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    MingHin Cuisine

    4.0 (1.2k reviews)
    Open 10:00 am - 9:30 pm

    Order MingHin Cuisine Takeout or Delivery

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    MINGHIN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - MingHin Cuisine

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    Bladimir M.

    What a good dim sum spot. The alcohol alcoholic drinks were also pretty affordable. Got a piña colada that had a cherry on top. It was sweet and tasty. The chow mein noodles were good and there was a lot of them to share with the table. My favorite was the pork barbecue buns. They were soft, filling, and delicious. The barbecue pork was flavored very well. The buns were very airy like marshmallows. Our waiters were very nice. Bathrooms were clean. Lots of seating inside. The bar area was very nice. The perfect place to have a drink if waiting for a table.

    Christy K.

    MingHin is solid. The space is beautiful and the ambience is really nice. Service was good and everything came out pretty quickly. We ordered some dim sum and chow mein. The food was good, but I have definitely had better. I think Chinatown spots just have stronger flavor overall. It is a good option if you want something reliable in a nice setting, but if you are going purely for flavor, Chinatown might still be better.

    Jasmine L.

    loved this place so much. food came out very fast, and it was fresh and delicious. We didn't have a reservation, but we did not have to wait at all for a group of 5 of us during peak dinner hour on a weekend. The mapo tofu was so so good. The chicken vegetable dish were filling and packed with veggies, and the pork bbq buns were so soft and yummy. I also ordered a lychee martini, which was amazing! I loved the lychee fruit garnish too. Lots of seating inside with booth and tables. The service was great overall, and the tablets used to order are convenient and efficient.

    Beef and vegetables, not very good.
    Tonya C.

    This used to be one of my favorite restaurants in Chicago, but something has definitely changed! The food used to be delicious and cooked to perfection. When you sat down, the server would bring you a soothing cup of jasmine tea, and the restaurant was always clean, cozy, and inviting. Now, none of that is the same. My beef was chewy and lacked flavor, you're handed an iPad to place your own order at the table, there's no personal service, and half of the staff doesn't speak English. Oh, and that wonderful jasmine tea? Gone! They do, however, make a delicious Egg Foo Yung. I might go back during my next visit to the city, but only to grab the Egg Foo Yung to go.

    Chee K.

    Who doesn't love dim sum? Not this gal. My sister suggested dim sum before I go back home. Sure, I said! This place serves traditional Chinese and dim sum that you can order via table. We ordered a bunch of items. Most were hits! The shu mai were so good, juicy and hot. I also enjoyed the chive pan fried dumplings and the sticky rice. The radish cakes were soft and pillowy. The congee was perfect tasting, didn't need any seasoning. The short ribs were a bit too fatty for my taste. After all that food, they give you the tastiest, crispy almond cookies and fortune cookies. It's a nice restaurant, the service is fast and the prices are good. Love it!

    Erika L.

    Loved it! A great place for either a full meal or a quick snack especially if you're sightseeing around The Bean! You order from an iPad and the wait is minimal for the food to come! Love eating at this restaurant, there are various locations around town!

    Annie S.

    I love this place! I eat here every time I am in Chicago. The food is fantastic. I love the baos, chow fun, har gow, etc...everythibg is good. This restaurant has tons of tables and is good for large groups. Only inside seating.

    BBQ Duck
    Dave G.

    Had a hankering for dim sum and this place did not disappoint. The plates came out quickly with good portions. Duck was tender and flavorful but not a ton of meat on the bone. Dumplings were ok, same with the sticky rice. Wonton soup had lots of good ingredients. A reluctant 4 stars owing to the quality which was 3.5 stars, service was 4 stars, prices average.

    MaPo Tofu on Rice
    Kylie K.

    Food was nice, service was prompt, I liked the lotus leaf rice, the crispy pork belly macau style was cold and was served with white sugar. Even though it was interesting, I didnt like it so much as the thick layer of fat was cold and odd, but overall, I liked the dining experience here.

    Shrimp Fried Rice
    Miss B.

    In Chicago on September 11th and was looking for something good to eat after having a stomach ache from some bad food. This place was in walking distance of my hotel. Finally found it after my GPS took me all around the world. Restaurant was ok, rug had a slight smell. But was taking my food to go so I was good. Food was very good. Shrimp were cooked well and they gave a lot of food. Would go back & recommend.

    Salty Fish and Chicken Fried Rice
    Elisa L.

