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    Meze Kebab

    4.3 (40 reviews)
    Closed 11:45 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated 1 month ago

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    MEZE KEBAB ATMOSPHERE

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    Recommended Reviews - Meze Kebab

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    Anatolian Sunset
    Marie M.

    I enjoyed coming here for dinner with a friend. There is a lot of bar seating compared to table seating that is my only complaint. Food was tasty and fun to try new things. There are many options and you can order as many as you want. I enjoyed the meats as they were flavorful and everything tasted fresh and clean not greasy. It is $60 per person and $20 for kids. The drinks were strong as well and only about $13 a cocktail, which is reasonably priced. I would come again with friends.

    Inside
    Dat T.

    My wife and I had been looking forward to Meze as we both recently started exploring more Mediterranean cuisine and love all you can eats. Though we left full, our satisfaction was still empty. We were warmly welcomed and promptly seated. Our server explained how the menu worked (all the mezes were brought out first and for each round were recommended to order 3 kebabs). Throughout the night our server and the wait staff were very attentive without being intrusive. The service was the highlight of our night. The cold mezes were actually very good, especially the spicy tomato and hummus masabacha. Of the hot mezes, we enjoyed the dal makhani and french fries the most. With a strong start to the night, we were looking forward to the the kebabs; unfortunately, they left much to be desired. -Doner Kebab: 7.0/10 Dry, bland, and lacked any char. Red onion salad saves it. -Cevabi: 6.5/10 Juicy but bland as well. -Tenderloin: 5.0/10 Ordered 2x, the 1st was well done. Chewy and could barely taste the spices. Asked the server to get it medium rare the next round, was well done again. -Beyti Kebab: 7.9/10 The only kebab of the night that had any flavor. Good char, very juicy, again lacked salt. Second round was less juicy. -Lamb Shish Kebab: 7.5/10 Got it medium rare but was very chewy. Okay flavor and char. -Herb Garlic Shrimp: 7.5/10 Good but nothing extroirdinary. -Chicken Tikka: 7.7/10 Juicy, could taste the spices, but again needed salt. -Chicken Doner: 6.5/10 Was served with some sweet tomato based sauce (not sure what it was honestly, didn't ask) that was very off-putting and didn't go well with the chicken. Even when eaten with the mezes, or made into a wrap with the lavash or pide bread + sauces, most of the meats were very dissapointing. At a whopping $60 per person, the expectations were set high. Another complaint we had was how little table space there was once the mezes were brought out. Suggestions: 1. Drop the price. There are AYCE's kbbq's with premium menus that include wagyu (either US, AUS, or even JPN) for a similar price. $40-45 is reasonable unless the meat sourced is some high grade, which I did not taste that night. 2. Have a bar for the cold mezes in which pre-portioned cups can be picked. It would not only save table space, it would help alleviate food waste. Unfortunately I do not see myself coming back but do hope that others have a greater experience than I did. Overall: 7.2/10

    Nehir Ezgi K.

    Since we had been to Meyhouse before, this time we wanted to try the newly opened all-you-can-eat kebab restaurant. It was a Tuesday evening and we were welcomed warmly at the entrance. After we were seated, our server explained how the menu works. First, they bring a selection of appetizers and a large salad with small portions of each item. After that, you can ask for more of whichever ones you like. For the proteins, you can order up to three at a time and keep reordering as you finish them. We had a very enjoyable evening. The appetizers were quite good. Even the French fries were surprisingly delicious. The rice was very tasty. Among the proteins, we especially loved the meatballs -- the texture and flavor were excellent. The beyti kebab was incredible, really outstanding. Shrimp was also very good. The service was great as well. Alexa was very helpful and attentive throughout the evening. We would also specially like to thank Eyüp. The music was a little loud at first, and he kindly helped us with that and also assisted with the service a few times during the night. The staff overall were very hardworking and attentive. Thank you for everything. We will definitely come back. One small suggestion: I think rakı should definitely be added to the drink menu.

    Griselda Z.

