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    Molly Ward Gardens

    4.1 (127 reviews)
    PriceyNew American
    Closed Closed
    Updated 2 months ago

    Molly Ward Gardens Photos

    Business Info

    MOLLY WARD GARDENS ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Quiet
    Good for groups

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    Recommended Reviews - Molly Ward Gardens

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    garden
    Marselle B.

    We had the best Easter brunch buffet ever ! The food was absolutely amazing and delicious. Our grandson, loved it as well , and you can't beat the ambience of the whole property.

    Tiana G.

    Want to gate keep this place but I just had to say what a magical experience. The food is amazing and fresh and the staff is beyond kind and welcoming

    Their current menu

    This is a charming restaurant on a country road on private property...a long time North Kitsap institution, family run out of their home, it's a true Mom and Pop operation with a seasonal, sophisticated menu. Seating and hours are limited, reservations required, dinner is served twice a night, at 6 or 8. The food is always superb, service gracious, I've never been disappointed. Their current menu is attached - I can't decide between the Gumbo or Stuffed Pepper...

    Puffs
    Tina G.

    My husband and I went here for our anniversary dinner and it was very cute, the service was excellent, and I liked the eclectic decor. I also enjoyed how small and intimate it felt. All of the guests cheered and clapped when a guy proposed to his girlfriend and wished us a happy anniversary when the owner welcomed us in. I also loved the live piano player. It is really small inside and I didn't see them turn over a single table (although it was midweek) so I think they intentionally keep things small and exclusive. You should definitely make a reservation. Now, all of that being said, I was really looking forward to eating here because I heard that it was the best restaurant in Kitsap County. Unfortunately, I was a little disappointed, perhaps because my expectations were so high. My husband ordered an old fashioned and was very disappointed. We got some cheese puffs things, a soup that was very similar to caldo Verde, a summer salad with fruit, the ling cod, the pork chop, and a chocolate semi frozen mousse, and a crumble for dessert. Everything was good, but not great. The sauce for the puffs was cold, they would have been much better if it was warm. The soup was a little underseasoned and the bread it was served with was nothing special, kind of tasteless. The salad was good and the fruit in it was fresh. The ling cod was served in a miso broth which was visually unappealing and again not as flavorful as I would have liked. The pork chop with mustard was excellent, no complaints! Same with the crumble. The chocolate mousse was decent, but didn't quite hit the mark. I think I wanted it to be a little bit more chocolatey, like darker and richer. Overall, it is a nice place, great staff, decent food, but unfortunately not worth the price. I would go back again in the spring or summer, if only to go see the gardens during the day.

    Rack of lamb and pork chop
    Bekah L.

    Loved the atmosphere here! The restaurant appears to be inside a home so there is only about 8 tables. In my opinion it's the fanciest restaurant in Kitsap. The food was delicious and super high quality. They have an awesome mixed drink menu as well as various wines. The desserts are made in house as well! The menu changes weekly also so the pictures are just to show you how high quality their food is! Reservation only. As of October 14th, only cash or check is accepted.

    Lemon cake and lemon tart
    Susan T.

    What a perfect setting for a summer dinner. The garden is lovely. Started with cocktails and a delicious Caesar salad and chilled melon soup. Entrees were ling cod and scallops. Everything was delicious! The service was well timed and friendly. We couldn't choose between the two lemon desserts so we had them both. Can't wait to return.

    Rosie L.

    Beautiful garden, delicious food (and priced really fairly), lovely staff, just all around a special place. I had been a loyal Mossback fan in Kingston, and have been trying to find a replacement the last couple of years since it closed. I can't believe I didn't know about Molly Ward until somewhat recently (I've been in Kitsap almost 10 years!). Now I'll be a regular. The owner and chef personally delivered my food and referred to me by my name, which is such a special touch. All the staff were fun and friendly. Can't wait to go back!

    I don't even know what this is, but wow!

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    15 days ago

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    24 days ago

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    1 year ago

    Consistently amazing food. Great service and amazing staff. Reservations are a good idea but they can sometimes seat you without one.

