Brand New Nepali/Indian food in Tanger Outlet Food Court. The friendly gentleman behind the…read morecounter is the owner and manager. He is a Nepali immigrant and has worked hard (and made some smart investments in Crypto (which I personally know nothing about)) to open his dream restaurant. The Veg. Momos were delicious and reminded me of my time two years ago when I spent one motorcycling in the Himalayas in August, 2023. The Masala Chai was perfect in both taste and sweetness. I tried something new, that I never had before also, fried vegetable Pakuda (I think that is the name), and they were tasty too. I want to get some Chicken Momos and / Jhol Momos next time. BTW, Momos are a special request item, so they are made from scratch and take a little longer to arrive, so if you are in a hurry, you can get a quick meal that is ready to go, such as Butter Chicken, from the multiple choices on display in the hot bar right in front of you. There is also a coffee station, where the barista (same friendly guy), can make a latte, espresso, mochachino, etc., with a variety of chocolate, and flavored syrups. Very nice place!! Cheers! P.S. Doge stands for Dream our Goal (of) Entertaining (people).

I ordered a butter chicken meal with basmati rice. They charged me $14 and only gave me 5 small…read morepieces of chicken, and way too much sauce to cover the fact that you don't receive much protein. When I asked if this is what it comes with, they said yes you only get five pieces. This is absolutely unacceptable when it's not even two ounces of chicken. Complete highway robbery! I will never come back here again and I suggest you don't come here and waste your money on just rice and sauce.

I was offered a free meal based off my previous review. I did not ask for a free meal today, I…read morejust wanted to see if there truly was an improvement. I gave one more star, but it was still not the greatest experience. For one, I was still given a dish made with canned green beans. Granted, it had some spices, but still came from a can (also it was not very hot, it was very cool). Other cups of the food were not very hot either. No sweet was provided on my Thali, so I had some Jalebi at home. Thali should always include a sweet and Achar (pickle). Also, the young woman wanted to charge me the weekend Thali price ($16.99) but thankfully the honest gentleman gave me the correct price for weekday, $14.99. I did like the Gongura Chicken the best. The Chicken Tikka, and Mushroom were good too. The Rajma Dal was just O.K. I will repeat, all of the Thali dishes need to be hotter as most were served barely warm. The Naan was good. Namaste Dosto! P.S. there is no air conditioning here. If it is a warm day, it will be warm inside the restaurant.

I walked over to Masala House to get the vegetarian lunch buffet. Our hostess Vinuda was very…read morefriendly and kind. The way they are set up, the staff fill up your platter with all the individual foods. The vegetarian buffet included rice and naan, tikka masala , green dal, a mixed vegetable curry, and a sweet rice dessert. I also got a mango lassi. A very enjoyable lunch.

this is a long overdue review for my favorite indian restaurant in the city (and possibly my…read morefavorite restaurant of all). i eat here almost every week, but keep forgetting to leave a rating. time to fix that :) bombay to burgh is an amazing restaurant. it's always delicious, with food that tastes fresh and perfectly balanced. as a fan of indian food, i love how the menu isn't stuck on the classic dishes that you find in every indian restaurant in the US. sure, you'll find butter chicken, tikka masala, palak paneer, naan, and biryani, and they are all very delicious! but there are also dishes like bagara eggplants (described by the menu as "spice stuffed baby eggplants in a roasted peanut, sesame, poppy seeds and coriander gravy, finished with tamarind and coconut") and chicken xacuti (described as "a classic, aromatic chicken curry from the coastal region of Goa, India, known for its complex blend of freshly roasted spices, toasted coconut, and tamarind for a tangy balance"). i ordered both of these tonight and can vouch that they are extremely tasty and worthy of your attention. personally, my only struggle here is that literally every item on the menu looks delicious, and i hate having to choose! which brings me to my favorite part of this restaurant: sunday buffet. now, the food is wonderful every day of the week. i just ordered some tonight myself, so i definitely recommend it. that said, my absolute favorite time to come is for the buffet on sunday. i think buffets get a bad reputation for being all about quantity over quality and for having an unpleasant atmosphere (the passive aggressive "don't waste food" signs that most have don't help, either). sadly, these complaints are true of most buffets. bombay to burgh is a wonderful contrast and, in my opinion, does buffets the way they ought to be. the atmosphere is pleasant (no signs!) and you're likely to see many regular customers. there's a good chance you'll even be greeted by the very owner, G, and get to speak with him a bit! the staff is all very friendly and helpful, always doing their best to make sure you enjoy your visit. they are always happy to help if food needs to be refilled at the buffet or if you want to order anything. finally, and most importantly of all, the food is amazing! unlike most buffets, bombay to burgh only puts out a limited number of offerings: 2 appetizers, 2 meat entrees, 2 vegetarian entrees, 1 bread, 1 rice, 1 dessert, and 1 beverage. i think this is the perfect number to ensure there's both variety and quality. plus, you can actually try a little bit of everything, which usually isn't possible at giant buffets. my favorite part is that every week brings new food, which is now usually themed around a certain region of india. you know they'll always have reliable butter chicken and garlic naan to make you happy, but the rest of the buffet might be dishes you've never eaten before. it's a perfect way to explore different flavors and new food, without worrying you'll waste your money. eating out is a bit pricey anywhere these days, but i personally think that the buffet is still very affordable. have you seen the price of appetizers recently? just the fact that you can choose from two of those with your meal makes it a good deal to me! i feel very fortunate that i get the chance to eat here regularly. while i've loved indian food for over 20 years at this point, bombay to burgh has taken my appreciation to a whole new level and has me researching more food to cook myself. it's a wonderful place to eat!

