Ahh, the sign of a butchers cleaver. I am not sure what this provokes in most people, but as I've…read moresaid before, Stephen King gives me the heebie-jeebies. So for me, the butcher cleaver represents something tasty--except for when the shmuckabaloos haven't a clue what they are doing. Fortunately, this tasty little joint, Miller's Market up in Gorham, Maine, knows what they're doing! I'd been cruising the highways, riding the coast of Vacationland for some time now, and somehow, someway, ventured a bit further inland. Once I saw the burnt-orange cleaver in the window, I knew I'd have to give it a try and see if these hullabaloos knew what they were doing. I was greeted with a "Hey, how you'rrrr doin'?" The soft, rolling extension on the r made me feel right at home in Maine. Jeezum crow, you Mainers speak funny. But by golly, you are a lovable bunch of hillbilly farmers and fisherfolk. Anywho, I ordered myself a chicken Caesar wrap--wanting to feel nourished, but not to the point of comatose. Salad in a wrap--a genius way to feel healthy. Mind over matter. "Hand-cut fries or hand-cut chips?" the counter guy asked me. Now, I love a fry, but I'm feeling crunchy in these overcast late-April days. I hesitate, and somehow this mind reader behind the counter could sense it. "I can see you want the chips, but you gotta try these fries. Why don't I give you a little of both?" he says to me. Now I'm looking at him cockeyed--just another Mainer who seems to be able to read a man's soul. Well, I am here now--no turning back. And then my eyes widen when I spot a tasty crème soda in the fridge next to the register. My lucky day. Crème soda--the most underrated of all sodas. What's not to love? Creamy and poppy all in the same bottle. This guy seems nice, and I am in no rush, so I say, "Hey, throw it on my tab. I'm going to be a while. After I eat, I'm going to write something!" I pull up a spot without paying and know that there's no expectation to do so--at least not right away. Good ol' Maine courtesy, as good as this blueberry Jalapeño salsa from Pemberton partners, which I can apparently purchase at Millers Market, where it just ain't sangys it's home goodies too. I open up my futuristic-typewriter and get to work on my latest novel, but can't seem to find a single word. I glance at the menu--buffalo chicken pesto sandwich. Hard tellin', not knowin'. Mainers--brilliant folk when it comes to food. Pesto and buffalo sauce! Never had it, but I need it. That's bound to be tasty--as warm buttah' on lobstah. "Hi, I'll take my butter with lobster, please."--how it should be ordered. Dee-EEE --licious. You Mainers are shaking your heads right now, pesto and buffalo is probably a common thing round these parts, from ya? Nope I ain't and the rest of the country is far behind on the trend of the buffalo/pesto combo, I can promise you that. Then my food is brought out to me. It looks tasty--but the fries have me skeptical.... Find out how it all turned out at https://ryanccurtis.com/blog/timeless-fries-at-millers-market/n19c63

Busy day running around and I was STARVING! While in Gorham, my wife suggested Miller's Market. At…read morefirst, I was put off by the atrocious parking, but what else could I expect in down town? This place definitely gives "butcher" and "market" vibes, which was expected. Indoor seating was lacking, and the menu wasn't huge...but trust me, the variety was just enough to satisfy just about anyone. I ordered the smash burger, which was messy, greasy and absolutely fantastic. I got the turkey club for my kids to split (and this thing was HUGE) they didn't finish it . My wife got the Cesar wrap, and she was beyond happy with it. She even brought half back home with us. I strangely suggest going on a nice day and sitting outside, it was wonderful. (Pro-tip; if going during peak lunch, expect a wait on the food. We went into Azul Tequila and got an appetizer to go so we could eat this while waiting for our sandwiches. Honestly, it's the best of both worlds)

After a Jibe cycling ride last weekend, we got the chance to enjoy some catered Mancini sandwiches…read moreto celebrate Jibe's recent move to a new cycling studio. The sandwich was an amazing surprise. I had the opportunity to try Mancinis a few weeks back with some friends and was unfortantely unable to attend. The ham and roast beef sandwich that I had was 10/10. The bread is something I'll be thinking about for a while now (until I get to try it, again)!

Fantastically large sandwiches with fresh and house-made ingredients. The Italian was big enough to…read moreshare and even could do it as 1/3s or 1/4s if you had a smaller appetite. The food and bread here is delicious and that's why it's a five star. BUT I have qualms about the following: - My SOLE interaction with staff was one half shouting "Did you order ahead?" No "Hi", "Let us know if you need help", "Have you been here before if not you order on the screen", nothing. Literally the order was put on the counter with nothing said. Had to explain to the person behind us how to order. - A tip screen despite my being the cashier who ordered and customized my items and grabbed my own sides and got my own drinks and paid for it all at the kiosk. Sandwhich maker isn't a tipped job. Pay your employees more if they aren't making enough. - $3.25 for a bag of chips that run $1.25 retail and $4 for a Sanpellegrino is unhinged. Grab a soda and chips at the Citgo across the corner and save yourself the trouble. Two chips and two drinks was 2/3 the cost of the entire sandwhich.

