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    Modern Bread and Bagel

    3.4 (66 reviews)
    Open 8:00 am - 9:30 pm
    Updated 3 months ago

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    Bacon, Egg and Cheese ($10.50)
    Ryan H.

    Try: Avo and Smoke and B.E.C. Bagels! Why: We got the Avocado and Smoked Salmon, which was also topped with arugula, pickled onions, tomato, and a lemon to squeeze. I liked that it comes opened faced so it was easier to eat while also filling and satisfying. We also tried a Bacon (vegan), Egg, and Cheddar Cheese, and enjoyed it. The vegan bacon was crispy and cheddar cheese melted on scrambled eggs was yummy. Both on a toasted everything bagel. I washed it down with a refreshing Cinnamon Bun Iced Latte. Notes: Narrow store for take out with no seating. We took our food and walked to Central Park to enjoy breakfast since it was a beautiful spring morning. Pastries at front all looked delicious too so I'll need to come back and try. Workers were welcoming and friendly. They got backed up since it got busy but the wait wasn't too long for our coffee and bagels. Solid breakfast all around.

    Yum
    Donna Y.

    Upon entering it was very cute but cramped. There is nowhere to sit it's grab and go. I told them I had researched them and came all the way from Buffalo, New York to try their bagels as they are all gluten free which kind of garnered a little smile. I chose a slice of Margherita pizza and my husband chose a slice of pepperoni. We had them heated up and packed to go. We also picked up two egg bagels and two cinnamon raisin bagels, both of which I am carrying in my backpack on the way home today. The pizza was excellent the service not so much. I wished them well and hope they would succeed that wasn't met with much more than a very small Thanks. I think they would do better with more enthusiastic service and maybe the ability to have a few tables and chairs set up. I did also get a café Americano my husband got a pumpkin spice latte. Both were excellent. Edited to add: Had both the egg and the cinnamon raisin bagels - excellent and have the chew and texture of a wheat bagel - very tasty.

    Steph W.

    I had no idea this spot was gluten-free until after I read the reviews online. That being said, I have a different view of bagel now but I would 100% prefer a regular bagel over this. The bagel was thoroughly seasoned on both sides but the cream cheese was really gooey and melted off. Inside of bagel was dry and I threw out 1/4 of the bagel just because it wasn't tasty. I was a fan of the chocolate babka though as it was not too sweet and soft. All of their desserts looked super appealing.

    Huge selection of sweet treats
    Brien M.

    We love discovering a new (to us) dedicated gluten free bakery. I've seen reviews stating that the staff were cold, but that wasn't our experience. We found them to be cheerful and very hard working - the place was very busy. The space is small with no seating but the variety was broad. There were several kinds of pizza by the slice, bagels, and all types of enticing sweet baked goods from donuts to cookies. My bagel was outstanding and my partner loved the Margherita pizza. I reduced by one star because their chocolate chip cookies were truly mediocre which was unexpected. Overall, though, we were very happy with our experience.

    Vegan Bacon, Egg, and Cheese of the Superseed Bagel (V)
    Carolina I.

    I've only been to the Chelsea location, so this is my first time in the UES location! I had the vegan bacon, egg, and cheese on the superseed bagel and it was delicious!! I'm amazed how this place offers BOTH vegan and gluten-free options. It was super flavorful and the vegan bacon was pretty impressive!! The service is a little slow as they have mobile orders at the same time and when I went, only one person cooking. I wouldn't come here if I was in a rush, but the food was really good! It's more of a to-go shop so there is limited seating! Overall great place and look forward to returning:)

    Outside
    Ginger B.

    Gluten-free baked goods, bagels and pizza in the UES. Kosher. I finally made it to one of their locations after receiving recommendations from several people, including some who are not gluten-sensitive! Takeout only (no seats). I am gluten sensitive and have been craving a donut during Chanukah. I had one if their special flavors - Black and White cookie - SI GOOD! I treated myself to a "bacon" egg and cheese on a bagel for lunch (I am a native New Yorker and I don't remember the last time I had a BEC and it made me so sad lol.) I had it on a plain bagel and it really got the spot! The "bacon" was perfectly crispy OMG. I was going to eat half and save the rest but ended up finishing it. I also got double chocolate zucchini bread - so good! Almost like having a brownie. My friend who is not gluten-sensitive got the special chocolate chip cookie dough babka. She enjoyed it so much that she ate the whole thing. I overheard one of the customers telling another customer that this place has his favorite gluten-free pizza. I was also told by an acquaintance that he loves the spicy feta open-faced sandwich. I am so glad I finally made it to one of their locations and can't wait to try more of their food in the future.

    Treats.
    Jacqueline F.

