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    General Hwang Korean Restaurant 황장군

    4.7 (82 reviews)
    ModerateNoodles, Korean, Soup
    Open 11:00 am - 9:00 pm

    General Hwang Korean Restaurant 황장군 Reservations

    Order General Hwang Korean Restaurant 황장군 Takeout or Delivery

    General Hwang Korean Restaurant 황장군 Photos

    Business Info

    GENERAL HWANG KOREAN RESTAURANT 황장군 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - General Hwang Korean Restaurant 황장군

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    Reviews With Photos

    TY S.

    My mom and I were craving Korean food around the area so we stopped by this restaurant. We shared their galbijjim and the portion size was enormous for the two of us. There was so much meat in this dish we had leftovers for the following nights. It comes with meat, chewy glass noodles, rice cake, potato, sweet potato, carrot, and pumpkin! The banchan was also really good we had to ask for extra. Everything here tasted super delicious and authentic! I highly recommend checking out this hidden gem.

    Finished Dogani Tang dish ~
    Katherine H.

    I've been here many times and kept forgetting to take a picture! I finally got to have some alone time and enjoy some comfort food. I was watching one of my all time favorite kdrama called 식샤를합시다 (Let's Eat) and was inspired by the character's posts. Here's a finished plate of their 도가니탕 (Dogani Tang)! It's a traditional Korean soup made from slow-cooked beef knee bones (knuckles and cartilage), resulting in a rich, milky-white, collagen-filled broth with tender, gelatinous meat! So yummy! I love the staff that works here. They're always so welcoming with a family friendly feel and are quick to ask if you want more side dishes too! I will add more to the review as I come back for more of their food!!

    Cold noodles in beef broth with side of noodles in sweet spicy sauce
    Rae N.

    If you love Korean soups this place hits the spot. Affordable, large portions and great service. I'll come back again!

    Soondubu
    Shannon F.

    My friend and I went to try General Hwangs after hearing so much hype about this from our friends and through viral videos on IG. As Asians, we both agree it's worth the hype. We ordered Galbitang, Tofu soup and Galbi on the side. Tofu soup was more flavorful than BCD's which was honestly surprising and the Galbitang was the highlight for me- very light but at the same time SUCH flavorful rich broth. The service was spectacular and easy parking/quick seating. I'd come back!

    Beef rib soup $20
    Adan C.

    So delicious beef rib soup and many dishes of preserved vegetable The bin bin bang rice bowl also incredible good, boss and serving lady come to ask if food are fitting for our taste

    Maruko X.

    Ambiance: it's a new comfort Korean food restaurant located in South Bay Area, and it replaced the previous Brazilian bbq place, there's large parking lot in the rear of the establishment, the restaurant entrance looks narrow, but after walking in, it's spacious and divided into two sections, one for smaller groups and further inside for large groups Service: attentively served water and helped to cook the food on the table Food: comfort food menu for soups, noodles, and stews Banchan - *** limited kinds, but the dried fish and squid one tasted great Braised Beef Back Rib - **** beef stew topped with green onion slices, served with rice cake, yam, pumpkin, glass noodles, carrots, chestnut, jujubes, generally sweet taste, chewy and tasty rib meat, recommend Price: moderate portions and reasonable prices, expect $30~$35 per person for a fulfilling meal

    Gloria L.

    This is the newest spot for delicious, authentic Korean food in Gardena! They offer a variety of traditional Korean dishes that you wouldn't typically find in surrounding Korean restaurants in the South Bay like their traditional boyangtang (goat stew) and Sunji Haejang Guk (ox blood hangover soup). The owner/chef came out to give recommendations and she was super friendly and helpful. She was so sweet to bring out a seafood pancake made with sea bass for us to try and it was so good! We ordered the Galbitang and dongtaetang (spicy pollack soup) and the portion was huge with plenty of banchans, including some I had never tried before. Pricing was pretty reasonable at about $20-$21 for each of the soups we ordered. The galbi was tender and the pollack stew came with a generous amount of fish meat and included pollack roe which I enjoyed a lot. Overall I really enjoyed this new spot and would highly recommend trying it out! They also open at 7am with breakfast specials Monday-Friday if you're into comforting soups in the mornings. I saw several ajummas and ajussis so you know it's a local authentic spot. It's tucked away in the back of a small plaza to the right of Torrance Bakery and there is adequate parking in the lot.

    empty plates
    Jo S.

    I am so thrilled that the South Bay has this restaurant. So many great restaurants serving good nengmyun have come and gone, and so I had high hopes for the nengmyun here. It was excellent. They make noodles for each bowl of nengmyun fresh from the noodle press in the back, and they are able to achieve that super professional, chewy, super thin noodle texture that you cant get from the supermarket. It was seriously high quality and I am so pleased to write a glowing review for this place. Banchan was plentiful and generous, bulgogi was tender, galbitang was full flavored, the 매운탕 had large pieces of buttery fish... we had a pretty large party there this afternoon, and the service was top notch as well. Such kind and attentive staff, which made the experience and ambiance just that much better. Great meal, great service. Will be back! See photo of empty plates.

