We celebrated some of our friends' birthdays at Cafe Roma…read morerecently. The service was amazing and all our dinners were delicious! Highly recommend Cafe Roma! Thank you!

Terrible experience this time at Cafe Roma. On a Thursday before a holiday the place was packed…read more Three of us waited about ten minutes for a table. Not bad. The host seated us and brought three glasses of water for the table. What was really crappy was the table service. A fourteen top table was getting all the attention and we were solidly ignored for more than ten minutes. Not a drink order, not even an acknowledgment that they'll be with us. Nothing. When a server finally showed up we ordered everything. Drinks, salad and entrees. That's when I started a stopwatch on the phone. It took over twenty five minutes for our dinners to arrive. The food was fine. Sorry Cafe Roma. You lost us as customers. I'll never be back.

Since recently moving to the area, Louie Angelo's has quickly become one of our go-to spots…read more Whether we're ordering takeout for a cozy night at home or dining in, the food is always consistently delicious. The pizza is fantastic with a perfectly cooked crust, and the vodka rigatoni is one of my favorite dishes--rich, creamy, and full of flavor. We've also appreciated the variety of daily specials, which always give us a reason to try something new. If you're looking for great casual Italian food, this is definitely the place to go. The food is consistently excellent, the atmosphere is welcoming, and it's the kind of local restaurant you'll find yourself coming back to again and again. Highly recommend!

I would give it 0 stars if I could. Who do these people hire never go here if you want the worst…read moreservice you have ever had. Screaming at me over the phone about them being an hour late on a pizza that was supposed to take 25 minutes.

The suburbs don't usually inspire much confidence when someone tells you they're taking you out for…read morepizza. More often than not, you're looking at another tavern-cut pie, a dozen televisions screaming sports highlights, and a menu designed by committee. Safe. Predictable. Forgettable. Then there's Woodfire. I ended up here with my family celebrating my son's second birthday and was immediately reminded that every now and then, hidden among the endless strip malls and chain restaurants of the Chicago suburbs, you'll stumble across a place that actually gives a damn. The Vodka Pizza arrived looking almost too good to touch. Almost. Hot Calabrian vodka sauce. Fresh mozzarella. Shallot. Pepperoni. Ricotta. Basil. A combination that sounds familiar enough until that first bite lands and the heat punches through. Not the fake, watered-down, suburban version of spicy that restaurants use to avoid frightening anyone. This pizza has conviction. It has backbone. The Calabrian peppers make their presence known immediately and refuse to apologize for it. Good. Food should have an opinion. The crust, charred, blistered, beautifully imperfect, comes from house-made dough cooked in a wood-fired oven that sits like the beating heart of the restaurant. Every pie carries those little marks of fire that remind you an actual human being made it. Not a conveyor belt. Not a timer. Fire. Flour. Skill. And speaking of things that deserve respect, let's talk about the bar. Kevin has become something of a local legend in Dundee. The kind of bartender whose name gets mentioned before the cocktail list. The kind of guy who understands that making drinks isn't about pouring alcohol into a glass. It's hospitality, theater, craftsmanship, and just enough mischief to keep things interesting. Still chasing the heat from the pizza, I ordered the Spicy Flamingo. A dangerous drink. Sweet enough to invite you in. Spicy enough to keep you paying attention. The kind of cocktail that disappears faster than you intended and leaves you contemplating a second before the first one is gone. Around us, bussers moved through the dining room like a pit crew at Daytona. Tables were cleaned before they looked dirty. Empty glasses vanished. New guests were seated. The machine never stopped moving. Then there's Chef Mason. It's obvious someone in that kitchen understands the difference between cooking food and feeding people. There's technique here. Knowledge. Discipline. But thankfully none of the self-important nonsense that infects so many restaurants once they start believing their own press. Woodfire isn't trying to change your life. It's not trying to educate you. It's not trying to be the coolest restaurant in the room. Like Ferris Bueller, it understands that life moves pretty fast. So instead of chasing trends, it focuses on making exceptional handmade pizza, memorable pasta, serious cocktails, and creating a place where people actually want to spend an evening. In a world full of restaurants desperately trying to be something, Woodfire succeeds by simply being exactly what it is. And that's a hell of a lot rarer than it should be.

