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    Merit Vegan Restaurant

    4.2 (1.9k reviews)
    Open 11:00 am - 3:00 pm, 4:30 PM - 8:00 PM
    Updated over 3 months ago

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    MERIT VEGAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Merit Vegan Restaurant

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    2. Fresh Spring Rolls
    Jill M.

    Merit Vegan Resto continues to blow me away! Love that they have plenty of seating, and their extensive menu offers a little something for everyone regardless of dietary restrictions. Plenty of gluten-free options and everything os vegan! This resto will not make you miss meat! Their "meat" alternatives are incredibly impressive from textures to flavors! Service was also solid and our server was truly just so jolly and happy to serve us. Prices are reasonable, food came out fast, and most importantly, their food was gooood! Well done, MVR!

    10. Green Papaya Salad
    James L.

    We had a really nice meal at Merit Vegan. The space is pretty large, and when we arrived around 6:30pm they were fairly busy but still had plenty of tables open. We sat in a booth, which was comfortable, and I appreciated the poster on the wall noting famous vegetarians. The Green Papaya Salad was a great start. It had a really good crunch from all the papaya, and even though it didn't look like there was a ton of sauce at first, it ended up being perfectly flavorful. The light sauce also did a really good job of giving that fish sauce style flavor in a vegan way. The Jalapeno B.B.Q Seitan was probably my favorite dish. The seitan "beef" slices were really flavorful, with a nice smoky and buttery flavor. I do wish it had a little more spice, but they have chili sauces and chili oil at the table, which helped add some extra flavor. We also tried the House Special Rice Clay Pot. The rice itself was great and very flavorful, and the mushrooms added a lot. The vermicelli was tasty too, but the ginger flavor was pretty strong. I usually don't mind ginger, but it was a bit much for me in this dish. Service was also great. The staff were all very nice and welcoming, and everything came out quickly. Overall, a solid vegan spot with a lot of flavor, especially if you like Vietnamese / Asian-style vegan dishes.

    23. Curry Vermicelli Soup
    Anh P.

    Merit Vegan Restaurant is hands down the best Asian vegan restaurant in the Bay Area (I'm not joking). The menu has so much variety, and every dish has complex flavor I don't think I would always find at vegan restaurants. I ordered the curry vermicelli soup and fried wontons, and both were absolutely delicious. The curry broth was rich and comforting, not too salty, while the wontons were crispy with the best dipping sauce you could ever imagine. The prices are also very reasonable for the quality and portion sizes. I live a bit far away, so I've only ordered delivery so far, but the food still arrived great. After this experience, I'm definitely making the trip to dine in and explore more of the menu soon!