    Keanu H.

    General Hwang is great for both lunch and dinner. The service is friendly, the ambiance is elegant and well lit with very nice design. The banchan here is top notch. I loved the egg soufflé, their kimchi is spicy and fresh, jelly is fresh, I mean everything delicious. We got the nourishing stew, it had a nice portion of meat and a lot of tendons. The meat was very tender and delicious. Their broth has more depth than other spots. This is my favorite Korean restaurant I have found. Add some salt to your soup and enjoy. Lunch time has an excellent take away deal, around 14 dollars with tax for bulgogi with rice and kimchi. A generous portion of tender , not overly sauced or sweet bulgogi. The pork , beef, and chicken bulgogi are amazing. Come eat here!

    October Special Soju 1+1 & Mak Gul Ri 1+1
    Helen L.

    I am at General Hwang's restaurant and they are on promotion now!!! October special!! Soju 1+1 Makgulri 1+1!! I love their food combination with SOJU!! MY FAVORITE Sajangnim is always nice to me and GREAT service!! Everyone should come and try their good!!! See you tomorrow ~ lol

    Dumpling
    Jenny K.

    Was craving some Korean food and decided to try a new place out! The restaurant is really tucked in this plaza so need to really follow your gps. The restaurant itself had lots of tables and was pretty spacious! We ordered their spicy naengmyuen and spicy pork combo and steamed dumplings. Came with a good selection of side dishes. The foods were okay, a bit on the sweeter side but wasn't too bad. Service was a bit chaotic because they only had one server but I'm sure that'll get better once they get a system in place

    Bulgogi ssam wrap
    Alyssa C.

    So good! Wanted to try some cold noodles because of the heat, my mom ordered the spicy mixed cold noodles which were perfect! Just enough spicy, not overly sweet. Make sure you cut your noodles with the scissors, because they are hard to chew like any other cold noodle place. I also ordered the bulgogi wrap, everything was so fresh and the seasoned doenjang was so good, I couldn't stop eating the veggies! Super healthy and made me feel so good about myself. Place is super nice, clean, and you can tell they just opened up. Service is quick too. Definitely would come back again!!

    Sergin Z.

    Nice, clean restaurant. Bulgogi is so good, staff is very helpful Banchans are good & tasty

    Pork Bulgogi & Tofu Soup

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    2 days ago

    The place is a hole in the wall, but the fish stew was meaty and not a lot of bones and service was quick.

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    8 months ago

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    2 months ago

    Seafood pancake and galbi tang was great. But they require everyone to order, and not as generous with the banchan.

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    6 months ago

    Service was good. Food was amazing !! We had the kalbi and the pork stew. Kimchi was so good. It tasted perfect ! Will be back !

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    7 months ago

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    7 months ago

    Food was great! The location is the only problem. Hard to see from the street and that is its only problem. Amazing food!

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    5 months ago

    The braised beef rib plate was really good! highly recommended. great friendly service!

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    1 year ago

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    3 months ago

    Excellent food and service! One of my favorites in the area for sure! Down home Korean goodness.

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    Page 1 of 3

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    4.5(420 reviews)
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    Quick dinner before headed back to our hotel, this restaurant was bustling when we came in around…read more7p on a Friday night. We were seated immediately which was super nice and able to order fairly quickly. The restaurant is decently sized and run by the nicest people ever. They were very patient and courteous our whole dining experience in the restaurant. The menu is extensive but with the humid weather my friend and I were very excited for a bowl of cold noodles. The cold noodles were perfect, and the portions were huge for the price you pay! Everything was delicious, and the banchan was probably some of the best I've ever had at any Korean restaurant in the US. Highly recommend coming here if you're in the area!

    Came here as our post-church lunch spot. A Korean place open on Sunday is already rare. Came…read morelooking for Naeng-Myeon on this hot, summer day, and this fit the bill. It was a busy day for Mul Naeng-Myeon but they conveniently had a couple tables for us. They can get busy, and there was a line forming as we were eating, so it is understandable if the service can seem a little pushy at times, and this comes out in very subtle ways (i.e. There's no AC, only a small fan. If they want you to leave, they'll position the fan away from you). Cold water is also only available upon request, as well as extra napkins. Otherwise, you'll be wiping your mouth with a one-ply napkin the whole time. The banchan was great. I especially loved the onions and perilla leaves. The kimchi tasted fresh and tangy, but the radishes were a bit too sweet and cut very clunky. The Naeng-Myeon was good; it tasted very heavily of sesame, and not much else. The meat was also pretty tough to chew. Very filling, but expensive for the amount of meat you get. Definitely made use of the vinegar and mustard, which they eventually took away to give to another table. I'm thinking I just ordered the wrong thing and came on the wrong day. I saw what other people ordered, and it looked delicious, always served with enthusiasm. Next time, I'll have what they're having.

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