    Come hungry, leave full! Very full! @_@ Meze Kebab inhabits former Tacolicious restaurant but takes it to another level with their healthy and delicious foods. Pleasant service from the staff who are prompt and knowledgeable about their foods. They are very professional and polite. The ambiance feels like an old diner. Comfortable with high ceilings. I love the gold colored serving dishes. Halal options available. I highly recommend the lamb dishes! You cannot take food home so please only order what you can eat! I feel bad my party was not able to finish every dish. Next time we'll finish before ordering. The food comes out extremely. Hot Tip: The restaurant only serves all you can eat option. They will always bring out the hot and cold mezzes (side dishes like Korean banchan). You select which protein option you want. It's pork, beef, lamb, chicken and shrimp.

    Lamb chops
    Ying Xin F.

    All-you-can-eat Turkish food is new in downtown Palo Alto and it is a whole new experience! Meze Kebab, from the team behind Meyhouse, feels like a Brazilian steakhouse that met a roaming meze cart. I love the variety of kebabs and mezes. Instead of ordering once, the food keeps coming. Hot and cold mezes, creamy dips, fresh flatbreads, and a steady stream of grilled kebabs (chicken tikka, doner kebab, herb garlic shrimp etc.) making their way around the room. You try a little of everything, then go back for what you love most. It is actully so fun with a group. I wouldn't order the basque cheesecake though, the slice was so thin and tiny. The 90min experience is $60 ($45 for vegetarian, $25 for kids under 12). Perfect for celebrations, big dinners, or when you want to eat your way like you're in Istanbul, without leaving the Bay. Save this for your next group night out!

    Cold Meze (tzatziki, hummus, turnips, babaganoush, muhammara), Salad, Pide
    Cherylynn N.

    4.5 STARS Girl Math Why pay $20 for one kebab (*ahem* Zaytinya) when you can get 3, 5, or even 10 kebabs for $59.99 at Meze Kebab? While there's no shortage of Turkish/Mediterranean restos in PA, Meze Kebab is the first in the bay to offer AYCE kebabs! And, you know it's going to be good when it's from the owners of Meyhouse. Meze Kebab took over Tacolicious and offers indoor and outdoor seating. AYCE Meze (apps) + Kebabs is $59.99 pp, $24.99 pp for kids 5-12. 20% service charge (additional tip is optional). Drinks are not included. Full bar. Note: When paying on Toast, a 20% "additional tip" is the default. If you're not paying attention, you can easily double tip. O R D E R I N G Confusing. We were told some items you order via QR code and some you order through your server. All the items (i.e. meze + sides) had a price listed in the QR code menu so it made it seem it wasn't included in the set price. They automatically bring you all the cold + hot meze, and all the sides which makes business sense (fills you up before the kebabs come). But, seems wasteful because we couldn't finish most of it. D R I N K * Vesper Martini ($13) Cloyingly sweet, tasted like vermouth with a splash of gin. F O O D * Cold Meze: Tzatziki, babaganoush, hummus, muhammara, pickled turnips Thoughtfully plated, all solid with the tzatziki being the standout. It was thiccc like labneh. * Hot Meze: Fries, rice, dal makhani, bulgur pilaf Loved the savory, nutty bulgur with a tang. * Sides/carbs: Huge salad, pide, kiymalı pide, lavash The kiymalı pide, flatbread with ground beef was SO good - crispy, chewy with a deliciously spiced ground beef. * Kebabs As they're freshly cooked, staff comes around to serve you a piece or two. No temp requests. Kebabs served medium well/well. - Döner Kebab - Kasap Köfte - Ćevapi - Beef Tenderloin - Beyti Kebab - Lamb Shish Kebab - Chicken Döner - Chicken Wings - Paneer Tika - Garlic Shrimp EVERYTHING was excellent - tender, juicy and well-spiced. Flavorful but not salty. If I had to pick, the döner was best in show, beautifully layered lamb and beef...rich and meltingly tender. * San Sebastian Cheesecake The basque cheesecake was nicely dense with a creamy, custard-like center. Could use more caramelization tho. S E R V I C E Very friendly staff but service can be improved. It felt hands off for the price point ($184 for two). We were waiting for dessert but was later told we had to order it via QR code. After leaving, I received a notification that I was charged separately for dessert ($9.04) when it should have been included. Emailed them and their addie doesn't work. Lastly, I was asked to pay via QR code and did. Then, one of the staff brought out the receipt to sign and reminded me about the "additional tip". Awkward and tacky. A M B I A N C E Warm, inviting dining room with high ceilings, bold red walls, and an open kitchen and bar. Sidewalk and parklet seating. Heat lamps available. Overall, 5 star meze and kebabs, great quality and so delicious. Bummed I have to round down but the operational and service issues affected the dining experience.

