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    Mazzella's Gourmet Market

    4.6 (88 reviews)
    ModerateItalian
    Closed • 9:00 am - 7:00 pm

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    Italian sandwich aka the Sinatra
    Ian M.

    What a cool little Italian market! Though not the largest store, there is a ton packed in here - cookies, fresh bread, sandwiches, desserts, pre-made food, and more. The employees were friendly and helped guide me to the right sandwiches on their deli board. They also told me that they do catering and local delivery on orders over $20. Like I said, they pack a lot into a little! The sandwiches were fresh and tasty, but not overly large. One hero roll is enough for me for a meal, but didn't feel like one of those delis where it really should be eaten in two sittings. If any critiques, my wife thought the bread was a bit crunchy. I'd have to agree that it wasn't soft the whole way through, but I enjoyed the crunchier outside with fresh, soft inside.

    The pasta and macaroni salads are in the containers on the bottom of the pic
    Jay L.

    Ordered a pasta and macaroni salad for a birthday bbq lunch. The portions were generous and only took about 25 minutes to make. My only feedback would be to add a little more salt or seasoning. Nice family owned establishment. Clean and well organized inside.

    Arlene's All American, Sinatra, eggplants with rabe and mozz
    J P.

    This place is awesome. Staff is incredibly friendly. Tons of pre-made entrees, pastas, salads, fresh breads, desserts, etc. Top notch subs, wraps, paninis. Love the subs here - excellent bread, good amount of meat. Super fresh. Best in the area.

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    5 months ago

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    4 months ago

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    8 months ago

    Excellent staff, prepared food and catering. A plus is the quality meat market for home cooks. A real gem in Union County!

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    2 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    2 years ago

    Awesome sandwiches and dishes. The best in the area. Everyone that works there is super friendly. Highly recommend.

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    4 years ago

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    2 years ago

    Solid spot. Always jammed though and a little pricey. Good butcher and homemade pastas to go.

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    2 years ago

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    2 years ago

    The food is always excellent at Mazzilla's. The service is outstanding. we would certainly go back again to order additional food.

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    2 years ago

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    9 years ago

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    3 years ago

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    3 years ago

    Great Italian market with awesome food options. Their prosciutto bread and pepperoni bread is ADDICTIVE!!!

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    5 years ago

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    9 years ago

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    3 years ago

    Awesome food. Awesome service. Fantastic selection of prepared foods and their catering is tremendous.

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    5 years ago

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    4 years ago

    Classic Italian deli, providing amazing sandwiches, prepared Italian dishes, baked goods, butcher services and a variety of other products.

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    7 years ago

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    7 years ago

    Best deli in town. So nice inside, and the food is spectacular. There's plenty of take home meals and they do sandwiches to order:

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    Page 1 of 3

    Ask the Community - Mazzella's Gourmet Market

    Review Highlights - Mazzella's Gourmet Market

    “I had Kathy's Special, my husband the Sinatra, (I forget what the kids got) ...”

    $15 Sinatra

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    Jessica's Restaurant - Jumbo Lump Crab Meat Crepe

