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    Muqueca Restaurant

    4.1 (739 reviews)
    Open • 12:00 pm - 9:00 PM
    Updated 3 months ago

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    MUQUECA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

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    Recommended Reviews - Muqueca Restaurant

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    Rice & beans, plantains
    Paula H.

    What an amazing meal!!! From the garlic shrimp to the beans & rice to the oranges with plantains, every bite was delicious! And of course the caipirinha!It took me back to the time we visited Rio de Janeiro.

    Janet D.

    The last time I visited Muqueca was years ago so it was time to visit again. Street parking was easy and free after 6 PM. They don't take reservations but although they had many customers, we were seated right away. Our server was a very pleasant person and provided suggestions and checked-in with us during our visit. From my last visit, I recalled that their juices were delicious. I went with the blue passion and I loved it - blueberries, mango and passion fruit. We started with the Brazilian cod patties and they were really good. I was informed the sauce was very hot so I didn't try it. My main course was the moqueca completa with mussels, shrimp and fish. I was offered the upgraded moqueca with a different sauce that included coconut milk for an extra charge but I passed this time. My meal was absolutely delicious!!! portion is large so I had leftovers for lunch the next day. Next time, I'll order the shrimp and fish moqueca and try the other sauce to taste the difference. Place is small and tables are close together but it wasn't loud. We sat in a corner so felt we had some privacy but could hear the conversations of the tables close to us.

    Fried calamari
    Monica L.

    Service is great, super enthusiastic and friendly, happy to give reccs! Fried calamari - a bit heavier on the frying Bean soup - surprisingly very yummy and balanced flavor that isn't super bean-y Shrimp and fish muqueca - the broth is so nice and light and seafood-y, shrimp was super tender! Inside is crowded and always bustling! Had to wait a bit but the food was worth it

    Sasha M.

    Really good Brazilian food in Inman square. Went on a Friday after work without a reservation and we were sat quickly. This place can get busy though so we were happy to have found the place not too busy. The only qualm I have is they don't have menus and you have to scan a QR code. My boyfriend was having trouble with the QR code and wasn't able to see the menu. The interior is very friendly and welcoming. The service was slow at first but then picked up! They have a pitcher sangria option which I definitely recommend and for $28! Got their yuca and Portuguese sausage as a starter which was so delicious. When we got our food we noticed it was probably best to share one plate but we love leftovers! I got their Feijoada which came with rice and plantains on the side. The dish was beans, sausage, and dried meat. Very flavorful! My boyfriend got the fish, shrimp, and mussels muqueca with coconut milk and a side of rice. Will definitely be coming back but keeping in mind that it is great for sharing plates. Recommend for anyone who wants good Brazilian food.

    Muqueca shrimp, fish, and mussel
    Luiza P.

    Went with a friend and the service was so good. We shared the muqueca with shrimp, fish, and mussels. The pineapple caipirinha is better than the passion fruit if you are looking for the sweetness, but I'm pretty sure they use vodka instead of cachaça for both. I definitely recommend and think a muqueca is good for 2 people.

    Fish and shrimp Muqueca
    Priscila Camila S.

    I've been coming to Muquecas for over a decade now. They never disappoint. I mostly order the fish and shrimp Muqueca, it's absolutely amazing! Isa, always goes above and beyond with the Costumer service each visit. If you like the authentic brazilian seafood, I highly recommend this place.

    Mariacada
    David P.

    Nut allergy friendly: Everything we ordered was safe for me! We stopped in at around 8PM on a Sunday and were luckily seated immediately with a party of 5. Time to Appetizer: ~10 Minutes Time to Entree: ~25 Minutes We weren't too hungry, and ordered: -Brazilian Patties (Cod) (5/5): Perfect sharable appetizer that comes with a sauce with a really nice zesty kick. Like upgraded fish sticks. -Feijoada (4.5/5): The fried plantain was the best part of this dish. Heck, order a few of those separately! Otherwise, this was really enjoyed but quite heavy on beans. It's perfectly sharable in that respect. -Mariscada (5/5): Loved the variety of seafood and it went excellently with rice. It really is a must try. -Kids Menu Chicken Stroganoff (3.5/5): One of my party really wanted it, and the portions are quite generous (she couldn't finish it). I wouldn't come for it but it's not bad! Desserts: -Flan (5/5): Rich, creamy, not too sweet. Definitely worth a try. -Top Hat Banana (3/5): It was unique, but I can't say I'm a fan of cheese with ice cream. Plantain with ice cream, though, fantastic. Overall, a fantastic experience with unique cuisine and excellent service. Would come back again!