    Meltem O.

    The service is designed to be Brazilian steakhouse style, but it didn't have that kind of flow. The place was busy but not overly packed, yet some items only came around once. There was no steady rhythm. In that style of service, you expect things to keep coming while you're still eating, but here it felt slow and inconsistent. Portions were very small. The kebabs were cut into tiny pieces, and they kept asking, "How many pieces would you like?" Honestly, instead of giving two finger-sized pieces and making us count, just serve half a skewer if needed -- but don't turn dinner into a math exercise. It felt awkward having to calculate pieces while trying to enjoy the meal. Even combining everything, it didn't feel like we had eaten a proper mixed grill. The service overall felt weak and hesitant. The staff seemed inexperienced, and the whole experience lacked confidence. On top of that, an automatic service charge was added (I believe around 20-30%), which felt excessive considering the level of service. The ambiance, however, was beautiful -- modern, stylish, and very well done. And to be fair, the food itself was delicious. The appetizers, the bread -- everything tasted very good. But good food and a nice atmosphere alone aren't enough to make up for the overall experience. We paid around $500 for 4 adults and 2 kids. At that price point, expectations are naturally higher. Unfortunately, it's a no-go for us.

    Carolyn P.

    Saw that this spot opened up and had to stop by! We did the all you can eat kebab and it came with a bunch of cold mezzes and hot as well. They had different options for meat and it paired well with the bread, rice, and mezzes. The service was friendly and attentive. There were plenty of tables for large parties or a date night and the bar looked really nice too! Only downside is that it's pretty pricey and felt like we got full really fast compared to other ayce.

    Salad ehh
    Ahmet K.

    Update on review, what's done and done Thanks for quick response and hoping soon continue doing business with you... Old review: Halal clarification urgently needed We dined at Meze Kebab and asked the manager directly about halal meat. We were told only the tenderloin is NOT halal, which clearly implied the rest of the beef was halal. Later that same night, a friend texted the owner directly and was told the beef is NOT halal. That is a serious contradiction. Halal is not a preference. It's a requirement. Mixed answers put customers in a very uncomfortable position. This review is a public request for clarity from the owner: * Is the beef halal or not? * Which meats are halal? * Is there certification or a specific supplier? Please respond publicly so customers know exactly what they are eating. Transparency = trust. #Halal #FoodTransparency #MuslimCommunity #KnowWhatYouEat

    Jessica N.

    An all you can eat Mediterranean for $59 per person. A good concept and the first I've seen in the bay. The quality and taste here is very good, but the service needs improvement. The wait wasn't too bad on a busy Saturday night. It was around 40 minutes. When it was time to check in for our table, the hostess was nowhere to be found. It took several minutes for someone to seat us. We had a table on the outside patio so staff also didn't come out frequently - both to clear plates and also to take our order. There's no limit on how many items you can order at a time. All the dips were very good. They took a very long time to bring out the first round of kebabs (definitely a tactic to get you full off the apps) It took roughly 20 minutes! However after that, all the rounds came out faster. It seems everything is being made to order so it's not as efficient as it could be. Overall we enjoyed our meal and would likely come back again. Hopefully they work out the kinks by then.

    Locals Only SF ..

    The meat was fall-apart tender, spices were , and the portion was HUGE. The ambiance is very well kept and upscale Service was on point too (Johnathan and Ashley were amazing , and very helpful)! Definitely adding this spot to the rotation. If you're craving killer kebabs, look no further #KebabLove #FoodComa #Recommend"

    Love the atmosphere here -- beautiful decor, good music, and a really comfortable vibe. Great for gathering with friends or family, and also a nice spot for a date. The staff is very welcoming and friendly, which makes the experience even better. The all-you-can-eat option is fun and lets you try a lot of different things. The variety of meze is especially good and perfect for sharing. Overall a very enjoyable experience, would happily come back.