    An Employee's Hostile Behavior Left My Child Frightened and Crying

    A Special Family Celebration Ruined by an Aggressive Merit Employee I am writing this immediately after one of the worst dining experiences I have had in more than 40 years of frequently eating at restaurants. I left feeling deeply upset and shaken--and without having eaten anything myself. My eight-year-old son and I came to the restaurant to celebrate a special family occasion. What should have been a happy and meaningful evening was completely ruined by the behavior of an employee named Jason. We both ordered soup. My son chose a soup he had never tried before. When ordering, he politely asked whether he could have some mint on the side. Instead of simply agreeing or calmly explaining that it was not available, Jason responded harshly to him and said, "That is not how this dish is prepared. It would not taste good and does not go with it." It was an unnecessarily dismissive response to a very simple request from an eight-year-old child. When the soup arrived, I noticed that my son was not eating it. I asked him what was wrong, and he simply told me that he did not like it. Again, he is eight years old and had never tried this particular soup before. I gave him my soup instead, which he ate. I then spoke with Jason, explained that my son did not like his soup, and politely asked whether it could be replaced with another serving of the soup I had ordered. Instead of responding professionally, Jason immediately became aggressive and raised his voice at me. He said, "This is our famous dish. Everyone orders it and eats it, and you are the only one complaining." He then loudly demanded, "What do you want to do--not pay for this soup?" I had never said that I did not want to pay. I had only asked whether the soup could be exchanged because neither my son nor I liked it. His reaction was completely disproportionate, hostile, and shockingly rude. When I asked to speak with a manager, Jason told me that he was the manager. Later, when I repeated this to another employee named Maggie, she laughed because he was, of course, not the manager at all. My son became frightened, stood up, and left the restaurant. Afterward, he told me that he never wanted to return and that he was afraid Jason might do something bad to him. He continued crying afterward. As a mother, it was heartbreaking to see my child so frightened because of the way an adult restaurant employee spoke to us. Maggie later came over and apologized sincerely for Jason's behavior. She explained that it was only his fifth day working at the restaurant and said that she would speak with the actual manager about the way he had treated us. I appreciated her apology and professionalism, but unfortunately, it could not undo what had already happened. I have never encountered such rude, intimidating, and dishonest behavior from a restaurant employee. Jason completely ruined a special family occasion, made my eight-year-old son feel unsafe, and left him frightened and crying. I am deeply hurt, honestly stunned, and still struggling to understand how a simple request for mint and a polite request to exchange a child's soup could have resulted in this kind of treatment.

    Fresh Spring Rolls. These were fantastic!
    Bridget W.

    Some of the best fresh rolls I've ever had. The tofu is marinated and seasoned and it takes it to the next level. They're also not shy with that peanut sauce, which I appreciate. Had the BBQ Vermicelli bowl and was thoroughly satisfied. It's a big portion, hits all the marks for veggie varieties, and tasted super fresh (even for takeout). I only came to get takeout but would for sure come back to dine in. The staff I interacted with were very friendly and the vibe was good.

    Sp4. Gourmet Deluxe
    Sriharsha A.

    One of my favorite vegan spots, and I've been coming here with my family long enough that it's about time I actually wrote this up. The pho is the thing to get. Clear broth, comes with an assortment of vegan proteins, and it's been consistent every single time over the years. Best had in cold weather. The spicy noodle soup is solid too but it doesn't hit the same way. The SP4 gourmet deluxe is my other staple and I order it like an appetizer. The protein comes out fried with a crispy shell and soft inside. The sauce leans hard on lemongrass and citrus but it's savory throughout, not sweet. Haven't had anything like it anywhere else. Orange nuggets are chewy with a citrusy and sweet glaze. Good enough that I skip the actual appetizers for these. The Szechuan Pineapple is spicy, salty, and savory with chewy gluten and a citrus undertone running through it. Green papaya salad is strictly sour and tangy. Fresh, nothing heavy about it. Sweet potato curry is definitely underrated. Potato goes soft all the way through and the whole thing tastes hearty without being heavy. Basil eggplant tofu skews sweet and the eggplant goes silky and it's a family favorite. Eggplant claypot has the same idea but the sauce is better and it comes out in the claypot which makes it feel like a proper dish. Jalapeno BBQ seitan was a miss. The BBQ sauce tastes flat. Staff is friendly and food comes out fast.

    Hard object found in food.
    Nancy D.

    I have been a loyal customer of Merit for many years and have always enjoyed their food, which is why this experience was especially disappointing. In my most recent order, I found a hard object in my meal and unfortunately bit down on it, hurting my tooth. Not only was this unpleasant, but it completely ruined my appetite and left me unable to finish the rest of my food. What made the situation even more frustrating was the lack of response from the restaurant. I emailed them with photos of the object and details about the incident, but I never received any acknowledgment or reply. After years of being a satisfied customer, I expected better food quality control and at the very least a response to my concerns. I hope they take food safety and customer feedback more seriously in the future.

    Victor L.

