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    Mood Restaurant & Cafe

    4.6 (129 reviews)
    Closed 9:00 am - 10:00 pm
    Updated 1 week ago

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    MOOD RESTAURANT & CAFE ATMOSPHERE

    What's the vibe?
    Classy
    Happy hour specials
    Dogs allowed

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    Feta Dip
    Shannon R.

    Perfect meal! We were wandering around North End looking for a new place to eat and came across Mood. Such a wonderful decision! Everything was really delicious, especially the lamb meatballs with roasted grapes. We loved the meal so much that I decided to make a reservation for when my mom comes into town so I can share the experience. 10 out of 10, can't wait to go back!

    French toast
    Magda C.

    Amazing French toast, and my son said chicken sandwich was very good. Serice was slow on Saturday for lunch.

    Steph H.

    STEPH JUDGEMENT: Excellent food, but the service was a little slow. We were looking for a breakfast spot in the area and they had good yelp ratings and an intriguing Mediterranean-centric menu. When we got there we were impressed by the nice decor and relaxed, laid back "mood". I stated things off with a coffee, which was excellent. The hubby got the Falafel bowl, which had nice crisp falafels, and the accompanying pitas were great also. I got the Smoked salmon Benedict, which I enjoyed, although I thought the side salad was a bit overdressed. While our server was very nice, things took a while to come out. If you're ok with a leisurely breakfast/brunch, Mood is worth a look.

    Steak and eggs!
    Jeff K.

    Tried Mood Restaurant in the North End and... yeah, the food absolutely lives up to the hype. We ordered the mascarpone pancakes (ridiculous in the best way), a turkey and ham croissant sandwich what had no business being that good, and steak & eggs that felt like someone actually cared about breakfast again. Drinks were just as fun vegan eggnog plus a pistachio latte (don't question it, just order it) and a pink non-alcoholic situation that tasted like brunch decided to dress up. Now let's address the elephant sitting at the table with no water: the service. Everyone complaining? They're not wrong. It's slow. Like... "you start reconsidering your life choices while waiting for a bottle of water so you can serve yourself" slow. And yes, management should absolutely just lean into reality and overstaff the place. It would solve everything. BUT and this is important, if you walk in knowing that, you're fine. The staff, when they get to you, are genuinely kind and friendly. It's not bad service, it's just... delayed service. Also, if you've got green hair and are confidently pulling off a look that says "I am both the main character and the plot twist," you will feel right at home here. I don't fully understand it, but I respect the commitment. Just thought people should know going in, just like the delayed service. Bottom line: incredible food, good vibes, patience required. I'll absolutely be back... and I might bring my own water bottle next time just to stay ahead of things.

    Swordfish
    Andrew H.

    It was an absolute crime against humanity that I was the only person inside this restaurant! Buried in the touristy "Italian" part of town is a restaurant that is doing its own though with a unique take on Mediterranean cuisine. I got a swordfish dish and it was as delicious as it was gorgeous. The plating was immaculate. The meat was perfectly seasoned and cooked. I paired it with a local Cold IPA from the liquor store one block over because this place is BYOB. I was so impressed with the food that I did something I almost never do: I ordered dessert. I went with the pistachio cheesecake, and, like the swordfish, it was something special. Please skip chicken parm at the darkly lit Italian American restaurants with long lines and come directly here, you won't regret it!

    Menu - Chef's favorites for breakfast!

    The food here was absolutely delicious!! We had the chef's pics and they were all three delicious!! If we were in Boston tomorrow, we would eat here again!! The latte was good too but the food was the best breakfast I have had by far...flavorful, delicious, fresh and perfect portions! Good service and atmosphere too- we loved it!!

    Greek Salad
    Maddy F.

    Get the orange juice!! It's SO good. They juice it right in front of you, and you can taste how fresh it is. Totally worth the $8 glass. I enjoyed my Greek salad and my boyfriend liked the smoked salmon Benedict. Food was fresh, colorful, and tasty. A bit pricey but to be expected when in the city. Our server was training and she was wonderful -- friendly, funny, and attentive! The manager checked in on us as well which was nice. The inside is so pretty!

