Great feeling in here. Thought I was ordering a breakfast sandwich but ended up getting a delicious…read moreham sub. Will definitely return if I'm back in the area.

My review was taking down but I will not be silenced SANDY is a horrible person it was freezing…read morecold and all I wanted to do was buy a homeless person a coffee and something warm to put in their stomach she told me and other customers were not allowed to do that then proceeded to call the police on these people for no reason I will never ever eat there again is this how you treat the community? Plus everyone else was standing around and there was only one cashier with a long line!!! Homeless people are still people and they deserve just as much as anyone else I hope she gets the help she needs to be more compassionate

This is our new favorite place!! I am getting married in the area and reached out to Daisy at Small…read moreOven about a wedding cake. They were so helpful and accommodating. When we went in for a tasting, we had lunch first. The Bbq pork sandwich was one the best sandwiches I've ever had. We also got a tuna melt and a quiche which were both delicious. When Daisy came out with the cupcakes for us to try they were so helpful and I felt so confident that they would make everything run smoothly for delivery and set up at my venue. The cupcakes were beyond any expectation. The lavender cake was delicious, better than any other floral cake I've ever had. My fiancé who is a frosting critic couldn't get enough. I've tried a few other bakeries in the area and this cake blew them away. We are going back tomorrow to pick up more pastries to bring home. While the place itself is small, the staff was incredibly welcoming and it was a very comfortable lunch. Thank you Small Oven!!

This review is for the bread alone because I do not often try their pastries, sandwiches and other…read moreofferings. The bread itself is average to above average depending on the loaf of the day. But its consistently troubling issue is the large amount of flour caked on and baked on the outside of the loaves. They use an extreme amount of flour on the raw dough as a release from their baking baskets, and after the bake they just leave it all stuck to the loaf. When I bring a loaf home I often spend a few minutes smacking it and scraping it over the sink where I dislodge so much raw flour from the outside of the bread. Sometimes there's a rind of undercooked flour cemented to the outside of the loaf. This is wildly unacceptable.

Tried the cheesecake bars we purchased at the Forest Park farmer's market and omg. Delicious…read more Creamy and flavorful and fresh. Definitely will be going back for more! Looking forward to trying some other things!

I've bought several things from Elke's stand at the Farmer's market in Forests Park. I have yet to…read morebe disappointed. I'm eating her apple cake as I type this out and it is absolutely delicious!

Best Donuts Ever! ​If you are looking for the absolute best…read moredonuts, Donut Dip is the place to go. Their selection is incredible, and every single donut is fresh, perfectly made, and delicious. ​Beyond the amazing food, the customer service here is truly top-notch. The staff is always friendly, welcoming, and efficient, even when they are busy. It's always a wonderful experience from start to finish. This is a fantastic local gem, and I highly recommend stopping by!

This place is a classic! I loved the vibe and look!…read more I was in the area running some errands in the morning and stopped here for a bite. I ended up with an egg and cheese on a bagel and a donut to go....and I could not resist the "Pizza Bomb" they had. I needed to try that! The egg sammy was solid; good bagel, good egg and cheese. Hit the spot! My wife and I ate the donut after I got back home. Delicious! Now the Pizza Bomb. This was unique! It was made with donut dough and had pizza ingredients for the filling (see pics). How did it taste? Picture and old fashioned donut; with a pizza filling. It was a fun thing to heat up and eat! Give this place a try! The vibe alone is worth it. You feel like you are stepping back in time. The staff was very friendly and helpful. I'd recommend here vs the ubiquitous chains that dot the local landscape.

I arrived just after they opened at 6am and spent the entire day here as my "office." Yes, it was…read morecoffee with a bagel to start, a lovely sandwich for lunch and then I was there as they closed for the day at 3pm. No one minded at all. Comfortable seating and great coffee. I started the day with a toasted bagel with cream cheese. I thought it was going to be jalapeno cream cheese but it ended up being cream cheese topped with jalapenos. Okay, different but still good. Lunch was a ham and cheese sandwich that was nicely loaded and served with fabulous kettle chips. Filling and inexpensive. Wifi worked well and the place was quiet enough all day that I was able to work easily. A few Zoom calls here and there, comfortable. I would absolutely return to Dam Cafe. [Review 1684 of 2024 - 1231 in Massachusetts - 22707 overall]

This spot is kind of a hidden gem, off the beaten path. It's in an older building, what you'd…read moreexpect in New England diners. The menu is generous, the portions good, the taste is great. The service was good and the vibe was good. I'd def come back.

The ambiance was great. This place is cool & the service is counter ordering. I ordered the Fame…read moreTacos, one of each & Empanadas. I chose the Argentinian Beef which she said came with olives & rasins & the Brazilian Calabresa which I was Informed was filled with smoky brazilian sausage & a creamy parm-like cheese named catupiry. Despite all of their wonderful alcoholic drink options, I went for coffee. I am also going to carry out a loaf of bread that they can slice for you once it cools.. yup, it's that fresh & a fig pecan oatmeal cookie because they also look & sound delicious. Apparently they have a million playlists (this guy can Dj any party of mine) & the owner has the resteraunt logo showing up in the corner of the TV screen, where the videos are playing. Smart I give the Tacos a 4.5 out of 5. The flavor was bright (perfect fusion experience) the shell was a grilled flour wrap which was both crispy on the outside & tender & chewy on the inside. The meat was tender, but the texture was slightly mealy from the seasoning but still very good. The Empanadas were delicious. A 10 out of 5.. LoL! The server said some people are put off by the Argentinian ingredients, it was her favorite & I found nothing wrong with the flavor profile. However, the Brazilian one stole the show. The minute I cut into it I was overwhelmed by the smell of heaven.. Seriously, if heaven has a smell, it was this tiny empanada! It was too good to put into words, so youre just going to have to come experience it. Come. Eat! You wont regret it! I will be back to try their winter salad & then again for the ruben & i will have friends in tow. I 100% recommend this place. Our server was Coco & not only was she delightful but so knowledgeable about Holyoaks revitization & happenings. I truly enjoyed speaking with her.

Went to Fame last night. Food was excellent, and the owner very nice and engaging…read more Looking forward to going back.

Cupcakes are amazinggggggggg!!!!! The huge cupcakes are to die for!!!!!!!! So much frosting and…read moresoooo gooodddd

So yummy. I can't stop eating these donuts. Super Slurpy. Great with coffee. Deliciously delicious…read more Lol

I love this place. Cute little atmosphere with some really friendly helpful staff. The portions are…read morevery generous and the food is soooo good. Save room for dessert. They've got some delish sweet treats too. Try everything!

Really good food. Got the Greek salad ate it at lunch and again at supper. My wife the cape codder…read moresandwich was big and delicious.she got the sweet potato fries and they were really good, firm on the outside but smooth sweet potato inside. Exactly how I'd want them but rarely get them like that.