    Jessica's Restaurant

    4.7(415 reviews)
    2.5 mi
    •$$$

    An excellent way to ring in my Womb Exit Anniversary. My top-tier chum who literally went to the…read moreschool of hospitality brought me here last Sunday for a birthday dinner. I picked it knowing the solid rep of Jessica's Cafe in Plainfield, so I can't say I was stunned to find out this was awesome - but given the expectations coming in, this probably even slightly exceeded them. Pretty cool. This was literally my first time in Fanwood, unless you count taking the Raritan Valley Line through here to Hunterdon County back in the day (I don't think it counts). The weather was a little iffy throughout the day, which I'm assuming played a factor in the town feeling a little desolate when we showed up. It reminds me a lot of the Newport neighborhood in JC - super, super gentrified. Maybe it's just the section where Jessica's is though, right across the street from the train station. We parked over there, not entirely sure if that was naughty or not, but given our outdoor seating, we easily could have peeped a cop or tow truck driver before anything terrible happened (I think it was fine, given it was a Sunday night). All that to say though, I'm not entirely sure where the ideal parking is if it's not at the train station. We were only in the restaurant for a minute (enough time to ogle a fridge or freezer of tasty looking meat to the right of the entrance), so I can't speak to the spiffiness of the interior. Even though rain was a possibility, it seemed worth the risk to stay outside due to the temps and large umbrellas. No regrets in that regard. We were seated promptly and ordered shortly thereafter, while also receiving some decent bread and butter with a bit of olive oil drizzle. Quite tasty. Somehow it's become an informal tradition, but if it's on the menu we usually get the Grilled Octopus. One of the better ones we've had. Nice and crispy (texture to me is the key to this one) and seasoned well. The accompanying potatoes were a nice touch to the proceedings - would totally get this again. A lot of the other apps looked good too, but someone accidentally made me birthday weenies on the grill earlier, so I couldn't get QUITE as frisky as I normally would. Both of us gave the lamb a long, hard look (and my chum wondered aloud about the ribeye special for the rest of the evening - possibly the one that got away) but I ultimately went with my classic Short Ribs entree. Delicious. Tender, flavorful and the perfect serving size. I was a little nervous that a puree versus mashed would mean the potatoes were too wet or liquidy, but not the case at all - they maintained their relatively solid integrity as far as I was concerned. I forgot to take a picture of dessert, but I got the Creme Brule. Also excellent, and at the perfect temp. I think there may have been a birthday musical accompaniment with that, but it's all a blur. Arguably just as good if not better was the service. Our waiter was super personable and professional, stopping by regularly and just added a hospitable touch to the meal that brought this to the upper echelon for me. Service is king, and it matters - you can't take for granted the ability of your server to essentially riff for two minutes on their menu knowledge, as well as just good-natured banter. Had that in spades. Coming back for sure - Womb Exit Anniversary or not.

    Jessica's is a beautifully designed restaurant serving a continental menu. Our party of four…read morestarted with perfectly prepared grilled octopus, and an order of mussels. Our entrees were the fettuccine seafood mix, the short ribs, and filet mignon. All were delicious and ample portions. Service is impeccable as servers are polite and friendly. There is ample parking behind restaurant in a parking lot.

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    Jessica's Restaurant
    Jessica's Restaurant - Filet mignon

    Filet mignon

    Jessica's Restaurant - Apple Tart

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    Apple Tart

    Grano Pizzeria & Italian Tavern - Chicken Parmigiana with Vodka Sauce

    Grano Pizzeria & Italian Tavern

    3.6(96 reviews)
    2.7 mi

    We decided to give this spot go while staying in the area…read more Its always a great start when you walk in and The place is clean & the employees are polite. They seated us quick and made sure we had what we needed. Me personally am Not into crispy pizza. I like to be able to fold my slice without any crunching. The pizza itself had great flavor, my wife had a grandma w pesto and loved the flavor. She isnt into crunchy wither but that does not take away from the taste. My chicken parm sub was good, i am use to having plenty of mozz on my chicken parm and this had very little. A sub is just not for me, i am a Hero guy. I like it to be hearty and this had a panini feel to it. We Loved watching the young man teach the other gentleman how to make the pizza.. he had such passion that it made my experience sitting where i did extremely fun. Kudos to that young man, team played for sure!

    My first time at Granos was for their Galentine's event! The dining room has a classic, cozy "old…read moreNY Italian" feel with beautiful tile work. We started the night with drinks: the sparkling Cosmo, Cupid's Kiss, Sangria, and finally, an Espresso Martini. I highly recommend the Cosmo; it was just sweet enough, and the edible glitter made it so festive. As for the food, we started with complimentary garlic bread and oil. I could have easily eaten a dozen; the bread was soft on the inside with a perfect crust, and the oil had great Italian seasoning with a light hint of spice. For appetizers, we ordered the sausage and potatoes (which came with peppers, a nice touch), the Caesar salad, and truffle fries. For our mains, we tried the orecchiette, bucatini carbonara, mushroom and spinach gnocchi, chicken saltimbocca, and penne vodka with a chicken cutlet. The highlights were the bucatini carbonara and the mushroom and spinach gnocchi! Everything came out in a timely manner, and our waitress was super sweet and constantly checked in on us. I'd definitely say it's worth a visit if you're in the area!

