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Mitla Cafe

4.0 (671 reviews)
Closed • 8:00 am - 8:00 pm
Updated 1 month ago

Mitla Cafe Photos

Business Info

MITLA CAFE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Mitla Cafe

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Reviews With Photos

Gregg S.

My friend invited me to mitla's for lunch, and recommended the chile relleno. The restaurant was in a bad neighborhood, but thankfully it had a dedicated parking lot across the street. It's a historic restaurant and made me feel like I was walking back in time, it's a place where community and family come together. You get free chips, but you'll be charged if you want a 2nd bowl. Cost was 34$ for 2 entrees. The chile relleno lived up to its reputation!

Hard shell tacos!  DELICIOUS
Tammi B.

Fun experience! The home(origin) of the hard shell taco did not disappoint. I had a ground beef and a shredded beef taco. Both were great but the shredded version had a bit more deliciousness. Our server, Valentina, was great. If I ever get back this way, will ask to be seated in her area. Being super tired from our day's worth of travel from Williams, AZ to San Bernardino on Route 66, we were hungry and weary. Put this one on your itinerary for your cross country Route 66 roadtrip. [[HIGHLIGHT]]Has a great nostalgic vibe.[[ENDHIGHLIGHT]]

Jennifer W.

[[HIGHLIGHT]]Place was nice.[[ENDHIGHLIGHT]] Staff very friendly. The menu is a little small but simple. The prices are a little pricey, but they do have deals going on every day. Tried the food and I couldn't believe it. It was so good for like something I ate at my grandma's house will be coming back. The best thing there was the chicken enchiladas beans, and rice were really good. The supe we're homemade and delicious.

Chips and salsa - get them when you sit down
Brian V.

4+ A Mexican restaurant operating since 1937 along the historic Route 55. There's a family owned/operated vibe here - it's been in the family and passed down for about four generations now. The menu has items you can order a la carte, but there is a section of different combo platters. The prices are reasonable and the service is attentive and friendly. One of the main reasons I wanted to come here? The taco that launched a thousand franchises (more or less). You see, the founder of Taco Bell (Glen Bell) saw the fervor for the crunchy tacos served out of this cafe and basically copied/reconstructed the recipe and opened the first Taco Bell in 1962. My niece was in the area checking out one of the nearby schools and thought this was the perfect opportunity to finally come here. I met up with my niece and sis-in-law here a little after normal lunch time, so the place was not busy at all and we were able to get seated right away. I already had lunch (I really was there to meet with fam, but couldn't resist getting some tacos) so I just got a couple of the ground beef hard shell tacos. The tacos were very enjoyable and was so glad I came here. Definitely would come again to try their other menu items and combos. Looks like the place could be fun during the busy dinner times too! As an unabashed Taco Bell fan and an appreciator of food history, this place felt like going to a great cafe and a museum of sorts all in once visit. Parking wasn't an issue on a weekday afternoon, but not sure how it would be during busy nights.

Frank V.

Crispy,crunchy,cheesy and juicy the red salsa add the right amount of flavor to this already magnificent taco CHEEEEE0000OW!!!!

3 item combo. 2 ground beef 1 chicken
mason t.

The Original Taco Bell tacos are good. I had the ground beef, my wife had the shredded beef. Our waitress was very friendly and helpful and was very attentive, checking in on us. [[HIGHLIGHT]]The restaurant is very spacious plenty of seats and the parking is great, the have their own parking lot.[[ENDHIGHLIGHT]] Definitely coming back.

My Rootbeer
Michael H.

