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    Mesa Verde Bar & Grill

    3.4 (690 reviews)

    Mesa Verde Bar & Grill Photos

    MESA VERDE BAR & GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Mesa Verde Bar & Grill

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    Reviews With Photos

    Jared F.

    If you're at Denver and looking for a decent spot to eat I'd recommend eating here. Staff were friendly and the portions were worth what you pay.

    Storefront
    Nick S.

    We had a long layover in Denver, and we decided to make the most of it and have a little brunch at Mesa Verde This is located on the 2nd floor of the eating area/food court in Terminal A. There is plenty of "patio" and interior seating The space was clean, and the service was good. Our server was funny, helpful, and kind. The menu offered a variety of brunch and breakfast delicacies as well as other Tex-Mex/southwester style items Some tips: The mimosas were delightful, and they're obviously a necessary part of brunch for most, but they're not listed on the drink menu, and when we looked at the check they were almost as expensive as the entrees Cheers!!

    Not the cleanest.
    Lori A.

    Despite having lack luster food reviews we wanted to give this location a shot. We were formally seated near closing time, but no-one came to take our order. This restaurant itself wasn't well kept. Not recommended.

    Long Island iced tea- highly recommend!
    Mary C.

    In a rush at the airport didn't have time to stop and grab a meal? Denver Airport has lots of choices for restaurants. Today we tried Mesa Verde and were pleasantly surprised at the quality of the food. Definitely, a level above most choices. Rachel was a friendly lady and the service she provided was excellent. She had a vote in our decision on what to order. The Western burger or the Colorado burger? She said go with the Colorado burger and that was a great decision! Bacon, double patties, chilies and cheese! Quite delicious as I rarely have a burger. It was large enough for two people! The waffle fries were crisp and hot. The restaurant has lots of tables spread out and it is a clean environment . Two thumbs up

    Blue Moon
    Rochelle W.

    I had a burrito that was filled with Cilantro rice Black beans Poblanos Roasted corn And this amazing sauce I definitely would recommend this place it's great airport food and the bar tender Jessica is her name, ask for her.......,

    Nachos
    Lauren H.

    Other restaurants were packed so we gave this sleepy restaurant a try. Food was not good, but it was nice to sit down and feel relaxed for a bit before our flight. The nachos were dry and flavorless. We asked for a side of queso since it was mentioned in the menu u and there wasn't much on our nachos. My husband thought my street tacos were okay, but I thought they were too bland. The drinks were good. They allowed us to order To-Go cups of wine on our way out. We were able to drink our wine while waiting to board our plane, but were asked to throw them away after we boarded the airplane.

    Chips and salsa trio
    Rhonda S.

    Chips and salsa trio is a nice little snack while waiting on your flight. Jason S was our bartender and he was pretty good. Drinks are a bit pricey but it is airport pricing of course. I had a Sauvignon blanc and husband had a beer. It is on the upper level of the airport so it is a relaxing place to get a drink. Some of the patrons were getting burritos and they looked pretty good.

    Long layover margarita: Coin margarita with Casamigos silver
    Melissa H.

    On a very busy February weekend, the Centurion Lounge was impossible to access, so I ventured to Terminal A for what's deemed the best food in the Denver Airport. Note: you must take the escalator up to the mezzanine level (not far from the USO). For $35, I had a margarita and a bowl of what was called chicken tortilla soup, though I might argue that point. The margarita was called a "coin" margarita, which this TexMex has never heard of. It was short and squatty but good. The soup was not quite what I expected or what was described. I think I found one chunk of chicken, a couple of corn kernels, and no "fresh cilantro." For $10.95, I also expected a larger volume--this didn't feel any larger than a cup. It tasted like a bean dip that's full of chipotle and chili/taco seasoning. Not bad, but different. The accompanying tortillas were not like my abuelita's; they were super thin, the flavor was ok, but where the middle was soft, the edges were very stale, like they'd been sitting out in a dry climate all day. The service was friendly enough, though they seemed understaffed for the busy ski season. Despite lots of empty tables and open spots at the bar, they were on a 20-minute wait. When the bar finally "reopened" for open seating, I snagged a spot there even though I was next on the list. The menu is pretty extensive, so I might give this place another try one of these days.

    Garrett P.

    Disappointing food. Out of a can salsa and cheese dip and "guac" out of a bag. Very bland. I suppose it is airport food but for the price we should have just gotten Taco Bell. Staff was nice enough and atmosphere is good, food is not.

    Chicken Green Chile Burrito
    Kathleen K.

    We stopped in for dinner before our flight. They have a QR menu that is very hard to read on a phone so ask for a menu. We tried the Beef Red Chile burrito and the Chicken Green Chile burrito. Both were okay but nothing special. Service was slow.

    Burrito carnitas

    Bartender very nice and sociable. I got the burrito with the green salsa. Too spicy for me. Also, burrito was covered with salsa, so unable to eat without fork.

    Pollo Sabor (I believe)
    Betty G.

