What a fabulous spot for comforting & delicious Italian foods! This place has a ton of charm - it…read moreis a converted house with dining inside and on the covered porch out front. Their name describes it well - they have fresh and delicious food, in a laid back environment. Our waitress was so incredibly friendly and attentive, and enhanced the experience. I'd go back for an easy date night or girls night out in a heartbeat!

Everyone seemed to enjoy it. My chicken parm was good but I felt the sauce was a little thin. We…read morehad a great waitress and the building was very charming.

Had Saturday evening dinner with friends. Excellent Old Fashions (The God Father) Excellent Food!!!…read moreExcellent Service. The staff was AWESOME!!! THANKS!!!

Free parking lot with space. Greeted by friendly employees…read moreand seated promptly. The employees checked in on me frequently but not too much. Nice indoor and patio like environment. Great bar and table area. Drinks: Italian wine Luigi Righetti Valpolicella Ripasso and bread while I waited on my appetizer. Standard Peroni Italian beer. Dessert: apple crostata with vanilla gelato and drizzled caramel. This was good, fresh, and hot. Need a little more apples but delicious. Appetizer: I had Fritto Misto lightly breaded calamari, octopus, and shrimp in garlic. I liked this dish and substituted the cocktail sauce for marinara. I'm not into sweet dips. Entree: Bucatini Del lazio a pasta with lobster meat and jumbo shrimp in a brandy cream sauce. This was delicious and light. I can tell that the pasta was homemade. Very filling but I would have wanted more garlic in it.

First time and had our daughter's bridal shower after seeing reviews. The food was excellent and…read moreservice was above and beyond can't wait to go back and have just a night of dinner and drinks. Highly recommend for a party.

Lunch Review! I've loved coming to Lucia Rose for dinner…read morebut recently visited for lunch. Their standard menu is still offered as well as lunch sandwiches and a prefix menu! What a great idea for $23 to get a singular portion of an antipasta, salad, and smaller entree. I got the meatball, baby gem caesar, and spicy rigatoni pasta. I came hungry and left with leftovers. The caesar salad and pasta were amazing! The meatball was good but ricotta was served room temp where meatball was served hot. My friend and I agreed the temp difference was off. She got the meatball, roasted beet salad, and chicken parm sandwich. The beet salad wasn't her favorite as the arugula kept getting stuck in her teeth. The chicken parm sandwich had great flavor and was a large portion! I love this idea of a prefix menu for a fun lunch out. Highly recommend dinner OR lunch at Lucia Rose as you won't be disappointed.

Great place for delicious Italian food, great service, and friendly atmosphere!…read moreWe enjoyed a family celebration and had the best time here.

The food here is never a disappointment! Everything from pizzas, appetizers, main courses and…read moredeserts are great. We brought out of town friends were for Dinner and they raved about it. Service is good and it's very pretty inside.

The food was exceptional... no, really exceptional and priced well…read more Katie our server was so sweet and efficient. Highly recommend

A chic and trendy spot with an amazing atmosphere and and even better food…read more We started our meal with the bacon wrapped dates... chefs kiss. Fair warning, the red sauce has a nice kick to it! For the main we had the Caesar Salad and the Prosciutto/Arugula Roman pizza. I love a fluffy savory pizza and this one hit the spot. Service was decent. When we arrived we were told that the dining room would have a 45-minute wait but the bar was open. We opted for the bar. Obviously, when seated at the bar you have some trade-offs. It was a bit noisy and the bartenders and hustling to care for everyone, not just you so it was a bit slower. Not a bad thing, just something that was noted. Parking is street and wasn't too bad for a Friday night! All in all would absolutely recommend!

From the very beginning of planning my family's bridal shower, I knew we wouldn't want to host this…read moremilestone anywhere else. The quality of the food and the beautiful private space made the occasion feel truly special. That said, it's the people who make this place exceptional. Ashley, Lindsay, Maria, Gianna, Odanys, Osmel, Eileen, Victor, and the entire kitchen team--Chef Oscar, Gloria, Laura, and Roberto--are the heart and soul of the experience. From start to finish, they asked thoughtful questions, anticipated every detail, and ensured everything ran seamlessly. They handled the heavy lifting so our family could focus on what mattered most: being together and celebrating. Each course was intentional and perfectly timed, and every guest felt genuinely cared for. Lastly, Nancy's impeccable attention to detail, professionalism, and thoughtfulness made the entire planning process not only smooth, but truly memorable.

This place was alright. I came here for lunch with a coworker during a business trip since we were…read morecraving Italian food. They started us off with bread, which was pretty standard. I ordered the pollo Milanese. The breaded chicken was good, nice and crispy with decent flavor. The pasta was a bit bland and didn't really add much to the dish. The presentation looked great, but overall the taste was lacking. Portions were filling, though I did feel it was a little overpriced for what you get. It's a decent option if you're craving Italian food while on the road, but I'd probably try a different Italian spot next time.

A little difficult to find, as you cannot see the restaurant from the parking lot. There were no…read moresigns to guide you either but we figured it out pretty well. Once we arrived, the hostess could not have been more sweet. She was all smiles and was very welcoming. Our server was just as pleasant. She remembered my friend from previous visits. The room is very comfortable. Dark with a lot of natural tones that create the perfect backdrop for a lovely meal. A couple requests were missed by the bar and kitchen, however our cocktails and meals were still delicious. We loved everything. Overall, we had a very nice dinner and I look forward to my next visit.

I came here for an event, so my review is based only on the service, food, and drinks…read more As we entered the private room, we were offered wine. I had their cabernet sauvignon and it was delicious. The bread was excellent. The crust almost reminded me of a salted pretzel. The chicken meatballs were flavorful. Calamari was ok. For the 2 pastas that I got to try, the spicy rigatoni was good. Chicken vesuvio was tasty and moist. For the grand finale we had cheesecake and tiramisu. Service was excellent. Park in the orange garage as that is the closest to the restaurant. I left around 8 pm and the restaurant was busy. I definitely recommend reservations.

I was welcomed to the busy bar by Val and Anna, who provided attentive service, as did the solid…read morebar-back. I had a nice Rose to start, along with the LaScarpetta app, which punches you in the face w garlic, which I love. While I had the intention of eating light, I caved for the Pappardelle Bolognese. The best. The bar was busy w groups (business dinner guests) awaiting tables. One of my regular stops in the CHI burbs.

Lucca was incredible. Low lighting, intimate, a solid date-night spot right away. Service was…read moreoutstanding, and honestly our waiter deserves his own shoutout. He was unreal. Knew the menu top to bottom, answered every question without hesitation, and gave great recommendations. I started with the Spicy Mango Not-A-Rita mocktail. Wow. Every sip had mango, lime, and the Tajín rim tied it all together. Super fresh and a little spicy. For the main, I couldn't look past the Carne, filetto alla Rossini. 8 oz Black Angus filet, ordered medium. When it came out, it was charred on the outside, super juicy and tender. The flavors were insane. Beef, mushrooms, sauce, all working together. The edges had this crispy texture, and every bite had a smoky note. Straight up heaven. The only downside, it leaned more rare than medium, so I didn't finish it. Still, that first bite? Totally worth it.