My husband and I have been here a couple of times. The food is great!! Atmosphere is quaint very…read moreclean really nice!! The waitresses are very friendly. I recommend this place to anyone.

This is a small eatery (I counted max 39 seats between tables and the bar) with difficult parking…read more I was able to get a spot right in front b because I went to lunch, but the parking lot has signs saying it is for employees of the wood shop next door, and no trespassing in the lot across the street, so I think street parking is the only option? Service is great, very attentive and friendly. The food is what earns this three stars. I tried a stuffie, German onion soup, a Farmhouse burger, and a key lime Mason jar. The stuffie was a little small, and most of the flavor was imparted by the ham and the squeeze of lemon. The German onion soup, I'm not sure why it was German except to not be French? Outside the name difference, the onions were way too large, and there was a total lack of flavor going on in the soup. The crock was very large too. The burger and fries looked pretty good, and I enjoyed the flavors here. The fries were rough hewn, so there was good crispness from all the edges. The toppings of the burger, and the bun, were also hearty. Unfortunately, my medium rare burger was more like raw meat with surface browning. I'm a big fan of rare steak, but ground beef needs a little more cooking. Also, the house made ketchup is really more of a marinara sauce. If I'd ended up eating more of my plate before they took it away to re-fire the burger, I would have asked to replace the ketchup. The key lime Mason jar was e everything you want to wrap up a meal. Great flavor, lightness, citrus. I did have to bring most of it home but, unlike the burger they brought back in a box, I'm excited to get back into the key lime. From an accessibility stand point, there is no ramp to get in nor handicap parking, so the evidently don't want your business. Once you're in, there are some seats you could get in, but if this place were full it would be difficult to navigate for anyone. The bathroom is a single room, but very spacious and nice. So, mixed bag for access. Your mileage may vary, but I'm not racing to return.

I've been dying to try this restaurant after seeing reviews and finding out it's chef owned (yes!)…read more We had reservations on a recent Saturday afternoon at 3pm. The restaurant is small (only seats 48) so reservations are recommended. The restaurant is cozy and comfortable, there wasn't very many people while we were there so I'm not sure how loud it gets when busy. They have a full bar so I ordered a drink and my husband loves his craft beers and they had a few (but he always prefers if they have a beer menu so he can read the beer description). For appetizers we ordered shrimp cocktail and the meatball. The shrimp and sauce were delicious, and the meatball was HUGE (we almost could have a meal with that!!! The meatball came with lots of sauce and ricotta with 2 toasted bread slices (we devoured every bit!). For dinner we shared 2 entrees, we got the seafood casserole which came with choice of side (we picked baked potato) and a vegetable medley, and the southern fried pork chops that came with mashed potatoes and brussel sprouts. The food was so delicious we ate what we could and had to bring food home. Our server was excellent and very knowledgeable of the menu. This was one of the best places we've tried in a while. We eat out at least weekly and most places we don't go back for a second visit, but Lucky Dog Tavern will definitely stay on our rotation of places we love.

We love this restaurant, the food is spectacular, Matt and the team provide excellent service and…read morethe atmosphere is quite relaxing.

My friend spotted this place one day while she was driving by and she really wanted to check it…read moreout!!! Who am I to not check out somewhere new to grab some lunch?!? I was in for the adventure!!! She contacted them ahead of time to get more details (they didn't have a Yelp page yet) and they advised to park across the street at the package store (was it a package store? I think it used to be Lynch's drugstore years ago? I'm not positive anymore). We parked and crossed the street. We weren't quite sure where to go and stopped at the front screen door to ask. They told us to follow around the side of the building to the back. We stepped into their back patio and were quickly in a relaxed atmosphere. The patio was set up beautifully with plenty of tables, umbrellas and lots and lots of plants!!! They came out and helped us pick a nice shaded spot to enjoy our meal. We were offered menus and the woman who seems to be the originator of this 'idea' (her name is fittingly Holly), sat down with us and told us how this venture is all run by volunteers and all the money raised goes towards funding the town of Uxbridge's annual Christmas Parade. She also explained to us (along with her marine biologist daughter) how they are trying to be as environmentally conscious as they can be. All the paper products were recyclable as well as the disposable eating utensils. They also made an extra effort to get canned water as to cut back on plastic. My friend got the chicken pot pie and I got the pastrami sandwich. We were quite pleased with our selections. They have a regular everyday menu and specials everyday. They have limited hours of Tuesday thru Friday from 11-3 pm. Go check them out, you'll enjoy a delicious meal, help a great cause and get to relax on their cute patio!!

What a great little stop my friend and I went she had the pastrami sandwich I had the chicken pot…read morepie 2 thumbs up from each of us it was very very good the owners are spectacular along with the food and the prices. They help their community and they also try to help the Earth with what they use and serve at the restaurant and we had canned water for the 1st time and the prices very very very reasonable you definitely need to stop by there. We will be back

That was the best breakfast I've had in a while. Wish I could eat there every day. I even ate the…read morepotatoes and I never eat the potatoes.

