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    Mia's Table

    4.2 (313 reviews)
    Open 11:00 am - 9:00 pm

    Order Mia's Table Takeout or Delivery

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    MIA'S TABLE ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Dogs allowed
    Good for groups

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    Grilled Chicken Sandwich
    Maya D.

    Another great visit here! The menu is so big. Everyone is going to find something they enjoy. I tried the grilled chicken sandwich this time, and it was really good. Service was friendly, as always. And I love that the enclosed patio has a/c! It was actually cooler than the main dining room.

    Chicken Fried Chicken
    Joanna C.

    Wow, I love that there is definitely a lot of parking spots for the restaurant! It is more family oriented, and there are a lot of children on the weekend that come to play in the outdoor space. When you walk in, you walk up towards her, which is great if you are coming with a large group of people and want to pay separately. I will say that compared to other breakfast spots and or home-cooked restaurants, the price did seem a little bit higher however, the quality of the food is super. I personally had the chicken fried chicken and it was excellent. The chicken was so juicy and fried to perfection and impaired so well with the mashed potatoes and jalapeño gravy, it came with. The chicken shrimps were also very good with pure chicken breast meat, which is excellent. The meatloaf also did look good, but I did not try it as my mom did not share however I will say she did finish it all, so it must have been good as well. They have free soft, serve ice cream, which is pretty cool. Overall give this place a try as their food is fresh and very good quality.

    Dinner
    Melody C.

    This Is It, right here, all you need. Fried shrimp, toast onion rings, green beans, and those luscious Black Eyed Peas. Homestyle meal I try to get something different each time. I go a great variety of food to select from service has always been top-notch casual environment. Family oriented, great place for date something for everybody everything thus far that I've tried has been 100% good ummmmm ummmmm good. Sundays at the church it is very very crowded. That's just a heads up.

    Chips and Queso
    Adriana A.

    We walked in for a late lunch around 1pm there was nowhere to sit but there were empty reserved tables. They found us a small 2 seat table close to the back door - as they proceeded to tell us we needed to be done by 2:30 since they had a big party coming in at 3pm. Bison burger was good, truly disappointed in the meatloaf - gravy was extremely salty. Will most likely not return, disappointed in service & quality of food - for the price it should've been much better! Definitely not worth $65!

    Chips and Queso
    Michari L.

    I visit this location with some friends and had a great time. The staff kept checking in on us and making sure everything was okay. Though my friend received his food significantly later than us, we still had a good time. The food was simply amazing. I ordered the chicken fried chicken and it was one of the best I've had in long time. Definitely recommend. We also shared the chip and queso, which we demolished in seconds. I also had the banana pudding which was decent. It was a little thick but it was still palatable. Definitely recommend

    Chips and Queso
    Jarek M.

    Southern style food that's made right. Service and atmosphere: Both outstanding. Staff were friendly and very helpful. The restaurant itself was clean, well organised and decorated. You can definitely feel the southern hospitality and charm here, especially now with Christmas holidays upon us. Food and drinks: Menu is well designed which helps you make your choices easy. There are many different types of foods and dishes to choose from, i.e.: sandwiches, plates with sides, salads, soups etc. Our dishes came on time and were well prepared, presented, and most importantly tasted very good. Their seasoning and flavours were on point. The menu offers both nonalcoholic and alcoholic beverages. Pricing: $$ very affordable and worth the quality.

    Salmon salad
    Maria S.

    My family and I went to celebrate Father's Day. My sister thought our parents would enjoy it. My Mom had a tortilla soup. But it was too spicy and she couldn't finish it. My Dad did enjoy his tacos though he said they were a bit spicy. Those came with chips and queso. I had the green goddess with salmon salad. Mia's is generous with the salmon serving. It's good and abundant. I took a bit more than half home. The vanilla soft serve is OK. I've had tastier soft serve at other places. I wish they had chocolate soft serve so that you can mix it. It's a shame that the tortilla soup is too spicy. Service is great, and there's plenty of free parking.

    Beef Street Tacos
    Taylor G.