    I came here becasue I'd been to the one in Topanga Canyon and I loved it. I wanted to love this one, but the problem is that they run out of food. When they are telling you that they run out of bagels by 10:30 am then, you know there's a lot going on. There were no bagels and they had some cheese bread upon which they could make a sandwich. At least, that's what they said. I'm not sure because I never saw it. The goods were the thin mint, the peppermint brownie, the blueberry bread, and the chocolate babka. So, I did have a couple of slices of the pizza and honestly, I could have passed. It just wasn't great. I did go next door and found some great treats. BTW, if you aren't going to put cheese on your pizza, don't bother. The white spreadable goo wasn't cutting it and it was the same on each pizza. The pizza's looked much better than they were ever going to taste. Normally, this wouldn't be a problem, however, it's a huge problem when you are out of everything else. Something that I heard repeated to one customer after the next. The women working there were very, very nice and very helpful. I think I got a bit of an extra treat because of that. But, the woman was nice and I appreciated it. But, it wasn't enough to make an ok experience, stellar. And that's what I was looking for.

    The Big Show (vegan)
    Ashwini A.

    SERVICE - located on the upper east side near the 77th street station - no indoor seating, take out only - interior is spacious enough for 10-15 people to stand - display of pastries and flatbreads - workers are friendly and helpful with menu suggestions - food served quickly - restroom located inside MENU - bagels, sandwiches, pastries, and other quick brunch items - all gluten free - vegan and vegetarian options - average price ($17 per sandwich) FOOD - vegan the big show (7/10): warm super seed bagel sandwich with scrambled just egg, melted vegan cheese, and a mushroom sausage patty. The modifications to make it vegan were $3 extra. Out of the warm breakfast sandwiches, this seemed to be the most flavorful vegan friendly option. I liked the texture of the mushroom patty and appreciated how it did not have an extremely artificial taste. The cheese on mine was concentrated on one end of the bagel. I ended up adding a good amount of ketchup on top for some acidity, and would have liked a hot sauce as well. WOULD I GO BACK? Yes! The bagel was good for a gluten free and vegan option.

    Morning Stretch
    Hannah M.

    My boyfriend has many food allergies, so to find this place was a Godsend. They list all of their allergens both online and in front of their items. Raven helped us figure what to pick out and was incredibly helpful. She really made the experience that much better. Very kind and knowledgeable and accommodating. Will definitely be back to this location for not only the exceptional service but also the food! The food was excellent and you can't even tell it's gluten free. My boyfriend and I got quite the array of different bagels and pastries. As well as the pizza. We loved it all. It's a cute little shop and very warm.

    John C.

    After a nice hot stroll in the area with my little brother and his wife we saw quite a few people inside and thought we should try it. The service wasn't the best, the cashier and the person gathering our items both seem to have a chip on their shoulder. The reason they might have been irked is because I asked what "Babka" was and where did it originate from? Had no idea it was originally from Poland & Ukraine and very popular amongst the Jewish community. All 5 items were really good, not too sweet or heavy. The line inside was unorganized people people ordering pizza, bagels, and pastries (like us). Next time I in NYC I will try a different location of theirs.

    Donielle M.

    Great sweets. The pumpkin loaf was really nice and not overly sweet. There was a cinnamon swirl type pastry with cream cheese frosting that was far too sweet and a bit heavy (I don't recall the name of it, but I was told it's pretty popular). Service was good.

    Breakfast Grilled Cheese with: Egg, Cheese, Onion jam, and Truffle Aioli

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    1 month ago

    THIS BAGEL CHANGED MY LIFE EVERYONE GO. My friend that isn't celiac couldn't even tell the difference it's sooooo good

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    9 months ago

    Excellent bagel!! Unfortunately, no where to sit, but it was definitely worth it to have a yummy toasted gluten free bagel. Quite a treat!!

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    2 years ago

    Roach antennas in the bagels, nice service but please fix that roach problem you guys cannot go out sad like this

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    1 year ago

    Always amazing! Food was excellent, place was clean, and busy! Better to go before noon to get what you want!

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    Page 1 of 2

    Ask the Community - Modern Bread and Bagel

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    NYC Bagel and Coffee House

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    This place is cute. Very New York, everyone was very friendly, had a local vibe. The cashier was…read morevery nice. I like the decor and the way they write everything on the blackboards. It's very colorful. It's also very clean and tidy. My order didn't take long. And my cashier was the one handing out the orders and he had a smile on his face. I got us whole wheat everything bagel with a fried egg, chipotle Gouda, and turkey sausage with chipotle mayo with a hash brown on the side. And when I opened the bagel open I could see the cheese from both ends of the bagel melting apart, I was in heaven. It tasted so good. And the best part was that my bagel didn't fall apart (like some places). Everything was so delicious. I was left very happy and very pleased with this place. I will be back.