    I cannot name the dishes as I ate here with family that ordered all of the dishes. I must say the food was delicious. The cooking style here is primarily Thai but we did order 1 banh xeo dish (Vietnamese). The name of the restaurant's sign is Merit Vegetarian but it's Merit Vegan here so I am a little confused if this is truly a vegan establishment. Food (4 stars) + Lots of different flavors and textures that simulate meat + I'm not vegetarian but I admire this food as I don't feel like I'm missing out on meat + Great variety of dishes - Portions can be a little more per plate Service/Ambiance (3.5 stars) + Food came out pretty quick + Diverse customers - I came here in CNY so maybe they were short staffed because I had to get my own fork and water I will certainly come back here mainly for their variety. Is there any one dish that stands out? Not really, but I had a good overall meal.

    Vegan cream cheese wonton
    Rachelle C.

    I was truly blown away at Merit Vegan! The service staff were all very kind and friendly, they will make you feel right at home. There are so many tables, but every table is full since so many people love this place. They will also play Happy Birthday in the restaurant and sing to your special celebrant! They're menu is stacked! It can be challenging to decide, but the servers ask questions to help guide you to the best dish! I still can't believe everything was vegan.. I didn't miss any meat hehe The flavors were all so bold and had amazing layers of depth. You can tell the effort they put into every dish. I shared photos of my top dishes- vegan cream cheese wonton, super crispy deliciousy sweet and savory. The sauce had a kick and tang! The tom kha was soo comforting! Perfect amount of sour and creamy! The veggies all cooked perfectly. I drank every last drop. The chocolate ganache pie is a show stopper! So rich and decadent, the whip cream kept it's consistency. I will definitely order a whole pie to share one of these days. Coming back for sure!

    Eggplant clay pot
    Ruchi J.

    This is /the/ place for vegans and vegetarians alike. Have you ever wondered what the vegetarian version of that one dish you saw in Asia would taste like? Look no further than Merit Vegan which has vegan versions of LITERALLY EVERYTHING YOU HAVE EVER SEEN IN ASIA. As a lifelong vegetarian who loves asian food, this is a DREAM restaurant. Every time I go to Merit Vegan, I try something different and I am never disappointed. My favorite dish so far is the house special rice clay pot, but I've also tried the black bean noodles (veggie jajangmyeon?), eggplant clay pot, and a bunch of vegetable soups (not pictured). The service is also EXTREMELY quick and they also have vegan desserts but I just never have room for them by the time I'm finished with my meal. I plan to keep coming here and try more new things but also continue to get the house special rice clay pot because it's just that good.

    45. Sweet Potato Curry (less salt)
    Tanya T.

    Food was delicious and the portions were great. It reminded me of Loving Hut in Elk Grove! Bill, the best server, went above and beyond to make us feel welcomed and offered great suggestions and ensured our food was less salt.

    Tomo S.

    Confession: I'm not vegetarian, and honestly, I don't usually like vegetarian or vegan restaurants. I've tried plenty (thanks to my vegetarian friends' recommendations), but most of them were one-and-done for me. Except for Merit. This is the only vegetarian restaurant I actually enjoy--and keep coming back to. The food here doesn't try too hard to be "healthy" or "alternative." It's just genuinely tasty. Favorites: the Lotus Salad, Crispy Chow Mein, and Spicy Noodles. Every dish is full of flavor, fresh ingredients, and that satisfying balance of crunch and spice. Even without meat, nothing feels like it's missing.

    Kaylx S.

    Our vegetarian / vegan go to in south bay Food is yummy, and great to scratch my itch when i'm craving chinese food. Love the service - the waiters are SO friendly, helpful, happy, and funny! Love the wall that has famous vegetarians - Einstein, Buddha, etc. Ambiance was casual and laid back! Good for small or big groups - friend had a bday lunch with ~10 people here.

    Sp18. Green Curry

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    4 months ago

    Reliable quality of food, a friendly staff, and prompt preparation of any orders for takeout also.

