We arrived just before 5 PM on a Thursday and was promptly greeted and seated. We were about to…read moreorder using the computer, but since we were 3 seniors, the staff came and took our order. Food came promptly and the food and service were great. We noticed that it was starting to get more crowded when we were ready to leave.

The food is good enough that I've kept coming back, even when the service has made me question my…read moreown judgment. Jang Su Jang can absolutely cook. When the kitchen is on, the food has the depth and comfort you want from a proper Korean meal. The soups are satisfying, the proteins usually hit and there's enough here to remind you why the place has stayed busy. But the experience is uneven. Some servers are great. Others act like your existence is an administrative burden. The banchan is also hit or miss and honestly, weaker than it should be for a place like this. I also had a bad experience with a squid dish once that left me feeling seriously unwell afterward. That should have been enough to keep me away, but the food still pulled me back, which says something. This is not a perfect restaurant. It can be inconsistent, the hospitality can be rough and the details could use more care. But when the food lands, it lands. That's the annoying part.

My grandmother wanted to have me try this spot and it did not disappoint! Their side dishes are so…read moretasty! Kimchi was on point, especially their cucumber kimchi and they have this one potato salad mixed with sweet potato. The broth in their Galbi-tang was not that oily and generous amount of meat and the meat came off so easily and was tender! Their cold noodles and spicy tofu soup was just as delicious as well Restaurant is pretty clean and the service was friendly and accommodating!

all servers and staff were friendly, attentive, fast moving, and hard working. Food was served…read morequickly and they were all amazingly good. Floor, tables, chairs, and booth were all sparkly clean. I am so happy to find this establishment.

The best place for sullungtang in the south bay! This is my…read morego to place when I want a homey, comforting meal out. Food: I always order the lean brisket sullungtang when I'm here. I love coming here, as the food is consistently great. The brisket is really tasty and they give you a good portion of it. Soup is always hot, not lukewarm which I appreciate. I genuinely think their sullungtang is the best I've had! I was really happy that this time, they had purple rice. The past few times, they only had white rice, so this was such a great change! Not sure why they were out of the purple rice for so long, but glad that it's back! Banchans are great with unlimited refills! Service: the couple that runs this restaurant are welcoming with good customer service. Parking: This place is located in a plaza, so there are a lot of parking spots available right out front which makes it convenient. Overall, if you like Korean food and sullungtang, I would definitely recommend you come here!

Our favorite neighborhood sullungtang spot! It's in the corner of the Tokyo central plaza and…read moreservice is always so friendly (family run). Inside is really homey with good seating. We always get the Galbitang and it always hits the spot!! Their banchan compliments really nicely and they also provide complimentary barley tea with your meal. I don't need to add any salt or pepper to the Galbitang since it's already so flavorful and naturally sweet. Comes with the choice of purple or white rice. Have yet to try oth or dishes!

Food is delicious, everything was delicious. The servers were very accomodating. Ordered the LA…read moreGalbi and Short rib soup. 10/10

My mom and I were craving Korean food around the area so we stopped by this restaurant. We shared…read moretheir galbijjim and the portion size was enormous for the two of us. There was so much meat in this dish we had leftovers for the following nights. It comes with meat, chewy glass noodles, rice cake, potato, sweet potato, carrot, and pumpkin! The banchan was also really good we had to ask for extra. Everything here tasted super delicious and authentic! I highly recommend checking out this hidden gem.

We got the hinoki steamed duck and beef brisket combo which is their specialty. It does take a…read morewhile to cook though so we also ordered the galbi and spicy naengmyeon. The food was good and on par with standard Korean restaurants. The steamed veggies were comforting and clean and I liked the pairing with the smokiness of the duck. Service was good though a bit on the slower side.

