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    Mid-Mountain Lodge

    3.3 (17 reviews)
    ModerateAmerican
    Closed Closed
    Updated 3 months ago

    Mid-Mountain Lodge Photos

    MID-MOUNTAIN LODGE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for groups
    Good for kids

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    Outside of the Mid-Mountain Lodge.
    Mitch W.

    I ate at two places during my 5 days of skiing at the Park City Mountain Resort. My preference was for the Mid-Mountain Lodge. For $12.50 plus tax, I got a hamburger with bacon, grilled onions, sauteed mushrooms, tomato, and lettuce with a handful of fries. It was delicious!!! The other place I ate was the Snow Hut and it was more expensive and not as good. My burger only came with lettuce and tomato (and onions that I didn't eat). Try the Mid-Mountain Lodge. It has ample seating upstairs and on the main level. Xie Xie!

    New pub with outdoor seating.
    Punch H.

    One of the most beautiful locations, and one of my most favorite spots. Need say no more. If you find yourself on the PC Mountain, check it out.

    Winter spice

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    1 year ago

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    1 year ago

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    15 years ago

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    7 years ago

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    12 years ago

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    7 years ago

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    13 years ago

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    7 years ago

    For mountain side midday dining this place is great. Interesting food, friendly service, manageable lines

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    12 years ago

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    11 years ago

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    11 years ago

    Pretty good. Salad and small drink was 14.50 but it is supposed to be because it is convenient and it ist an ski resort. : )

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    10 years ago

    Wouldn't serve my 70 year old mother a beer without id. Argued that it was Utah liquor laws. Nope, just stupid policy.

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    13 years ago

    favorite lunchspot on the mountain, but bring back the cornbread and honey butter!!! kthx.

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    Review Highlights - Mid-Mountain Lodge

    My preference was for the Mid-Mountain Lodge.

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    The Eating Establishment - Stop in and warm up.

    The Eating Establishment

    3.9(775 reviews)
    2.0 mi
    $$

    Found this spot on a whim around 7:30am and it did not disappoint. Inside was warm, clean and…read moreinviting; it felt more like a cabin than a restaurant. The staff we interacted with were equally lovely. Biscuits and gravy is my go-to at any diner. I mean it when I say this was the best biscuits and gravy I've ever had. The whole thing is one biscuit and the gravy is more of a bechamel with a peppery kick balanced by the sweet biscuit; more like a savory cake in the best way. My professional cook boyfriend is rarely ever impressed by food and we were equally blown away! There are no incorrect options on the menu. Bf also loved his huevos rancheros, but the biscuits and gravy were the star of the show. We cannot recommend it enough and couldn't stop talking about it the rest of our trip.

    Park City has a rough food scene; nothing really stands out so you're forced to have mediocre food…read morewhen you want to eat out. The Eating Establishment certainly falls into this description. We had a variety of food dishes for brunch and nothing stood out. Actually, the "Shakshuka" stood out because this was without a doubt the worst shakshuka I've ever eaten. It was made entirely incorrectly. The sauce was bland and watery. There were copious amounts of whole garlic cloves (??????) which forced a game of dodge the cloves to eat whatever else was remotely edible. The staff was nice.

    Photos
    The Eating Establishment - Belgian Waffle

    Belgian Waffle

    The Eating Establishment - Lots of room for big groups, and a cozy wood burning fireplace.

    Lots of room for big groups, and a cozy wood burning fireplace.

    The Eating Establishment - Cobb sandwich (bleu cheese dressing on the side) with side salad & house dressing for salad

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    Cobb sandwich (bleu cheese dressing on the side) with side salad & house dressing for salad

    The Spur Bar & Grill - Spicy burger.

    The Spur Bar & Grill

    3.9(360 reviews)
    2.0 mi
    $$

    The Spur is such a fun spot right in the heart of Park City. It has a great balance of lively…read moreenergy while still feeling relaxed and easygoing. Compared to some of the other places in the area, it didn't feel overly crowded, which made the experience even better. They have a nice upstairs area with a patio, which is a great place to sit and take in the atmosphere. The live music was definitely the highlight of the night and added a lot to the vibe. Our waitress was also wonderful, very attentive and genuinely sweet. The food is classic bar fare, but the cocktails were really fun and a bit more unique than you might expect. Overall a great place to grab drinks, listen to music, and enjoy a night out in Park City.

    The Spur burger which consists of A5 wagyu is very delicious! Great for having after a day out on…read morethe slopes. The sweet potato waffle fries are a fantastic combination to the burger, they are a must get here! The wings are also a nice appetizer to start off the meal, although you only receive 6 wings per order. The service is very attentive despite how busy they are. Seating is limited for large parties over 4 - we had to sit outside to accommodate our party of 7, and while there are space heaters outside, the heat didn't quite reach the entire table and wasn't warm enough. All in all, the food was delicious nonetheless, the company was great, I just wouldn't recommend sitting outside during the winter season.

    Photos
    The Spur Bar & Grill - An hour in the DJ booth was empty.