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    Page 1 of 47

    Merit Vegan Restaurant Reviews in Other Languages

    Ask the Community - Merit Vegan Restaurant

    How is the parking?

    They have plenty of parking spaces.

    Do you currently have outdoor dining?

    No. They do not. I have been there at least four times and found the food well seasoned and tasty always. But they get packed with take-away orders and their wait staff, although always courteous, rush you through your dinner. I did not enjoy that… 

    What can I get that is low in oil but still delicious (besides water)?

    Not many oil free options but go with salads (check the dressings)and soups. Sweet Sour or veggie noodle soups are good . Ask to hold the oil in the spicy offerings as they use chili oil.

    Is Merit Vegan Cusine part of the Loving Hut chain of restaurants?

    No! Although the restaurants have a few similar kinds of cuisines and dishes the ownerships are completely different. Merit is I believe related to Golden Era in San Francisco and Golden Lotus in Oakland but that may no longer be the case.

    How much of the produce is organic? I'm worried about glysophates.

    They don't advertise anywhere whether they only use organic produce for the food. I bet they would, if they were doing it. So, better thing would be to call them up and… 

    Which of the desserts are vegan?

    EVERYTHING in this restaurant is vegan!!

    Gluten free options?

    They do have gluten free on the menu. I ordered something gluten free here and ended up getting sick. If you are celiac, I would skip this place.

    View All 11 Questions

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    Happy Flower Eatery & Boba

    Happy Flower Eatery & Boba

    4.5
    (219 reviews)
    1.5 mi
    $$

    This place is down the street from my office and a little off the beaten path but would highly…read morerecommend this place. Start off with the staff is suuuuuper friendly and helpful. I feel like this goes a long way in the food industry and they crushed that aspect. Great decorations and few inside as well. I forgot to take pics because it was a quick visit but was very nice I got the strawberry yogurt milk tea. Very very good. Obviously it's strawberry and milk so not super crazy but I enjoyed this a lot because they used fresh strawberries mixed in with it! I also got the crispy tofu , a solid salt n pepper tofu with a peanut dipping sauce. I liked the sauce but maybe would have preferred something a little lighter. Like a sweet and sour or something. Either way still good.

    I didn't know vegetarian food could taste this good…read more Must get: - Quang Style Noodle, 5/5: a rarer central vietnamese sauced noodle dish only offered at a few spots around the bay, and by far the most tasty noodle bowl on the menu - Lotus Root Salad, 4.5/5: very unique version with strawberry vinaigrette Enjoyed pretty much every dish so far, and good portions. Note that their menu hasn't been updated in years, check with staff on off the menu items. Service: kind Vibe: just a simple clean space to eat, tucked inside a remote plaza, conducive for secret cult meetings under the fluorescent lights. Instagram: TianTianEats

    Photos
    Happy Flower Eatery & Boba
    Rock N Roll Beef Lunch Plate
    Rock N Roll Beef Lunch Plate
    Coconut Milk Tea with Tapioca Pearls

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    Coconut Milk Tea with Tapioca Pearls
    Mylapore - Sunnyvale

    Mylapore - Sunnyvale

    3.8
    (168 reviews)
    3.1 mi
    $$

    Yummy food. Friendly service. We had never eaten here before, but had noticed crowds outside when…read moredriving by. We had lunch here today at around noon. Very efficient ordering process and delivered to your table. Tables are numbered. The filtered coffee is really good. We got it medium level (versus strong) with jaggerty (a type of sugar versus regular sugar). The coffee chef pours the coffee into small tin cups and then pours hot milk on top and tops it with frothy milk foam. My husband and I ordered a Masala Dosa which came with a white chutney and red chutney and sambar (soup); and a Mega Tiffin which had a more tightly rolled Masala Dosa (with potatoes, greens, onions inside, sambar, the 2 chutneys, 1 idyly (white bun), 2 vadais (donut shaped savory fritter), pongol (creamy grain - lentil and rice combo). I also had a mango lassi. The dosas were crisp and fresh and the filling was not too spicy for us. We really liked the dosas and the variety of other dishes that are also served. The coffee was very good. We had considered getting the Mylapore dosa, but the cashier mentioned it is spicy so we opted for the Masala one instead. Staff were friendly and helpful as we told them it was our first time there. We parked in the parking lot. Our server said often the parking lot is full and people park nearby and walk in. The restaurant was fairly full at that time with only a few tables available. Ambiance was casual and nice with high ceilings, booths or tables. We sat in a booth. Table was pretty and lots of natural light. You go in and get a table number. You take the menu and table card to the cashier and order. Then, you get your coffee and/order mango lassi (or other drink) and take it to your numbered table. A server brings your food out to your table.