    Cheesecake

    Very impressed -- the variety of appetizers is hard to beat; the meat is delicious (Cevabi!!!!); and service was spot on. This restaurant was recently opened, and I could only imagine us keep coming back now. Unfortunately we forgot to take any photo early on because it was so good, so only dessert photo.

    Appetizer course

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    Excellent food and great service - really enjoyed the meze options and the kebabs! Very kind staff

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    Sarper O.

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    4 months ago

    Excellent service. Some of the meze were very good like Tzaziki and Babaghanouj. Shrimps were good and so was beef patties kebab.

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    5 months ago

    Great ambiance and tasty food; unique ayce experience. Top notch quality despite being just opened. Definitely will be back soon!

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    5 months ago

    The mezze were amazing! fresh, and perfect for sharing. I'd go back just for the mezze.

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    Meze Kebab Reviews in Other Languages

    Ask the Community - Meze Kebab

    Is the meat halal?

    Hello Jennie, Our Lamb and Chicken meats are Halal certified. Best,… Read more

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    Bar Underdog

    Bar Underdog

    4.4
    (50 reviews)
    1.5 mi

    I think it's kind of funny that there is such a discourse amongst other reviews about whether or…read morenot this place is a speakeasy. As a speakeasy enthusiast myself I definitely agree to the fact that it is "hidden" but also it does kinda give corporate vibes a little bit - maybe we can say they "gentrified" the speakeasy experience which is honestly so funny for Palo Alto. But anyways I don't think a classification should stop you from visiting it. The food is actually surprisingly really good. We came with a pescatarian and honestly while the offerings for snacks were a bit slim, every option was really good. I feel like this was the first time where I understood the price even the the quantity is no where close to be desired. One shrimp is like $6 and I was like whoah. Service is definitely more laid back and it's overall just like a more chill atmosphere. I'm fortunate to work nearby so I'll definitely visit this place a few times after work to blow off some steam... And the drinks! Yes they are good! They are also quite strong! Would come back again but also if you're conscious of budget then I'm not sure if you'll find the same value proposition.

    Bar Underdog is first come first serve, they don't take reservations. Lots of seats at the u shaped…read morebar, but can also get pretty packed. We tried to get here before the end of happy hour which is kinda early, at 5:30pm. Drinks are interesting and different, everything on the menu from the bites to drinks have a little Japanese fusion or influence going on. We pretty much tried every small plate on the menu. Most of it was delicious, a couple were just meh (katsu was not anything special, not was the duck meatball). Other than that, and over all, would highly recommend this spot in general. Btw the bar is from the same proprietor as the restaurant Protégé (across the street). Fun little bar for some music and drinks, they even have a disco ball.

    Photos
    Fru-ti Punch and Old Soul
    Fru-ti Punch and Old Soul
    Bar Underdog
    Matcha Brownie and Chilly Wonka

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    Matcha Brownie and Chilly Wonka
    Zola + BarZola

    Zola + BarZola

    4.2
    (627 reviews)
    0.2 mi
    $$$

    The food is good and ambiance is nice! I have been 6+ times for the food. However, unfortunately I…read morehave to take a few stars off for the service. Just overall, the people who work here are not very nice. Right at the start, the host/manager ignores you as you are awkwardly waiting to tell them you have a reservation. They just tap away on their iPads without looking up. I have had the same server multiple times, and every time I feel like my family is bothering her by just asking if she can take our order. I'm usually really patient with this kind of stuff when the restaurant is busy, but this happens when the restaurant is almost empty. For the price point, the service needs substantial improvement.