    I got off at the wrong terminal, but what a happy mistake because I found this gem on the upper level of Terminal A at DEN! The ambiance was casual but clean; the bar staff was very friendly and knowledgeable, and the food was OUTSTANDING! The cilantro lime rice was to die for and everything else I saw come out of the kitchen looked equally scrumptious. I think I'll get off accidentally on purpose here every time I fly through DEN.

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    2 years ago

    Good vegan choices - chips and salsa were great! So was veggie burrito without cheese. Fast service, perfect for airport.

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    4 years ago

    Honestly, not bad. Pretty reasonably priced and healthy option as far as airport food goes

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    8 years ago

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    3 years ago

    Nice airport dining for breakfast, lunch or dinner. They have formal sit-down and grab and go options.

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    4 years ago

    Mind blowing good breakfast!! I will definitely come back!! Pancakes & French Toast were incredible

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    4 years ago

    Lousy airport food and prohibitively expensive! There really is nothing more to say but avoid them!

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    3 years ago

    Great Tex mex at DEN. Chips and salsa are amazing. A little $$ but it's the airport. Will come back!

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    Page 3 of 18

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    A friend recommended this spot, and I'm so glad! We went on…read moretaco Tuesday and had no problem getting bar seating (or there were a few tables available) around 5pm but I noticed after 6pm people were waiting for seating. The food was delicious! We got $2 chips and salsa off the happy hour menu and the queso con soyrizo (not on HH menu) which was served with warm tortillas. Honestly we probably didn't need all that because the tacos were so good I could've just filled up on more of the tacos, but still was a great meal! I ordered the lengua, pastor, and taco special (breaded shrimp). They were all so good. Think taco quality of a good street taco spot but with the ambiance of a cute tex mex bar. The bartender was great and made a solid marg ($8 on happy hour). You get a great deal on taco Tuesday but I'm sure you'd get great service and quality any day of the week!

    Sometimes you don't need culinary fireworks. Sometimes you need a place that feels like someone is…read moregenuinely happy you walked through the door. Adelitas is that place. I grabbed a seat at the bar where the bartender was friendly and engaging. On a recent Wednesday at 7:15, the restaurant was packed. When I left around 8:30, it was still busy. That's usually the best review a restaurant can get. Loyal customers don't keep coming back out of habit. They come back because it feels like home. The all-day happy hour margarita for $9 certainly doesn't hurt. The second one arrives before you've had time to argue yourself out of it. I ordered the enchiladas with carne asada and their house mole. If you're expecting one of those intensely complex moles with enough ingredients to fill a pantry, this isn't that. Adelitas' version is comforting, approachable, and deeply homey. It tastes less like a culinary experiment and more like something your abuela has been making for decades. The carne asada was tender, the rice and beans were exactly what they should be, and every bite reminded me why comfort food never goes out of style. Before leaving, I made the smartest decision of the evening. Tres leches to go. I devoured it later at home while Netflix asked if I was still watching. The cake somehow manages to be light while completely satisfying. Don't skip it. Better yet, don't pretend you're saving it for tomorrow. Adelitas isn't trying to impress you. It's trying to feed you well, welcome you warmly, and send you home happier than when you arrived. Whether your abuela was Mexican...or Greek...you'll understand exactly what they're serving here.

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    Inside
    Inside
    Tres Leches Cake
    Tres Leches Cake
    Outside

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    Outside
    Ni Tuyo

    Ni Tuyo

    4.6
    (193 reviews)
    18.4 mi
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    This is such a nice place to get drinks and dinner with friends. The vibe is warm and cozy…read more There is a small parking lot next to the restaurant but it can fill up but there is a good amount of street parking in the area. Happy hour is from 4-6 every day and the deals are great. The quesabirria and the camarones al aljillo were delicious. I have been here before for their molcajetes and those were excellent as well, and good for sharing. They do have a small covered patio area which is adjacent a busy street. Service is consistently good. One of my favorite places for a drink and a bite in the area!

    Not your generic Mexican restaurant. Ni tuyo is special. The space, the food, and the staff. Owner…read moreis frequently there, and the passion is so obvious. Inside it feels like community. Ni tuyo means not yours. Experience ni tuyo. Pork belly tacos were insanely good. Also the rib molcajete. Those two items stood out. They feature original cocktails, thoughtfully invented. Some of them blow my mind, some of them I didn't think worked very well for my preference, but all of them were unique. I value this uniqueness. Don't get for about mezcal Wednesdays. A great way to leave your comfort zone and try whatever they are featuring for a reduced price. Their variety of curated mezcal is a great way to start and make progress on your mezcal journey. There is such a variety of mezcal that I believe there is something for almost everyone. Put your trust in their bartenders to guide you on the different styles and flavors. And finally, they are a huge part of the Colorado agave collective. Monthly agave tasting. The best way to learn and appreciate.

    Photos
    Sitting area
    Sitting area
    Pollo mains
    Pollo mains
    Molcajete

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    Molcajete

    Mesa Verde Bar & Grill - breakfast_brunch - Updated August 2026

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