So We're Back Again To Mitla Cafe Before We Head Back Home 51/2 Hours Away To The City Of KING, CA. [[HIGHLIGHT]]We Came Yesterday And Totally Enjoyed The Atmosphere And Of Course The FOOD..!![[ENDHIGHLIGHT]] We Actually Had To Wait For A Table Which Is Well Worth The Wait..!! Especially When They Make Homemade Corn And Flour Tortillas...!!! YUMMMERRRZZZZ...!!!! So I Am Going To Have The Steak And Eggs This Time With Beans And Rice Instead Of Fries..!! And Of Course The Homemade Flour Tortillas, And My Fiancée's Going To Have The #4 Combination Which Consists Of Two Cheese Enchiladas And A Crispy Taco With Beans And Rice As Well, Can't Go Wrong With Either Tortillas Both BOMBIZZIE And Homemade...!!!! To Wash It All Down I Ordered A Rootbeer And My Babe A Michelada With Corona Especial..!!!

number 6: chile relleno, cheese enchilada, shredded beef taco
Cory G.

Mitla Café is the real deal. The food is simple but incredibly tasty -- no frills, no fusion, just straight-up classic Mexican comfort food. You can tell they've been doing this forever... because they basically have. The menu hasn't changed much in over 50 years, and honestly, it doesn't need to. The place is old (opened in 1937!), but it's very well maintained. Clean, welcoming, and full of history. The walls are covered in photos and framed articles from major publications, which just adds to the sense that you're eating in a local landmark -- not just a restaurant. It was fairly busy when we went, mostly Latino families and locals -- always a great sign when it comes to legit Mexican food. Everything just felt authentic, in the best way. If you want a taste of Inland Empire history, served on a plate with red chile sauce, Mitla Café is absolutely worth a visit.

Special Combination Plate with 2 Tacos and a Chile Relleno (front) and Asada Combination Burrito with Cheese and Sauce (back)
Austin B.

tl;dr step aside, Taco Bell; Mitla's hard-shelled tacos highlight a solid and approachable selection of Mexican-American eats Despite its unassuming appearance, the Milta Cafe is one of the most historic restaurants in the Inland Empire. This San Bernardino stalwart has been serving up Mexican comfort food since 1937. Over the years, it was a popular meetinghouse for local Mexican-American community leaders, and the tacos dorados even served as inspiration to Glen Bell (founder of Taco Bell). Mitla is positioned on an industrial stretch of Route 66. Outside, the Hampton Hotels Save-a-Landmark program recognizes the restaurant with a commemorative sign. Walk through the gated, recessed entry to find yourself in a bar-lobby hybrid. To the left, diner-style seats run the length of the diminutive bar counter, barely longer than the flat screen mounted on the wall. To the right, a half-booth leads up to the entryway into the main dining room. [[HIGHLIGHT]]The dimly lit dining space echoes with chatter. The mustard-yellow walls are peppered with memorabilia, from Route 66 plaques to framed news articles to regional recognitions. Sturdy wooden chairs are pressed up to worn wood-laminate tables. Tables remain filled even during off-hours.[[ENDHIGHLIGHT]] My partner and I visited Mitla on the way back from Big Bear, and we had no trouble getting a table for late lunch. For entrees, we opted for a Special Combination Plate (with a cup of Albondigas, a Ground Beef Taco, a Shredded Beef Taco, and a Chile Relleno) and an Asada Combination Burrito with Cheese and Sauce. My favorite component of the meal was the tacos. The resemblance to Taco Bell was unmistakable, but Mitla's tacos were larger with more premium components across the board; I was particularly struck by the crispy taco shell and juicy meat. Between the beef options, I preferred the ground beef to the slightly tough shredded beef. Meanwhile, my partner loved the forearm-sized burrito. The flour tortilla was stuffed with refried beans and pan-fried carne asada bits, then topped with gooey cheese and tangy enchilada sauce. Other components of the meal were good but less memorable. The complimentary chips were warm and sturdy but minimally salted; they served the entire cup of slightly spicy, pico de gallo-like salsa. The mix-in-heavy albondigas was decked with large chunks of veggies and a fist-sized meatball, while the chile con carne paired plenty of slightly fatty meat with a savory tomato broth. The tomato-forward rice and rich, cheesy beans were solid standalone sides. Only the soggy, rich-but-one-dimensional chile relleno was a true dud. The service was attentive without feeling overbearing, and our bill totaled just over $50 (after tax and tip). The prices are a touch higher than similar restaurants, and some of the a la carte prices felt eyebrow-raising (single tacos are $6, while sides of rice and beans clock in at $7). Nonetheless, for a bite of history, Mitla is a worthwhile stop if in the area. I, for one, will be focusing solely on the hard-shell tacos during my next visit.

