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    Mt. Everest Restaurant

    3.8 (487 reviews)
    Open 11:30 am - 9:00 pm

    Order Mt. Everest Restaurant Takeout or Delivery

    Mt. Everest Restaurant Photos

    MT. EVEREST RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Mt. Everest Restaurant

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    Chicken biryani

    We before a show in evanston. Place could use an interior update. Went 6p had to wait just a little got filled up shortly after. Staff was friendly, a bit understaffed. Food was very good we had the samosa, chicken biryanii, the lamb vindaloo and the garlic naan. They were all delicious. The biryani was the best of the group, well spiced and almost floral, will be remembered. They did not serve alcohol even though it was on the menu. You can can byob. Overall, a solid place you can count on for good Indian food

    Monica D.

    ~Monica's T.A.S.T.E. Test~ Taste: I had the vegetarian sampler which came with tastes of 4 main dishes, naan, a milky desert, rice, and fried dessert balls. I loved the 4 mains (which consisted of 1 pea, 1 cauliflower, 1 beans/lentils, and 1 spinach/paneer dish) and naan. All had excellent depth and paired well together. The desserts I didn't love but that was more personal preference as they were cooked well. Atmosphere: The inside of the restaurant is very welcoming. I liked how the dishes were served to your table right before the food warm, as most dishes are served family style so there was no change in temperature when transferring food to your plate. Service: Our wait staff was very attentive and friendly, and explained the menu well. Tab: For 2 of us after tip it came out to $46, with a Northwestern student discount. I think they have a lunch buffet that is cheaper and you can try all the food, so that may be a more effective use of dollars. Extra wow factor: I liked how each dish had a distinct flavor, which has not been the case in my past experience with Indian food. Great job! Does it pass the T.A.S.T.E test? We will definitely be back when we are craving the flavors of Mt Everest!

    Dinner with Monica!
    Nathan D.

    Warm Plates | Diversity | Naan Warm Plates: For the first time in a long time a restaurant did something that I've never seen before in a positive direction ... For the first time in my life, I received a warm plate 2 minutes before my main dish came out. While on the surface this seems small, it was kinda big! It definitely kept the dish warmer and gave the meal (especially the rice) more flavor. Diversity: The menu has a lot of options. I had the curry chicken with rice which was delicious. The flavor of the curry was thick but extremely savory and went REALLY well with the rice. Looking around the restaurant, I did not see any dish repeat, so it appears everything they have is good. Naan: One of the other highlights was the Naan. It had a sweeter dough than normal that had a bit of pepper flavoring. It was delicious and came out as an appetizer for us. Pro Tip: 10% Northwestern Discount

    Lenore G.

    I've always been a fan of exceptional Indian food, so I was delighted to discover Mt. Everest Restaurant! The venue is fairly basic, with the focus more on the food than the ambiance - that suits me just fine :-) Service is fast, friendly, and efficient - what they do best here is the cuisine! All the breads, curries, and Tandoori I've tried to date have been excellent. They've got a nice (though not unusual) selection of traditional dishes, with some Nepali dishes as well for people who are willing to take a walk on the culinary wild side ;-) We've visited here several times and haven't found anything yet that isn't delicious! Some of our go to favorites are the Tandoori chicken (which is wonderfully succulent) and their amazing Chicken Jalfrezi. The prices here aren't low, but they're spot-on given the exceptional quality of the food served. Highly recommended!!

    Chicken momo's
    Andrea M.

    I enjoyed everything that we ordered - chicken momo, samosas, aloo gobi, baigan bartha (eggplant , a favorite dish of mine in general), chicken tikka masala, and lamb curry. The dishes were all mild, which is perfect for me, but many Indian food enthusiasts would probably find it to be not spicy enough - there are spicier dishes on the menu though. The breads were delicious, and I absolutely loved the piyazi kulcha (bread filled with onions). Sometimes I make my own curry, and I'd definitely want to swing by Mt Everest to pick up some naan or other breads. The price point is typical for Evanston. My one gripe is that the online ordering system automatically added an extra dollar to my tip when I pressed the "submit" button. It was just a dollar, but I didn't like the way it was randomly added. I dunno if this is supposed to be part of an online ordering fee or something.