    Phenomenal eating experience for all homesick South Indians and just anyone searching for legit…read morefood from a Tamil-speaking staff. What a pleasure to order thayir vadai, filter coffee, and tiffin combos in Tamil! Also, don't sleep on the sugar-free ice creams, which were a delightful touch for us diabetics (who are probably 50% of the clientele ... no cap, as the kids say).

    Photos
    Inside on a early weekday morning
    Inside on a early weekday morning
    Filter Kapi(Coffee)
    Filter Kapi(Coffee)
    Samosas and other good stuff (can't remember the name)

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    Samosas and other good stuff (can't remember the name)
    Mayan Kitchen Food

    Mayan Kitchen Food

    4.4
    (401 reviews)
    2.0 mi
    $$

    My absolute favorite restaurant! Not only delicious food but also kind, attentive staff who want to…read moregive you the best experience possible. Cilantro tastes like soap to me and ever since my first visit, even when I forget to ask for no cilantro in my food, they remember for me :) And the food! I thought I didn't like cauliflower before I tried their cauliflower taco, and now I get it every time! The vegan bao, the elote, and the plantain taco are also amazing, and they have the best mocktail to all time (ask for the yuzu one). Both the indoor and outdoor dining experience is wonderful, plenty of space between tables, flowers lining the outdoor tables, a great place to chat over a meal without getting overstimulated. And it's right in the heart of the downtown, so you can check out the bookstore a few stores down or the boba shop down the street. I can't recommend this place or the people who keep it running so well enough -- I always leave with a happy stomach and a happy heart.

    I had the chance to try Mayan Kitchen Food and it was a good experience. Ended up trying takeout of…read morethe food through the hubby and enjoyed. The food came in on time so we really appreciated that. I tried the Cochinita Pibil which came with rice and plantains. I liked that the meat was soft and full of flavor as well as the rice. The salty and sweet from the plantains went well together. The other item i tried was the Pollo cochinita pibil bao bun. This was also very yummy and full of flavor. I definitely enjoyed that the bao was so soft. Overall, it was a solid experience and would want to go back to try more!

    Photos
    Mayan Kitchen Food
    Agua Fresca de Jícama - Housemade
    Agua Fresca de Jícama - Housemade
    Best Mayan-Style tacos

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    Best Mayan-Style tacos
    Veggie Garden

    Veggie Garden

    4.4
    (675 reviews)
    6.3 mi
    $$

    Nice little vegetarian lunch spot that I keep forgetting is out there! I came with my veg coworker…read moreand we both enjoyed what we got. I got their ja jang mien, and I really liked it--especially the thick, chewy noodles! My coworker got General Tso's, and we also got some veggie dumplings to share. The dumplings were a bit on the bland side, but otherwise good. Service was relatively quick. The interior is clean and well kept (I guess more than you'd think looking at the little strip it is part of), and the wait staff are friendly. The parking lot for the strip mall this is in is on the small side, though, and may be tough to find parking during the lunch rush if you don't arrive early (and I would highly suggest carpooling). Tasty and friendly, I need to remember to suggest this place for lunch more often over the closer places we tend to think of first! I will definitely be back!

