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    Misono

    3.5 (251 reviews)
    Closed 12:00 pm - 3:30 PM, 5:00 PM - 10:00 PM

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    Recommended Reviews - Misono

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    Dinner
    Apex S.

    I was really craving some simple salmon over rice and decided to order delivery from here. The salmon was fresh and tasty. The rice was over seasoned but the texture was great. Followed this up with dessert, strawberry mochi ice cream. You get two pieces in an order. Chewy, sweet, a perfect end to the meal. Keep in mind that prices on delivery apps (we used DoorDash) are almost 1.5x the price in the restaurant. Of course, their delivery fees are also quite high irrespective of distance so it evens out. Basically, if you want to pay standard price, it's best to eat in or pick up the meal yourself!

    Judie K.

    Misono is one of my favorite local spots for good comfort Asian food. They have a mix of Korean, Japanese and Thai options. Service is always great and attentive and the place is always a quaint place to sit and eat. I always enjoy their tofu pad Thai, salmon or tuna bibimbap bowl, and duk mandu guk (soup in photo). They're basically my go to orders. Some sushi appetizers like tuna croquettes are quite pricey but really tasty. Whenever I'm in the area, I tend to always want to stop by!

    The number on the door is 200.  I live at 201.

    Recently some friends took me to dinner at Misono for my birthday, and I was impressed. So I decided to try ordering dinner through their delivery service. I was charged #60.95 for the food, delivery, and a tip for the driver, but the food never arrived. I got a phone call from the driver, saying that he couldn't find my number. Since I just moved in a few weeks ago, I thought he couldn't find me in the building entry system. So I said I was coming down, and I went down to the lobby, but he wasn't there. He called me again and said he couldn't find my rather large apartment building. I kept telling him it was at 201 Sherman Road, but he finally said he was at 200 and was leaving the food there. He texted me a picture of the food left in front of a door numbered 200, and I got a text from Grubhub saying that my order was delivered. But it wasn't delivered. Not to me anyway. Then I got an email from Misono asking for a review of my experience. I replied with a thumbs down and described my experience. I thought I'd hear from them by now, but that was Saturday night, and it's now Tuesday, and I've heard nothing. Since I see no way to rate grubhub or Toast, their "delivery partner," and the Toast website provides no way to follow up, I'm posting this review of Misono. I loved their food when I got to try it, but I'm not ordering delivery from them again.

    Spicy tuna Sushi and fried shrimp
    Alex K.

    Awesome spot for Asian cuisine. Great sushi and a variety of food from all over Asia including Thai and Korean. The pad Thai was fantastic. The spicy tuna was great. The house special spicy fried shrimp was really tasty. High class, expensive, but worth every penny. I will certainly be back; this is my 4th time: Love this spot.

    a person holding chopsticks over a plate of food
    Kit D.

    Don't get me wrong, I am still a huge fan of misono and always will hold it close to my heart - however, I have one request: PLEASE STOP USING EXTREMELY BROWN AVOCADOS. I am tired of trying to figure out wether the vegetable is rotten or oxidized- and quite frankly, I shouldn't be spending time doing so. Had to discard almost every roll last time because of this. Regardless of wether it is safe to eat, it is simply unappetizing.

    Signature bibimbap.
    Boer C.

    Ordered their signature bibimbap. Definitely not taste like traditional Korean but it doesn't mean it's tasty. I actually like this lighter iteration of Korean bibimbap. Perfect for lunch. Saracha available on the side if you need more flavor.

    a plate of food with meat and vegetables
    Rick B.

    Second visit in two weeks - sushi and bibimbap were delish. Staff were friendly and helpful. We will be back for more.

    Chicken Okdol Bibimbab

    It wasn't too crowded, decent but minimal service, and reasonable prices. There was a large party at the adjacent table and they seemed to be served fairly well. I also got some California rolls that were alright, but not amazing.

    FIRECRACKER ROLL
    ReikoGaga ..

    SUSHI SUPREME I've been coming to Misono for over 10 years and I can say the service is always consistently been amazing. I have gone to other Japanese and Asian restaurants where they serve sushi and none of them compete in my book. I have never done take out with them because I never really believed in ordering Sushi or food takeout because it's not the same experience. But I was blown away, it was virtually the same experience taste-wise. The food is always delicious and has never changed. They use quality ingredients and this place is definitely affordable. You can choose to have a luxurious sushi roll or stick with something casual for a more affordable price. But either way you will not be disappointed. I will be coming here for my Sushi fix regularly.

    Tornado roll

    GET THE TORNADO ROLL TO GO! It's soooo yum. They put all the toppings on the side and it's like a bowl of the most delicious tasting stuff I've ever had. Plenty to put on the roll and then a bunch to jsuy eat plain it's sooo good. They are nice good service and cool place but I always get to go to be honest. The miso soup is also good and so is the seaweed salad I like that they put some crab on it

    The Food Poisoning Roll... get it while it's not fresh!