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    Grano Pizzeria & Italian Tavern
    Grano Pizzeria & Italian Tavern - Pork chop

    Pork chop

    Grano Pizzeria & Italian Tavern - Valentine's Day Drink Specials

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    Valentine's Day Drink Specials

    Houdini Pizza Laboratory - American - Italian Debate

    Houdini Pizza Laboratory

    4.2(231 reviews)
    3.0 mi
    •$$

    4.5 out of 5…read more The vibe here is unexpectedly chill for a pizza spot, almost steakhouse-like, with a huge wood-fired brick oven anchoring the room as the centerpiece. I sat at the bar and was handed a short, simple menu. Service was exceptional the whole night, attentive without being overbearing. Started with the Caesar salad, deconstructed and nothing like the classic version. The dressing and nuts gave it a nice twist that worked. The meatballs were a mixed bag. Texture was spot on, and the basil added something nice, but overall they were bland. Needed more garlic, and I couldn't pick up the umami from the parm or the saltiness from the prosciutto. More of both would've balanced it out. The pizza was the real showstopper. Perfect char, perfect chew on the dough. The habanero pie with pork loin had just the right amount of spice, every bite landed. Overall, I'd go back, and next time I'm trying the truffle oil on the habanero

    We ordered carry out pizzas (on a weekday) but upon entering the store, we really enjoyed the…read morevibe/atmosphere and we will be taking our family back to dine in next time. We ordered 2 pizzas and the carbonara. The pizzas were good. The folks were friendly and greeted us as soon as we entered the restaurant. There is some parking but if the place is packed, we're not sure where else to park. We would be coming back with the family on a sunday (and possibly need to update this post)

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    Houdini Pizza Laboratory
    Houdini Pizza Laboratory - Hand written note and wonderful "Guido Pie"

    Hand written note and wonderful "Guido Pie"

    Houdini Pizza Laboratory - Half Habanera/Half Prosciutto & Arugula

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    Half Habanera/Half Prosciutto & Arugula

    Ferraro's Restaurant

    Ferraro's Restaurant

    3.5(514 reviews)
    1.1 mi
    •$$

    Despite the service being just a touch slow in bringing out the food, the waitress was very…read moreattentive to us. The food including the dessert was enjoyable and the interior gives classic New Jersey Italian restaurant. Totally recommend for a lunch with friends

    First time at Ferraro's per a friend's suggestion. We were a party of 4 and seated without a wait…read more It was fairly empty on a Sunday afternoon. The ambiance was pleasant and there's an option to dine outdoors (not my preference, especially literally on the sidewalk). The service was wonderful, our server answered all of our questions, and made good suggestions. She was knowledgeable about the entire menu, which was great and useful. The food overall was mediocre. We began with Tomato Bruschetta as an appetizer and I must admit, I was pleasantly surprised by the flavors. It was delicious! The bread itself stole the show! I would not have ordered it, so I'm glad that my friend did. We also add the fried calamari, which was excellent. It was crispy and nicely coated. The marinara sauce was watery and flavorless, further proving why I am not a fan of it. However, I did dip my calamari in the mango & sweet chili vinaigrette... AMAZING combo! Then there's the Giuseppe Pizza, good but not great. Again, the bread and crust were the major flavor points. Not over or under done, just right. The chicken and arugula on top, nice touch. Lastly, the mango salad and an addition of shrimp. Overall, everything was just okay. I would not be in a hurry to go back, but we enjoyed our time. Keep in mind, there's an additional charge if you pay with a card. That seems to be the ridiculous trend these days with restaurants everywhere.

    Photos
    Ferraro's Restaurant
    Ferraro's Restaurant - Warm Chocolate Lava Cake and 2 scoops of gelato

    Warm Chocolate Lava Cake and 2 scoops of gelato

    Ferraro's Restaurant

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    Mazzella's Gourmet Market - italian - Updated September 2026

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