Cancel

    Open app

    Search

    Mian Pull Noodle

    3.2 (82 reviews)
    InexpensiveNoodles, Chinese
    Closed 11:30 am - 11:00 pm

    Mian Pull Noodle Photos

    You might also consider

    Recommended Reviews - Mian Pull Noodle

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Dumplings (chicken and mushroom)
    Ana P.

    Located at The Spot right by Rockville Town Square, so there is free outdoor parking very close by (and a parking garage as well), Mian Pull Noodle is one of my favs. I was suffering from a cold and the Veggie plain noodle bowl (with skinny noodles) in beef broth was just what I needed to help me feel better. I read a few reviews stating that the bowls are not flavorful, but I disagree. I really loved the generous portion of veggies and noodles in my $6.99 bowl. My husband had an order of the chicken and mushroom dumplings. I thought those lacked in flavor, but they were okay and still fun to eat. I liked how tender and chewy they were in texture. I will say it took about 25 minutes for our order to be ready, but watching the noodles being hand-pulled in front of my eyes helped me to understand the detail of work the staff does to prepare each meal.

    Stir fry chicken noodles and appetizer tofu with chili oil
    Andy Y.

    One of the restaurant in the Spot (food court) that we have bookmarked to try and it did not disappoint. The wait for Sunday lunch was very minimal. Spent more time looking for parking than the order itself. If no parking is available on the ground floor, we found a garage parking right around the corner. The stir fry was made to order and delicious. Portions were pretty generous. The tofu was a little too runny for me....but was good nonetheless. Enjoy!

    Christopher S.

    This review is for their hand-pulled noodle soup with duck. +The noodles were pulled nicely and had a good umami flavor to it. It reminded me of Papa John's pizza dough; it's kind of hard to explain. +The broth was hearty and full of flavor. +I enjoyed the vegetables in the soup. -The duck meat was a bit lacking and rough. I had to chew it down a bit. Overall, there's a lot of Chinese restaurants that offer homemade noodle soups in the DMV, so the competition is fierce. However, I would give this place another shot if I were in the Rockville Town Center area.

    beef noodle soup with flat noodles, veggie stir fry in the back
    Ashley Y.

    LOVE the flat noodles. Great texture and taste. Ordered the beef noodle soup (slices not chunks) and they give you a generous serving of beef. I wish there were more noodles though (you can't even see it in the photo) and a little less beef. Broth was tasty and well-seasoned. Not sure if they use MSG because it didn't taste too salty, but afterwards I needed to drink so much water (both times that I had it). Also tried the combination beef noodle soup. The tendon and tripe were great, lots of meat once again and not enough noodle. The beef chunks were overcooked; a little too dry on the inside but not inedible. Friend got the vegetable stir fry and there was a hair found in it...

    Priscilla Y.

    Mian is a new noodle joint that just opened with the food hall, The Spot. The hand-pulled noodles are freshly made in-house, as you can see when you walk by. They also have thin noodles. I ordered the beef tendon noodle soup (~$10). The noodles were great, but the broth was lacking in flavor. The bowl of noodles is a pretty decent size. There are so many better beef noodle soups in Rockville (A&Js, Bob's Shanghai, etc). The beef tendon was cooked just fine. They offer chili oil and Chinese vinegar.

    Assorted beef noodle
    Maria O.

    This spot has a big reputation when it comes to fresh pulled noodles. I don't know any other restaurant that does this in the DMV area. They do it well here! Mian is located inside of the new 99 Ranch Market in VA. They offer a variety of restaurants that include Mian as one of the stars. There is one main guy that pulls the noodles right in front of you so you can see how fresh they are doing it. When there is a rush, he is always on time with the noodles. The noodles are soft, and chewy but still have a bite to it. I tried a couple of there items: *Pork Burger *Assorted beef noodle *Spare rib noodle *Roasted duck noodle *Pan fried pork and chive dumpling Let's start with the burger, it could have been more saucy because it was a little dry. The flavor was there and the bread was good. The potstickers were amazing! I loved the flavor and I will definitely recommend getting them! Now to the main items the noodles! The assorted beef was my favorite. You can choose to get a spicy broth or original (I got original) it wasn't too sweet and you can get all the flavors from the beef. It had tripe, and 2-3 different cuts of beef. It came with onions, bok choy, and radish. Really great for a rainy day! The spare rib came with 3 pieces of pork ribs and the same onions and vegetables. Still flavorful and tasty! The roasted duck was so tender and crispy! I loved the skin of the duck cause it was still crispy and the meat was still tender and not dry at all! They have a variety of menu items that include stir fried noodles also. Check them out and see for yourself!