    I really wanted to love this place because the vegan wonton soup was absolutely delicious. It was…read moreflavorful, comforting, and worth every bite. Unfortunately, the customer service left a lot to be desired. I arrived shortly after they opened, and there was no greeting or acknowledgment when I walked in, even though the restaurant was empty. When I approached the counter to pick up my order, I gave the name it was under. Instead of confirming the order or asking any questions, the first thing I heard from the cook was, "Get her card first." The cashier then immediately said, "Give me your card." Only after my payment was processed did they hand me my food and say, "Thank you." I completely understand that businesses need to protect themselves and ensure orders are paid for before they're released. That's not the issue. It's the way it was handled. As a customer, it felt like I was being treated as if I might take the food and run, rather than being welcomed into a local, family-owned business. A simple greeting, confirming the order, and then politely requesting payment would have made all the difference. Great customer service and protecting your business can absolutely go hand in hand. The food was outstanding, but the experience made me feel unwelcome. Sadly, because of the customer service, I don't see myself returning.

    Photos
    Inside restaurant
    Inside restaurant
    E6. Mongolian Vegetarian Chicken Lunch
    E6. Mongolian Vegetarian Chicken Lunch
    B10. Thai Ice Tea (made with oat milk)

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    B10. Thai Ice Tea (made with oat milk)
    Wildseed

    Wildseed

    4.3
    (1.1k reviews)
    9.7 mi
    $$

    Wow. Could not have been happier with the food!…read more Will present the food in the order I would recommend: Banana fritters- soft clouds of fried dough, over some rum dark chocolate sauce. Divine! 7/5 Curry cauliflower over a red non spicy sauce. Refreshing! The flavors blended together with the flavorful but not overpowering flavor, with the well balanced sauce underneath. Could not stop eating it. $17 8/5 Mezze plate - the coconut feta was very creamy and good, I really enjoyed the pomegranate arugula salad with pickled onion and with the pieces of falafel inside. The flatbread was a little hard, but good. The eggplant was good and hummus also good. $32 price a little steep for the platter 6/5 Impossible cheeseburger - classic impossible burger. The standout item was the fries, quite good! Crisp outside and soft inside. 5/5 French toast - ok, a little dry, the berry sauce was good but lacking a little dynamic flavor maybe some citrus? 3/5 Cookie with vegan ice cream. Alas, pastries are still difficult to make well vegan 3/5 Service was a little distracted and hard to order. Bussing was very on top of it. I will return for the top items

    It was my mistake not doing full research beforehand, as I didn't realize it was a vegan…read morerestaurant. My rating reflects the food from a vegan standpoint. Everyone ordered different dishes so we could try a lot of things from the menu. 1/5 Athenian Eggplant - Far too sour and the flat bread was SO HARD. Even carb lovers didn't want to finish it. 4/5 Green Falafel - Came warm and the tzatziki sauce was pretty good. 4/5 French fries - Sauces were interesting. 1/5 Mushroom bao - ONE small piece of fried mushroom in each of the two baos that came out. It was stuffed with sour lettuce instead. 2/5 Corn pizza - That coconut mozz was not it for me. 3/5 Chicken sandwich - Solid. Drinks were good! What's up Doc was my fave. Located in the corner of the plaza next to CVS. Good service.

    Photos
    Menu cover
    Menu cover
    BEET TOSTADAS
    BEET TOSTADAS
    Probiotic bowl with neat balls

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    Probiotic bowl with neat balls
    Vegetarian House