    What a delicious meal for our first time in Chicago! We came on the 4th of July holiday around 6:15 pm and were seated right away. It was very spacious, clean, modern and aesthetic. The 4 of us shared the salted fish and chicken fried rice, beef pan fried noodles and salt and pepper fish fillet. Everything was delicious and flavorful! The fried rice was moist and not dry, and had a good amount of flavor without being too salty. The beef pan fried noodles were good and savory though it wasn't as crispy as I'd like. The salt and pepper fish fillet was perfectly crispy and flavorful, and wasn't dry or salty. Portions were big and decently priced. Service was good and pretty quick! I would definitely come back if I come back to Chicago.

    Beef Pan Fried Noodles ($17.95)
    Allison L.

    Came on a Friday on the 4th of July around 6:15PM and were seated right away! The 4 of us shared the salty fish and chicken fried rice, beef pan fried noodles, and salt and pepper fish fillet and were all full! My favorite was definitely the salt and pepper fish fillet- definitely one of the best I've had ANYWHERE! It was so crispy and flavorful, not salty or dry at all. Same for the salty fish and chicken fried rice, it was moist and the right amount of flavor. The beef pan fried noodles were good but comparable to other Chinese places. Portions were big and dishes decently priced. Service was good and they even gave us almond cookies and fortune cookies at the end of the meal. I would definitely come back next time I'm in Chicago!

    Mongolian Beef
    Katherine C.

    I loved the service.. but the thing that stood out the most was that I didn't have to order on the spot, because of the iPad . I personally hate ordering directly so that's a BIG plus. The atmosphere was calm, and the food was excellent. Staff were polite, friendly, and went above and beyond for us. GREAT JOB !!! + bathrooms were clean but still pretty to look at.

    BBQ Pork (char siu)

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    2 years ago

    Excellent menu and the food is fresh. I wish This place was closer to home. Attractive restaurant.

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    3 years ago

    A hidden gem. Authentic Chinese food. It's a must have when I'm in Chicago! Love the salt and pepper pork chop!

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    Page 7 of 30

    MingHin Cuisine Reviews in Other Languages

    Ask the Community - MingHin Cuisine

    Do they have soup dumplings? I don't see them and seems like a huge miss!

    No they don't

    Do you open today?

    Call them

    Is there dimsum for dinner time?

    Absolutely! This IS a dim sum reastaurant

    Vegan options available? For friends that are picky

    Yes, they have just vegetable dishes.

    Are there carts?

    No. But it is very easy to order. The ordering is done on an iPad, which shows you the dish name and a picture, so you know what you order.

    What is siu mai?

    The key to life... Pork & Shrimp dumpling that goes perfectly well with a little hot sauce.

    Do I need reservation to get a table?

    You do not need a reservation, but I would recommend one for peak times and large groups. The dining area is very spacious though, so even if you have to wait it won't be for very long.

    View All 13 Questions

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    Chi Cafe

    Chi Cafe

    3.9
    (1.3k reviews)
    2.3 mi
    $$

    Solid dinner here in Chicago Chinatown. We're visiting from out of town this weekend, and visited…read moreupon a recommendation from a friend. Our large group was accommodated easily, and we were served relatively quickly after an initial delay while we were waiting for someone to come by. Food came soon after that. We ordered a wide range of things: honey shrimp, beef tripe, pork intestine, Hong Kong style fried noodles. Everything here is solid and delicious. Portions are reasonable too. Ambience is nice, clean, and modern. Only issue while we were here is that some in our group tried to order their baked chicken over spaghetti and they were out of spaghetti. Interesting basic ingredient to be short on here, but rice was not a bad substitute. Would definitely come back here if ever back in Chicago!

    The soup was bland--we had to season it myself with the salt, pepper, and soy sauce on the table…read more(which is probably why they're already there). The waitstaff were not friendly at all. The music kept disconnecting and cutting out, completely ruining the atmosphere. If your restaurant automatically adds gratuity for parties of five or more, DECLARE IT CLEARLY UPFRONT. Don't wait until customers are leaving to explain it. We had already tipped, but our waiter actually ran outside to tell us it wasn't enough because it HAD TO BE AT LEAST 18% GRATUITY. Forcing an 18% gratuity after providing terrible service and mid food is unacceptable. Be transparent about your policies from the start instead of putting customers in an awkward situation after the meal.