    Assorted beef flat noodles
    Alex N.

    Fast bowl of hearty noodles and savory broth. What not to l Food: I love the flat, wide noodles!!! There's a few variety of beef with noodle soup but only one option for (roast) duck and (bbq) pork. The broth is savory and I feel the flavor is enhanced when you toss in the chili oil. Ambience: It's part of the spot food hall. Service: Fast hearty food. No complaints.

    Elizabeth K.

    Picked up some noodles to go and got the spicy broth with the braised beef and hand shaved noodles. The hand shaved noodles were a great texture. The spicy broth would definitely be better if it was a bit spicier and it would have been better if they added more bokchoy. Would definitely get their noodle soup again and try out their other dishes the next time I go.

    Carroll N.

    This was located at The Spot, my first time here. At first when I saw what the menu board had to offer, I thought it looked somewhat limited. I decided on the Flank Pulled Noodle which was around $10. It came with a ramekin of vinegar and chili oil. I split the bowl with a friend as we wanted to share another dish from another restaurant at The Spot. The soup wasn't as hot as you would expect. I thought for the price there should have been more meat and noodles. I thought the flank was ok but wasn't expecting tendons to be attached to it. I threw that away. My friend thought the soup was a bit salty but I thought it was fine. Not a bad soup shop but given that there are better ones nearby that give you a better bang for your buck, not sure it will bring in as much business.

    Beef hand pulled noodle with flat noodles
    Gloria C.

    I was super excited to try this place out in the Spot because they serve hand pullednoodles! Usually the noodles are so much better in soup when they are hand pulled! Unfortunately there isnt anything to rave about this place. I did like the noodles and that you can pick flat or thin noodles. It was also cool that you can watch them hand-pull the noodles. buuuut the flavor of the soup was slacking. wheres all the flavor!?!? I ordered the first soup which was just beef noodle soup. I also like my beef to be very tender, this was not. To open a place like this in Rockville, where we basically have our own little chinatown of great chinese restaurants, they gotta step up the flavor in the soup! It was almost $10 for a bowl (which wasnt a very big bowl) where you can go to many other chinese restaurants in the area for cheaper and better bowl of soup. They served dark vinegar and chili oil which i guess can make the soup better. but this place is nothing spectacular. so sad! Also, to walk around with a bowl of soup on a tray in a crowded area to look for a seat, is no fun. The soup wasnt even piping hot! i'd rather go to a sit down restaurant to order my soup so i dont have to carry it.

    Chicken and mushroom dumplings
    Spencer Y.

    I've tried their noodles and I've tried their chicken and mushroom dumplings. Both were okay. The dumpling skin was a bit too thick for me and not very juicy. The noodles are homemade with nice texture but seem very bland to me. The beef in the noodle bowls aren't very good in my opinion. Very sinewy with bits of fat. Even though the place is very mediocre to me, it's still nice to have a place that serves warm homemade noodle soup every once in awhile on a cold breezy day.

    Benjamin T.

    I don't understand why there are so many poor reviews for Mian? I ordered a beef combo with hand pulled noodles. The broth and noodles were great. And the amount of each beef item such as the tripe and tendon was appropriate. I really feel that Mian will be busy and get better reviews during the winter months.

    Arun M.

    I feel like I've had better pulled noodles elsewhere. The broth was good but the noodles could have been more tender. When ordering, I feel that the menu items needed numbers or short names because the description was a mouthful and it's hard to hear inside the place. The price was reasonable and the food came out at a good time. Overall, it wasn't an awful experience and worth a second visit in the future.

    See all

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 3

    Ask the Community - Mian Pull Noodle

    You might also consider

    Verify this business for free

    People searched for Noodles 3,028 times last month within 15 miles of this business.