    We had a wonderful dinner at Zola. There are many seating options at this restaurant. You can sit…read moreoutside, in the bar area (at the bar or small tables), and a couple of dining rooms. We were seated in the bar area at some tables. The bar is impressive. It's filled to the ceiling with different bottles. We felt like we had to try a cocktail to start. Our bartender was great and even went off menu for some of our drinks. The staff was very friendly and attentive. Once we were seated we got some appetizers to get us started. We ordered chickpea panisse, French onion soup, goat cheese mousse, and the apple salad. Everything was delicious. My favorite was the chickpea panisse. It looked like fried tofu, but it was so delicately soft in the center. The aioli that came with it was great too. My second favorite was the goat cheese mousse. It was beautifully presented and a good balance of flavors. For main dishes, we got a variety of things. We got salmon, hanger steak, flat iron steak, and poulet roti. Everything was delicious. I think the flat iron steak was preferred over the hanger, but both were good. I thought the chicken was delicious. It seemed braised with a lot of flavor. It was a generous portion with a large salad. It was very well done. We also got a couple of sides of macaroni and cheese. Those didn't disappoint. They came in hot iron skillets and were hearty and delicious. For dessert we got the mousse au chocolat. The mousse with ice cream was a great combination. The dessert was well balanced. We thoroughly enjoyed our evening. The staff was great, the food was delicious, and the vibe was fun.

    Photos
    Dining Room
    Dining Room
    Poulet Sous Brique
    Poulet Sous Brique
    Manhattan de luxe (left); Colette (right)

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    Manhattan de luxe (left); Colette (right)
    Horsefeather

    Horsefeather

    4.1
    (228 reviews)
    0.3 mi

    Horsefeather is a great option in Palo Alto, located in the Town & County Village with plenty of…read morefree parking available. I arrived a couple minutes early for my 7:15 pm outdoor reservation on a Saturday and was immediately sat by the kind hostess even though it seemed pretty busy. The waitstaff were extremely attentive and professional, I appreciated the checking in, and even boxing our leftovers for my friend and I. We ordered the Umami Fries to start, followed by two Miso Linguinis. Everything was absolutely amazing! I have not stopped thinking about that pasta. We will definitely be back when we come up to Palo Alto, highly recommend!

    This was my third visit to this restaurant, and unfortunately, it was a disappointing experience…read more We made a reservation, arrived on time, and were seated. At that point, there were only two other small parties in the restaurant. We were initially seated directly next to a group that was clearly enjoying themselves and being somewhat lively. Since most of the restaurant was empty, we politely asked if we could sit elsewhere. We were moved to another small table, and then asked if we could have one of the empty booths instead. The server said he would check with the manager, but the manager declined, even though approximately 90% of the restaurant was empty. We then placed our order. My wife ordered the salmon, and I ordered the mussels, along with the beet and strawberry salad. When the salad arrived, my wife noticed there were no beets in it. We pointed this out to the server, who said he would speak with the manager. The manager eventually brought out a corrected salad. Shortly afterward, however, the server informed me that they were out of mussels. This was especially frustrating because the mussels were the main reason we chose this restaurant--we had enjoyed them on a previous visit and specifically came back for them. To make matters worse, about ten minutes later, two families with children were seated directly next to us, despite the restaurant still being largely empty. Given the abundance of available seating, it felt unnecessary and made the dining experience less enjoyable. Overall, the combination of the seating situation, ordering issues, and lack of accommodation left us disappointed with what had previously been a restaurant we enjoyed visiting.

    Photos
    Dining area
    Dining area
    Deviled Eggs
    Deviled Eggs
    Umami Fries

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    Umami Fries
    Hidden Tap & Barrel

    Hidden Tap & Barrel

    3.9
    (67 reviews)
    0.2 mi
    $$

    This place is a hidden gem in downtown Palo Alto. (don't be confused that the door says Curry…read morePizza) I went here with friends for the first time last week and enjoyed it so much! The drinks/cocktails are great with an extensive selection in addition to their willingness to make things not on the menu as long as they have the ingredients. We only had "bar food" (french fries, onion rings, and my friends had wings) but the menu looked really interesting. Next time I will go back for some pizza or other things on the menu. The most unexpected part of the evening happened when they brought out a "cake" made of brownies and candle in it! My friend sneakily told them it was my birthday. The brownie cake was delicious and enough for many more than the 3 of us. Such a great place and I will be back soon!