    Pistachio Latte
    Bisma A.

    Super cute spot in the North End with a delicious menu! We came in the evening for their dinner menu and were still able to order coffee drinks too. The must try are the pistachio lattes! We split the fried halloumi, Greek fries, and sword fish kebab for food. We loved how unique and filling the food was. My favorite was definitely the fried halloumi. The star of the show was definitely the baklava cheesecake so don't leave without ordering it! The staff is so friendly and welcoming, our food also came out pretty quick! Stop by if you're in the area!

    Shakshuka and falafel bowl
    Monica L.

    Was busy on a Sunday during brunch but didnt have to wait long for a table. Interior is nice and classy. Food comes pretty quickly too. We got the falafel bowl and shakshuka and both were very yummy and flavorful! The pita was nicely toasty too. Overall pretty good experience!

    Shakshuka with house made fresh pita
    Catherine C.

    Delicious breakfast, staff were friendly and spunky, ambience was warm and cozy. Perfect breakfast and coffee spot. I'd be a regular here if I were local!

    Codi B.

    I cannot express enough how much I loved this place when visiting Boston. My friend and I were wanting a late breakfast/lunch and found this place online. We came at the most perfect time and got a table right by the open window. This place was so quaint and the waitress was amazing. We kinda ordered a bit of everything and it was all so delicious and perfect. Presentation was beautiful, portion sizes were great, and taste was just amazing. Everything tasted so fresh, and I just thoroughly enjoyed our meal here. If ever in the area do not pass this place up.

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    Mood Restaurant & Cafe Reviews in Other Languages

    Ask the Community - Mood Restaurant & Cafe

    Do they serve alcohol?

    No, but they encourage you to BYOB.

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    Oleana Restaurant - Fatteh

    Oleana Restaurant

    4.3(2k reviews)
    2.2 miInman Square
    $$$

    One of my favorite dining experiences all year…read more Service- exceptional. Everyone interacted with was amazing. My server had excellent recommendations and was super knowledgeable about the menu and the popularity of items. Food- we got 5 dinner items and 1 dessert item and that was enough for two. Zaatar Bread- our favorite item. Bread was thick but light. Buttery but not overpowering. And the dip! Wow was the dip so good. Whipped Feta- delicious but could've use 2 more chips as the dip to chip ratio was off. Sultans Delight- my wife's favorite dish. Super tender and extremely flavorful. Lamb Shwarma (special)- so good and I hope they add it to their menu going forward. Mussels- mixed. I enjoyed them but my wife did not like them as much. May have been textural for her, but I enjoyed it. Baked Alaska- a must. From the presentation to the flavors- amazing! Can't wait to come back, they earned their Michelin recognition for sure.