    Verify this business

    Chuan Tian Xia

    Chuan Tian Xia

    4.4(64 reviews)
    2.6 mi

    This is a short review based on my first (but definitely not last!) visit. Will update in the…read morefuture. Was heading home from airport after a long flight. Was feeling hangry because I had planned on stopping at Hard Times for a bowl of chili -and found out they were closed on Mondays. So, pretty much pulled a name out of a hat and would up at Chuan Tian Xia because, well, Szechuan cooking uses chiles, no? Yesssss! I ordered Signature Dumplings and a bowl of Beijing-style Beijing-style Zhajiang Noodles. The dumplings were outstanding: a mix of shrimp, pork, and chive that were plump, juicy, fragrant with the herbaceous flavor of chives. The accompanying sauce was not too sweet, not too hot, just right as a complement to the dumplings. Yowza. I was a happy camper... ...and then I dug into my noodles. Double yowza! Thick wheat noodles topped with a rich sauce made from (I think) fermented soybean paste and braised pork belly, garnished with cucumbers. The portion was way to big for me to eat after my flight, but I really, really enjoyed it (and the remaining dumplings) for lunch today. Did I say yowza? I'm an adventurous eater so the menu's less Americanized items were what I would have ordered given more time (like Maoxuewang: can you say "pig's tongue, spam, pork intestine, and beef tripe"? Protein is protein, baby!). Just means I need to come back, and I will, as quickly as I can.

    This seems like a brand new opened spot that I wanted to try but when I asked my waiter he said…read morethey've been open for about 3 years. I got in there and the place was empty and I had to practically yell "excuse me" and someone came out to seat us. The old restaurant was a personal Hotpot place and the new restaurant didnt change the tables or the plates or practically anything so I was a little confused. We ordered and the waiter was super nice and helpful. He suggested good dishes to try and explained that each dish you order comes with a bowl of rice. When the food cane out we were shocked by the portion size. It was way bigger than we were expecting. The flavor of the food was good but a little messy. One dish we ordered was a little bland and the other 2 were pretty salty if not eaten with rice. The fish was not as crispy on the outside as I thought it would be but the inside was super tender and cooked very well. The color wasnt right but the flavor was there. It could've used a little more seasoning on top but it was good either way. The chicken we ordered was extremely spicy, which I liked, but it was pretty spicy. The pork we ordered was okay. It wasnt super authentic because they didnt cut the meat correctly but the flavor was there. Altogether I liked this restaurant and the prices were extremely fair considering their portion size. I would come here again to try the other dishes they have.

    Photos
    Chuan Tian Xia - Inside

    Inside

    Chuan Tian Xia - Chongqing La Zi Ji

    Chongqing La Zi Ji

    Chuan Tian Xia

    See all

    Lao Sze Chuan - Interior

    Lao Sze Chuan

    4.0(756 reviews)
    3.7 mi
    $$
    Luxury
    Private events

    This restaurant has been on my radar for some time. The food and service were good. The restaurant…read moreis a little on the loud side between the music on the background and catters among people. Decorations is on a classy side. The prices varies. We started with a few cocktails and couple starters. Sesame Balls were perfectly fried and delicious. The Shuimai was good as well. We ended up with 3 dry Chili dishes: chicken, cauliflower, and tofu. All same flavor but different at the same time. The tofu was soft inside with a nice crispy outer coating. Both chicken and cauliflower were tasty as well. Then there is the chicken with cashew nuts. I liked this one more than I thought I would. Good flavor. Lastly, wow. The Spicy Sour Fish Filet. It came in a HUGE bowl. A little spicy, a little sourness, fish, noodle... what is there not to like. Overall, a good experience.

    Was craving classic Chinese so ordered takeout. The fried rice was just OK. It didn't really have…read moremuch flavor so I used to Kung Pan Chicken to assist. It too was just OK. Not likely to revisit. The takeaway bag was really spiffy though. Edited: Now I know why the fried rice was so bland. Confusingly advertised. It's advertised with a photo and language which reads: "Tender chicken pieces mixed with seasoned rice, egg, and green onions, garnished with a vibrant edible flower" and the photo supports this, but if you don't scroll further down, you'll miss that you have to select exactly those items to see them in the fried rice.

    Photos
    Lao Sze Chuan - Food

    Food

    Lao Sze Chuan - Peking duck

    Peking duck

    Lao Sze Chuan - Servers training

    See all

    Servers training

    Yu Noodles - Dumplings

    Yu Noodles

    4.3(119 reviews)
    1.3 mi
    $$

    Our party of 4 adults and 4 small children had a great dinner here. We ordered 4 different types of…read moreminced pork noodles (cold and hold), 2 orders of fried dumplings, 1 steamed pork bun, a beef-and-rice platter, and a cucumber salad. The total was around $100 before tip. The noodles were amazing. The degree of elasticity on the noodle made each bite worth it. The sauce and the minced pork made all of the noodles taste great. The fried dumplings and its sauce were superb. The tangy/sweet/slightly sour sauce paired so well with the dumplings. We're definitely going back to try the other noodles!