    We tried Mia's table for the first time & it was okay! We weren't super impressed with our entrees, the "Jalapeño gravy" for the chicken sandwich wasn't very good & didn't have any spice, the sweet potato fries were really great though! The beef tacos were 90% coleslaw, but other than that okay. The chips and queso were also fine! Not the best but good. I probably wouldn't come back to eat but the restaurant itself was cool, they had lots of seating with a cool outdoor space that would be fun if you had kids! They also had free ice cream cones that were good. But you could get better food at Whataburger, sonic, chickflia, etc.

    Meatloaf w/ Mashed Potatoes & Creamed Corn

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    6 months ago

    Food and service were very good, food tasted pretty good. As soon as we entered we were greeted. It was a very nice experience

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    10 months ago

    I usually pivot up to go. The ease of service is great. The way the food is packed is exceptional and always hot

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    Page 2 of 8

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    Josephine's Gulf Coast Tradition - Marinated Crab Fingers ($16)

    Josephine's Gulf Coast Tradition

    4.4(317 reviews)
    10.4 miFourth Ward, Midtown, Montrose

    Got to come back here with some visitors! More people means…read moremore food! Great food and service. Parking in the garage or on the street (which is apparently free via app after 7??). Faves: Marinated crab fingers Smoked redfish dip Biscuits Fried okra BBQ blue crabs Flounder (daily catch) Banana pudding (No bananas for me, but beloved by everyone else)

    Another great spot for happy hour bites and bevs! Happy hour is Monday-Friday 5-6:30pm with $1.50…read moregulf oysters, $8 cocktails, and $8 select wines. They also have some food specials. My first happy hour visit I tried their Mississippi-style chicken on a stick (good, but I prefer San Antonio's milanesa version dipped in pickled jalapeno juice). But standouts at Josephine's, for me, are the: :: Smoked redfish dip--we sometimes order two because my boyfriend powers through this app. :: Blue Crab Rice Bowl--a lot of fun flavors going on and it's very filling. Make it an entree. :: And of course, their oysters. I'm an oyster happy hour girlie! Check out my Yelp list of oyster happy hours: https://www.yelp.com/collection/ZhuQbFKQfzO2TR6QFYMc0w/Oyster-Happy-Hour :: The beau loves their pea salad; said it's just like his grandma used to make. I don't fully rec the the jerk fish collars, as this dish has a lot of bones and it's hard to eat. They have indoor and outdoor seating, a great cocktail list--they've got frozen margs and frozen sidecar.

    Photos
    Josephine's Gulf Coast Tradition - Inside - back area seating

    Inside - back area seating

    Josephine's Gulf Coast Tradition - Banana Pudding-$10. Would've loved more cookies! Rich and filling!

    Banana Pudding-$10. Would've loved more cookies! Rich and filling!

    Josephine's Gulf Coast Tradition - Blue Crab Rice Bowl-$26. RICH!

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    Blue Crab Rice Bowl-$26. RICH!

    Kulture - On the house Buttermilk biscuits, whipped butter and strawberry jam... warm &

    Kulture

    4.1(531 reviews)
    11.5 miDowntown
    $$

    Had a late lunch at Kulture on Friday around 2pm, and let me tell you -- they understood the…read moreassignment. My friend grabbed the Kulture Club Chicken, and I went for the Fried Catfish and Grits. Our waitress, Savannah (pretty sure that was her name), was a gem. She didn't just take our order; she guided us. She told my friend the club had goat cheese and broke down exactly why she probably wouldn't like it if she wasn't into blue cheese. Then she looked at me -- pescatarian, hungry -- and said, "Add the shrimp and get the crab sauce on top." Best decision I made all day. The plate didn't stand a chance. I would've taken an "after" photo, but I cleaned my plate. The staff were also super helpful with parking validation and making sure we were set. Inside, the vibe is casual but elevated -- stylish without trying too hard. I'm already planning my next visit.

    Booked here because the marketing online was excellent and this looked upscale. The decor and…read moreestablishment itself is right by the stadium so prime location! Interior looks nice as well but not as polished as the pics. Compared to the other establishments in the area it's a little outdated and could use a revamp. The food itself had excellent presentation but was lacking in quality. Tried a few appetizers which weren't very good, however the BREAD and Entree were delicious! Bartender and manager were very nice and social. No complaints here. Place was decent but probably would not go back considering all the newer places in the same area.

