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Men In The Kitchen

3.5 (6 reviews)
Open 11:00 am - 10:00 pm
Updated 3 months ago

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3 months ago

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Rockfish Public House

Rockfish Public House

4.3
(264 reviews)
3.0 mi
$$

Fantastic from appetizers to desserts. I was there for a private dinner meeting. It was held…read moreupstairs. The server did a great job with making sure that our drinks were filled, and we had to go boxes and brought our food out in a timely manner. Some of the appetizer choices were the calamari, fried kale and crab claw lollipops. All three were absolutely outstanding, and the portions were large. For dinner, our choices are rockfish, lobster, mac & cheese, filet mignon, or grilled chicken green curry. Again, the portion sizes were large and everyone enjoyed their meals. We were able to choose from a flourless chocolate torte or cheesecake. I forgot to mention that the Caesar salad was so fresh and the dressing was outstanding. I would like to come back and experience the restaurant and their entire menu. The upstairs had a fun, urban feel with a fireplace and a cool bar. We felt comfortable and it was a fun vibe.

Darwin would be displeased with you. As am I, because it's never good to have a tired teacher…read moreresearch any kind of history on her day off. You see, back in 17th century England, private houses would open their homes to the public and sell food and beer. Hence, public house. Over time, they dropped the "lic house" and just called them pubs. Because you never dropped the "lic house" makes me think that you haven't evolved like you should have. And frankly, your food is proof. In fact, it even made me nostalgic. But not in the way you might think. You see, I loved making fun food concoctions when I was a kid. My sister and I would watch this corny show called "Zoom" on Maryland public television, where the kid hosts would make recipes sent in from all over the country. We'd make homemade peanut butter cups using Jif and semisweet chocolate chips. Or weird sandwich combinations like pickles and potato chips and cheese and jelly. The seafood egg rolls weren't the worst part of my meal, but they were definitely sophomoric--as if a kid chef-in-training was asked to whip something up from Chinese food leftovers. Seafood should never taste fishy, yet these did. One bite hit me like something that had been sitting a little too long above the waterline. Not to mention, they were laying on a greasy glob of some mayonnaise accompaniment disguised as a fancy garnish you'd see on MasterChef. One word: Ick. The ahi tacos. Oh boy. My mind fills with seawater the moment I think of them because they tasted as if they had been fished right out of the ocean and then placed on my plate. They were wet. Soaked. Drenched. The gelatinous seaweed clump on each taco wasn't culinary-forward, just unappetizing. I took one bite and wished I could spit it back out, but I reluctantly swallowed it. My esophagus is now aquaphobic thanks to you. The moment the coconut jasmine rice hit my mouth, my tastebuds took the red eye to the coconut tree haven of the Maldives. Normally, this wouldn't be a bad thing, but the rice and coconut had no cohesion. It tasted like my younger self dumping a handful of shredded coconut--the sweetened kind my mom kept in the pantry for the wool on her Easter-shaped lamb cake--into a cup of microwaveable rice. The only redeeming aspect of our meal was your kind, charismatic waiter. He was lovely in every way--attentive, sweet, and helpful. He would have been an incredible host on "Zoom." If only his personality made the food taste better. For your sake, I hope you learn to evolve your kitchen's offerings beyond the amateurish trio I experienced. If not, your restaurant's bones may end up fossilized alongside every other place that couldn't adapt.

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Bar
Bar
Rockfish Public House
Strawberry 75

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Strawberry 75
Cheddar's Scratch Kitchen

Cheddar's Scratch Kitchen

3.5
(397 reviews)
1.9 mi
$$

Definitely not a fan of franchises, but I really like some Cheddars. We typically stop in after…read morespending the day at Hershey Park and working up an appetite. For such a busy weekend spot, they always manage to seat fairly quickly. I've never been here and received bad service, so that's always been a win. My favorite go to is the chicken fried chicken platter with mashed potatoes and white gravy, broccoli. The place always looks like it's full of locals who add to the laidback atmosphere.

On 05/04/2026 at the York, PA location off of Route 30, I placed a take-out order (check#45404) at…read morethe bar (1) full rack ribs and (1) BC Wrapper. The restaurant was fairly busy for a Monday at 1:15PM, so to my surprise my order came out pretty quickly. My order was bagged and tied together, so I cloud not check my order without ripping the entire plastic bag. There were two standard to-go containers inside the bag, NOT the standard long full-length container a full rack is served in when placing a to-go order. I order the full rack of ribs to-go all the time at Cheddars, and they are served in the long full-rack box. When I got home and to my surprise I was given two separate rib halves. Neither were the same size, (both were upper ends), not an entire complete rack of ribs. Looking at the ribs, each upper end was different in size, and each had a different appearance and texture. I tasted each half-rack, and yes hey came from different racks as each had a different taste, dried-out texture, and not even luke-warm to the touch. These ribs were not freshly made that day. I'm positive these rib halves were old ribs, at least a day or more old, and somewhat reheated, barely. I live 2-miles from Cheddar's, I's a straight shot, 5-minute drive at best. The food should not be cold driving that distance. I used to go to Cheddar's all the time, but quit going there about six-plus months ago because the food quality was going downhill, but decided to give it another try, I WAS WRONG... The BC Wrappers were editable, barely warm, but just thrown together, not neatly wrapped and fell apart trying to get one out of the box. In-total I wasted $37.00 on this meal at Cheddar's in York, PA. The ribs were thrown away, and the BC Wrapper was half-eaten. Seriously, the kitchen staff working Monday, May 5, 2026, has NO pride in the quality of food being served out of that kitchen. They should fire them all! Heather the bartender was outstanding, she is not the issue: your kitchen staff is...