    For whatever reason when I first came to Yu noodles near soft opening I thought it was pretty bland…read moreand bad. My friends finally convinced me to give it another try saying it's really good. I will say that the food was solid this time around solid 3.5 stars. The original pork soup dumplings were flavorful (albeit slightly too sweet for my preference), but could use more soup. The Pan fried dumplings were also decent flavor (albeit could use more meat filling) and were fried well. N5 Yibin Dry noodles were flavorful with that slight mala kick. The beef brisket rice noodles in golden soup was surprising. I was expecting a different broth, but to my surprise it was the sour mustard green broth. Tangy and flavorful without being too heavy. After this round, would actually say I would come back again.

    Photos
    Yu Noodles - Dining area

    Dining area

    Yu Noodles
    Yu Noodles - S3. Pan-Fried Chive & Pork Dumplings

    See all

    S3. Pan-Fried Chive & Pork Dumplings

    Bob's Shanghai 66 - 小籠湯包。 A14 Pork XLB

    Bob's Shanghai 66

    4.0(1.7k reviews)
    0.1 mi
    $$

    I have been looking for some really good fried rice since I moved to MD and finally found some…read more Thanks to fellow Yelpers, I was able to narrow my search. Located near Town Center in Rockville, it's tucked behind the Walgreens in a plaza. I placed a take out order but will say that the restaurant was PACKED! There was a regular menu and a dim sum menu which I could appreciate. I ordered the basics: combo fried rice (chicken and shrimp), vegetable spring rolls, sesame chicken and jasmine rice and egg soup. The rice and super flavorful and worth the 15 min wait. The sesame chicken was great as well. The egg drop soup was overwhelming with eggs, so it was ok. Not bad but I didn't expect so much egg. Also, the spring rolls could have been fried a little harder. Ver crispy on the outside but once I bit into it, the soft texture threw me off. But it was nothing that my air fryer couldn't fix! Overall, service was quick and easy and friendly. There were a few normal patrons that our cashier knew so that was a great sign. I loved the fact that I was able to see their accolades on the walls and there's an open window that allows you to see the food prep, which was neat! Overall I'd give it a 4/5 and will be back!

    Everything here is so delicious and fresh. All the food comes out piping hot and I'm never…read moredisappointed! The soup dumplings are a must get. I really enjoyed the dan dan noodles and salt and pepper squid a lot. There are so many options to choose from and you won't be disappointed! My group got there around 2pm on a Sunday and waited about 20-30 minutes for a table. This place stays busy for a while so come prepare to wait a bit.

    Photos
    Bob's Shanghai 66 - Waiting for the service not too long.

    Waiting for the service not too long.

    Bob's Shanghai 66 - Crispy Beef

    Crispy Beef

    Bob's Shanghai 66 - Minced pork?

    See all

    Minced pork?

    East Pearl Restaurant - Roast Duck

    East Pearl Restaurant

    3.7(577 reviews)
    1.1 mi
    $$

    Great service! Great food! Has all the authenticity of amazing Chinese food…read more We stopped here on whim with a friend and was actually surprised. She said let's go eat Chinese food and I thought, oh lord, another Panda Express or some hole in wall that had the generic dishes from takeout restaurants. I'm used to driving to VA for more authenticity, but I was surprised! Didn't know this gem existed in this area! Cantonese and Hong Kong food and more! They catered to all Asian ethnicities with focus on hometown favorites that my mom used to make me, and I was so excited when I saw the menu. The place was smaller than expected but packed with people! I thought I was in NYC for a bit, but nope, just Rockville. We had a specialty fish dish, along with a few of their specials that had beef and vegetables. Okay, I grew up in a Chinese Restaurant, but if you wanted me to list out the specialty dishes, I can't. I really was just busy being surprised and busy eating. And we ate ALOT! Food was great! I would definitely come back here more often. I do like that there were a lot of locals who were there, so you know it's a good place! There's no basic dishes here, just authentic and tasty!