    We were really early for a brunch meet up. So, we decided to find a place for a snack and some…read moredrinks. This place seemed like the one to go to and glad we made that call. It's a bit small but we got some seats at the bar. The wall art was beautiful. They had TVs to watch sports. Then had a good amount of brews to choose from but of course we were there for the hard stuff. We decided to order just a salad. We had a spicy chicken salad and it was really good. Really good portion too. We also had a couple martinis and cognac neat. The bartender/server was very personable and very knowledgeable about liquor. Especially tequila. A nice spot to hang. Would stop by again if in the area.

    Photos
    Hidden Tap & Barrel
    Hidden Tap & Barrel
    Barebottle Tango Tropico

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    Barebottle Tango Tropico
    The Wine Room

    The Wine Room

    3.8
    (628 reviews)
    0.1 mi
    $$

    The Wine Room was a nice stop in the evening for a nightcap, with some bites from their menu and a…read morenice wine list. We stopped by before turning in, ordering the Fromage du Jour (a selection of domestic and imported cheeses), a Charcuterie plate (with thinly-sliced cured meats, pate de chevreuil, stoneground mustard, cornichon, and purple cabbage kraut), and the Marinated Olives. There is eating both in- and outside, but I recommend in dining al fresco to people watch. The place is small, but it gets busier, as it does open later in the day (4 PM to midnight)! Staff and the bar staff were friendly. +wine and cheeses +friendly staff +dine al fresco

    I've been a regular at Haberdasher in downtown SJ because I appreciate a classy ambiance with a…read morehistoric 1920s speakeasy twist, so when I say that The Wine Room is a sophisticated elevation of that, take note. I would say it feels like a tavern for wealthy noblemen in 1800s England. Allow me to say where it fell short for me, and then I'll sing my praises. The wine... tasted like wine. I don't have a particularly refined palate when it comes to that. The charcuterie board was a collection of expensive items that I am personally not into: miniature pickles (too sour), meat pâté (bland), and what I think were pickled red peppers. There was no cheese, which was highly disappointing; however, if that style of charcuterie suits you, go for it. The music did not match the ambiance at all. They really should play piano or smooth jazz, because the 2010s pop was honestly annoying. DESPITE ALL OF THIS, the crowd was the real pull. Everyone was either on a first date or was an interesting adult. This makes for fun people-watching and stimulating conversations. People were very willing to walk up and talk to strangers. I saw many people doing so, I felt welcome to do so, and people approached me to converse. So even though the food wasn't great, and the music was horrible, I will return funnily enough because the decor and the people were worth it.

    Photos
    The same pic, except *portrait*
    The same pic, except *portrait*
    The Wine Room
    Behold the wine legs

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    Behold the wine legs
    Scotty's Bar

    Scotty's Bar

    3.8
    (168 reviews)
    0.1 mi
    $$

    This might sound like a dumb review, but something about my bartender at Scotty's impressed me…read more I went in on a recent Thursday at happy hour. There was one other guy at the bar. I asked for a shot and beer special, with a beyond burger, which was excellent. I added some cooked jalapenos to the burger. The bartender's name was Johnny, I believe. At some point, I dribbled ketchup on my shirt without noticing. Now, with only two low maintenance guests, most guys would probably be looking at their phone while waiting for us to ask for something. Johnny never did. He was right there with a cloth and a glass of seltzer to help me with my shirt stain. In other words, he was friendly and paying attention. That's valuable and welcome. Scotty's is a friendly space overall, and I like stopping in before a show at the Stanford Theater, for instance.

    We stopped in last night for drinks and I enjoyed our experience! I've walked past Scotty's many…read moretimes but this was the first time they've been open when I've been by since they seem to have limited hours. The bartender was quick to help us and super friendly. We both had regular margaritas and they were good! We had just come from dinner so we didn't order any food, but I'd like to try it in the future since it seems like good pricing, especially for the area. The space itself is pretty small but it's nice to have another bar downtown! I look forward to returning.

    Photos
    Scotty's Bar
    Scotty's Bar
    Scotty's Bar

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    Meze Kebab - turkish - Updated June 2026

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