1st time here, food was good & service was friendly & prompt. I had the Chicken bulgogi + soon tofu…read morecombo, my hubby had the spicy raw crab (they even gave him a box of plastic gloves LOL :D ). I was grateful for the attentive service. I do wish they had more than one soon tofu (beef) option. I also wasn't sure about the steaming hot tea in a plastic pitcher, hmmm. That being said, I definitely want to return & try their grilled fish (they have mackerel, atka mackerel, rockfish & croaker). I'm a sucker for grilled fish. I also noticed they have steamed duck??! Which I think my hubby might try next. Stay tuned... :)

This place is so good. I can't stop raving about it. I love the food here. Everything reminds me of…read moreKorea and eating the delicious food. The banchan is the best selection and fresh. I've ordered the bibimbap, the spicy brisket soup, galbi ribs, and the dumpling soup. All of it was delicious and was not disappointed. The "halmoni" here made us feel like family even though we are different cultures. It's very heartwarming and look forward to coming for the experience, for the service, and the relaxing atmosphere here. It will not disappoint.

Lunch on a Saturday. Hours were noted as 11:30am opening. However, they were already open at 11:15…read more Shared: Beef bone broth soup with rice cake & mandu. Rich clear beef broth with tasty mandu & rice cakes. A winner. Also ordered Boiled pork belly. Served atop a propane cooktop. Side of sliced fresh garlic & miso gochujang sauce and boiled nappa cabbage. While the pork was very tender, it was rather plain without a lot of seasoning. We were expecting something similar to Bossam. I guess it's an error on our part. If they offered Bossam, the menu would reflect that. The banchan was very generous with 8 little dishes. Adding these to the pork belly wraps really enhanced this dish. Since my cousin lives close by, we'll be back. The piggies got so excited, we didn't take photos of our meal(just the banchan).

I got a takeout yukgaejang with glass noodles. This brand is always great and everything was packed…read morewell with no spills! Staff were friendly and service was quick! Inside seating is limited but food quality was perfect.

We ordered: Yuk gae jang- this was good…read moreBO SSAM- there's a spice that they used that I wasn't a fan of. SQUID MANDU- This was just ok for me

Soooo yummy and love the cozy no frills vibes in here! The aunties were so nice and gave all of the…read moretables some tteokbokki for free. The soup was rich and not salted -- which is a hallmark of homemade broth so you know it's not made from a store bought packet! This was the perfect nourishing meal on a cold day.

Great selection of food and service! One of our favorite Korean restaurants to take the entire…read morefamily!

TL;DR - the mixed haejangguk and sullungtang are solid choices. The mixed haejangguk has tripe and…read moreintestines in it which was surprisingly delicious! I really like coming here. It's very spacious, lots of seating, the service is quick and polite. It's a good spot for hanging out with friends. Their sullungtang is a solid code if you like a creamy bone broth. They give you your own salt, pepper, etc to flavor to your hearts content. I tried the mixed haejangguk for the first time and loved it. I took a gamble because it is ox blood, tripe, brisket, and INTESTINES. there's other stuff in there but that was the highlight. I didn't think I would like it as much as I did. Ill definitely be ordering this again! Its got a small level of spice so it is perfect for a cold day. Definitely coming back!

Since the place is named for Haejangguk dish, we ordered Haejangguk and sundae soup…read more First, their kimchi, radish kimchi seemed to be mixed with old one and new batch, not sure why they did this. maybe trying to speed up the fermentation process? Second, Haejangguk was quite blend yet reeking meat smell (not sure how else to describe this, wondering if the meat was getting old). Blood was not fresh either imo. Third sundae soup, kinda disappointing seeing only glass noodle filled sundae. If they used real sundae as well, the soup wouldn't have been so blend. Servers were kind and service was fast thus 2 stars.

Yellow cow is amazing!! I was hesitant to try this spot because it's not all you can't eat, (I like…read moreto eat a lot of Korean bbq when I go out). You get plenty of food. I went with my date and we did the 2 person meal with prime brisket and beef bulgogi, both meats were delicious! The sides you get were my favorite part and they all pair perfectly with your meat. We also got a free hot sake with our combo. The service here is top tier. The staff walk around, cook your food, change your grill, and make sure you have everything you need. This is a high end Korean bbq place and it's fun! You will have a hard time returning to any other Korean bbq place after having this one. It's more on the pricier side but for a good reason. You 100% get what you pay for.

Saw this place on Yelp and saw they were highly rated. The food speaks for itself and we got a…read morecombo for the whole table. Got 4 meats with pork belly, Kalbi, brisket and bulgogi. Sides were very fresh and they filled it up every time we ask. The whole atmosphere was very full and lot of people coming in and out.