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Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa
Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa
Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.
Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.
Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

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Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.
White Rose Bar and Grill

White Rose Bar and Grill

3.6
(391 reviews)
3.0 mi
$$

Went to this restaurant with the family on st paddy's day weekend at about 2pm. The place was…read morehopping to say the least! Great ambiance with a full bar and restaurant but some quiet areas for family's to enjoy. We were seated and despite the busy atmosphere, the service was pretty quick and accurate. I had a peach ring fishbowl that was delicious and well-balanced. I had a BLT wrap with house made chips and though tasty, I was a little disappointed with the portion size as it was a bit smaller than expected. All in all, good food, great atmosphere, and fast and friendly service! Quality: 3.5/5 Service: 4.5/5 Cost: 4/5

Last Sunday, my husband and I were driving home to Baltimore from the Finger Lakes when a World Cup…read moregame we were invested in was close and exciting. We were just outside York, so we decided to stop in town to watch the end of the game. I think I searched "sports bar" or "bar with TV" on Yelp and found White Rose. We found street parking nearby (it was a Sunday afternoon) and wandered in. We found two seats at the bar and sat down. Now, we really didn't need much: a TV playing the World Cup, a few beers, and some friendly service. We almost got all three at White Rose. Their beer selection was very standard for sports bar, and we ordered a couple (I had a PBR). The service at the bar was friendly and fast. Unfortunately, it was the TVs themselves that gave us problems. They have two in the bar area and both were playing the World Cup. So the problem? This was new for me, but both of the TVs had incredibly obstructed views even when seated at the bar. (This was even after a woman sitting at the bar who wasn't watching the game offered to move seats with us so we could try to have a better view. She saw us struggling.) The one on the wall behind the bar was the obvious one to watch. Unfortunately, at least 4 or 5 seats at the end of the bar can't see that TV around the enormous wine glass rack that hangs from the ceiling to the right of the TV. I could see maybe half of that TV. There was another TV hanging from the ceiling over some tables to the left. I could see about a half of that TV too, because they have - inexplicably - light fixtures that hang from the ceiling in front of the TV. We were craning our necks in the weirdest ways and basically staring right above the guy's head sitting next to us (I think he might have thought we were staring at him). I can't speak to the food or any drinks other than standard beers, but I can say that the obstructed TVs make it a place I would not return again for the purpose of watching a sports event. Granted, they were busy, and we didn't have our choice of seats, and it might be a great bar to just hang out at. But as a sports bar, it was a complete flop for me.

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White Rose Bar and Grill
Seafood Sampler
Seafood Sampler
Perpetual troegs beer

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Perpetual troegs beer
The Paddock On Market

The Paddock On Market

3.1
(196 reviews)
5.4 mi
$$

After receiving multiple "oh no" responses to my 5 star review from 8 months ago even as late as…read moretoday, I realized that something is up and I needed to investigate. I quickly found out that one month after my visit, the owner of this establishment was captured on video in an apparent road rage incident yelling expletives at another person and repeatedly saying "your 1/2 N word brother" as an insult. He then looked directly into the camera and said "I am a racist" when pressed about using such a derogatory word. He held a press conference to apologize afterward but it was only because he was caught and this revelation was affecting his business. As a woman of color I am deeply offended and will never patronize this restaurant again. Thank you to the yelpers that alerted me to this

Stopped for dinner after a trying week - had to cancel our vacation the weeks before due to a…read morefamily illness among other issues. Suffice it to say I wanted to have one great meal with hubs to close out our nay-cation. I haven't been to the Paddock for decades. This was a great place for an excellent seafood dinner. Best jumbo lump crab cakes - no filler here. The filet was butter soft - extremely delicious. The shrimp were large and juicy. And the scallops were great. Our waitress Connie was great. In fact all of the servers were - they took empty dishes / glasses when they were walking by. The price is what I'd expect for fresh seafood and delicious steaks. My filet / crab cake was a special that came with 2 sides for $58 - was worth every penny! I also had a bloody mart which was very good as well! Will bring hubs back again when we are in town next time.

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New Fireplace
New Fireplace
The Paddock On Market
Crab cakes were very good.

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Crab cakes were very good.

Men In The Kitchen - cajun - Updated July 2026

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