Was coming back home from work in deep LA. Traffic was horrible so stop at this place randomly for…read morea bite. Boy was it soooooooo GOOD!! Food was delicious and fresh. Staff were super friendly! Patio outside was really nice. The only downside is that there is no bathroom and you have to walk pretty far to get to one. Also it's in a slightly sketchy area. But everything else was pretty darn good!

This place is in East LA, unfortunately the smell outside was rancid because of the Lineage rotting…read moremeat problem in Boyle Heights. The service was great and the food was decent for its price. My hubby and I ate outside and got to see what looked like a car chase, it was nuts! The server came by as we were shocked to see so many cops speeding by and the helicopter and said, "just another day in the hood " oh my... Besides the hectic location and the gross smell from Lineage the food and service was great.

Some meals deserve a novel - at least with this one, we're lucky to have a COOKBOOK. A…read morehusband-and-wife team has taken Middle Eastern fusion next-level on all fronts, centered in the ARTS DISTRICT - if you sit in the bar, you can eat under a waterfall of pathos & take suggestions from SAM & MULLIN. Food is best enjoyed family-style, but not if you don't want to share, as in my case. It's magical in the way only LA can be, beautiful because Genevieve is hands-on with artful touches (in atmosphere and PASTRIES), and 100% delicious for all senses. To begin, CHERRY TOMATO a BOMB @ss party in my mouth!!! One dish that's actually more delicious than it is beautiful (and it IS both) - silken feta, like yogurt without fermentation, underlies genuinely sweet cherry tomatoes and strawberries that are a bright, fruity POP next to roasted harissa & cilantro - cuts through like FIRECRACKERS with sesame crunch. It's MAGIC. Second, some FRIED QUAIL - THE MOST ELEGANT fried thing I've ever eaten, and I mean that in the BEST way. SO tender, moist quail in the crispiest, tastiest buttermilk semolina coating with XO (a little bit spicy, a lotta bit savory - not ashamed to say I licked the plate) and a sprinkling of ROSE petals. GET IT, SHARE IT, no more than 2 per plate (and you may want an encore...). THIRD, an otherworldly DUCK HUMMUS - SMOOTH like butter, SAVORY like 'NDUJA and slightly curried with fluffy HOT PITA fresh from the oven. I dare you to find better, please tell me if you do. A proverbial cherry-on-top (except this one is a...) PEACH TART! Perfect peaches fanned over a buttery crust that melts in the mouth - it's a marrying of barely-there crust and creamy center (underlying whip is barely sweet, like happy clouds). My greatest disappointment is not having friends to share my delight & order more - I have no doubts everything on the menu is equally exceptional, and CANNOT WAIT for the day we return together!

We went to Bavel for a special dinner and, overall, had a good experience, although it was…read moredefinitely on the pricey side. I made an OpenTable reservation about 10-15 minutes before arriving, and I'm glad I did because there was already a short line when we got there. There's valet parking for $13 for smaller cars/SUVs and $20 for larger trucks, plus tip, so definitely factor that into the meal cost. Street parking looked pretty difficult, so we were happy to just hand over the keys and not worry about it. Even with a reservation, we waited about 10 minutes. The restaurant is beautiful, and as you walk toward the dining room, you can see the fire blazing in the background. Unfortunately, our table was close enough to the fire that one side of us was basically being slow-roasted. We asked to move, and the staff was incredibly nice and switched us to another table immediately. Food-wise, this was definitely a mixed bag. The 26 oz prime ribeye ($185) was the biggest disappointment. I know it's an expensive special-occasion dish, and I saw a Yelp review calling it 10/10, so we thought, why not? Sadly, it was probably the worst ribeye I've ever had. There was a lot of silver skin/tough connective tissue throughout the meat, and for $185, I just don't think it was worth it. 1/5 for me. The grilled prawns were my favorite dish of the night and were excellent. My husband loved the lamb neck shawarma ($61). It was a little too rich for me, but I can see why he liked it, and at $61, it actually felt like one of the better values of the meal. We also enjoyed the duck hummus. The hummus with two pieces of pita was $19, but that definitely wasn't enough for three people, so we ordered two more pieces for another $10. That brought us to $29 for hummus and four pieces of pita. Delicious? Yes. A bargain? Absolutely not. Even in California, that's a lot of pita math. We also tried the Samira cocktail ($18), which they said was their most popular drink. It was good, but not particularly memorable for that price. There's also a 4% "Healthy LA" charge, so that's something to keep in mind when looking at the menu prices. For three people, our total was about $375 before tip, or a little over $120 per person. That's actually more than we spent at Nobu, so yes, I think Bavel is overpriced. But was the food good overall? Also yes. I'm glad we tried it, and I'd probably come back for the grilled prawns and maybe the shawarma. But the $185 ribeye? That one can stay at Bavel.

This place so delicious 10/10 the food is so fresh and savory . Live at least 40 min away and will…read moretake the drive to eat there again.