    Photos
    Kulture - Interior

    Interior

    Kulture - Fluffy scrambled cheese eggs... buttermilk pancakes with bacon, syrup & butter...

    Fluffy scrambled cheese eggs... buttermilk pancakes with bacon, syrup & butter...

    Kulture - Pineapple lemon drop...Arnold Palmer... see Christina for the BOMB drink making... the l alcohol was alcoholin'...

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    Pineapple lemon drop...Arnold Palmer... see Christina for the BOMB drink making... the l alcohol was alcoholin'...

    Butter Funk Kitchen - Mac & Cheese

    Butter Funk Kitchen

    3.8(132 reviews)
    13.4 miSunnyside

    Let's set the scene guys...It was a glorious Good Friday and I was on the hunt for some good…read morecatfish. After research I found myself at Butter Funk kitchen. Want to start by saying I loved the atmosphere. Loved being able to sit at a bar, loved the music, and service was superb. Staff was super friendly and helpful. Catfish was pretty good. It had the perfect crunch and a plentiful portion so no complaints. Sides were good but not something I'd rave about. The étouffée was pretty solid but the Brussels could've been better. Maybe seasoning them a little more, cutting them in halves, and charring them would've done the job. Peach cobbler was so yummy. I loveeeee how they have offer for preferences with the peach cobbler (more crust, more filling, or neutral) because I personally love more crust. Kool aid was good but could stand to be just a tad bit less sweet with more flavor. All in all if you have a catfish craving and want good vibes and service I'd 1000% endorse this spot.

    I was in the area recently for a community service meeting and decided to finally try this spot…read more I've heard so much about it so I was excited....... so walking in the first thing that hit me was the heat. The A/C was broken. This is Houston. In June. Ain't no way - so i ordered my food to go, only to find out they only serve in to go containers anyway - okkkkk. I got the catfish plate with red beans, dirty rice and an extra side of greens. The fish was great. Big pieces, well seasoned, fried perfectly - 9/10. the dirty rice was don well too - 7/10. The red beans were ok, nothing special, but not bad either - 6/10. The GREEENS tho.... 1/10. NOPE - never again. Glory canned greens with a whisper of a thought of seasoning and half a gallon of pepper sauce. While waiting for my food, a lady already seated and eating starting having an episode from being overheated. It just wasn't a great experience and the food wasn't worth another try for me.

    Photos
    Butter Funk Kitchen - Inside wall

    Inside wall

    Butter Funk Kitchen - Greens 16 oz

    Greens 16 oz

    Butter Funk Kitchen - Interior

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    Interior

    Lucille's - Fried Green Tomatoes 1out of 10

    Lucille's

    3.9(2.1k reviews)
    10.5 miMuseum District
    $$

    Cute eatery with cozy but classy vibes. When we arrived around 1, they even had live music playing…read morein the patio area in the back. There's also parking in the back of the restaurant, or you can street park. A great place to stop to eat if you're in the Museum district, but make sure to make reservations, since there's a bit of a wait otherwise. We tried the chicken and waffles, shrimp and grits, hot chilli biscuits, oxtail omelette, jalapeño poppers, fried green tomato, croissant French toast, Mac n cheese and chicken fried steak. Of them all, I really liked the hot chilli biscuits, oxtail omelette, french toast and fried green tomatoes. The hot chilli biscuits were sized more like mini pancakes. The croissant French toast was delicious and sweet enough to eat without syrup, which is how I had it. I would get the oxtail omelette or the croissant French toast myself, if I come back. For drinks we tried the Moscow mule and peach mimosas. The peach mimosa was a little medicinal tasting, so I'd recommend the original mimosa.

    Honestly wasn't very impressed. I think it had a lot to do with the experience. Don't eat at the…read morebar. Get a table if you're going to eat here. Apparently this place prefers you make reservations. Food was good but lacking for the price point we paid. I get it, there's costs associated with running a restaurant. But it was lackluster. Croissant French toast tasted like pan toasted croissant with a dust of powdered sugar. Oxtail omelette needed more cheese and more than 3 strands of pickled onion to give it balance and dimension. People come to restaurants to have a good experience but it was just strange vibes tbh with the staff complaining and venting to each other. Don't do it in front of the customers.... It's not a good look. Also not cool how the server/bartender preselected for us what percentage for us to tip on the tablet. Anchoring like that's not going to make us want to give you any bigger of a tip. Just feels like they see you as a walking moneybag. I feel conflicted writing this because I know we're all human just doing our jobs and getting through the day, but this was my experience.