Nijole T.

Iconic restaurant along the route 66, known for being the inspiration for Taco Bell's crispy tacos. It does get very busy here due to its extreme popularity, I suggest a seat at the bar if you are in a rush. Service was wonderful, very friendly and hard-working. The portions are huge and the prices are fair. Their chips and salsa was delicious. Great option if you are looking for nostalgic Mexican food in the area!

Pancakes and eggs
Anna H.

Such an awesome breakfast! Everything was fast and service was good. Drinks have free refills. The pancakes were good and my boyfriend ate the whole huevos rancheros plate - he said it was excellent. It has great home-y vibes and is comfortable inside. They have a separate parking lot as well. We will be back to try tacos for lunch.

Dining room
Dante C.

The negatives first: 1) The Hood. It's in an old part of San Bernardino where cars race down Mount Vernon Avenue and the establishments hide behind locked iron gates when they are closed for business. 2) It's dark inside. I could barely see my food and the menu. 3) Margaritas are served in a water glass, not a margarita glass. The positives: 1) History. You feel a strong sense of history inside, with the pictures and the awards on the walls, like this place has been around a long time. 2) The food. Authentic Mexican food is hard to find. A good sit-down Mexican restaurant is hard to find. I had the chili relleno and chicken enchilada. 9/10. The wife had a shredded beef taco 10/10 and a cheese enchilada 2/10 (the cheese inside was hard). 3) Plenty of parking across the street in a fenced parking lot. We were early, so we parked on the street.

Front of Menu
Jeanette V.

We came right when it opened at 8am and was a line to get in. Service was fast, friendly staff & quick service once we were seated. It's a nice home feel atmosphere with music playing in the background. We ordered the Huevos Rancheros. It's an amazing flavorful dish served with HOMEMADE TORTILLAS . You have to try it atleast once to appreciate the flavors. This place is the founding place for Tacos... This is where Taco Bell got their idea. Lots of history here. Come try for yourself , you won't regret it.

Green chili posole

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Review Insights

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5 years ago

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6 years ago

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3 years ago

Food is always on point. Love the chips and salsa with ice cold tea. Chile Relleno my favorit.

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3 years ago

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4 years ago

I've only had the tacos here which are really really good I just think they're kind of overpriced but hey they taste good

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4 years ago

They've got great food! Absolutely delicious! The customer service is great and their tortillas are to die for!

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2 years ago

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4 years ago

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2 years ago

Great place to eat authentic Mexican food. The restaurant has been in the community for over a half century I think you'll love it.

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3 years ago

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4 years ago

Very delicious and this is the place Taco Bell copied for their format but Mitlas food is way better

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3 years ago

The food is OUTSTANDING! This place is a historic landmark of the Rancho San Bernardino area!

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4 years ago

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4 years ago

Great food a little pricey but still worth it, the waitress where beautiful I was like DAAAAAM

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4 years ago

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6 years ago

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8 years ago

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4 years ago

Love this place but alway busy. I come on weekends for menudo but really everything is good!

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Page 6 of 17

Mitla Cafe Reviews in Other Languages

Ask the Community - Mitla Cafe

How large of a group can they comfortably accommodate, with a reservation?

Yes, they can. They can put tables together .I'm sure they could have a party of 10-15.

We need to bring our dog, so we wonder if they have outdoor dining?

They do not have outdoor dining.

Do they still do champagne brunch on Sundays?