The food is amazing! There seems to be only one worker during the time we went so it does take a…read morewhile for you to get your food but it was worth the wait. I really needed to use the restroom but there isnt a restroom there. There is a hookah lounge next door that seems to be connected, so if you need the restroom you can use that one!

Best spot ever service and food 10/10! have been coming for year and still will be coming…read more Atmosphere is 10/10

Ambience 5/5 Service 5/5…read moreFood 10/10 I would 100% come back and try more of their food.

We just got home from dinner here and my wife and I loved it. The food was absolutely top notch. We…read morestarted with the potatoes in garlic sauce and an order of the haroumi and watermelon. What a great kick off! As for our mains, we both ordered a variation of the combo plates. I had the chicken tawook and beef. The Mrs. had the chicken and lamb. All good. Based on the food alone, we would recommend this place to anyone with a beating heart and more importantly, a mouth. This is quality food at a quality price. The atmosphere? Really great. It's a little dark and twinkly inside which sets a nice tone. There is cool artwork adorning every piece of wall, the place is very easy on the eyes...including the restrooms. Very clean. Our sever, didn't catch his name, but what a nice dude. Was super helpful without being "too much" he should teach a server class. He's pretty much who you want taking care of your table. He knew the menu well and made great suggestions. It was actually refreshing. We will come back, most likely with the family. Our waiter told us that they can accommodate larger groups which is great. I recently ate food at Saffy's and I didn't enjoy it one bit. The servings there are too small, too pretentious and too overpriced. Open Sesame is the exact opposite and that's why it rules. A wonderful experience in Beverly Boulevard.

How Do I Start This Rationally ? Atmosphere Is A 5/5. Service Is 5/5. Food was 2.5/5. I Will…read moreExplain. If You A Charging $145 For A Group Platter, Then Everything Must Me PERFECT ! The Chicken Shawarma Was Inedible Because Is Was Obviously Dry And Lying Around For The Next Customer. The Beef Was Good. The Beef Shawarma Was AMAZING ! Probably The Best Thing. On The Menu. Tabouli Was Great. $260 With Tip Divided By Three Is Too Expensive For My First Experience Here. I Told The Manager That They Shouldn't Have Served The Chicken Shawarma If It Was Dry. Anyways.

So so so so yummy! Will back for more for sure…read more I like Mediterranean food ! Fresh and healthy

Green Grill Mediterranean is the kind of place you hope never loses its charm. The plate speaks for…read moreitself. Juicy koobideh fresh off the grill with that perfect smoky char. Tender, boldly seasoned chicken that stays moist and flavorful in every bite. Fluffy basmati rice topped with saffron, fire roasted vegetables that actually taste fire roasted, and a grilled tomato that melts into the rice beautifully. The hummus is smooth and rich, the pink garlic sauce is bright and addictive, and the fresh salad with lemon ties everything together. Every detail feels intentional and homemade. Even the bathroom is impeccably clean, which says everything about the pride they take in this place. I was in the area for training, just eight minutes away, decided to give it a shot and was not disappointed. If you are anywhere near this part of town, come to this spot. I highly recommend it. The service beyond amazing. Thank you

Okay hi guys , the food was really good as well as the service i got seated right as i walked in …read more every nice interior as well , our waiter was also a nice person don't remember his name but he was very helpful with translating . the food was bussin like 10/10 . your gonna get your moneys worth

Man, Panini Kabob Grill just never disappoints. Every time I come here, I'm reminded why it's one…read moreof my favorite Mediterranean spots. There are so many different kebabs to choose from, and I've yet to have one that wasn't delicious. My personal favorites are the steak and the chicken--both are incredibly tender, juicy, and packed with flavor. You can really taste the quality of the ingredients in every bite. One thing you absolutely cannot skip is the edamame hummus. I had never even heard of edamame hummus before coming here, and now I can't believe I went so long without trying it. It was smooth, fresh, and full of flavor while putting such a unique twist on traditional hummus. It's one of those dishes that completely changes your expectations and has you thinking about it long after you've left the restaurant. On top of the amazing food, the service was outstanding. Everyone made us feel genuinely welcome, and the atmosphere was warm, relaxing, and perfect whether you're grabbing a casual lunch or having dinner with friends or family. The menu is packed with so many dishes that I still want to try, which just gives me another reason to keep coming back. Panini Kabob Grill continues to deliver an incredible experience, and I can't recommend it enough.

What a thrill to see that one of the best restaurants ever to appear along this stretch of…read moreHollywood Blvd. is still thriving! Levant has just changed hands and the new crew led by entrepreneur/owner Arsalan has assured everyone of some positive changes and modifications while still keeping the cuisine top-notch. We dined there this eve and enjoyed several delicious dishes including hummus, grilled chicken breast, Greek salad, bulgur, and more. The menu remains eclectic and chock full of several different Mediterranean choices that will satisfy your taste for the exotic. I cannot wait for the new official Grand Opening celebration, as that will give me yet another good reason to return for more deliciousness!

What an amazing find. Everything was delicious- hummus, dolma, pide with beef and mushroom,…read morelahmajun, and kunafe. The restaurant is so beautifully decorated, it feels as though you have been transported out of LA.