    Photos
    View from our spacious booth
    View from our spacious booth
    Boiled fish fillet
    Boiled fish fillet
    Outdoor sign

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    Outdoor sign
    Wentworth Seafood House

    Wentworth Seafood House

    4.3
    (220 reviews)
    2.4 mi
    $$

    We like this restaurant. It is about 4.25 stars. The restaurant decorated nicely and clean. There…read moreare a lot people come to enjoy typical Hong Kong style cuisine. We got the sea cucumber beef tendon casserole. This is a good dish and my wife has not have sea cucumber sometimes. The sauce is great to go with rice. We also got seafood chow mein. This is a pan fried noodles with different seafood. Overall we enjoy it. Their menu has good selection.

    Tl;dr this place is very solid and my go-to dim sum place. I'm sure the seafood and everything else…read moreon their huge menu is also good. Be prepared to wait a little bit for a table, or share a big one with another party at peak times. Prices are reasonable and portions are pretty generous. ===== Kind of lost count of how many times I've been. Love getting the dim sum and noodle dishes here. Some favorites: beef cheong fun with egg, siu mai, Singapore noodle, xo rice noodle rolls, spare ribs, pork and century egg congee. All the food has been very solid. Inside is always bustling and can be a bit crowded. Service is pretty friendly as far as Chinatown goes, and very efficient. There's a guy who works there who I think is the manager or something, because he puts in 200x effort and is always hustling. When he's not around it feels like something is missing. Prices are very reasonable and we like ordering a lot here so that we have tasty leftovers for later. This place has quite a few big tables and is good for large groups. My only nits are that very occasionally a dish or teacup will have a dirty spot, and that the bubble tea here is kind of meh. I don't remember exactly which one I ordered, but it was a little watery and lacking in flavor. It's also probably tough since they're boxed in by boba places now. Pro tip: When you first get your table, they'll ask you what kind of tea you want. If you ignore them or don't know how to answer, the default is green tea. Another one is to come at off-peak times. Not only will you get a table faster, but I think they tweak their portion sizes depending on how crowded it is. Definitely will be back! And I recommend you visit too

    Photos
    Interior of the restaurant
    Interior of the restaurant
    Nice shrimp rolls
    Nice shrimp rolls
    Wentworth Seafood House

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    Go 4 Food

    Go 4 Food

    4.1
    (893 reviews)
    2.4 mi
    $$

    First time at this eatery in Chinatown and it was amazing. We showed up an hour before closing and…read moreto be fair I think the restaurant crew, which included the owner, Wendy, was getting ready to close up and start cleaning up. Well, we came in and ordered a feast, we ordered at least 10 entrees and while I won't mention all of them, there were some outstanding selections including soft shell crab, stir-fried in a garlic panko crust with green onions and jalapenos, beef short ribs, salt and pepper pork chops, shrimp battered in this salty egg yolk concoction.. WOW, I had never tried anything like that before. Salt and pepper fish fillet, vegetable chow mein and a few others and it was just out of this world! The food was all fresh, and the cooks brought it out as soon as it came off the fire. The owner, Wendy, checked on us constantly and made fun conversation and told us a bit of history about her and the eatery which made us respect and love it even more. I've heard all kinds of crazy negative stories about customer service and waiters just being distant and cold with their guests at these different Chinese eateries here in Chinatown, but Go 4 Food is truely the exception. We felt like honored guests at this eatery and that they were humbled to have us! They saw to it everything we needed was provided and made this gourmet experience a lovely one. I highly recommend this eatery to all. Whether you're on a date, out with good friends or dining with cherished family - check her spot out! If you want to go to Chinatown and impress someone with good food and great service, this hidden gem is the one to take them too!! Oh and its also BYOB!! No charge! WILD!