    Shrimp and Mussel Moqueca
    Adina S.

    Considering I live in the area, I really had no excuse for waiting so long to check this place out! There's a bunch of Portuguese on Cambridge Street, but this spot is actually Brazilian. Despite coming on a Sunday night, it was actually pretty busy, so that's always a good sign! The decor was fairly nice, without being overly upscale. To start, we shared the Brazilian Patties. They came in either cod or chicken, so we tried both, and I preferred the cod. For the main course, we split the Moqueca, which was delicious! If you're into fish, this is the way to go. Definitely get the option with the most seafood in it. My only complaint was that the dish was a bit salty for my liking, but I absolutely loved the unique flavor. If you need to tone down the salty taste, go for one of their juices. Highly recommend if you're looking to try something different!

    Plantain Moqueca
    Emily N.

    This has to be one of the CUTEST, family-owned restaurants I've visited yet. When you walk in, you feel like family. The decors, the atmosphere, the people - ALL LOVELY! Because I was moving out of Boston, the owners offered me a free entree and wished me luck in my future endeavors. This was such a memorable and heartwarming experience - I'll never forget it. I ordered the seafood mariscada, which came with plantain moqueca. The dish was STACKED with a well-cooked variety of seafood, and its flavor profile was outstanding. The coconut base lent it a creamy texture that complemented the seafood perfectly. I found myself unable to resist its deliciousness! The moqueca added a refreshing, citrusy kick akin to salsa, allowing me to savor a bit of everything in one dish. We also ordered the Feijoada Completa, which was a bit on the saltier side. The meat was very tender and flavorful. If you prefer something saltier, this would be the perfect dish for you! It came with fried plantains, which was SO SO SO yummy! I HIGHLY RECOMMEND VISITING! This has become one of my favorite places in Cambridge, and it was worth EVERY penny!

    Manja de tapioca
    Stephanie B.

    I still remember when this place was located on the other side of the street, on a corner and could seat maybe 6 people. I've grown up on this food and it is my number 1 suggestion when people ask me for Brazilian food recommendations in the area. It is not what comes to mind when the average non-Brazilian thinks of Brazilian food, but it's a beautiful representation of the diversity of Brazilian cuisine. You can't go wrong with the fish muqueca. The fried fish is delicious and honestly every dish I've tried is outstanding. The muqueca is the signature dish though and it's what you should get! Get the manja de tapioca for dessert. There's a reason this place has withstood the test of time, it's delicious, lovingly prepared and authentic,

    Shrimp and Mussel Moqueca
    Rickie L.

    We were here 9 years ago. And they made the best sweet lemonade, so tasty and unique. The mussel was very fresh, it goes very well with the house made hot sauce.

    Lasagna De Banana

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    It's been a minute since I've been here last, but the Fish Moqueca is an amazing dish, not to be missed!

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    Neptune Oyster - Mussels

    Neptune Oyster

    4.2(6.8k reviews)
    2.0 mi•North End
    •$$$

    Haven't been here in a while but it's still the best hot lobster roll in town!…read more Get there early to get seated first round. They cram you in like sardines so try to get a good spot! You're most likely be sharing a table with other diners. The mussels in a spicy flavorful red sauce were cooked perfectly. They only came with 2 small pieces of grilled bread. If you like to dunk your bread and soak up all the yummy broth, ask for more bread when you order. The fries dipped in there are also really good! Lobster roll was delicious and juicy on a buttery brioche bun. So much lobster! And the fries are so crispy and salty! My friend ordered the North End Cioppino that comes in a rice spicy brodo with clams, mussels, shrimp, and 2 types of fish (I forget what they were). The broth was ok and the whole shrimp was a chore to eat. The mussel sauce would've been better. Note: one small dark bathroom at end of bar Parking is very hard to find as most are resident. Try side roads or Cross street for some meters if you're lucky.