Woodfire fits naturally into the heart of Dundee -- relaxed, welcoming, and easy to enjoy. The…read morepizza is the highlight, bringing a fun, flavorful approach that works well for both casual nights out and group dinners. The pasta and appetizers are solid across the board, and the drinks round out the experience nicely. It's the kind of neighborhood spot that may not try to overreach, but consistently delivers a good time and a satisfying meal.

Came into this restaurant today with my aunt who's sick, it was good to get out for the first time…read morein a while. We had this AMAZING server angelina, she was full of smiles and very cheerful! great sense of urgency! and totally made our day after these hard few weeks!! Food was also outstanding!!! Will be returning for both the great hospitality, and food!!

Visited Aliano's to sit on their covered patio and enjoy dinner with music. We didn't wait long to…read morebe sat which was nice. They had a gentleman singing and playing acoustic guitar. The runners quickly brought us waters, complimentary bread, and a balsamic glaze/olive oil mixture to dip bread into. The menu had a great variety. I ended up sharing the Rigatoni Mama and my friend got the Homemade Manicotti. The pastas did take a while to come out but the patio was pretty packed. Once the pastas arrived, we did ask for some more bread which sadly came out a but stale. The first round was WAY better. My friend started cutting into her pasta and immediately found a hair baked in. We called our server over and they immediately took it away to remake. They offered a complimentary dessert but we kindly asked to comp the dish instead. The Rigatoni Mama was tasty and a good portion to share! With all the hardships, our server Hannah could not have been better. She navigated the situation calmly and professionally. She was very understanding and continued to bring a happy demeanor to our table. I could not be more impressed by her service level especially since the manager did not stop at our table to correct the situation.

I had dinner here with my husband and two kids and two weeks later, I had lunch here with two of my…read morechildhood friends. Dinner with the family was nice; the waiter spilled my drink all over my lap. Not a big deal, I laughed it off and he gave us a discount on our bill, which wasn't necessary. Lunch with the girls was also nice. I had soup and a salad. One of my friends ordered soup and salad, her soup was very, very salty so our waitress offered to bring her a different soup. Both times I dined at Biaggi's it was clean and not too loud.

Met one of favorite retired priests for a book signing (he's now an author of one of many of his…read moretalents) at a mutual meeting point. Had partook of this chain in Deer park before. Sam was our Meal guide; well versed, well trained & a good spirited person. Service was spot on without being rushed. Restaurant's ambiance & Vibe was quite enjoyable & positive. We started out with an Aperol Spritz & cocktail. Appetizers were a Bruschetta & Breaded Calamari. We had a Pinot Noir : Boen. Entrees were the following: Eggpkant Parmesan, Seafood medley & Scallops Risotto. We finished our meal with One scoop of Gelato, Creme Brûlée, which was made for two, Sam warned us to get one & share. Great times & continue making positive memories.

Came here for a date night with my husband, and it was our first time visiting. We absolutely loved…read moreit! Villa Verone has such a charming, hole-in-the-wall feel with multiple levels that make it cozy and unique. The restaurant was bustling with couples, families, and groups of friends, creating a warm and lively atmosphere. Our waiter was friendly, attentive, and incredibly helpful in walking us through the menu. We ordered the chicken Alfredo and the salmon, and both were absolutely delicious. Paired with a glass of wine, it made for the perfect evening. Everything from the food to the service exceeded our expectations. We thoroughly enjoyed our experience and will definitely be back!

Went here for a rehearsal dinner and had an absolutely amazing experience! Gorgeous space,…read moredelicious cocktails and fresh pastas, and wonderful staff. Shoutout to the tiramisu - it was the perfect treat to end the night!