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    3 years ago

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    2 years ago

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    1 year ago

    The food is always spectacular, the service, warm, welcoming, and entertaining! This restaurant is a gem on the Peninsula! Don't miss it.

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    2 years ago

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    4 years ago

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    6 years ago

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    7 years ago

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    3 years ago

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    5 years ago

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    3 years ago

    Super eclectic restaurant with great food and service. Definitely more fine dining or date night than everyday but one to check out!

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    4 years ago

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    3 years ago

    Great food, fun and funky atmosphere, fantastic gardens. Been going here for years, nothing like this place anywhere!

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    Page 1 of 4

    Ask the Community - Molly Ward Gardens

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    Restaurant Lola

    Restaurant Lola

    4.7
    (59 reviews)
    15.9 mi

    This is an adorable small restaurant. 7 tables and 4 bar stools. All tables seat 2 except one that…read moreseats 4. Reservations recommended. The menu changes monthly keeping everything fresh. Kudos to our server, Kat, as she was so smiley and friendly! We ordered the house rolls that came with honey butter and salmon dip that came with house made crackers. These were both amazing!!! My drink was a key lime martini. It was perfectly balanced with sweet and tart! My husband order the beef bolognese with handmade pasta. Tasted just like Italy! I ordered the catch of the day: pan roasted Coho salmon. So flavorful and cooked perfectly. Desert was the coconut cake with homemade vanilla ice cream. Flavors were great but the cake was too dense for my liking. The ice cream however, so creamy and perfect!!! This is a great place for a date night or special occasion. We look forward to going back and trying some steak! Is it worth the drive?...yes

    Small restaurant with 7 tables a 4 bar top stools. Very friendly staff. Kat was very attentive to…read moreus. Hidden little gem in an abandoned looking strip mall. I ordered the house rolls, smoked salmon dip with house made crackers and beef bolognese. The noodles were also house made. Cooked perfect! Sauce was just like how you would have it in Italy. Satisfying dish. My wife had the salmon and said it was cooked perfectly. The atmosphere was great, music playing so not quite but talkative. Prices were a little high but the quality justified the price. Would I recommend this place to my mom? Yes!

    Photos
    Interior (2/3/24)
    Interior (2/3/24)
    Catfish Nuggets
    Catfish Nuggets
    Key Lime martini

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    Key Lime martini
    Charcoal

    Charcoal

    4.5
    (171 reviews)
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    We had a casual fine dining experience here and were so happy to stumble upon this hidden gem…read more Based on everything we ordered, I'd confidently say the entire menu is probably outstanding. Even without a reservation, the hostess seated us right away. We chose to dine on the patio, which was absolutely perfect on a beautiful sunny day. Our wonderful waitress started us off with a crisp house Chardonnay (highly recommend!), followed by our appetizers. We ordered the burrata, the beet salad, and added the bread service and every bite was fantastic. For our entrées, I had the scallops while my partner ordered the steak salad. The food was exceptional. Every dish featured fresh, high-quality ingredients, was beautifully presented, and had perfectly balanced flavors. It was the kind of meal that felt both elegant and fresh, with no complaints whatsoever. Our waitress was attentive throughout the meal and made excellent recommendations that elevated the experience even more. From the welcoming service to the outstanding food and beautiful patio, everything exceeded our expectations. We highly recommend this restaurant and will definitely be back.

    First time at Charcoal as we wanted a new dinner option. We will be back! The cocktails were unique…read moreand really excellent, specifically the Harry Callahan and Black Manhattan. For our group of 4, we went with the Santa Maria Platter for (4) and were not disappointed. This was a blend of steak, chicken, sausage, and salad to start. The meat was cooked perfectly and flavors bursting!