Bombay to Burgh is an Indian restaurant nestled away on the outskirts of Pittsburgh in the…read moreSwissvale neighborhood. I have no basis on comparison with other Pittsburgh area Indian restaurants, but this seemed to be the one with the best reviews, so we chose this spot for dinner. There is very limited street parking out front, so you may have to circle around the block to find a free spot. There's ample seating for dining in, with tasteful decor throughout the restaurant. We started off with a mango lassi (4.5/5) which was delightfully refreshing with the proper hints of mango without being too sweet. For the appetizer, we ordered the B2B Chicken (3.5/5), which seemed almost like a very mildly spiced chicken pakora. The chicken was tender, but there wasn't much flavor in the batter it was fried in. For meals we went with the chicken tikka masala and butter chicken (both 4.25/5). Both had delicious gravies without being overly heavy with cream, with the chicken tikka masala being a tad bit spicier and more robust due to the onions & bell pepper content. We wound up going with garlic naan (4/5) and malabar laccha paratha (4.5/5) for bread since they didn't offer a plain or butter naan as an option...both were tasty, and the paratha was a great alternative to the more traditional plain naan. For dessert, we went with the nizami phirni (3/5), which was described as a "slow-cooked pudding with broken rice, milk, nuts, saffron, coconut, and cardamom" on the menu. The flavors were very muted, as we were expecting a more traditional kheer, which generally has a stronger flavor of saffron and cardamom. Service (3.5/5) wasn't the best, with 2 people waiting on us at random times, but was otherwise friendly. While we found the dessert a bit disappointing, the rest of the meal was pretty fresh and flavorful, so are glad we got to try to try Bombay to Burgh (overall 4/5), and would recommend them to others looking for decent Indian cuisine in Pittsburgh.

We came to visit the Pittsburgh Temple, and before going to our hotel, we visited Udupi café…read more. Everyone was hungry and wanted to eat some good Indian food... this place was really close to the Temple.. It was actually packed when we went at around 2 PM... parking facilities could be better.. cars kinda gets stuck with the short and narrow pathway.. seating arrangements were really good inside the restaurant.. Service was super good. Once we order the food, it comes really quick... they quickly made eight of us sit and took the order.. overall we were in and out, in about an hour.. For everything we ordered we got the same Sambar and chutney . Sambar taste could have been better . I know it's udipi style but was less salty . Chutney taste was average . Onion Rava was actually good... bisibela bath - was good. Apart from these everything else was just ok . I ordered the special veg thali and except the dhal , most of the items was average . Tasted more like bachelor cooking those days (mess type food ).. Overall the service was good but taste could be better . 3 stars !

I can finally say I have had authentic Indian. Everything here was so good. I loved the authentic…read moremenu. I got a masala dosa with potatoes and onion. The mango ice cream was also top notch! Easy to park. Went on a Saturday right when they opened at 11:30a. Definitely had gotten busy with a line to sit as we were leaving after wrapping up.