No, the Sunday brunch was discontinued a few years back.

Are they open for dine in?

Very definitely! Albondigas Soup Excellent

Do you Indoor and or outdoor dining?

Indoor only

Do they serve breakfast all day?

No time is specified on the menu but usually around 11-12

What kind of brunch do they serve?

None

Is there a taco Tuesday special?

Yes and it's awesome! Gets busy around lunch time too

View All 12 Questions

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Where do I begin? First off, I've never been to this Corky's and been disappointed... that's NOT to…read moresay, I've had all thing perfect BUT even if it's a "problem" it's never a problem if that makes sense. Any who, let me just say all the service is warm and friendly but huntyyyy let me tell you... if you want EXCEPTIONAL, ask for Lilia (pronounced Lyla). I don't care how horrible your day MAY have been, I promise you won't leave that way. Yes the food is always great but it almost ALMOST pales in comparison to the lovely spirit she possesses. She just makes your entire soul smile. She has the best recommendations for meals, if you don't know what you want... and you won't be disappointed. I don't care what you ask for, she's gonna find it. But seriously, run, don't walk, to THIS Corky's and ask for her! You're welcome!

Corky's has always been one of our favorite places to grab breakfast or lunch. We had not tried the…read moreRialto location and thought we would stop by. This location was very busy when we arrived, but we also came on a Sunday. Thankfully, we maybe waited about 15 minutes to be seated. Our server was very nice, but we felt like we were being rushed out. She probably needed the table since it was busy. The food itself was good, we tried the sampler which consisted of potato skins, mozzarella sticks, chicken tenders, and a quesadilla. I actually really enjoyed this, it was quite good! For lunch, I ordered a cheeseburger. It was as okay, I just felt like the burger wasn't assembled the best. The fries were good as usual. I would probably go to a different Corky's location next time. It was so busy and I don't like feeling rushed, I'd rather go and feel like I can take my time and really enjoy my meal.

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I searched for biscuits and gravy on yelp and this place was number 1 in the listing. I decided to…read moregive it a try and am pleased that I did. The problem is I didn't order biscuits and gravy. I ordered the SOS instead. I had it over their potatoes. It was very good. This is going to be my new breakfast place. And after seeing the menu I'm going to try it for all my meals. The service was excellent and very friendly. There was a crowd but it didn't affect the service. I will definitely be back to try lunch and dinner.

I stopped into Alice's Restaurant for a solo breakfast after running morning errands. If you don't…read morealready know this place exists, it's easy to miss. The only reason I knew where to go was because I'd recently been here for a BBQ pop‑up in their parking lot. When I pulled in, the lot was completely full, but I managed to snag the last spot, which already told me something good was happening inside. The moment I walked in, the place gave classic homestyle diner vibes... small, cozy, and smelling like someone's grandma was in the back cooking with love. I was told to seat myself, and the staff checked in shortly after. The menu is huge, so it took me a minute to decide, but I went with a Denver omelette done "scramble style." No hesitation from the kitchen, they made it exactly how I asked. It came with home fries and a short stack of pancakes. My food arrived hot and fresh in about 10-15 minutes. One look and I understood why the parking lot was packed. The scramble smelled amazing and had that comforting warmth you only get from a true home‑cooked breakfast. The pancakes were fluffy, hot, and honestly way better than I expected. Everything tasted fresh and satisfying, the kind of meal that makes you slow down and enjoy your morning. I couldn't finish it all, so I took the leftovers home, and even reheated the next day, it still tasted pretty good. Between the friendly staff, the generous portions, and the very fair pricing, I think I've found my new go‑to breakfast spot. I definitely enjoyed my meal.