    Photos
    Dining area and bar and open kitchen
    Dining area and bar and open kitchen
    Bone Marrow Appetizer
    Bone Marrow Appetizer
    Pickled veggies

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    Pickled veggies
    Off Main

    Off Main

    4.0
    (58 reviews)
    12.2 mi

    We had a great experience. Our waiter was friendly, prompt, and accommodating…read more Inside was simple, clean, and had a cozy Ski Lodge feeling. Large wood boothes, with pillows throughout. A lot of natural light made it feel inviting and open. We enjoyed our food and drinks. I enjoy a spicy drink and got the Spicy Strawberry Margarita. It tasted fresh with the Serrano pepper taste, but not very spicy in my opinion. Avocado Fries, were filling. There is dairy in the batter and I could not personally try, but the hubby liked them. Naked Wings, tender with a crisp skin. We got the sauce on the side. Our friends ordered a burger and the Flat Iron Steak and both enjoyed their meal. The Steak came with bacon wrapped asparagus that was delicious. The bacon was crisp and cooked throughout and the steak had great flavor.

    Came in Sunday around 6pm to a nearly empty dining room…read more The $29 steak salad arrived half medium, half raw (asked for medium-rare), with a pale colorless sear and a marinade so absent I had to salt every bite. The salad base and dressing were genuinely good, which made the steak more frustrating. The chicken pot pie soup special sounded exciting. It was just a thin runny cream soup, barely-there chicken, no puff pastry in sight. More disappointment per dollar. My boyfriend ordered the steak taco. Steak was just as flavorless and under-seasoned. The tortillas unpleasantly thick. Do not recommend and will not return unfortunately.

    Photos
    Really nice decor wall with candles separating the dining room from the bar.
    Really nice decor wall with candles separating the dining room from the bar.
    Fried Pickles, Blueberry Cobbler Cocktail, and Spiced Pear Cocktail
    Fried Pickles, Blueberry Cobbler Cocktail, and Spiced Pear Cocktail
    Off Main

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    Alder Wood Bistro

    Alder Wood Bistro

    4.5
    (383 reviews)
    28.4 mi
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    An amazing place for a creative meal with plenty of options for vegetarians and omnivores alike…read more We had a seven pm Saturday reservation and the vibe was lively and fun but also classic. We started out with well prepared and balanced cocktails. For our main course, I ordered steak frites and my wife ordered fritters and a summer salad. The steak frites were great - cooked perfectly and I loved the miso kimchi butter and the base of greens. The fritters were hearty and spicy and the salad was a great balance of fruit and greens We ended our meal with the flourless chocolate cake - delicious and a great portion size. Service was helpful and friendly.

    Let's see where do I begin? First, this unassuming building which we found out about through…read moreword-of-mouth is the most pleasant experience I have had in years we were greeted by a very tall, beautiful woman who I found out is the Owner and her husband is the Chief! I do recommend reservations we got there right when the they opened and was able to enjoy a three course meal over a period of 3 1/2 hours which I know may sound like a lot of time but the menu is laid out so beautiful and with the specials to review we needed time to decide exactly what we were going to immerse our taste buds in. Libby was our server, so very attentive and patient. I wish every time I had services in this manner every time we dine out. Everything was paired perfectly in my lasagna, the sourdough bread was divine. You could definitely tell it was homemade. My weekend getaway partner in crime had a pizza which she told me later was the most delicious she has ever eaten. We eat a lot a pizza LOL! The drinks are made incredibly balanced. The mashed potatoes oh my gosh, what can I say? Heaven on a plate and the little crispy onion strings were not greasy didn't leave a bad taste. They were the best crispy onion strings ever hands-down. That could've just been my dinner by itself with the bread. I would've been satisfied. I was so excited to have the cheesecake because there was no crust which means I didn't have to have concerns about stomach issues or allergies and the very on top was perfectly with it. It wasn't overly sweet like I've had before. It was nice and firm and you could definitely tell that the food is made with love and time and consideration. The restaurant is clean. The bathroom is clean and well attentive too. We sat in the garden, which was a beautiful experience. The weather was just right. Thank you for taking the time to read my review as always please be safe out there and I'll see you all at my next bite *=*

    Photos
    Inside
    Inside
    Fish and Chips
    Fish and Chips
    Mushroom and white sauce pizza

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    Mushroom and white sauce pizza
    The Ballard Cut

