevated hotel-lobby feel that still doesn't demand a dress code. Dresscode: Smart Casual / Casual Noise Level: Medium (it gets buzzy after 5:30pm) Thursday night Happy Hour was lively, so it took about 10-15 minutes for someone to come around, but service was attentive once we got going. The food is where Ēma really shines. From the Happy Hour menu, the Charred Eggplant Hummus and Crispy Potatoes were generously portioned and great for sharing. On the main menu, the Indian-Mediterranean fusion Bhel Hummus was a party for my taste buds, while the Hot Honey Halloumi and Chicken Kefta rounded out the table nicely. The halloumi is more of a side than a main, but that sweet-and-salty hot honey combo was chef's kiss. For our finisher, the Chocolate Torte knocked us out. Decadent, delicious and chocolate with lots of depth. Overall, Ēma is an excellent spot to order a bunch of dishes for the table and get an elevated meal without feeling stuffy, and delicious without taking itself too seriously. DO's: - Make a reservation ahead, especially for happy hour 4-6pm - Treat apps like small plates, order 2-3 to sample - Entertain their wine list, they have a lot! - Bring vegetarians here, there are plenty of options DON'Ts: - Dismiss the desert menu. It's fantastic and shareable! - Forget to ask for extra pita with the hummus! - Miss out on the LettuceEats loyalty points (check-in with your server before paying your check)

    Came for a late lunch. Split a meal: *Whipped spicy feta -…read moreVery tasty. The pita was warm with lots of za'atar. Enough to share with 2-3 people *Braised short rib sandwich - In a pita stuffed with cabbage. The beef was extremely tender. Unfortunately there was several large pieces of cabbage core vs shredded. The fries were crispy and seasoned with za'atar. The au jus provided, tasted it had a bit of red wine vinegar. That was a winner! Would order both items again. The decor is beautiful. Sat at the bar and the bartender wasn't in the best mood. Minus one star for the combination of the large pieces of cabbage core and sat at the bar for about 15 minutes - no one was there to serve us.

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    Ema - Ema tables and bar

    Ema tables and bar

    Ema - Double chocolate.

    Double chocolate.

    Ema - Inside

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    Inside

    Crushed by Giants - Neon Werewolf Hazy

    Crushed by Giants

    4.4(297 reviews)
    2.0 miNear North Side
    $$

    Was craving a burger and a beer and with such a cool name, how could I not check this place out! I…read moresat at the bar around 5pm and it wasn't very busy. They played good music and wasn't too loud. You could easily carry on a conversation or , like me, continue listening to a podcast. By the time I finished, the place was completely full and a bit noisy, but not bad. I started out with a 10oz Birds of Prey Pilsner. It was very nice. Light and crisp and very easy to drink. I followed that up with Melodious Maibock and ordered the CBG burger with fries. I didn't have lunch so I dove right in and forgot to snap a photo. It was a very good smash burger. It was cooked well and I really liked the combination of pickled onion and caramelized onion. I didn't see it until later but you can add bacon. As much as I loved this burger, bacon would totally take it up a notch! I started chatting with the bartender about their different beers and decided to have the Super Melodious Jalapeño Maibock with the burger. It's soooo different, but in a good way. It paired so well with the burger. You get green bell pepper on the nose and a hint of it on the palate. When you swallow you get a little heat at the back of the throat. It was so good! Great bar. Great food. Great beer. Go check them out!

    Good, not great, beer…read more Good, not great, service. Awesome location! We only came for beer and sat at a table (bar was full). This place seems to be much better as a dinner spot. If you want to hang out at a brewery and drink amazing beer, I'd probably choose one of the other breweries in town.

    Photos
    Crushed by Giants - Double Smash Blend of Slagel Beef and Ground Bacon, American & White Cheddar Cheese, Dijonnaise, Pickled Red Onion, Sesame Seed Bun

    Double Smash Blend of Slagel Beef and Ground Bacon, American & White Cheddar Cheese, Dijonnaise, Pickled Red Onion, Sesame Seed Bun

    Crushed by Giants - Interior bar

    Interior bar

    Crushed by Giants - Ginger beer

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    Ginger beer

    Marrakech - moroccan - Updated August 2026

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