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    MIXT

    4.0 (13 reviews)
    Closed 10:30 am - 9:00 pm
    Updated 3 months ago

    Order MIXT Takeout or Delivery

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    MIXT ATMOSPHERE

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    Puebla Salad w/ Grilled Chicken
    Linda M.

    MIXT is now open! I stopped by on its first official day in business for a salad to go. I was greeted by several staff members and directed to the area where I could place my order. I ordered the Puebla salad with a few modifications: grilled chicken, added spinach, and dressing on the side. It's not a huge space (former bookstore on the corner of B Street & 3rd Avenue), but it's bright and the layout works. My order was for takeout. I added some crispy jalapeños (from Trader Joe's) when I got home which added a nice kick. The ingredients were fresh and tasty. I'm thrilled to have this new option nearby.

    Design Your Own Salad with kale, cauliflower, scallions, Brussels sprouts and Parmesan Peppercorn dressing
    Matt J.

    As a longtime MIXT fan, I'm pleased to say the new San Mateo location holds up to the high standard other locations have set. We were unintentionally the very first diners at their soft opening and they came out of the gate swinging. Not only were the salad makers total pros, but everyone was beyond friendly and welcoming. My partner got a standard menu item, the Bangkok Bowl, but it's extra worth noting that when dealing with my "Design Your Own Salad" order, they were extremely attentive to the myriad options one makes. The ingredients were well-prepared, most notably the roast cauliflower and Brussels sprouts, and the preparation led to an even spread of flavor and distribution of fixings. MIXT satisfies the need for a fast casual meal at a very reasonable price, but the quality of the food belies that style of restaurant; I'd be happy eating it anywhere, anytime. While I won't have many occasions to visit San Mateo specifically after this soft opening event, I can attest to the excellence of the new location.

    Interior
    Ranjan P.

    I could live here. It really is that good. I first discovered it in San Ramon, which is way too far a trek and that was before I knew there are multiple locations in SF. But did I ever dream they'd come into my back yard? And then, drum roll ... here they are. I waited till after soft opening, long having downloaded their app (for perks and stuff :-) plus I got a free Birthday cookie :-) We got a salad to go a few days ago, I opted to "make my own" and put everything but the kitchen sink in it, all vegan ingredients but loaded up on two kinds of dressings, caesar and toasted shallot. Love love love and then some. All spanking shining obliterating fresh. It can't get any better than this. You can pick your stuff via the app, which they got every single ingredient right, and didn't skip or mess up on anything. Or you can go there and specify, a point and click situation. So freaking food--and I am a salad aficionado, making one every single day and eating a bountiful one five to seven days a week. So no slouch, and MIXT does it right. The interior is bright and clean, inviting and the customer service is friendly and welcoming. Prices are right and the portions are massively generous, e.g. for one salad, two to three people can eat more than heartily.

    Opening week events.. be prepared for nasty attitudes from the employees!

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    2 months ago

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    3 months ago

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    Mixt G.

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    2 months ago

    wasn't impressed w/my salad. Not much flavor to it & had a hard time finding the chicken in it.

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    Mixt G.

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    3 months ago

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    3 months ago

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    Kajiken - Homura Aburasoba