Breakfast was very good. The service by Samantha was top notch. Replenished our drinks a few…read moretimes. Ambiance was country.

We had a phenomenal night of drinks, food, and legendary musicians at The Bull Run, Shirley, MA…read more(Apr 2026)! Their huge 275-seat event space was packed at tables for 4 to 8, for the two 1-hour sets of Live Dead & Brothers Band, an Allman Brothers - Grateful Dead group of legacy musicians from those bands and families!!! An authentic rockin' performance! They opened hot, with Feelin' Alright and Truckin', and ended hot with Midnight Rider, Ramblin' Man, and Jessica, with around 14 more between. The acoustics were excellent at our table, and we also took up our share of the crowded dance area :-) Their tour continues at least through Dec 2026. Our tickets were about $50 each. Service was fast and friendly, and they let us pull up one more chair for our group of nine. You can get crafted beers and cocktails. We settled in with ice cold regional beers, which honestly are just as distinctive as fancy craft beers. We got some food to share off their "concert menu", too. An entrée-size dish of rich creamy homemade Mac & Cheese, made with tasty aged Grafton Cheddar, soft slightly-al-dente curly Cavatappi pasta tubes, not-overcooked green beans, as i recall, crisply crusted with lightly-maple breadcrumbs. Very flavorful and satisfying. A sweet fresh bright Autumn Salad of greens, pecans, and bright beets, in tart vinaigrette. And juicy "Bull Run Classic" burgers with crisp lettuce, tasty firm tomato, mildly-sharp red onion, and, for one of them, an add-on of rich cheddar, all on a cloud-like brioche bun. They do ask for $20 per person food/beverage minimum for all shows, essentially an entree or a couple beverages each. That's about what we had planned to order anyway :-) This place knocked us out with their dedication to farm-to-table ingredients, sourced from more than 25 regional farms named on the dinner menu. We've never seem such an extensive list of the actual sources. Very cool! The Bull Run has been a tavern since 1741, named after the Battle of Bull Run in 1861, (or in another version, named for a brawl in the tavern at the same time :-), and has been run by the Guercios extended-family since 1946. It was a stop on the stagecoach route and a gathering place for the Revolutionary war. We loved the original wood, structure, and décor. The fireplaces were lovely. It's a huge venue. Bull Run has live music every week, and they're open Wed-Sun, but watch their schedule because dates vary, sometimes one day that week, sometimes all four! This show was in their 275-seat room. There's at least one larger room for around 400. Theres a little parking along Rt 2A, and much more out back across the covered bridge. Dont be put off by the rustic exterior. We loved this legendary performance at a legendary restaurant!

A classic American restaurant and a very old-timey atmosphere! There is something on the menu for…read moreeveryone... we love the turkey dinner, Chicken Parmesan, Reuben sandwich, and the baked stuffed haddock. The prime rib is amazing as well! The pretzels with beer cheese and the cheddar truffle popcorn are a favorite too.

We had our wedding here! The function room is free if you have your meal here! We picked a wider…read moremenu so everyone would be happy. that including an option for the kids to have things like Frank and beans. Exceptional service, good food, and a beautiful setting for our wedding and reception!!

Old world charm, with wooden beams, wide plank wood flooring, and multiple dining areas. Yard in…read morethe back makes for an intimate wedding venue. Generous food portions. Bread basket includes the pecan rolls the restaurant is known for, and corn fritters (yum!) We liked the spinach artichoke dip and chicken broccoli alfredo (which came with a humongous piece of fried breaded chicken). The southwest chicken salad was okay, the chicken was a bit dry and the ranch dressing was a bit thicker than I expected, but the corn and avocado made up for this. The food took a while to come out but our server was great.