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    4 years ago

    I had the Tornado Roll tonight . It was delicious!!! Fresh, sweet, spicy and creamy .

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    6 years ago

    Always fresh, always tasty, service is fast and thorough but not super friendly. My favorite is the sushi & sashimi combo.

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    Ochi Sushi & Ramen

    Ochi Sushi & Ramen

    4.4
    (67 reviews)
    3.4 mi

    Ochi is an excellent example of a high quality, local Japanese restaurant and bar. It's not…read morecomparable to authentic Tokyo, NY, LA, or Boston, so it doesn't warrant 5 stars globally, but it does deserve 5-stars for a dependable, flavorful suburban Japanese eatery. The food quality is above average, the execution is high, and the service is attentive. The space is clean and efficient, but lacks warmth. We visited the day after a large 1-2 foot snowstorm, and Ochi was one of the only restaurants open in town. I've eaten at Ochi 4x since it opened in 2023, although there's a lot more to explore on its expansive and prolific menu. On this visit, we tried a Tuna Poke Bowl, a Salmon Pome Bowl, a Katsu Ramen, a Mango Salad, and a Mochi desert. Regarding the Tuna Poke Bowl, Ochi took the liberty of substituting more expensive fatty tuna (Toro), for regular tuna (Maguro), a generous and appreciated gift as a thanks for dining on a very slow night due to the storm. Hence, I would recommend everything we tried: the Mango Salad, any of the Sushi, Sashimi and Maki choices, the Poke bowls and Ramen (especially the Spicy Miso Ramen, the chicken Katsu Ramen, and any of the traditional pork or beef Ramen choices). In addition, the deserts are especially worth trying, and are all well orchestrated. You can't really go wrong at Ochi.

    We visited Ochi Sushi & Ramen on a Thursday around 5/6pm and the establishment was practically…read moreempty besides 2 other patrons at the bar. Location is great, there were able 2 employees working the front. Not really sociable with us but very chatty with each other. Pricing is a bit on the higher end for the quality for sure, out of 7 dishes between a group of 4 and 2 were for sure pre-made items only 2 dishes were ok. As for the food itself, I can say it's more on a "cleaner" side vs the extra flavor and oily texture you'd get from a fast food chain. The ramen broth was subtle, the noodle perfect, but the flavor wasn't there. The Chef special roll was way over priced for what you get, especially only having 1 piece being the best out of the "assorted" fish. The hibachi wasn't good in my opinion, good portion though. Would not order that again. The chicken teriyaki flavor was great, chicken texture was more like grilled on a pan vs over flame. Loved the veggies though. The gyoza and takoyaki were good as well as the strawberry mochi icecream. Wish they were more friendly though, making us feel like we were inconvenient for them was a major turn off.

    Photos
    Ochi Sushi & Ramen
    Volcano Maki, Crazy Maki
    Volcano Maki, Crazy Maki
    Ochi Sushi & Ramen

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    Chiharu

    Chiharu

    4.7
    (205 reviews)
    2.8 mi
    $$

    This is my second time here and I still love it. Will recommend to reserve a table if you have a…read moreparty of more than 2 as the space is limited. However, I haven't seen people wait too long. I love the options and sushi is very fresh. The ramen is also delicious. The staff is friendly and efficient. The sake selection is great and the price is affordable. I highly recommend to come back to this place if you want an affordable yet quality sushi experience.

    I feel like Chiharu is a bit of a hidden gem! Despite its unassuming exterior, I was pleasantly…read moresurprised with how nice my food was. We came on a weeknight and easily snagged seats. The hostess was very kind and accommodating. I have high suspicions this place is owned by Chinese people based on some clues, such as Chinese style noodles on the ramen menu and steamed pork buns as an appetizer. We got the beef noodle soup which was excellent (albeit not expected in a Japanese restaurant!). It was actually a little spicy. Came with lots of beef and a flavorful and rich broth. We got two of the special rolls, Kiss of Fire and (I think) Torched Yellowtail, which were both tasty. No complaints there! For our appetizer we got sashimi salad, composed of strips of several kinds of raw fish (salmon, tuna, white tuna, yellowtail) and some surimi and avocado on top of a bed of greens. There was a ponzu like sauce on the side. Although fresh and not bad tasting, I think this was a bit plain. Overall though, the prices and vibes were good and I'd come back!