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Window seat up front
Window seat up front
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Checked out Yelp for a brunch resto near by my Keystone appointment and this came up !…read more Was packed and busy with mostly which seems like college students hang out. Ordered a breakfast croissant with salami, ham and pepper jack cheese ! Had to wait for an available table and by the time we got one and our order was about 30 minutes since order was taken! Piped in Music not so loud and conversations among the customers are pretty mellow! An Art Cart Corner provided art supplies to entertain young artists as well as those adults who are young at hearts !! Comics display everywhere the cafe to browse for in house reading as well as purchasing them !!! The croissant was deliciously toasty which never had it served that way ! My hot drink was awesome with the right sweetness and lukewarm chocolate flavor ! This place was voted Yelp's People Loves Us in 2023! I would surely come back when in the area!

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House of Eggs

House of Eggs

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Probably the best underrated breakfast spot in the IE! Their…read moreenchilada's are the best I've ever had 10/10! I also get the waffles too which are awesome. Highly recommend.

Bae Breakfast at House of Eggs today! When we arrived they invited us to sit anywhere we liked…read more Shortly after arriving, the restaurant filled up. The service today was great. Our waitress was tentative and on point. She moved quick and was accurate. Today, I tried something new. I ordered the Carne Asada Torta and substituted my French fries for home fries (order them extra crispy). I prefer them extra crispy because they're a little under done for my liking the regular way they cook them. The accidentally added bell pepper and onion to them and the waitress let me know ahead of time. I told her it was ok because I actually like them like that. My torta was good. It's huge! Definitely a meal for 2 people. The bread was soft - it could've been toasted a bit more for me because it wasn't able to support the beans and meat and started falling apart. It comes with lettuce, tomato, avocado, beans, mayo, and cheese. The meat was flavorful and even had a nice char and the refried beans were nice and creamy. Even though it was good, it wasn't my favorite. No matter what you order, make sure and get their salsas. They have a green and red and I think it's best to mix them... The ambiance is full of life. There's music playing in the background but it's not too loud. Definitely a cool little spot to dine in.

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Goodys

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If you're looking for a cozy spot to kick off your day with a hearty breakfast, look no further…read morethan Goody's, conveniently located next to the Pilot truck fuel stop. The ambiance has a charming old-school vibe that I absolutely adore, and the cleanliness of the place just adds to its appeal. The food is consistently fresh and delicious, making every bite enjoyable. I've tried several items on the menu, and I can confidently say you won't be disappointed. The standout for me was the perfectly cooked eggs and the fluffy pancakes--definitely a must-try! What truly sets Goody's apart is the delightful service. The staff is not only respectful but also genuinely friendly, making you feel welcome from the moment you step in. While they close for dinner, their focus on serving a fantastic breakfast and lunch is evident. This place is a gem for anyone passing through or looking for a quick bite. Do yourself a favor and stop by Goody's--you won't regret it!

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From the first time we entered this restaurant we were pleased…read more They were a welcome group. We have been at least 8 or more times. So pleased. We ordered to go, and also ate at th e restaurant. Pleased at all times. Their breakfasts were outstanding. We enjoyed the Mexican food very much. I have to say one of the very best meals was the pot roast! Excellent!! Vegetables were very good and choice of potatoes. Were yummy. We had a choice of bread. The corn bread was really good. They packed it very well, and the amount. Of food was enough for two meals! Very pleased with Sammy's and will continue to eat at Sammy's. We are anxious to try their buffet on the weekends. We go to the buffet in redlands often. Happy to have a buffet close by. In calimesa. See u soon.

This place is close to home so I decided why not give it a try . It's use to be an old Carrows back…read morein the day so the inside still looks the same with some minor touches . The menu consists of breakfast, Mexican breakfast plates , lunch , and dinner . Which also incorporates some Mexican food. We had a server names Coco I believe was her name and she was so energetic. Talkative and welcoming she really made us feel at home . The food unfortunately was lacking flavor. Not sure if maybe just salt or something. But it wasn't bad but not great . We were seated pretty quickly for it being a weekend and a bit busy . I ordered the Mexican breakfast chilqaues with over medium eggs and it included beans potatoes, Red sauce , and some beef with some grilled onions and green peppers. Food was ok .it was missing salt. The taste was ok . My son ordered a kids French toast .