    Oh, Oleana! Tucked…read moreaway in Cambridge, Oleana is a cozy Mediterranean restaurant serving small plates. My partner and I managed to snag a last-minute reservation on a Tuesday night, and even at 9 p.m. the restaurant was still lively. Between the beautiful decor and warm atmosphere, it made for a great date night spot, though it was admittedly a bit dim (apologies in advance for the photo quality!) Between the two of us, we ended up ordering quite a few dishes: Whipped Feta (4/5): This was good, though I was hoping for a stronger roasted pepper flavor. Nothing wrong with it, but it didn't quite stand out. Interestingly, we overheard the table next to us mention the same thing, so maybe this one's a bit hit or miss. Spinach Falafel (4/5): Another solid dish. It was bright, colorful, and fresh, though a little messy to eat. Our waiter rather bluntly told us to "just wrap it and bite," which caught us a little off guard, but it was good nonetheless. Fatteh (4.5/5): Our favorite appetizer of the night. The creamy roasted cauliflower paired so well with the crispy pita, and I especially loved the sweetness the onions brought to the dish. Sultan's Delight (5/5): As everyone else says, this is the one to order. The beef was incredibly tender and rich. In hindsight, I almost wish we'd had the potatoes from the Adana Kebab to eat alongside it because they would've been the perfect accompaniment. Vermont Quail Kebab (5/5): Tied with the Sultan's Delight as our favorite entrée. The quail was juicy, well-spiced, and surprisingly easy to eat. I'd absolutely order this again. Adana Kebab (4/5): By this point, I think we were simply getting full. The kebab itself was good, but not nearly as memorable as the other meat dishes. Ironically, the potatoes and peppers that came with it might have been my favorite part--they would've paired perfectly with the Sultan's Delight. Baked Alaska (4.5/5): Delicious. The toasted meringue paired wonderfully with the coconut ice cream, though we were a little mixed on the passionfruit caramel, which came across slightly burnt and more acidic than expected. After a while the meringue did become quite sweet, so we ended up pairing some with the Muhallebi. Dark Chocolate Muhallebi (3.5/5): Yes...we ordered two desserts. I was mostly drawn in by the kaymak ice cream, but the Muhallebi itself was almost completely unsweetened. I'm usually all for desserts that aren't overly sweet, but this one leaned more savory than I expected. We actually ended up adding some leftover meringue from the Baked Alaska to balance it out. Looking back, given both our appetites (and our wallets), I think we would've been perfectly happy just ordering the Baked Alaska. Overall, Oleana was a lovely spot for a date night. While it didn't quite live up to the lofty expectations I'd built up from all the praise, we still had a really enjoyable meal. Our main waiter was kind, and I appreciated that the dishes came out in rounds, giving us plenty of time to eat and chat. The meat dishes were definitely the highlights for us, but overall there's a lot to like here.

    Photos
    Oleana Restaurant
    Oleana Restaurant - Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy

    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy

    Oleana Restaurant - Sultan's delight is a must order every visit ( not vegetarian)

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    Sultan's delight is a must order every visit ( not vegetarian)

    Desfina Restaurant - Greek Salad with steak tips - SO good! The steak is tenderloin and cooked perfectly!

    Desfina Restaurant

    3.9(312 reviews)
    1.3 miEast Cambridge, Kendall Square/MIT
    $$

    As if I didn't already get enough quality time with my kid on our Morocco trip. Instead of heading…read morehome to NY after we landed in Boston, I tagged along with her in Cambridge for one more night. That also meant squeezing in one more new restaurant together. Tucked in the corner of a cozy residential neighborhood, Desfina has that laid-back vibe. There's indoor seating if you want to escape the heat and outdoor seating. It was hot as hell- but we picked a table outside anyway. The service is exactly how I like it. Warm, friendly and attentive without someone checking on you every 10 seconds. Everyone was just full of smiles and it made our dinner that much special. Instead of going for big main plates, my daughter and I went for starters. The fried calamari is a must and tasty. The batter is light and crisp and actually stays on the calamari instead of sliding off. The grilled octopus is silky- the kind that melts the second you bite into it. None of that chewiness you get from places that don't know how to make a grilled octopus. This one in Desfina, is how it's supposed to be done! A Greek salad was a given. And the grilled shrimp with lemon potatoes hit the spot too. I'll admit, I was hoping for bigger shrimp(?), but these were juicy and tasty though.

    Great spot near my new apartment. Big portion, good ingredients and perfectly cooked…read more Had: Chicken kebab plate