    Vegetarian House

    4.2
    (1.3k reviews)
    7.0 mi
    $$

    Excellent experience today. So appreciated Morna helping us with choosing and really caring about…read morehow we liked dishes. Three of us shared: crispy spring rolls, 4 - pronounced crunch and substantial contents and orangey dipping broth pleasant. Potstickers 4 - wonderfully crisp outside, contents had nice texture and brown dipping broth a good accompaniment. Pad Thai and Crispy? Chow Mein - tossup on which we liked best. Liked smooth texture of pad and tofu strips but one didn't care for the shrimp looking yam crescents. Loved the crunchy peanuts and wouldn't mind a bit more. Loved the mushrooms in chow mein. BBQ tempeh bowl with kale and carrots over rice - enjoyed spicy tempeh classic flavor. Shared Cacao pecan cake and New York cheezcake. Loved the subfloor pops and silky texture of both. Bravo to all and look forward to returning! Note: chose them from Bay Area Check Please reviews

    Interesting place to eat. The main restaurant is open during the weekends. They only have the…read moreoutdoor patio open during the week. I walked up to the window to see how they operate. I was informed that the patio is open and to order using a QR code at one of the tables in the patio. You have to sign in and create an account to order. It took me a minute to order. I wanted to try their specialty dishes especially because they have mushroom dishes and soy protein dishes. But by the time I was able to figure out how to order and sign up, I was pressed for time to order a meal and ended up ordering crispy spring rolls. Once your order is placed, you wait for a text to let you know your order is ready. Then I have to pick up at the window. Spring rolls were okay. I really wanted to try the crispy oyster mushrooms or the lion mane mushroom dish. Or even the Sea Fruits plate but I wasn't going to have enough time to enjoy them. The patio was fine. A few picnic tables. You bus your own table at the end. Everything they used was biodegradable. I wish it was a better experience. The food looked delicious in pictures, but eating in an outdoor patio, ordering from a QR code, and picking up your food from the window made for a sad and sub par experience.

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    Dancing Asparagus
    Dancing Asparagus
    Quinoa Sushi
    Quinoa Sushi
    Tom Ka Thai Soup

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    Tom Ka Thai Soup
    SouthIndieS

    SouthIndieS

    4.4
    (51 reviews)
    3.0 mi

    If you are looking for that elusive combination of home-cooked taste and simple, soul-warming food,…read morethis place takes the cake. It has officially become our family's go-to dinner spot, and for good reason--they truly never miss a beat. The Standout Dishes The menu is a celebration of authentic flavors. Some of our absolute favorites include: Millet Dosa: Perfectly crisp and a great healthy alternative. Mini Idli Podi: Bite-sized bursts of flavor with the perfect spice blend. Pesarattu: Authentically prepared and incredibly satisfying. The Pro Tip: The real star of the show is the ginger chutney served with the Dosae. It is the perfect zesty accompaniment that ties the whole meal together. Service & Atmosphere Beyond the food, the service is exceptionally efficient. Even during busy dinner rushes, the staff is attentive and ensures that nothing is overlooked. It's rare to find a place that feels this consistent and welcoming. Highly recommended for anyone craving a nutritious, delicious, and soulful South Indian meal!

    Weekday lunch in this neighbourhood- as name suggests this restaurant has delectable menu items…read morecovering 4 southern states of India- Karnataka, Andhra/telangana, tamilnadu & Kerala. Quickly seated in this no fancy, no frills with fast service. Being on a thali quest - this was more than enough for me and no need for any extra servings..ordered..while eating noticed they had ragi mudde (made of ragi millet flour- steamed and interesting method of eating) along with bassaru (soupy dal/ green soup) and with a dab of ghee. I had not had this item in over couple decades, ordered for takeout for later evening meal. However, best to have it hot and fresh when served.‍ All items were adequate, tasty and spice level is slightly on higher side..in case if you prefer mild. The menu itself is exhaustive and will have to come try exploring their dosa offerings next visit. Plenty of parking in this little strip of variety of stores including the pool / billiards lounge next door.

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    SouthIndieS
    Mini Thali
    Mini Thali
    Exterior: cycles waiting patiently by entrance

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    Exterior: cycles waiting patiently by entrance

    Merit Vegan Restaurant - vegetarian - Updated July 2026

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