Small but cozy eatery/drinkery in a residential neighborhood. No parking near the building, but…read morethere's an easy lot just around the corner. Lots of knock knacks on the walls, many related to beer and trains. Deep menu of comfort food made from scratch. Good draft beer list. -- Depot Burger: Their more ambitious of two regular menu burgers (they also have some as specials) was a visual treat in a pillowy Portuguese muffin. This provided a full size patty cooked to medium rare with juices trickling from the gentle, loosely packed beef. Full-coverage Vermont cheddar added silky richness, red onion jam added contrast, and tomato and arugula added vegetation. The star, at least visually, was the bacon: crisp, yet soft and bendable, with glorious color. Flavor was even better, with a deliciously strong cure. The whole package worked beautifully. One of the better burgers I've had this year for sure. -- Fries (a $2 add-on to the burger): A big stack, hand-cut (they also have hand-cut sweet potato fries), cooked just to the point of crispness while leaving a little droop and fluff. Nicely seasoned. -- Beer: I was thrilled to see a Hill Farmstead Double Nelson on the tap list. Smooth, strong, and delicious. -- Buffalo Wings: Looked and felt a little different, so I asked. Baked, then fried, yielding some charred crust on the outside and some tenderness within. Good wings, but with great sauces: the homemade Buffalo sauce had some serious kick, some complexity (little bits of unknown herbs), and some vinegar too. Homemade blue cheese thick and zesty. On Mondays, $1 each in batches of 6 or more, and with a guest flavor on top of their interesting fleet (ginger is next). -- Quahog: A well-rounded stuffed pile with bits of chorizo crispily mixed in, served with lemon wedge. It needed it for moisture, but a formidable offering that still satisfied. -- Caesar Salad: A large one with two well-layered hunks of Romaine, with a zippy (maybe mustard-infused) dressing and a dense coverage of crispy pancetta. Numerous homemade, dice-sized, well-seasoned croutons. No additional Parm and no anchovy pieces I could detect on their, but that dressing didn't let me down. A different kind of Caesar, but a very enjoyable one. -- Steak Tips: Had as an add-on to the salad, this provided a taste without committing to a full order. These don't make my steak tips pantheon (Champions, Tuckaway Tavern, New Bridge Cafe), but decent. Cooked a bit past the medium rare but still somewhat juicy. Nice flavor too, but subtle. I wouldn't get these again; too many better things on the menu. Service at the bar was cordial and attentive on both visits. Friendly staff all around. Not everything was perfect, but so much of it was (and no duds) that it's impossible not to drop a 5 based on the overall quality of every aspect.

It's been a while since I've been here but it still has a great vibe, friendly service, delicious…read morefood. It's still worth the wait even on a Saturday at 2PM! Love, love the truffle fries. My eggplant ciabatta was so yummy. Upcharge for side salads but it's worth it. Daily specials are a great add to the usual. It's a great find off the beaten path. Restaurant has a parking lot by the train tracks. Tented area is well heated and doubles the capacity of the place.

We had an incredible experience at Blackie's. The food was absolutely phenomenal from start to…read morefinish. We started with the Chicken Marsala Stuffed Mushrooms, which were packed with rich, savory flavor. I ordered the 'Shroomy Grilled Cheese, and it was next-level comfort food; gooey, earthy, and perfectly balanced. My husband and aunt both had the New School Smash Burger, and they couldn't stop raving about it. Every dish was bursting with flavor and truly "to die for." Our server, David, made the night even better. He was attentive, upbeat, and genuinely kind; an overall great spirit with a fantastic attitude who elevated the entire dining experience. David even brought us some of their popcorn, which was so delicious and such a fun extra touch. We loved the food, we loved the service, and we will definitely be back; highly recommend.

OVER PRICED, $65- Sticky Tamarind Steak. It was EXCELLENT, however there was enough meat for a 10…read moreyear old. There was twice as much Sweet Potato than there was meat. My sever Lilly was very friendly until I responded HONESTLY to her question, "How was everything?" I did respond politely.... I did expect a Manager to come to the table but that did not happen. I guess it was My Fault for ordering a $65 skirt steak without knowing the size (no more than 6 ounces). I did ask my waitress if it was a big piece of meat; Her response was, "It is for me" or something like that. I would say a fair PRICE for this DISH would me $40. It was tasty but not certainly not worth $65; Unless it had double the meat. We sat outdoors, which was very nice and will certainly be back to do it again! I would like to see a reply from management, but we will see if I get one.

Passing by and was so glad this restaurant was chosen! Nate the server, was friendly and fast will…read morehis service. The food came out quick and the atmosphere was calm/pleasant. The place seems quite large inside and was surprised to be seated immediately. Never this type of burger before and thought I'd take the chance ordering the blueberry BBQ bacon cheeseburger. The burger was perfect and tasted amazing. Wouldn't change anything about it. The fries were crispy and had soft on the inside. Everything tasted fresh and flavorful. The draft beer was delicious and paired well with my meal. Will definitely find my way back here in the future!

We also got the Gouda burger with blueberry bbq sauce. For some reason the picture was too blurry…read more But nonetheless this was a great place to stumble upon. Service was good. Seating was spacious. Didn't take long for the food to come out. Neither of us are big bbq sauce fans but that blueberry bbq sauce was phenomenal!!! I would order anything with that on it. Even the fries were good. Crispy outside and soft inside with a hint of a Smokey flavor. Definitely will come back here.

Talk about a dive bar!…read more We came here for a wedding party for a celebration near treehouse brewery and I ordered a margarita and I guess the bartender was MIA so another dude was subbing and the drink were 90% tequila and 10% juice which just wasn't the vibe for the night. Interesting dive bar though!

Just passing through town, had a super quirky, fun, memorable experience here. If memory serves the…read morebartender was on roller skates and there was a zombie mannequin sitting beside us at the bar ‍