    Photos
    Desfina Restaurant - Indoor Groove

    Indoor Groove

    Desfina Restaurant - Rosé Evening

    Rosé Evening

    Desfina Restaurant - Crunch Happiness

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    Crunch Happiness

    Mistral

    Mistral

    4.2(1.2k reviews)
    1.4 miBack Bay
    $$$$

    Mistral might be the best dinner we've had in Boston. We made reservations for 5:30pm and were glad…read morewe did; the place was packed right at opening. We arrived a little early and were escorted to a cozy lounge before being guided to our table, a corner spot right under the restaurant's big windows. From the moment you walk in, you can see how elegant it is, and yet it's not pretentious at all. I spotted people in sneakers and Birkenstocks alongside others who were dressed up which worked out since we'd spent the day sightseeing and were dressed a bit more casual. We started with the escargot, which was delicious, served out of the shell with toasted sourdough. The complimentary bread was also some of the best I've had and I'm not just saying that because it was free. The wine list was extensive but had something for every price range. We picked a delicious Bordeaux for just $80, which was less than I expected to pay at a restaurant of this caliber. My husband ordered the Cornish hen and I had the duck on a bed of risotto. Both were amazing, and the portions were huge. I ended up taking half my duck home which I really wasn't expecting. The duck was delicious but my husband's hen might have been just a bit better; it was so juicy. We also got a side of the horseradish mashed potatoes; divine. I went in expecting small plates and precious portions like most elevated French spots so this was a welcome surprise. We ended with the crème brûlée, it had the most perfect "glassy" top; might be the best I've had. The service was next level throughout. Can't recommend Mistral enough for a special night out in Boston.

    Sat at the bar, and the service did leave a little bit to be desired. The bartender was pretty…read moreabsent due to being very busy with making orders for tables. Martini was OK - would have thought a place like this would have a better vesper. The grilled tenderloin was absolutely delicious and so was the creamed spinach and potato confit (I switched the sides). But not sure it felt worth $70+ Dessert was sadly a bust. Warm chocolate torte was so gooey inside that tasted like flavorless brownie batter. The bartender said he would put a scoop of mousse on the side since I was deciding between the two. Didn't really want to pay for two desserts (hence trying to decide on just one), but he charged me for both. The mousse was also super average. Front is pretty but rest of the ambiance is nothing super special

    Photos
    Mistral
    Mistral - Dover Sole Meunière-- fish texture tasted like it was baked. The meunière sauce was not as buttery. For $90 it could have been better.

    Dover Sole Meunière-- fish texture tasted like it was baked. The meunière sauce was not as buttery. For $90 it could have been better.

    Mistral - Lavender Lemonade + Queen Bee cocktails

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    Lavender Lemonade + Queen Bee cocktails

    Cafe Landwer - Shakshuka sauce 32oz with feta and eggs.

    Cafe Landwer

    3.8(286 reviews)
    1.5 miBack Bay
    $$

    The service was exceptional!!!! The food was so so so good. The place was so aesthetic…read more I dropped part of my falafel sandwich on the floor by accident and the server brought me extra falafel. So so so kind!!! Highly recommend.

    For nearly $55 for two people I expected better than bad service, pitiful portion sizes, no drinks…read moreand no sides. I am disappointed, from the very start to the end my experience was quite bad. The kitchen did not allow a bread substitution for the sandwich we ordered, they did not do waffles at this location either, and when we got our food the portion sizes were very small. The salmon was very overpriced for how much they offered; $27 for a piece of salmon only a few inches across was insulting, but apparently that is just how it is served there (picture below, you can see the pieces of broccoli are almost as big as the fish!) The other dish we got was the chicken sandwich, which is cut into two halves. The first half was normal but there was basically no chicken on the second half of the sandwich, it was essentially all bread. We brought it up to a manager and they got us a new piece of chicken, which fit entirely alongside the old piece of chicken on the bun because it was so small. On top of that we had to wait around nearly half an hour after finishing and had to flag down a waiter to get our check and go. The service overall was very slow. I will never come back to this restaurant.

    Photos
    Cafe Landwer - Interior

    Interior

    Cafe Landwer - Shakshuka sauce 32oz

    Shakshuka sauce 32oz

    Cafe Landwer - Rosemary garlic lamb chops* (gf)

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    Rosemary garlic lamb chops* (gf)

    Mood Restaurant & Cafe - coffee - Updated September 2026

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