    I haven't been to East Pearl in at least a decade. The last Hong Kong style restaurant was on the…read moreJumbo Floating Restaurant in Hong Kong in 2016. I think it is because I prefer spicy food and went to other restaurants in Rockville with Szechuan and Hunan food. This is a storefront space but is comfortable inside with high ceilings. I was brought a full pot of strong black tea when I sat down, and I drank most of it. I ordered egg rolls and Shrimp Wonton Noodle Soup. The eggs were crispy and mostly filled with cabbage, but they were well seasoned came with the potent spicy mustard. I put too much mustard on the first eggroll and thought my egg was going to explode but I got past that. The soup came about five minutes later. The soup tasted like a chicken base with Chinese broccoli and wontons had whole pieces of shrimp in them and thin noodles. It had a very good balance of flavors. East Pearl also has lunch menu that I will try on my next visit. My lunch cost $15.85 plus tip, an outstanding value.

    Photos
    East Pearl Restaurant - The area where you pick up orders.

    The area where you pick up orders.

    East Pearl Restaurant - Roast Pork

    Roast Pork

    East Pearl Restaurant

    See all

    Taipei Cafe - Mapo Tofu

    Taipei Cafe

    3.9(520 reviews)
    0.5 mi
    $$

    The food here is very tasty and the service is quick and cordial. My son is an expert at finding…read morethese hidden gems. We really enjoy the food here and have been here a few times. My favorite dishes so far are: Beef cubes with seven spices (appetizer) Fish with Plum Sauce - this is deep-fried fish with a plum sauce, and it is better than your typical sweet-and-sour fish dish Shredded Beef with scallions Shredded pork with bamboo Yu tsai with garlic Eggplant with basil Spinach with garlic I didn't particularly like the crispy stinky bean curd or the steamed fish with soy beans. I think these are an acquired taste. We will be back to try other dishes as well!

    I went to order in person their 3 course lunch special with soup for $32.95 but when I double check…read morethe dine-in menu it was wicked pricey for $40.95. I told the owner lady about it online as you see the pictures here and updated 2026. I saw another Chinese restaurant offer an awesome lunch special for 30.95 like theirs. Owner lady said if you dislike my price on me u go elsewhere to that other Chinese place to order it. I am very disappointed with her nasty lousy customer service. I was there by 1:50pm on 9/18/26 when lunch time should be wicked busy but it was dead in the dining room. You can see got your own eyes. I would protest against going here as 15 yrs it was my favorite Chinese place but they changed mgmt so it went downhill using the same restaurant name.

    Photos
    Taipei Cafe
    Taipei Cafe - Three cup chicken

    Three cup chicken

    Taipei Cafe - 3-Cup Chicken

    See all

    3-Cup Chicken

    Shi Miaodao Yunnan Rice Noodle

    Shi Miaodao Yunnan Rice Noodle

    4.6(148 reviews)
    0.5 mi
    $$

    Nice restaurant, good ambiance, decent service for this small place where people steadily stream in…read moreand out. The noodles are rice noodles which I am not used to. The appetizers rock, and I would go back just for the appetizers. The noodles are not plated out like the menu, just a bowl of noodle with stuff in it. I chose the classic. The soup base was light - I would have preferred a heavier one like pho soup base for the rice noodles. It felt healthy and no MSG. I would say it's nice healthy kind of food but it didn't hit the spot. I will return to try the other soup base I think will work out better.

    I have tried their location in Falls Church, VA and I have to say their broth is better in VA...but…read morethis location is several $ cheaper. Food: -I like that they still have all the ingredients separate from the broth when it arrives, allowing you flexibility and customization -not exactly 10 secs and the name says but food came out sufficiently fast -water is tap and you and can definitely taste the impurities Service: -as with most authentic Chinese restaurants, the servers don't really check on you after they deliver the food -but I appreciate that they leave us alone to chat, I was there with someone for over an hour and they didn't nudge us to leave Location -parking is a bit limited and so is the inside of the restaurant so not good for groups larger than 6

    Photos
    Shi Miaodao Yunnan Rice Noodle - Interior

    Interior

    Shi Miaodao Yunnan Rice Noodle - A1. Black Fungus with Vinegar Sauce

    A1. Black Fungus with Vinegar Sauce

    Shi Miaodao Yunnan Rice Noodle - Fish and sour cabbage

    See all

    Fish and sour cabbage

    Mian Pull Noodle - noodles - Updated September 2026

    Loading...
    Loading...
    Loading...