    We were visiting for the weekend and wanted to check out all the popular food places, of which…read moreNeptune Oyster is one. We walked by Neptune a few times and the line was long. It was Friday afternoon into evening so makes sense. We came back late night around 9:30pm and waited for like 5 minutes before being seated. The place is small. You're basically sharing dinner with the stranger next to you with how close you're sitting. Thankfully our strangers were cool lol. We tried a variety of oysters, cocktail shrimp, and the razor clams which we heard were amazing. All I'm gonna say is, I would have been annoyed if I waited in line for hours for the items we got. The cocktail shrimp was decent - it was a good size, juicy, and delicious. The razor clams were a miss. Rubbery and too many other things in the dish overshadowing the clams. We got two different kinds of fresh clams which my husband said were okay. I'm not a fan of fresh clams. The oysters were good, but after having been to Row 34, I can't justify standing in line for oysters in a place that doesn't have much else worth trying.

    Photos
    Neptune Oyster - One of the few lines worth standing in + oysters of the day

    One of the few lines worth standing in + oysters of the day

    Neptune Oyster - Monday - Lobster Spaghettini

    Monday - Lobster Spaghettini

    Neptune Oyster - Woodbury Littleneck Clams

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    The Daily Catch

    The Daily Catch

    4.1(2k reviews)
    2.1 mi•North End
    •$$$

    My favorite Italian in Boston, no competition. Cash only!…read more The Daily Catch's original location in the North End on Hanover St is one of my favorite places to take first-time visitors to Boston. The calamari, squid ink aglio olio pasta, and clam pasta have been my go-to orders since I found out about Daily Catch a few years back. My favorite bite has to be some of their bread dipped in the delicious garlic oil from the squid ink pasta with a bit of the garlic chunks and squid bits. It truly brings me joy. My friend recently recommended I try their shrimp scampi, either as an appetizer or as a pasta dish. This will definitely become part of my regular order - the shrimp are so plump and they're smothered in this savory, rich, garlicky sauce that is simply to die for. All in all, I can't recommend this place enough. Can't speak to their non-seafood options, but when it comes to seafood pasta, there is absolutely no competition. For ambiance, it is a bit tight in there but think of it as your classic mom and pop Italian restaurant, who treat you with such hospitality and kindness like an Italian nonna - quick and easy service

    It was a decent experience. It's a popular spot, so wait time was quite long on a Sunday evening. I…read moreknow adding reservations might take away their neighborhood charm, but it could be a better trade off considering the space is tiny. The food was good, but nothing special given the price. Raw clams were fresh and the Frutti Di Mare was great. I typically order fried Calamari, but decided to try the salad this time. That was my mistake as it was definitely not my preference. Overall, this probably wouldn't be my go to spot, but I had a good time. Our waiter was friendly.

    Photos
    The Daily Catch - Kitchen

    Kitchen

    The Daily Catch - Fried Calamari

    Fried Calamari

    The Daily Catch - The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!

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    The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!