    The Ballard Cut

    4.4
    (326 reviews)
    15.4 mi
    $$$

    One of the best whiskey bars in Seattle with a huge selection at reasonable prices and a great…read morecustom flight program! Every custom flight is tailored to your specific taste and price point which I love. Hannah, one of their whiskey curators, is super knowledgeable and created one of the most memorable bourbon flights I've ever had with super rare allocated stuff. The service here is extremely friendly. I was speaking with Hannah about what I wanted in my flight and shared my wish list. Based on that, she chose 4 esoteric bottles that each had their own characteristics that would be interesting to compare against one another. My flight consisted of the Pappy Van Winkle 23 years, Colonel EH Taylor Distiller's Council, Very Olde St. Nick Superfreak, and Wild Turkey Austin Nichols 16 years. It was super nice trying all of these rare bottles that I wouldn't even be able to find, and they were all interesting and delicious! The food here is also fantastic. We came during happy hour since the food is a lot cheaper. My favorite things were the Dry Aged Steak Frites and the Crispy Pork Belly. The steak was cooked perfectly and extremely tender with a great beefy flavor. I love a good french fry and these were fresh and crispy. The pork belly was tender and fatty but the fat was nicely rendered so it wasn't chewy. I love the Asian inspired flavors and the kimchi slaw provided the perfect acidity and freshness to complement the fatty pork belly.

    Very bad food! I went with my family of four. Every single…read moredish was bad. I don't understand how they got over 4* but I fell for that mistake and expected a fine dinner. Bread and butter, bread crust is over cooked and supper dry. Butter dip : the garlic had burned flavor and the vinegar in it was a bit too unpleasant. Pork belly very under cook and chewy. Clam was okay. Water: I took a sip of my cup and instantly spit it back into the cup, taste like fishy or eggy or disgusting unwashed cup ... Main dishes: supper disappointing steak , supper chewy , not pleasant experience at all for a $200+ single order Pork chop, the sauce was interesting but it was also very chewy and nothing special. We spend over $340 and if it was as low as $20 we would never go back and try it again. I strongly recommend you to not go there for food. Very disappointing and low quality food, nothing as it is rated

    Photos
    Main dining area.  There's outdoor seating.
    Main dining area. There's outdoor seating.
    Dry Aged Steak Frites
    Dry Aged Steak Frites
    Outside signage

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    Outside signage
    Cook Weaver

    Cook Weaver

    4.6
    (275 reviews)
    19.6 mi
    $$

    Came with my husband on a Saturday evening for date night…read more The ambiance of this spot is really cute and cozy. Very intimate and perfect for a date. They have two tasting menus (omnivorous and vegetarian) which I appreciate. We both chose the omnivorous. Portions are tiny but there's a lot of courses. A huge downside for us was how long in between courses there was. We were getting pretty hungry at one point and our conversation fell into a lull because we were just eager for food lol. The experience was around 3.5 hours. It would have been a lot better if it stuck to 2 hours. Maybe 3 max. Food was beautifully presented and quite tasty though!

    Just Wow, I had my eyes on this place for a while, the menu was intriguing and it looked like it…read morehad a unique and interesting ambience. Boy was I not disappointed! . One creative dish after another, each exciting my palate in new and different ways, mixing unexpected ingredients together for a surprisingly refreshing experience The restaurant itself kept one's eyes busy, a semi-mediaeval ambience reinforced the feeling of being someplace special, even exotic. The service was excellent and also very friendly. The server doubled as a bartender and was eager to create interesting concoctions on demand, lending his own creativity to the process. This place is highly recommended if you are looking for unique and interesting experiences - and quality on top of that

    Photos
    Brisket bibimbap style with chickpeas and fried egg
    Brisket bibimbap style with chickpeas and fried egg
    Perogi dumplings
    Perogi dumplings
    Outside of Cook Weaver - the venue has such great ambiance and personality

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    Outside of Cook Weaver - the venue has such great ambiance and personality

    Molly Ward Gardens - newamerican - Updated August 2026

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