Fantastic food, friendly, easy parking and great alternative to older Yarmouth lunch spots.read more

I love visiting this business for a few reasons…read more... They resell local products such as Rose Bagels, Two Fat Cat Pies. They have really cute locally made things, like tea towels, cards and other fun gift ideas. We LOVE LOVE the cookies!!! The chocolate chip cookies that come in threes...yeah, that sleeve of cookies is just for me. I can't help but eat them all in one sitting. Not sure why they are so good, so I don't question it, I just devour them. I haven't tried their other offerings, but will definitely try them at some point. If I have room after eating cookies. LOL

This is the second location of Cafe Luna, with the first being in Scarborough. Oddly enough it's…read moreabout equal distance from my house to both so could go to either one and the same time. My wife and I decided to venture here to check this location out for the first time. Firstly the parking situation is more ideal here, granted the space is shared with more businesses but parking was a much easier process overall. Once inside I think the direction they went with art/design is superior to the original location and my wife strongly agrees with that more than me. She absolutely loved the flower wall art and the overall vibes here. Enough so that she would prefer to visit this location. The food and drink menu is basically the same so if you have visited the Scarborough location you can know exactly what to expect. Including very similar specials for the month in both food and drinks. We visited to just hit the tail end of the February/Valentines specials for drinks. I got their Red Velvet Cold Brew while my wife got the Cupid Latte (raspberry cheesecake latte with raspberry cold foam). Both were top notch and a great way to end their monthly specials. I do appreciate the fact they offer such a selection of specials to keep you coming back for something new. Food wise my wife got her go-to for Luna Cafe which is the Modern Egg Breakfast Sandwich while I got the Maple Sausage. It had just the right amount of maple on it. We have yet to branch out from their breakfast sandwiches but have always enjoyed them. The only negative I can add for our visit was it did first seem like we would not be ordering as it took a little time before a member of staff came to the counter for us to order. Overall it is a minimal complaint and the staff member was friendly and food/drinks were finished quickly. Glad to have checked it out and will likely return to this one over the original now.

This coffee shop is super cute! Specialty coffees/lattes are on the pricier side but that's…read moreexpected. Employees are overall pretty polite and service is fast. Lattes are delicious!

It's harder and harder to find a really good sammy these days. These guys make really good sammys…read more My pastrami and swiss was one of the better I've had in years, my girlfriends chupacabra blew her minds. Thumbs up and all that

We are spoiled for good food here in Portland, and if you work here, like I do, you have most…read morelikely tried almost all the lunch options available (and there are a LOT of lunch options). I have a few favorites, but at the top of that list is Cera. Cera is NOT your average sandwich and salad shop. Their food is inspired, fresh, and will absolutely get you through the day. My favorite item on the menu is the Indonesian Seoul Food wrap - Korean steak, veggies, and peanut sauce all wrapped in grilled naan. I love their meat options, prepared by people who understand how to cook meat properly. The Great Cow Caper salad fed me for two lunches, and the tender, well-seasoned grilled steak was the highlight of the dish. Cera embraces its meat offerings, and also has some outstanding vegan options. The restaurant is super clean and the staff working the kitchen are usually hopping. Cera delivers, but they don't list their specials online. If I hadn't stopped in to get a seasonal lemonade (blood orange) I would not have seen the Tuna Poke special, and that would have been a shame. Cera also has a rewards program!

Food was so good crispy exterior with juicy turkey inside. Loved my panini. Filling and indulgent.read more

Great little sandwich shop. Really good, healthy sandwiches. Homemade soup. Really friendly folks…read moreworking here. Great quick lunch stop

Best baked goods in Westbrook! The staff is extremely…read moreFriendly and if you want a sandwich they have great sandwiches as well!

The Baker's bench is always fresh with outs of options. Very attentive and helpful staff waiting to…read moreserve patrons. The ambiance is a functioning bakery providing goods many of us are looking to try.

Hands down best pizza in town. Staff is always friendly & the selection of Italian groceries &…read morelocal products is great. I can't drive by without stopping in.

Montes, need a pizza fix in portland? Look no further. This isn't a run of the mill NY joint. They…read moreserve up a Roman style. First, some expectation setting- You can think of it as a first cousin to a grandma style or second cousin to a Sicilian. Thinner crust, decent structure, more structured than a NY, less structured than a Sicilian or a good grandma style. It's a little lighter than a Sicilian or grandma in terms of crust. "Heaviness" is pretty subjective depending on the toppings. The pizza - Soppresatta was packed with flavor, salty, spicy, little sweet from a touch of honey and a very fresh, slightly punchy sauce - keeps some acidity and tastes lively. The crust was delicious, from what I read, this is a sourdough crust. Definitely had some good character and flavor to it.. I got this heated before eating it. The vegan special - obviously I'm not vegan, but that pizza looked phenomenal. Had to try it. This one did not get heated up as it was suggested to leave it cold (logical considering it basically has a salad on top). I don't know what the vegan cheese was but it tasted like a whipped ricotta/goat cheese would. The fresh tomato, pickled peppers and red onion all played perfectly together. I'd certainly go back here. A little on the pricey side but I think it rang in around $18 on these 2 slices (yes, pictured is considered a slice of each) I was plenty satisfied.