    Go 4 Food in Chinatown has a large menu and a reputation for creative dishes, but our experience…read morewas mixed. The service was just okay. Communication was a challenge since very little English was spoken, and the descriptions of the dishes were lacking. I don't enjoy gambling on menu titles that sound good but end up being something completely different from what you expect. Some of the more familiar dishes were solid. The Kung Pao Chicken and Mongolian Beef were both pretty good and tasted like what you'd expect from most Chinese restaurants. Other dishes were much harder to understand, even after asking questions about how they were prepared or whether they were sweet or savory. We ordered the Sauteed Chicken in Hot Spicy Sauce Rice, which turned out to be very heavy on Sichuan peppercorns with a strong floral aftertaste. The chicken sat on a bed of what looked and tasted like deep-fried kale, and despite the word "rice" in the name, there was no rice in the dish at all. That's one item we won't be ordering again. We also tried the Fish Filet with Hot and Sour Lime Sauce. It was basically a sweet-and-sour style fish dish. It wasn't bad, but it leaned much sweeter than expected. Another thing to note: none of the dishes come with white rice--it's completely à la carte. We only found that out after ordering. With prices being what they are these days, it would be nice if they included at least some white rice like most Chinese restaurants do. Overall, the food wasn't terrible, but the lack of clear descriptions and communication made the experience frustrating. I prefer restaurants where expectations are clear rather than discovering surprises after the food arrives.

    Photos
    Orange Chicken
    Orange Chicken
    Large Dungeness Crab Special! 2 for $50
    Large Dungeness Crab Special! 2 for $50
    Tom Yum Clams

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    Tom Yum Clams
    New Great Wall BBQ

    New Great Wall BBQ

    4.2
    (70 reviews)
    2.2 mi

    Enjoyed the food overall! The Chinese bbq is definitely fresh and I feel like the quality was solid…read moretoo. I really enjoyed the lunch special here (I got char siu and pork belly with rice-the char siu was excellent in particular). A couple of notes for next time, though...I felt like the lunch special was difficult to order, and the menu wasn't clear as to how it worked, so there were a couple times I felt like I was about to order a different item, or something that wasn't compatible with the lunch special and I don't feel like that was made clear to me. Additionally, for an order at the counter type place, they specifically press you on the tip and put you on the spot about it. Whether I intended to tip or not (and for the record, I don't think a tip is required at an order at the counter place), I didn't feel comfortable with being pressured, and think the customer service could use some work. Overall good though!

    They have everything there, including dim sum, which is odd…read more I like their combo rice meal, $13 you get a lot of white rice, hot soup and 3 choices of meat. It is enough to fill you up even if you need large servings. I had 2 type of chicken and BBQ pork. Also I ordered 5lb of roast pork belly to take home. Everything is very flavorful, meat is marinated well. Very standard for Chinese bbq .The setup is what you typically see in HK I do wish they have leaner cut of pork, because pork belly taste oily after you reheat them in the oven.

    Photos
    New Great Wall BBQ
    Roast pork
    Roast pork
    Interior

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    Interior
    MCCB Chicago 时尚食谱

    MCCB Chicago 时尚食谱

    4.5
    (1.2k reviews)
    2.3 mi
    $$

    5/5 for the food. There wasn't a dish that was not cheap delicious and well made. Well....there was…read moreone but only bc I don't like raw onions. Avoid the crab rangoons if u don't like raw white onions either lol. But their dandan noodles were a highlight. Their food was spicy too I loved that! There will be a wait just FYI and they don't really take reservations but it's worth the wait. Also....their food is family style. So order multiple dishes w multiple ppl bc u will be taking it home!! Humongous portions and cheap too.

    I had been wanting to try MCCB for a while, but I also went in with tempered expectations. In my…read moreexperience, Michelin-recognized restaurants can sometimes be a little overhyped, so I expected to be somewhat let down. Thankfully, that wasn't the case--I enjoyed the meal overall, even if it wasn't a "wow, this is the best meal ever" experience. The biggest surprise for me was the dried chili chicken. I almost didn't order it because so many reviews said it was overly salty and spicy. We asked for less salt, and they were happy to accommodate. I actually thought the spice level was very manageable, and it ended up being one of my favorite dishes. The orange chicken was another pleasant surprise. I expected it to be a basic, Americanized option, but it was delicious and ended up being one of my favorites of the meal. My friends really enjoyed the dan dan noodles, which seem to be one of their signature dishes. Personally, I thought they were good but not particularly memorable compared to everything else. The mango shrimp was tasty as well, but it wasn't something I'd consider a must-order on a return visit. Service was great. The waiter was friendly, accommodated our request for less salt, and we were seated immediately. We arrived about 10 minutes before opening on a weekday to line up, and that seemed to work well. overall a great experience!

    Photos
    Inside
    Inside
    Eggplant with Spicy Garlic Sauce
    Eggplant with Spicy Garlic Sauce
    Szechaun style stir fried duck

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    Szechaun style stir fried duck

    MingHin Cuisine - dimsum - Updated August 2026

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