Just found out about Ciro's pizza…read more First off, super friendly staff. They greeted me when I walked in. A few guys behind the counter and they were chatting with me while I waited for my pie. Traditional style pizza place. A great NY style slice. I like how the doughy the crust is. This is one of my new favorite pizza places. The pizza wasn't too oily and the cheese was the perfect amount.

Great pizza, great staff, the grilled chicken was so good on the house salad. Definitely a to go…read morekind of place.

Great pizza & garlic knots. Restaurant is always crowded. There hero's are also amazingly great,…read moreespecially eggplant, chicken & sausage parm.

RUDE is an understatement. I ordered food on the phone and the person answering the phone was short…read moreand quick. Although I repeated my order twice when I got there, there were three times the amount of food that I ordered. I paid by credit card so it wasn't until I looked at my receipt to realize that ordering a sandwich and two small rolls cost me $50. When I questioned it, there was an abundance of food that I did not order. They did absolutely nothing. My questioning, they just walked away from me and I walked out with enough food that I threw out because not one person can eat that much food. Never again. Go elsewhere. You don't need to be a rocket scientist to get a slice of pizza.

It had been year since I've gotten from Branchinelli's and my return visit after almost a decade…read moredid not disappoint. Their Sicilian pie is a standout. It's beautifully pillowy with a crisp undercarriage. It's perfectly oily without being greasy. It's (IMO) too saucy which tends to make it a little sloppy but it's a balanced sauce of sweet and tart with just the right amount of cheese. Their regular pie is a benchmark pie for Long Island pizza. It's just right. No notes. The chicken parm and meatball parm heroes are also benchmark sandwiches. I judge all heroes against theirs. Personally, I prefer the chicken parm, but it's a 1A/1B situation. There's no wrong choice. My only complaint would be that I wish they were a little bit larger.

Excellent sauce and food. Both the Chicken Parm and Pizza were excellent. Even the crust on the…read morepizza was perfect. Only one problem... Caveat Emptor! No, that isn't a dish. It means buyer beware. But when it comes to dishes, you might have noticed there is no pasta with my Chicken Parm. That's because the Chicken Parm is $32 freaking dollars if you order it with pasta. The owner and staff seem super friendly, but I have never in my life seen this price for Chicken Parm and pasta. I told the owner that and he said it's $16 and change for the Chicken Parm and $15 and change for the pasta. If you don't know, after alcohol, an Italian restaurant's biggest profit margin is pasta. For this restaurant, it might be number one. Pasta is incredibly cheap to make so the markup here is beyond insane. The price for pasta is so high that they almost definitely miss the ideal price point. In other words, this price will drive down orders and keep customers away. At a lower price point, it will drive more groups of people spending more money. Aside from that, the food is excellent and I still recommend this place. It really is great food. Just don't order pasta.

Pleasantly surprised. Went to try pasta night Which…read moreincluded Salad and Cannoli dessert! Generous portions.

Welcoming Friendly clean establishment that took over sundried tomato…read more Pizza cooked to order Ample parking Clean restrooms A little warm and worker suggested to sit in dining room which was better Music was peaceful Welllit

I called with a super tight timeline and the owner made some quick changes to accommodate my…read morerequest. Could not have been kinder or more sincere. The food is great, but the service will keep me coming back!

They make chicken parm like my mom and grandmother did. Greek salad is great! Tasted the basil in…read morea pepperoni slice. Love it.

First time trying The Pizzeria and I was impressed. I tried the chicken caesar wrap and it was…read moreamazing. Instead of a wrap it seems they use the pizza dough which was absolutely delicious. The garlic knots are perfect size and all the slices we tried were great!

Luke makes amazing margs, taste phenomenally exquisitely deliciously great…read more Buffalo chicken slice

Haven't come back here since they changed their vodka bolognese sauce recipe and ripped me off for…read morea large plain cheese pie years ago.. yet I'm still getting hounded by incessant spam text messages advertising for Rocco's. Stop sending me messages. I don't want your overpriced mediocre pizza. Your reign at being a "top local pizzeria is over" . It's not the 90s or early 2000's anymore and your pizza has gone way down hill.

Hands down our favorite pizza place in the area. We've been customers for decades…read more No one comes close to their crisp crust that has FLAVOR. Their sauce has the fruitiness of good quality EVOO, and fresh, not jarred garlic. My favorite is the baby eggplant. Unlike most places that do a clunky breaded and friend eggplant, here it is sweet and tender baby eggplant sliced paper thin and sautéed in garlic and EVOO. Heavenly Others we've tried including white pies are equally magnificent. It you want real-deal, tasty from first bite to last pie--this is your place!

We went in for the first time not knowing the foods. The people there are so kind and patient with…read moreus. Explaining the food, ingredients, and sizes. Totally gonna come back to try the other sauces.

Excejjant Great food and experience top food. Will come…read moreagain. Fabulous time. Yes.