Amazing food! And service is always the best, if you haven't a must try. The tikka masala is the go…read moreto and it is always high quality nothing less than that. I feel this place is one of the best around

5/16/2026 Ate list:…read more Tikkadilla - 9.5 Truly delicious. Service was fantastic. The cross section of having tikka masala on a Quesadilla makes SO much sense. Craving worthy. Will definitely be back.

Regarding my last review, I used to think this was the best Indian Buffet in Pittsburgh, but I no…read morelonger think that. We had the buffet yesterday, and it wasn't as good as I remembered, and unfortunately, the Masala Chai was no longer pre-sweetened. Instead they offered sugar packets to sweeten it yourself. I like to eat raw cucumbers, onions, and carrots as a side when I eat Indian food, and would normally pick them out of the salad, but in this day and age of lettuce recalls, I didn't want to pick them out of the lettuce mix. I wish they would have them on the side. The food was still mostly good, but I wasn't as enamored with it this time. Cheers!

Solid for indian buffet. Come for lunch buffet, naan is mid imo but chicken & curries are fire…read more Mango lassi and chai are delicious. Would come again.

I went back again with my uncle and aunt on April. We ordered the coconut shrimp as an appetizer…read moreand Dum Biryani for the main course. The portion size was huge, and we really enjoyed everything. I even had enough leftovers for lunch the next day. I hope they continue this awesome food and great service. We'll definitely be back!

Ruchi Priya is amazing! The food is delicious, but what really stands out is how kind and welcoming…read morethe people are. They are truly amazing people who make you feel like family. Great food, great service, and even better people! I would definitely recommend Ruchi Priya to anyone.

Five of us went to dinner there last night. Got 5 different dishes & appetizers & a variety of…read morebreads. Every thing was exceptional! Really really good! And the restaurant was so welcoming! Fantastic choice!!

The best lamb biryani in morgantown! The place is spacious and everything is made fresh! You get a…read morelot of food for what you pay for.

The restaurant is welcoming, well decorated, and clean…read more Our server was prompt and very attentive, taking the time to answer all our questions about their extensive and varied menu. We ordered Sweet Corn Soup, which was rich, sweet, and savory. Bits of chicken really deepened the flavor. The Lentil Soup was more delicate, vegetarian (I think) and lighter bodied. I liked both, but LOVED the Sweet Corn Soup. The Paneer Kulcha was a delicious flat bread with a mild cheese center. I'd been to many Indian restaurants and don't recall ever seeing it before. So glad we tried it. Our entrees were the Lamb Rogan Josh and Lamb Chettinadu. Both were thick, saucy, and delicious served with Basmati Rice. My husband ordered the former and had it made extra spicy. We enjoyed both. Lastly, I had the Salt Lassi, one of my favorite yogurt drinks. My husband had South Indian Buttermilk on a dare (mine) and we loved both. The South Indian Buttermilk had an interesting spiced flavor and mint. The milk beverages always seem to make my tummy happy, especially when I indulge in spicy foods. I would encourage you to go if you like Indian foods. Many regional cuisines are represented. We will return!

We've never had a great experience with Indian restaurants in Pittsburgh over the years, so we were…read morea little skeptical about ordering Indian food again during this visit. But Red Chilly's completely changed our minds! The food and service were excellent. We ordered the Hyderabadi Chicken 65, Garlic Naan, and Andhra Chicken Curry, and everything was delicious. Definitely worth an evening stop if you're in the area.

We really enjoyed our lunch at Reva. I think we've visted Pittsburgh a number of times over the…read morepast 4 years and this is the first time we've had good Indian food there. I wouldn't say anything in particular was the best ever, but everything was really good, which in itself is just awesome. The paneer tikka was good. Nice a flavorful. The palak chaat was fine - I'd say it was mostly just palak pakoras and didn't really have much of a flavors of a chaat. Proabably this was the only somewhat disappointing item. The paneer lababdar was really good. Asparagus kofta was probably the even better, and then the dal makhani was also good. We ordered naan in a couple of batches and enjoyed it most when they brought it out really fresh out of the tandoor. The bullet naan was really good. Garlic naan was good too. Really nice people and thoroughly enjoyed this Mother's Day feast.

One of my fav Indian spots in the area! Everything I've had here is good. The butter chicken and…read morethe paneer masala are my go to's. The mango lassi is also delicious! I've always been able to get a table. Chill atmosphere with long picnic style tables.