    Photos
    Lucille's - Brunch time

    Brunch time

    Lucille's - Braised Oxtails over Mashed Potatoes

    Braised Oxtails over Mashed Potatoes

    Lucille's

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    Grace's - The Maw Maw's Pork Pot Roast

    Grace's

    4.2(1.6k reviews)
    8.3 miUpper Kirby
    $$$

    The service and food here was AMAZING. The kale salad was perfectly chilled and the grilled chicken…read morewas hot. This was the best combination of a salad that I didn't even know I needed. The chicken tortilla soup was good and the baked potato dip was great. Fresh house chips really sealed the deal on this one. I've always wanted to come here but it's always very crowded. And I know why. It will always be crowded and I'll just have to bare with it to return.

    This review is a little different because it is not about the food, which is what brought our party…read moreto Grace's after church today. Instead, it is about the way we were treated by the hospitality manager, Kryssalyn Bayne. Our party consisted of five people, including a 97-year-old senior citizen. When we arrived, four of the five members of our party were present, and there were no guests waiting to be seated. However, Ms. Bayne was focused solely on the fact that one member of our party had not yet arrived. She informed us that other guests had been seated because they had called ahead, although this option had never been communicated to us during any of our previous visits. What was most concerning was not the seating policy itself, but the manner in which we were treated. Ms. Bayne's demeanor was loud, confrontational, and, in our opinion, disrespectful. We had all just come from church and were simply trying to understand the restaurant's policy. When I politely suggested that she lower her voice, she responded by accusing me of speaking disrespectfully to her staff, despite the fact that I had not spoken to anyone other than her. Grace's has always been known for its hospitality, which made this experience especially disappointing. I believe the front-of-house staff, and particularly those in leadership positions, would benefit from additional training in customer service, de-escalation, and professional communication. Every guest deserves to be treated with courtesy and respect, regardless of the circumstances. Unfortunately, this interaction overshadowed what should have been a pleasant meal and family gathering. We were seated at Table 14 & served by Mr Lewis who was a breath of fresh air. The food was good despite the entry.

    Photos
    Grace's - Chef's seating

    Chef's seating

    Grace's - The Pot Roast

    The Pot Roast

    Grace's - Frozen Margarita with Strawberry Swirl

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    Frozen Margarita with Strawberry Swirl

    Eunice - Chicken and sausage gumbo with added shrimp

    Eunice

    4.3(702 reviews)
    7.9 miUpper Kirby
    $$$

    10/10 everything was top notch. Flavor was perfect. Texture was perfect…read more Parking was in a garage but they will validate for u. Just grab a ticket at the hostess desk on your way back to the garage. When u go down to the first floor. U will go out the door and Eunice is next door on the left side. . I will say the portions are very small but the flavor is excellent. We had gumbo, biscuit and burrata and duck poppers. The duck poppers were the size of ur finger ( if ur a small woman and there were 5 of them). The etoufee was very good. But for $43 it's pretty pricey. U do get shrimp cooked 2 ways. And the flavors were so good. I have no complaints about any foods at Eunice. In fact, I will be back for some of this delish food!! Yall need to try it.

    Eunice was absolutely incredible from start to finish! The ambiance is so amazing and our service…read morewas equally exceptional. We began with the cast iron cornbread, Cajun poppers, and chargrilled oysters, and every appetizer was packed with flavor. The cornbread was warm and delicious, the Cajun poppers were a standout, and the chargrilled oysters were cooked perfectly. For our entrees, we ordered the shrimp etouffe and the filet and frites. The etoufee was pretty good, though not my favorite. The filet was tender, perfectly cooked. Even the cocktails were delicious! Everything we tried was memorable, and the entire meal exceeded our expectations. I would absolutely return and highly recommend Eunice!

    Photos
    Eunice - Private Event

    Private Event

    Eunice - Cajun Duck Poppers

    Cajun Duck Poppers

    Eunice - Main Dining Room

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    Main Dining Room

    Mia's Table - tradamerican - Updated September 2026

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