    Kajiken

    4.4(1.4k reviews)
    0.1 mi
    $$

    Kajiken hits the spot between comfort and pure gluttony! I typically do not love noodle places, but…read morethis is on another level. I have been to Kajiken twice now, and it has been absolutely delicious each time. It is located in downtown San Mateo, so it does not have its own dedicated parking lot. If you come on the weekend, it can be harder to find parking, and the likelihood of a wait is high. When it gets busy, there is a section outside for you to line up. The servers typically come out to the folks closest to the front of the line and hand them menus so they can decide what they want before being seated. When it is not as busy, you can walk in directly and request a table. The shop itself actually has a lot of seating, but there is always an influx of people, so it fills up quickly. The interior gives off a nice modern Japanese chic vibe. :) They also offer outdoor patio seating, which is great if you are trying to enjoy a nice day outside. I have tried both their Wagyu Roast Beef Aburasoba and their Soboro Aburasoba. The roast beef is tender and adds a nice chew against the silky noodles, while the soboro chicken is juicy and coats your mouth with a savory soy flavor. Additionally, I've had their karaage on both occasions I visited, and it was succulent! I love how the juice from the chicken balances with the generous amount of grated ginger and green onion. This place is definitely worth a try! If you can go on a weekday before the dinner rush from people getting off their 9-5 jobs, that would probably be the optimal time frame. I came here on a Wednesday around 6:15 PM, and it was not too bad until around 7 PM when it started getting busy.

    I was in San Mateo, and I was hungry. I checked Yelp and Google, and there were so many places to…read morechoose from, I didn't know what to pick. I checked Michelin, and it help me narrow it down to Kajiken. As I walked to Kajiken, I knew I was getting close because it was the only place that had a line-up outside. There were probably 12-14 people waiting, and I wondering if I should find another place because I didn't want to wait. Fortunately, as a single diner, they sat me right away. I ended up ordering the Original Aburasoba and it came in about 5 minutes. It was good. Great texture, good flavours, and a reasonable serving size. Service was fine but minimal. Dining area is typical of modern ramen places. Overall, a nice quick meal. Maybe closer to a 3.5 or 3.75 as it was good, but I was also very hungry. I would consider returning.

    Photos
    Kajiken - Inside

    Inside

    Kajiken - Oroshi Ponzu Karaage($10)

    Oroshi Ponzu Karaage($10)

    Kajiken - Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

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    Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

    Rin-Tei - Sizzling Wagyu Loin

    Rin-Tei

    4.8(1.1k reviews)
    0.3 mi
    $$
    Locally owned & operated
    Takes reservations

    Every time I visit this restaurant, the service from the staff is consistently excellent. I always…read moreorder the same Vietnamese beef pho. The noodles are delicious, the broth is rich yet not greasy, and the beef slices are incredibly tender and smooth. It is almost impossible to find any flaws. If I had to point out one area that could be improved, it would probably be the choice of beef chunks. They are still very tender, but the texture feels just a little dry at times. Even so, this small issue does not take away from the overall experience. Overall, I highly recommend this modern pho restaurant. They also offer many other dishes with great value for the price. Strongly recommended to everyone. 每次去拜訪這家餐廳,服務員的服務都非常得好,我始終點一樣的越南牛肉粉,好吃的麵條,濃郁的湯頭也不油膩,加上超滑嫩的牛肉片,無可挑剔。硬要說一個能改進的地方,唯一美中不足的部分應該就是牛肉塊的部位挑選,感覺也是非常嫩,但是口感始終有一點柴。但是瑕不掩瑜,整體來講,我非常推薦這一家好吃的現代河粉店,裡面還有非常多性價比非常不錯的餐點,強力推薦給各位。

    This is such a cute and unique place! Came here on a Friday at 7pm for 4 people and waited like 20…read moreminutes. It's a smaller dining space that's why. The outside has a cute little garden walkway. We got the soy milk pho - such an interesting dish that I was dying to try! It was actually really good since the broth was light. The pho was a little sweet from the soy milk. The original pho broth flavor is subtle. The noodles were cooked perfectly chewy and I lovedddd!!! The wagyu skillet was tender and juicy! My friend and I both thought the meat tasted like al pastor for some reason lol. Not a bad thing.

    Photos
    Rin-Tei - Tomorokoshi Tempra (Fried Corn)

    Tomorokoshi Tempra (Fried Corn)

    Rin-Tei - Creamy Soy Milk Pho with Poached Yuzu Chicken and Greens

    Creamy Soy Milk Pho with Poached Yuzu Chicken and Greens

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    Asian Style Wagyu Steak

    MIXT - salad - Updated May 2026

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