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    Service kiosk area
    Service kiosk area
    Chiharu
    Chiharu house roll

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    Chiharu house roll
    SushiCo

    SushiCo

    4.4
    (106 reviews)
    3.0 mi
    $$$

    My sweet lady brought home dinner for me from sushico!…read more Spicy tiger roll - smacks, has the hot oil crunchy garlic drizzled on top. Chutoro tuna w/ chives - clean and simple showcasing the Chutoro overall. Otoro nigiri - texturally had a bit of like tendon type chew in the pieces I had, which i didn't expect from Otoro. Otoro is usually my favorite! Will have to eat at the restaurant with her next time.

    SushiCo is now one of my new favorite sushi spots! I'll be honest, the sushi restaurants in Boston…read more& in areas surrounding aren't that good BUT SushiCo is pretty top notch. Came here for dinner the other day with a friend & we did walk-in. We were able to get seated at the bar immediately. Though the restaurant was essentially empty at the time & there looked like many tables available, I guess they block them off for reservations only? Ended up being a full house by the time we finished our meal! There were so many unique options to choose from but we ended up getting the following: -tuna tacos -6 nigiris (2 otoro, 2 yellowtail, & 2 black bass) -phoenix roll -southside roll -lychee martini -"I trust the nanny" drink Take out order (after our meal): -nor'easter roll -spicy tiger roll -chutoro tuna w/ chives roll -4 otoro nigiris The fish tasted super fresh! Rolls were all very flavorful too! All of the rolls we ordered all had hints of spice & microgreens, which normally I wouldn't care for in my rolls but they managed to make it work well! My favorites from the dinner were the otoro nigiri & the phoenix roll! I love otoro & I love a torched salmon moment hehe, so though I enjoyed everything we ordered, those two were my personal favorites. I wish I had known about SushiCo sooner but I'm happy I was able to visit! Will definitely be back again for more sushi... much better than many of the "high-end" sushi restaurants in Boston (i.e. O ya, Oishii, Zuma, etc) in my opinion! Prices are higher than your typical neighborhood sushi joint BUT the quality is amazing & worth the coin! Parking: street parking

    Photos
    SushiCo
    Tuna tacos
    Tuna tacos
    Lychee martini

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    Lychee martini
    Lab 13 Handroll Bar

    Lab 13 Handroll Bar

    4.1
    (40 reviews)
    1.8 mi

    Came for lunch Sunday and there's 2 other groups eating already. I got the chefs 6 rolls and my bf…read moregot 5rolls+ wagyu. I really enjoyed mine, uni, salmon ikura, snow crab, eel avocado, toro, wagyu cucumber. Was honestly surprised how the wagyu cucumber came out, meat was grilled that looked like scrap pieces. Still had a good flavor but I didn't get much meat. The Wagyu my bf ordered individually were much better and as expected. Overall I thought it was good value for the price and is tasty! The chef also gave us a complimentary bite of the crunchy garlic hamachi. It was delicious and I would order next time!

    Lab 13 Handroll Bar feels built around a single idea: serving hand rolls at the exact moment they…read moreare meant to be eaten. The restaurant is small, intimate, and centered entirely around counter seating, creating an experience where guests sit directly across from the chefs as each roll is prepared and handed over one by one. There is a minimalist quality to the space that keeps the focus on the food, while the compact layout gives it an atmosphere that feels more like a traditional sushi bar than a typical Boston restaurant. We ordered takeout for this visit, which is also an option, and the build your own format gives you flexibility to customize your order while still providing a decent amount of meat per roll. The hand rolls are naturally the main attraction, with an emphasis on fresh fish, balanced rice, and crisp nori served immediately after assembly. Hamachi, bluefin toro, spicy yellowtail, snow crab, bay scallop, and eel are among the offerings, each highlighting the quality of the seafood without relying on excessive sauces or toppings. The bluefin toro roll is especially memorable for its rich texture, while the hamachi showcases the clean flavors that define much of the menu. For those looking beyond the traditional selections, specialty rolls and premium additions such as A5 wagyu provide a more indulgent side of the experience. The set menus are particularly appealing, offering a chance to sample a range of rolls while showcasing the variety of fish and textures that make hand roll focused dining so enjoyable. That said, not everything landed equally. We did not enjoy the scallops, which lacked flavor and felt rubbery in texture. The salmon also stood out as unremarkable, essentially just chunks of salmon sashimi without the thoughtful preparation or seasoning that made the other rolls memorable. For a restaurant built around fresh ingredients and precise execution, those two items fell short of the standard set by the toro and hamachi. What makes Lab 13 stand out is how focused it remains on doing one thing exceptionally well. Rather than offering an expansive sushi menu, the restaurant embraces the hand roll format and builds the entire experience around freshness, timing, and simplicity. When it hits the right notes, which it does more often than not, it delivers the kind of meal that reminds you why this format works so well in the first place.

    Photos
    Interior
    Interior
    Lab 13 Handroll Bar
    Lab 13 Handroll Bar

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    Misono - japanese - Updated June 2026

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