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Kalaveras

4.1
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3.5 mi
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Amazing food try the fried California roll it's amazing !!!!!…read moreStaff was extremely helpful and nice But what was amazing is a poor homeless person was walking by and the waiter went out and gave the poor man a cup of water That is thoughtful and caring for our homeless vets. A++++ Anyone who cares for the homeless deserves praise and respect

I really want to start by saying that our waitress, Gisselle, was doing the best she could under…read morewhat appeared to be very difficult circumstances. It was a World Cup game day, and she seemed to be responsible for an entire side of the restaurant by herself. The service delays felt more like a management and staffing issue than a reflection of her effort. We were seated at 6:04 PM, and our drink order wasn't taken until 6:32 PM. While I understand restaurants get busy, it seemed like management should have anticipated the increased demand and staffed accordingly. Unfortunately, there were several issues throughout our meal. The chips brought to the table tasted a bit rancid, and the napkins wrapped around our silverware appeared to have some kind of dried residue on them that looked like tamarind paste. I ordered the birria plate, and roughly 40% of the meat was fat, making much of the portion inedible. I also waited over 15 minutes for limes and never received the cilantro I requested. My husband ordered the carnitas plate and was surprised by the appearance of the meat--it was very pale and almost looked like chicken. He said it lacked flavor and was disappointing overall. My parents ordered the molcajete, which arrived without the shrimp that was supposed to be included. At that point, we knew it would likely take another 10-20 minutes to flag someone down, so they decided to just enjoy what was served. They actually said the flavor was quite good despite the missing ingredient. Overall, the experience was highly disappointing, especially considering the long waits and food quality issues. I don't blame our waitress, who was clearly stretched far too thin. My frustration is directed more toward management for not properly preparing and staffing the restaurant for such a busy event.

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4.4
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Kid friendly

As you walk in to Woody's Classic Grill, your eyes focus on the beach vibe with surf boards and the…read morecolorful decorations. Service is excellent and our sever Jim took care of all needs. Now let's talk about the food, this is the third time I've come here for breakfast, lunch, and dinner. Each time it's been a thrill for my mouth. I first tried lunch and had a great hamburger juicy and full of flavor, worth coming back and trying another. Next I came for dinner and tried thier fish and chips, which were crispy and delicious and the chips were nice and fluffy. Next I had breakfast and ordered the Chicken fried steak, which was perfectly cooked and full of flavor, my eggs came out just the way I wanted them and the hash browns were nice and crispy. Over all this is a place to try, come on out, you won't be disappointed.

I have seen so many social media posts about this place and finally got to stop in and try…read more.. I heard they had good fish and chips.. So we stopped in to try the fish and chips and one of had fish tacos.. The Fish and Chips weren't bad.. Probably the best I have had in a while..The fish was crisp and moist inside.. Pieces a bit on the small side, but were good. The fries were crisp and hot like the fish when arrived to the table.. The coleslaw was the only thing that was lacking flavor.. Fish and Chips a solid 3 out of 5.. There was confusion in the price and we had a menu that had a lower price then what it really was and we were told we pay the higher price as that menu was an old menu, that our server handed to us.. The fish taco plate was good, but they drenched the tacos in a white sauce that made the taco impossible to eat by holding them. Super Messy and had to eat with a fork.. Our Server wasn't very attentive and focused more on other tables that weren't in the room where we were seated by the emergency exit. So in all.. The food was good and I would probably return to try the food again.. The ambience and quality of service was a struggle..

Photos
Pasta Alfredo Chicken
Pasta Alfredo Chicken
Philly Steak Sandwich
Philly Steak Sandwich
Healthy & Delicious!

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Healthy & Delicious!

Mitla Cafe - mexican - Updated July 2026

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