    Naan

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    5 years ago

    Consistently good food. Nepalese food is like Indian cuisine, but not as strongly spicy.

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    Page 5 of 13

    Mt. Everest Restaurant Reviews in Other Languages

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    The Clove Indian and Nepali Cuisine

    The Clove Indian and Nepali Cuisine

    4.7
    (109 reviews)
    6.6 mi

    The Clove is a phenomenal Indian restaurant in Glenview. The menu is expansive with many…read moretraditional Indian and Nepali dishes. The chicken momo and lollipops are great shareable appetizers. The momo dish came with a wonderful sauce, and the chicken lollipops were very tender. For entrees, the goat curry was delicious and aromatic. The chili cheese naan was a nice addition to the meal as well. Moreover, the interior of the restaurant was welcoming, and the staff were very friendly. This is definitely a spot I will come back to visit again and try more dishes.

    I'm genuinely impressed by this place. Not because of the food, but because they've somehow managed…read moreto earn such a high rating while serving one of the most confusing dining experiences I've had in a long time. We started with the chicken lollipops. The taste was decent, but apparently the chickens they use are roughly the size of sparrows. Next came the Bang Bang Shrimp. The chef might want to take a field trip to PF Chang's and try their Dynamite Shrimp just to see what the dish is supposed to accomplish. The momos were ordered as appetizers, which I assume means they're intended to arrive before the meal. Ours showed up just as we were finishing our entrées. Maybe they were traveling from Nepal on foot. The goat curry was actually pretty good, which briefly gave us hope. Then the garlic naan arrived and tasted suspiciously like something that had recently completed a successful career at Costco. If they have a tandoor, it's apparently being used for storage. To add to the experience, there was live singing. Unfortunately, the entertainment seemed to receive more attention than the food. My humble suggestion: spend less time rehearsing songs and more time rehearsing recipes. The grand finale? The morning after, both my son and I were dealing with indigestion. Nothing severe, but it was a fitting encore to an already memorable evening. I rarely write negative reviews, but when a restaurant charges premium prices, I expect more than tiny appetizers, delayed food, questionable naan, and a digestive adventure. The biggest mystery of the night remains how this place maintains such a high rating.

    Photos
    The Clove Indian and Nepali Cuisine
    Bengali fish tikka
    Bengali fish tikka
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    Old fashioned
    Nepal House

    Nepal House

    4.4
    (316 reviews)
    3.6 mi
    $$

    When I say Tan you say Dory…read more Tan! Dory! Tan! Dory! Yes I know it's spelled different but the message here is to get the Tandoori. Easily the best Indian I've had. The highlights were garlic naan, Lamb Vindaloo, and of course the Tandoori Chicken. The only criticisms was that the Chili Naan was way too spicy. I like heat and Indian heat never really gets my mouth burning. This Chili was really just raw hot peppers in the Naan. Tikka masala was actually not great either. Favorite of the below was the lamb vindaloo followed by the tandoori chicken. The somosas were my favorite I've had to day- gotta get the lamb. They had those funky little indian pickles too which were great. Super aromatic. I felt it seeping through my pores (in a great way) for the next few days. Momo was solid but I'd either switch to chicken chili fry Momo or chicken 65 next time. This was our order: 2 orders of tandoori chicken 1 order of chicken tikka masala 1 order of lamb vindaloo 1 order of palak paneer 1 order of Momo 3 orders of samosas 1 order of onion pakora 4 orders of naan 4 orders of chutney 1 order of raita 1 order of pickles 1 order of dessert And we ate it all! 6 of us. Shoutout to the incredible staff and chef. We were able to meet him which was an honor and a privelage.

    We make sure to eat from Nepal House whenever we are in Devon. This time we ordered the chicken…read morechowmein and chilli chicken, the all time favourite Indo-Chinese food combo. The food was very spice (just how we like it). Portion was satisfactory. Not the healthiest food choice, but very soul satisfying. Service was prompt. All in all a good experience.