Riganato played host to a wonderful 90th birthday luncheon for my Mother (from nearby St. Charles)…read morein their back room this past Sunday afternoon, with just enough capacity for 24 people. Food was excellent, as expected, from sandwiches and pizza to outstanding fish entrees, menu specials, and pastas. Service was very attentive and kind. No extra fees or surprises whatsoever. Highly recommended for your special events, and general family-friendly, high-quality dining at reasonable prices.

Instantly an absolute fav place. The staff was incredible and gracious. I went with the house…read morespecial and OMG would def get again. The pasta was cooked To perfection. I am an Italian restaurant snob because most of the time I can make it at home 1000% better. Not in this case! The layers of flavors and quality was totally next level. Being set in a home converted to a restaurant lends to the vibe of eating at my Italian Grandmas house. They are not open late and last seating is around 8:30. Our party of six had a reservation for 8pm. The place was full when we got there and would recommend reservations. Looking forward to my next visit.

The appetizers were amazing, especially the Arancini. The…read moremain dishes were okay, not nearly as flavorful. In the future we will go during happy hour and just get appetizers.

We had a large party of 12 booked for 6:45 PM. It took a little while for our server to greet us…read moreand get started, but once things got moving, the moscato I ordered was absolutely right on point. As someone with Celiac disease, navigating the menu was a bit stressful. There are no gluten-free markers or a dedicated GF menu, though it does state that most items can be prepared GF. I informed the server about my Celiac restriction, and while she did note it for the kitchen (it was even printed on the check), she wasn't very proactive or helpful with the menu. When I asked what I could actually eat, she didn't really go over my options. They don't offer GF bread, but they do have GF penne. I had to ask which sauces were safe, and was given three options. I went with the cherry tomato sauce, which came with a lot of tomatoes, and the penne itself was just okay. To top it off, they didn't really have any GF desserts (aside from maybe gelato, but I wasn't in the mood for that). Overall, it's a decent spot for a big group, but if you have Celiac, be prepared to do a lot of the heavy lifting and asking questions yourself.

Good food and wine and the cake portions were huge. My personal preference was that I didn't like…read morethe chicken in the build your own pasta. Service was excellent. The whole Staff was friendly and knowledgeable. The exposed brick made for a cool room and back drop for eating.

Hands down the best Italian restaurant in McHenry County...and easily our go-to for date nights…read more We've been here multiple times, and I can honestly say we've never had a bad dish. The food is consistently incredible, and the portions are huge...you'll definitely be taking some home for lunch the next day. One thing that really sets Cucina Bella apart is the layout and atmosphere. They have three distinct seating areas, and each gives you a totally different experience. If you're looking for a more upbeat, lively vibe, grab a table near the bar. For a quieter, more romantic date night, the main dining room is perfect. They also have an overflow dining area, which is great when they're busy (and they usually are for a reason). The wine selection is excellent, and the bar staff can make just about any cocktail you're in the mood for. Whether you're celebrating something special, going out on a first date, or just want a great Italian meal, this place delivers every time. If you're anywhere near Algonquin and craving Italian, this spot is an absolute must!

Had a overall good experience at Maciano's they never seem to disappoint. I've been here multiple…read moretimes over the years and it never seems off. The food is decent and is affordable for Italian cuisine of the quality. I was especially impressed by the service they offer, they offer bread at your table, they are always on nice Aswell as helpful with everything. Cannot complain about my experiences. I feel like the one thing this restaurant could do to take it to the next level would be organizing, it seems sometimes when they get busy they seem a little flustered which is alright but overall I've never been disappointed with the food there. For a restaurant on route 20 that's affordable and tasty I cannot complain. Most recently I ordered the fettuccine Alfredo with chicken and it was pretty flavorful. I would definitely order the mozzarella sticks again aswell they were decent. Overall a solid place to go if you're looking for quality food, great service, and an affordable date night.

Haven't ordered in a long while because of bad experienceand decided to try again because of lack…read moreof choices. Never again. Hate to give a bad review but $50.00 wasterd on horrible pizza and over cooked bread sticks.Called to speak with a manager and was told they will credit my account. I wanted them to remake the order but they refused. A month later and never did get a credit. Will never order from this location again. All I wanted was the order to be remade to enjoy.