    An hour in the DJ booth was empty.

    The Spur Bar & Grill - Shrimp Tacos with Sweet Potato Fries

    Shrimp Tacos with Sweet Potato Fries

    The Spur Bar & Grill

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    Riverhorse On Main - Burrata

    Riverhorse On Main

    4.2(976 reviews)
    2.0 mi
    $$$$

    Excellent everything and one of my favorite places in Utah…read more Excellent and professional service, warm lighting and crisp linen tablecloths enhances a sophisticated and casual ambiance overlooking Main. The amazing culinary quality is beyond compare and every item we ordered exceeded our expectations. What a great place for couples and adult dinner parties. Can't wait for a special occasion to come back. Thank you for contributing to a perfect day in Park City, UT.

    I cannot believe how amazing this meal was. I've had several fine dining experiences and I love…read morethat this place gives you that elevated experience but in a more casual setting and way. They treat you like royalty. Your water is never below a certain level and they clean your utensils and change out new plates every time. My friend and I ordered so many courses and the timing they came out and how each dish was explained was truly incredible. Most importantly my friend was gluten free and the chef was able to make so many changes without compromising on flavor or experience. Every dish was divine but my favorites were the salad (so simple but incredible marriage of flavors) and the seafood sampler! Being from California I was shocked to find such good quality seafood but it happened! The trio of wild game was delicious but the only gripe is that we ordered the meat medium and one piece came out well done. However our server Nicole fixed that right away and brought us out a whole new cooked piece. Again, service is exceptional and this meal was worth every penny. Big shoutout to Nicole for being so amazing and great energy. We enjoyed this meal so much and cannot wait to come back whenever we are back in Utah next!

    Photos
    Riverhorse On Main - Christmas Time

    Christmas Time

    Riverhorse On Main - Beef Hand, Cut Buffalo Tartare

    Beef Hand, Cut Buffalo Tartare

    Riverhorse On Main - Land (appetizers)

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    Land (appetizers)

    Pine Cone Ridge - Crispy Duck Leg - incredibly flavorful, and the pierogis and Brussels sprouts were so good

    Pine Cone Ridge

    4.4(107 reviews)
    2.0 mi

    Reservation are highly recommended for this restaurant thought bar seating is available on a first…read morecome first served basis. This restaurant is on a second floor so if you've been on the slopes and jello-legged - be prepared for a few steps. The space is nice and the service was so kind and inviting. It can get a little loud depending on who the other patrons are. We've been where the din has been muted but also there when raucous kids provided an unwanted accompaniment to dinner. The food is definitely top notch and the servers are happy to provide some insights to what is good. Complimentary hummus with crudite kicks off the meal - but don't be afraid to order the bread it's carbolicous and baked in house. What we've had: * Fried mushrooms. A mix of battered and fried earthy goodness. We liked this and those who like these nightshades will too * Spicy clams. A big hit with us with the slight spice to it - dip the crusty bread in the broth and savor * Creamy Celeriac Soup. A delightful surprise - a creamy soup that has wonderful flavor accented by the spice oil. I would recommend this for soup lovers. * Miso Chilean Sea Bass. A very solid dish with greens and lotus roots. It's not a huge portion but enough. * Crispy Duck Leg - Delicious and full of flavor and the potato perogis are a great accompaniment * Filet Mignon - This was a perfect medium rare and a well composted dish. The Yukon potato mash - ridiculously good (we ordered more to go) * Banana Cream Pie Stack - this topped off a great meal For a cocktail - The Night Shift was a winner.

    We stopped in for after-dinner drinks, appetizers and dessert, and overall the experience was okay…read more The ambiance is really nice cozy but upscale with a cool Main Street vibe. Definitely a good spot if you're looking for a place to grab cocktails and sit somewhere that feels a little elevated. For drinks, we ordered the Smoked Old Fashioned and the Prickly Pear Mezcal Margarita. Both were solid and nicely made, though nothing particularly memorable. Appetizer wise we tried the baked brie dessert wise tried the baked Alaska, and banana pudding. The baked brie came with lingonberry pomegranate jam and crackers, but the rind gave it a bit of a stronger flavor than expected and it didn't quite hit for us. The desserts overall were decent, but none were standout enough that we'd go out of our way to order them again. One thing that stood out was that it felt a little pushy toward ordering entrées, even though we mentioned we were just there for drinks and dessert. Happy to come again and try the entrees maybe that is where they truly shine.

    Photos
    Pine Cone Ridge
    Pine Cone Ridge - Lamb T-Bone Chops, such a unique take on lamb! Mexican flavors were a nice surprise

    Lamb T-Bone Chops, such a unique take on lamb! Mexican flavors were a nice surprise

    Pine Cone Ridge - Crab cakes - good crab ratio and the accompanying salad was really good, just wish the sauce was remoulade not thousand island

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    Crab cakes - good crab ratio and the accompanying salad was really good, just wish the sauce was remoulade not thousand island

    Mid-Mountain Lodge - tradamerican - Updated June 2026

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