    Photos
    Indoor seating
    Indoor seating
    Nepal House
    Nepal House

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    Thali Corner

    Thali Corner

    4.3
    (19 reviews)
    3.5 mi

    It was a cold weeknight. 15 degrees F. I phoned in my order and then asked how long it could take…read moreto which the young lady responded twenty minutes. I arrive within twenty-one minutes buying only a quarter's worth of time at the parking meter thinking surely that would be enough time to grab my carryout order? Guys, why was I waiting an additional twenty minutes for food when nobody was in this restaurant? I hate when a restaurant draaaaaaags without giving any reasons. Thali shops have literal fast food. Not in the American sense but the foods are as simple as crepes (dosa) served with chutney. The other items would need more time. Curries, biriyani, etc Ordered an onion dosa and a masala dosa. Texture was different from what I'm accustomed to eating. But I'm wanting something similar to South Indian style. The onion dosa contained what looked like a full, medium sized onion. In Southie style it should be pan fried till brown, sometimes incorporated into the dosa or stuffed inside, this was barely translucent. Didn't slap. The masala dosa was mid. Didn't touch much. Hate throwing away food but.. Not wasting the stomach on barely good. Something about the texture of the dosa wasn't... It just wasn't good. One and done. If a restaurant offers dosa, it's gotta be great. Maybe their other foods are better?

    My friend who lives pretty close to Devon recommended Thali Corner and I am sooooo glad I went. It…read moreis now marked as one of my favorites on my personal map. We tried their chicken dosa, aloo samosa, and mutton thali. I love dosas but I think I prefer dosas from a different restaurant in the neighborhood. However, the mutton thali was delicious and I would come back here just for that. Which makes sense, it's in the name. I will be back!

    Photos
    Thali Corner
    Chicken thali
    Chicken thali
    Saffron chai

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    Saffron chai
    Dosa Point

    Dosa Point

    4.1
    (64 reviews)
    5.1 mi

    This was nice find for us. We were looking for south Indian dishes to have for lunch while in the…read moreGlenview area and this establishment popped up in my Yelp search. Since we hadn't been here, we decided to check it out. This restaurant is located off Dempster St. in a small plaza. They serve a variety of dosas and Indian street food dishes. They also offer Indian desserts, Indian beverages, Boba teas, and Yemeni Adani Tea. The pricing is reasonable. We ordered a Ghee Roasted Dosa, and extra spicy Mysore Masala Dosa, a Spring Dosa, Mumbai Pav Bhaji, and two Adani teas. The food was served promptly. The food is served in sturdy disposable food trays along with plastic ware and hot beverages are served in coffee shop like to-go, small size (paper) coffee cups. The tea was scalding hot as it was freshly prepared. I had to let it cool off. The plastic lid of the cup was tightly fitted and given how hot the cup was, it was hard to take the plastic lid off. The lid was hot along with the cup. They had the hot cup sleeves but they were too big for their small tea cups. The tea was nice. All the dosas were tasty. We liked them. They had decent flavor and texture. They were a bit thicker than the dosas from other south Indian restaurants we have eaten at. That wasn't a problem to us. The spice level for my dosa was good. The accompaniments with the dosas of sambar, coconut chutney, and tomato chutney, for dosa dipping purposes, were nice. We really liked the coconut chutney (w/ cashews) and tomato chutney (w/ peanuts). They were flavorful. The sambar had a nice flavor (from spices & veggies) but texture wise it could've been better. It needed to be a bit thicker. The Pav Bhaji (bread with mixed veggies in a gravy) had a decent taste but it needed to be thick with some body from the usual veggies in it. The Pav (Indian bread) for the Bhaji was really good. Our experience was nice. The service was decent. We were the first customers after they opened at 12:30 pm but a short time later, the restaurant got busy. If I am in the area again, I would go back. Overall, 3.5 stars.

    Dosa Point has a private parking lot with plenty of parking spots…read more I had a wonderful experience at Dosa Point! My relative has visited India and stated the Dosa she ordered was so delicious, tasted just like dishes one makes in India. My veggie Samosas were perfectly prepared. I really enjoyed my Brown Sugar Boba Bubble Tea. Our order was placed and served quickly. Wait staff was attentive and extremely friendly. The place is wonderfully decorated with lovely artwork all around. Thanks Dosa Point for a nice dinner. Cheers!~

    Photos
    Dining room
    Dining room
    Pani Puri
    Pani Puri
    Walk up order

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    Walk up order

    Mt. Everest Restaurant - indpak - Updated July 2026

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