    The Daily Catch - Squid ink pasta

    The Daily Catch

    4.0(241 reviews)
    2.3 mi•North End
    •$$$

    I had eaten at The Daily Catch's Brookline location years ago (it no longer exists), and I always…read moreremember it as a great meal. So when I was visiting Boston with my husband two weeks ago, I thought this Waterfront location would be a great spot for dinner on our first night in Boston. The family behind The Daily Catch opened their first business in Boston (in the North End) in 1973 - a small storefront selling calamari. Since then, it's become a bit of an institution in Boston, with several locations and now a full-service, large-menued Sicilian-style seafood and pasta restaurant. I waited an hour outside their Brookline location when I ate there years ago, and the wait was worth it. People who have eaten at their North End location may remember waiting for a bit, too. But this Waterfront location? THEY TAKE RESERVATIONS. Hallelujah. We had a reservation for around 8pm on Friday night and were seated at our table right away upon arriving. The restaurant is beautiful but understated - not flashy or too modern - with indoor and outdoor patio seating. The service was top notch. Our server was PJ, and he was incredible - helpful, friendly, always checking in with us. But even other people stopped by to make sure we didn't need anything. The menu is pretty large, and I wanted A LOT OF IT. Unfortunately, we were only two people and had to order responsibly. We shared the stuffed calamari (calamari stuffed with herbed bread crumbs, pine nuts, and raisins, and served in their red sauce); a Caesar salad (classic, and we added anchovies on top); their black pasta aglio olio (ground calamari, extra virgin olive oil, garlic, romano cheese, and parsley); and their monkfish marsala (pan-seared monkfish medallions with mushrooms in a marsala wine butter sauce). What I loved? That stuffed calamari. I had it almost ten years ago when I ate at their Brookline location. I remembered it, and we had it again. It's an incredible dish. There's a reason their black pasta aglio olio is so popular. It's a classic and very delicious. The ground calamari is such a nice touch, and the dish is fresh and super garlicky and delicious. (They serve their pastas in the pan - it's something they are known for - a charming touch!) I also think their drink menu is great. I had a great glass (or two?) of wine white from Sicily (Pietradolce Etna Bianco - a 100% Carricante grape wine from the Northern slopes of Mount Etna), while my husband had a cocktail (or two?). The only thing that kept this from being an absolutely perfect dinner was the monkfish marsala. The monkfish was cooked beautifully cooked, but I found the sauce very off. It was bizarre - it tasted like maple syrup to me. I think the marsala was too sweet or not cooked out enough or - is it possible?! - something was added for additional sweetness and the balance was off. Way too sweet for me with the fish. We ate the fish but tried to get as much off the sauce off as possible. The only miss in a meal that was otherwise wonderful in service, ambiance, food, and drink! The Daily Catch is a classic for a reason. If you've always wanted to try it, this Waterfront location is great - since they do take reservations here! Great Sicilian food in the heart of Boston.

    The daily catch, as you would expect from the name, specializes in fresh seafood, oysters, etc…read more.. the environment is casual and a good good place for happy hour or work dinner. Our sever was friendly and took us through all the specials... which ended up being more than half the menu. Food arrived quickly, so overall pretty good service. I ordered the grilled octopus appetizer. It was smokey and tender. Served with white beans, grilled onion and celery. It made for a good entree if you aren't too hungry

    Photos
    The Daily Catch - Indoor Dining Room and Bar at The Daily Catch Waterfront

    Indoor Dining Room and Bar at The Daily Catch Waterfront

    The Daily Catch
    The Daily Catch

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    The Tip Tap Room - AVOCADO TOAST with a poached egg

    The Tip Tap Room

    4.0(856 reviews)
    1.7 mi•Beacon Hill
    •$$

    I saw the steak tips listed as on Boston's list of best steak tips spots. I have tried others on…read morethe list and wanted to give Tip Tap room a try. I ordered a draft beer from a large selection of drafts and bottle, cans options. It was Jack Abbey beer... pint came 3/4 full as left a large head on beer and better for establishment pours 12-14 oz in a 16 oz glass.. Beer was warm... bad demerit again Ordered steak tips which came with three large tips on a bed of mashed potatoes, spinach . It had some sour hot nasty pepper garnish.. I wanted roasted red or green peppers with the tips instead. Steak tips were just ok and needed a marinate or side of a dipping bbq sauce or mushroom sauce or anything. Spinach, mashed potatoes needed more butter or garlic flavoring... fresh tasting but bland. Needs more steak tips too for the price tag. It was a nice bar vibe for drinks. The chicken wing lollipops I saw for an appetizer looked tasty. I left hungry for more steak tips and wanted a charcoal char on my tips . I wanted my spinach on the side with a garlic oil next to sone grilled oil drizzled roasted peppers . I don't consider these some of Boston best but certainly not the worst .

    The atmosphere here manages to be both sophisticated and relaxed, Nice view while dining. Great…read moreservice too! I ordered the steak frites cooked to a perfect medium with a deep, salty crust. It was tender enough to melt but had that essential beefy bite. The sauce was silky and sharp, tying the whole plate together without overpowering the meat. Overall a cool nice place to come enjoy dinner or sit at the bar to have a drink.

    Photos
    The Tip Tap Room - Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.

    Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.

    The Tip Tap Room - Tofu Tips

    Tofu Tips

    The Tip Tap Room

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    Muqueca Restaurant - latin - Updated September 2026

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