I like Martells , great patio to enjoy live music Prices are…read moreon par with many boardwalk venues Large variety of alcohol and food. Service on the patio is great

True Score: 3.5 Stars…read more Huge This place has live music, another level with a DJ and a beach serving drinks. If you love music and the beach this is the place to check out. Age ranges from 25-50. The food is ok, but it's a real chill spot to go with friends or family. This spot is right off the main boardwalk so you have everything right there. Music entertainment, food and drinks on the beach. Biggest problem and it is to be expected is the price. 25 dollar sandwiches for sub par food. 8 dollar beers, 14 dollar weak drinks. We hung here for a football game on a Sunday. 4 of us with food and drinks spent nearly 450 dollars in 3 hours. It adds up quickly, beware. Great location. Thanks

This is a review for Oceanside dining at Jenks. I've been going here for about 35 years. The…read moreplace has changed tremendously over the years. I thought the upgrade to the bathroom was incredible. State of the art Dyson sinks. Easy to use and efficient. The place also has a great outside area with a view of the ocean! Our server Wesley was great. He was kind, efficient, & we enjoyed talking to him. Our food came out just as ordered. The food was ok. I remember Jenks taking a little more pride in the food and in previous years, I remember thinking, wow, this food is really delicious. This time I would give them a C for food. The drinks were good. I would say, pay more attention to the food & this place could be a home run!

Honestly not bad food .. good for jenks to be a fun bar with good food.. I'm impressed! I love it…read morethere xoxox the food was solid too!!! Impressive nachos

Boardwalk Bar & Grill 401 Boardwalk…read morePoint Pleasant, NJ 08742 Blue Hawaiian Frozen Margarita This frozen margarita is excellent for a hot summer day as it will definitely cool you down. This frosty cocktail is mixed with tequila, pineapple, blue curacao with salt along the rim and a couple of pineapple slices. As a bonus, the AC exemplified the dining experience and was a great way to escape the summer heat. #BoardwalkBarAndGrill #bluehawaiianfrozenmargarita #foodstagram #njboardwalk

Young bartender was very nice and attentive. It wasn't busy so we were able to talk to him and he…read moregave great recommendations for the area. Cool upstairs bar- not open that late but fun beach view and breeze. Classic mojito is good. Basic but good fresh mint flavor Drunken Arnie Palmer- sweet and tangy. Clearly taste the peach and orange flavors

My mom and I took a drive down to Point Pleasant beach to kick off Memorial Day weekend and stopped…read moreat The Shrimp Box for lunch, which is definitely a must visit stop for seafood lovers. Since it was lunch time we both got the sunset dinner specials which are served from 12:00 - 5:00 pm. Both of our meals came to start with a generous salad (you can also get a bowl of chowder if you aren't interested in salad), soft drink of choice, and dessert. (I got carrot cake and my mom got chocolate cake) The food was extremely fresh and came out very quick. The restaurant itself was also clean and we had a beautiful view of the water with the docked boats. Food - Broiled Jumbo Shrimp - These juicy broiled shrimp were smothered in the most luscious butter sauce. The shrimp itself were very tender and the seasoned butter sauce gave the shrimp an amazing flavor. My meal came with a baked potato that I added some butter too and a side of mixed veggies which were also seasoned nicely. - Coconut Shrimp - These were the most perfect coconut shrimp. Each of the jumbo shrimp were battered in a generous amount of coconut flakes and fried to perfection. These shrimps were crispy on the outside but soft on the inside. The shrimp paired nicely with the sweet chili sauce on the side. The dish was also served with French fries which were nice and salty.

I really debated on whether this was a 3, a 2 or even a 3 1/2 star (please add half stars). But,…read moreeither way it will not be repeated for us. It was just not up to par. The atmosphere is nice, the view of lovely boats, etc. The drinks were I would say a step below average, we didn't complain just drank them and did not order seconds (were never asked anyway). I don't think the bar has experienced bartenders so there was no point in asking for a remake on any cocktails. Onto the food and the service: the food was just passable, it was more of what you would get in a diner. This was not all freshly made seafood, this was the type of seafood such as stuffed shrimp that you buy premade in restaurant depot and heat up and they are all perfectly uniform and skimpy. The jumbo shrimp were smaller than what you would serve for cocktail shrimp, and they were all precisely the same. Two people had this at the table. There were seven of us. The lobster tails seemed to be freshly made, chicken seemed to be a reheated premade item like the shrimp and the 2 different salmon orders both seemed likely to be made there. The oysters Rockefeller was so cheesy and very little spinach. I had never had it like that at all and they were too large a size oyster for that particular dish which I order whenever I see it on the menu. This place was recommended as a good seafood house. It's not. Is it edible? Yes. Did we eat everything? Yes, we did. Will we go back? No, thank you. The service person was very nice (sweet), but really should not have been working. She had a bad leg and a really bad hobbling limp and she had laryngitis which made it hard for the table to hear anything she said. It wasn't that she was a bad person it just made it less comfortable of an experience for us. And due to her leg, most likely hurting her we were not asked about a second round of drinks and our waters were not refilled until we asked so the service was OK. Possibly they need more help and they need to be able to pay somebody to stay home when they're not up to working. I blame the restaurant for that, not the waitress. Restaurants see somebody coming in that kind of condition - they should send them home with pay if they value the employee. It does not make for a good experience for either the employee or the customer. That said I have taken pictures of the food and the lovely atmosphere. I do believe that the majority of the food is just reheated from restaurant Depot, which is not necessarily a bad thing but when you pay $35 for stuffed shrimp and you get something that came out of a frozen box it's not exactly a vote for quality. I don't mind the price, I did mind the lower quality and precisely uniform machine made style (also the lack of any crab in the crab stuffing). Chowders were OK, not much of a clam flavor, but the soup was good. The steamers were good. Salads were fine. Dessert was good, actually very good. Everyone had dessert and all the varieties were good.