    I ordered a bagel today and what I got was inedible. If I…read morecould have gone back I would have but I couldn't so I just wasted $9. I ordered a toasted gluten free bagel with cream cheese and what I got was cold and pale. I took a bite and it was disgusting. Many gluten free bread products need to be toasted to be edible which is why I always get them toasted. My receipt said toasted. The bagel was pale and cold. And falling apart. A different bagel store refused to sell their gluten free bagels untoasted. At least they didn't give me food that I couldn't eat. I will not be going back to NYCB&CH anytime soon because that experience left a bad taste in my mouth...literally. But if I do I will make sure to check my bagel before I go.

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    PopUp Bagels

    PopUp Bagels

    4.5
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    4.0 mi
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    We visited mid-morning on a Friday and the line was fortunately short…read more INTERIOR: Small shop with limited area to wait for orders. SERVICE: Friendly. Orders completed timely. FOOD: We ordered a bag of 3 bagels-- everything, poppy seed & salt. The bagels were cute, medium sized and served warm/hot. We chose the scallion cream cheese which came in a lil container. Apparently the bagels are not made in the traditional manner, but they were still delicious with great texture and taste. We also ordered the tea (ok) and strawberry lemonade (yum). We enjoyed our bagels on the little countertop area outside. OVERALL: Definitely recommend! A different bagel experience than some other places (as in, those places where you are served bagels topped with cream cheese and other things) but we enjoyed the simplicity of the bagels and controlling the amount of cream cheese.

    Visit June 2026: I'm…read moreadmittedly not a bagel expert but when in NYC a bagel is a must. Supposedly so is eating a street hot dog but I'm not too sure on that lol. Anyways, the girls had bookmarked another bagel establishment but the line was hella long like they were giving away Knicks gear for free. Ironically another "bagel shop" search on Yelp showed PopUp Bagels was like three doors down lol. No line! That in itself was making me question but there is a PopUp in San Diego that my daughter swears by. PopUp advertised itself as "Not Famous, but known." Whether or not this bagel is better than the one store three doors up is something I cannot attest to. However I can say THIS WAS A DANG GOOD BAGEL! And it was freshly made! How do I know? It literally burned my fingers when I ripped it open! The pain was worth it. Outside, a slightly crisp texture generously coated with "Everything". Inside was a dense and chewy dough that was pliable but able to withstand the dipping and shmearing of cream cheese (which was smooth). Best I have ever had for sure but then again my most common bagel experience is the place named after a scientist where tons of bagels are sitting in bins for who knows how long. So why wasn't this a 5-star experience? One, I only ate one thing. Two, sevice and setting are "just there". Considering it wasn't busy I would expect a bit more of a welcome. To eat you're bagel you can full on just leave, sit at the three stools inside where it is super hot (bc hey they actually cook), or three stand outside. There is a little, I'll say "patio", where you can stand, eat, and true story, watch two people argue about who gets to sort through the recyclables from the neighborhood eateries. Snack and a show???? I just stood near the door and enjoyed my bagel.

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    Bagel Pub

    Bagel Pub

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    I love this place! I discovered it on a bagel tour and their coffee is excellent and their bagels…read moreare delicious! You have the try the pumpernickel everything bagel with za'atar and olive cream cheese. Something I never would've thought I'd like but the ultimate savory slam to your tastebuds! The lemon poppyseed is also very good! PS- try the black & white cookies! I don't have anything to compare them to but it were fresh and so so good for my husband and I's first black & white!

    This is hands down my absolute favorite bagel establishment I have ever been to, and it's also…read moresuper aesthetic, the vibes here here! The service was very friendly, the food was even more so. I was absolutely blown away with the amount of fresh, hand-made cream cheese / butter / spread selections - some of the ones that were available when I came were: Brown Sugar Cinnamon Butter, Garlic Parsley Butter, Walnut Raisin Cream Cheese, Strawberry Cream Cheese, Cinnamon Roll Cream Cheese, Olive Cream Cheese, Nutella Chip Cream Cheese, Lemon Poppy Cream Cheese, Jalapeno Cheddar Cream Cheese, Garlic Herb Cream Cheese, Bacon Cheddar, Chili Crisp, Basil Pesto... I mean seriously the options are ENDLESS. Sweet, salty, savory, you name it. I will admit, it's a bit overwhelming because you want to try it all especially because they're all beautifully displayed. Even after you pick the spread, you still have to choose from one of the many different bagel options too so.. that's the hard part - making choices! There is seating available both in and outside. It's within a great walking distance and easily visible / accessible. Love, love, love!! I'm not from NYC, I was visiting so I will be missing this place whole heartedly - until next time!

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    Menu

    Modern Bread and Bagel - bakeries - Updated August 2026

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