Jenks Inlet Bar & Grill 3 Broadway…read morePoint Pleasant, NJ 08742 Deep Fried Oreos This deluxe version of the Oreo cookie is cooked in dough and sprinkled with powdered sugar The dessert was doughy on the outside with Oreos on the inside. It is okay, but not something I'll go out of my way for. #localbusiness #jerseyshore #PointPleasantBeach #pointpleasantnj #jenkinsonsboardwalk #deepfriedoreos #jenksinletbar

Inlet area is becoming a joke. Inexperience surfer allowed in water but 1000s of paying customers…read morecan't get their knees wet. This imo is for legal reasons. Not to mention bar area closed for private party. Go to brick beach. Jenks is a joke and boardwalk is gross, needs power wash!!!!

Point Pleasant's Offshore is a refreshing change from the usual Jersey Shore formula of "the view…read moreusually comes at a heavy premium with food that is seldom fit for a scurvy-riddled Pirate crew." The ambiance has a lived-in seashore patina with service that is uniformly excellent. For a million different reasons that have nothing to do with quality, I skipped the seafood and indulged in an enormous portion of Chicken Parmesan that was even better than the tasty crock of French Onion Soup that got the ball rolling. My companions all loved their seafood entrees. Damn them. We picked April because it's clear that this is the type of place that gets swarmed in the Summer -- for good reason. We'll see you again in October. Five easy stars.

This establishment is a diamond in the rough. Few places in the area excel at cuisine, service, and…read morestyle like The Off Shore. The ambiance is exceptionally warm and inviting. The food is fresh, flavorful and presents flawlessly. Their drink menu is enticingly creative. (Don't miss their espresso martini.) And the service is a well oiled machine that runs tight and executes with smiles on top of smiles. The owners are not only present, but driven by perfection and customer satisfaction. Do plan to visit. You won't regret it. I think I've talked myself into dinner tonight!

Like always, my favorite place never once a disappointment had a wonderful waitressing Juliana, who…read moretook over for Tonya and they both equally as wonderful. I can never have enough words to say about this place how wonderful it is. I enjoy it. It's my professional opinion that I would actually recommend this wise.. i never once had a negative experience here . Always received the warm welcome by the host. Excellent service and great food in some of the best oysters I can say I had. Love you says everything about this place. It's a beautiful back room. I definitely want to try the pizza the brick oven pizza. I have to try it one day.

We came here at the end of August to celebrate a bday. We were sat in a back room with an awesome…read morewater view. This day happened to be a day that a hurricane was coming from the south and it was cold, windy and rainy, especially for August. Each time the patio door opened which was often we were whipped with cold air. Aside from that our server, Peyton was awesome and all the food was really good. I'd love to go back as long as it's not during a storm or maybe we can bring a jacket.

We just stopped in this vacation of a vibe spot for a cocktail. Caught the tail end of happy hour,…read more1$ oysters and clams!!!! Fresh and delicious. I think our bartenders name was Joey, she was fun outgoing and added to the whole great time experience.

I have been trying to visit this place for years. I finally…read moredecided today was the day. Glad I came, met a few very nice people and they flew in 2 ppl singers that were awesome at every tune. Counters were packed. I managed to get a standing area by the beer tap . People on either side of me immediately started talking to me. Nice person bought my first drink. Eddie the bartender was great!! I was fascinated by how his speed on drinks were accurate. He was not skipping a beat. Dan sat next to me. We hit it off. I was very happy I was there at that moment to meet great bunch of people. The music was so good I danced a bit. I enjoyed myself a lot. I look forward to my next visit. Until then !!

Highly recommend Great people work there…read more They serve really good fresh as gets dishes. We go several times a year and is probably our favorite place for a simple meal. Imo just too hard to beat point lobster for their consistency and quality, the best

Happy Valentine's Day !! Came around 12 on Valentine's Day! When we left there was a wait to sit…read more Waitresses were very kind and attentive. There is a to go area, bathroom, and then indoor seating area. They have merchandise behind the register. Started with the tuna nachos and crab rangoon mozzarella sticks. Tuna was good quality and had a good coating of sesame seeds. My perfect bite was tuna, orange sauce, seaweed, tomato, & onion. The chips were perfectly crispy. The crab rangoon was surprisingly good. This appetizer is what made me pick this place. Such a good combination. Didn't need the marinera sauce. Next up soups. Lobster bisque was ok. I guess I was expecting it to be a little more rich. But it was good, it tasted exactly like lobster and I got good chunks in the soup too. Now the shrimp and corn chowder was super flavorful. Favorite dish of the meal. For mains, cold lobster roll and two tails w butter and side salad. Side salad was well dressed and I appreciate the ribbons of Parmesan. The lobster was mostly cooked right. There was one that was a bit chewy. Added salt and butter but felt like something was missing still. I couldn't find a good combo of toppings to go with the lobster. The cold lobster roll was alright. The potato bread added a good sweet flavor that complimented the lobster. Overall a decent meal.