Not sure if my review should land here, but I need to place it somewhere. This is specifically for…read moreThe Loft area, which is next to The State Room and is the event space for the business. Gone are the days of the Brickhouse brewery. Now you have a super classy joint that resides right in Patchogue. A place that, I'm reminded by my husband every time we drive through, use to not be so classy. My sister requested that we have her baby shower here because she was such a fan of the food. And she was right. The food is fresh and delicious and featured in a very well thought out menu. Julien was a pleasure to work with during the preparations. Allowing access to the space during not busy times to help us plan our decorations. Day of it was all hands on deck. Julien, Anna and our amazing bartender with the handlebar mustache exceeded our expectations. The food was incredible. My sister had the best time and that's all that matters. And I have the State Room to thank for it. Posting few pics of the rooms before the guests arrives so you have an idea of the space :)

Four stars because you have to order carefully for the best experience. some of the items on the…read moremenu are overpriced and you have to work around them for the best experience. service is exceptional.

A random stop today for a casual lunch and expectations were exceeded…read more First, Super great service from Morgan. Now for the food. I thoroughly enjoyed the Tyrol sandwich. Ham, Turkey, Havarta cheese on delicious home bakes Italian bread. My other half enjoyed the sliced flank steak sandwich with a mild horseradish seasoning. Both delicious. The garlic fries on the side were crispy and delicious. To finish we enjoyed a cappuccino and a black coffee from Giorgio's. Also, great wine and also beer selection. We're looking forward to returning.

Love this place! The vibes are Rustic Spanish cabin and the food deliciousness! Have not had one…read morebad thing here. For a non alcoholic drink- their citrus smash is so refreshing. Homemade breads are always a delight and a tip - great for dipping in things like the garlic shrimp!

DO NOT DINE HERE! Unless you want to deal with a very rude and unprofessional owner…read more I made a very fair review on Open Table for this place, and received an extremely rude and unprofessional response. I attached screenshots of everything, but TLDR; the owner believes that you can only get quality service if you spend a lot of money. If you spend less than what they want, expect nothing.

Tap and Tapas sits outside of Northport village so it doesn't get the attention it deserves. Great…read morefood and service. There is an authentic Spanish wine list and outstanding menu. There is outdoor seating and cozy indoor seating. Very friendly and helpful staff. A lot of vegetarian choices to select from. My wife enjoyed the vegetarian paella and I had the traditional seafood paella both were excellent. I highly recommend this Northport gem.

Upon arriving back in NY yesterday, we were vexed with the options for dinner; wanting a wine bar…read morewith Old World characteristics, food being of relative importance. We read a recent review where someone proclaimed the owner to be nasty & unfriendly (sure, I am paraphrasing). Those types of reviews are generally emotionally charged and written by plebs I find. More on that toward the end. Pulling up to a rather unassuming east end Long Island small shopping plaza drenched in rain; opening the door, you are taken back to a semi rustic and dim interior. Perfectly elegant in its bucolic charm- with nice lounge music playing. It is a sit where one likes atmosphere. This is meant with the utmost of respect and candour. We were greeted kindly by the proprietoress (Jacqueline), and handed pleasantly robust binders with the wine list and food. Deciding to treat this in the more European café type, we had glasses and charcuterie. I, the Sagrantino, and her the Kerner. Jacqueline was vocally pleased with our interesting choices. The night drew on, more wine ensued, more food, multiple conversations, and I completed reading through each page and wine choice...finding much to be recognised and appreciated (Kirwan, Moric, Georg Breuer to name but a few) At the end of the night, I asked Jacqueline to pick an appropriate nightcap. She not only delivered, but gave us a wonderful story including the provenance and her experiences - ultimately, the word genius came up more than once. To wit, there was nothing here but an exceptional experience with a like-minded wine enthusiast. I felt welcomed and in the frith of old kin. Nasty, belligerent, dullard atmosphere- indeed not. "Pour out the wine without restraint or stay, Pour not by cups, but by the bellyful, Pour out to all that wull." -Edmund Spenser

What a lovely place with great wine pours and tasty tapas. We tried almost all of their offering…read morewith our group of five. All were excellent, especially Brussels sprouts and artichokes. Menu changes seasonally. We had several wines by the glass, all recommended by the owner who also served our table. This place deserves all the accolades it gets. PS half pours available. PS review updated to reflect she is the sole owner!

Went for a late lunch while visiting family, who done here frequently…read more Warm and inviting interior, and friendly staff. Varied menu including brunch, but we met at 2:30 so my mind ( and stomach) were past that!! I ordered mussels, burrata mozzarella and roasted cauliflower, which were both delicious and good sized portions. No room for dessert....next time.

Stopped by for some dessert on a freezing cold night. Had the bread pudding, which is…read moreoutstanding. Coupled with a few after dinner drinks, we were set. Had a great time and great service. Have dined here several times before a led the food is always super delicious. For a romantic or small cozier environment, definitely come here. Can't go wrong.

another great dinner. love this place. had a veal chop was super tender with a nice mushroom gravy…read more wife ordered beef Wellington . Different spin on it with prosciutto inside. mash potatoes so creamy. you guys have to try this place. it's worth the money. plenty of parking

Food was expertly prepared and delicious. Staff was attentive, patient and helpful. Decor has an…read more80's vibe, imo, but in a good way.

Been here several times. Food, service and ambiance is consistently great. However this time I have…read moreto say that the air conditioning was not working on a 85 degree day and it was sweltering in there. So uncomfortable we had to rush through our food. On top of that the band was so loud we had to scream to talk even sitting all the way at the second to last table in the back. I do love this place and will return but just wanted to note these two things on this particular occasion.

I came to Husk & Vine over Christmas and honestly... what a vibe. We sat in the bar area, which…read moreended up being the perfect move. Between the warm, cozy atmosphere and a live band playing, it felt festive without being chaotic. It's exactly what you want during the holidays. We went full "let's share everything" mode, starting with the Wood-Fired Artichoke-Spinach Dip Pizzetta, and wow. Spinach, artichokes, béchamel, shaved parm, mozzarella, garlic dressing, and baby arugula all working together in perfect harmony. Easy 10/10. I'm still thinking about it and already planning my next visit just to order it again. Next up was the crab rangoon dip, which was rich, indulgent, and dangerously good. Followed by the beer cheese jumbo pretzel. They wee soft, salty, and exactly what you want alongside drinks. Zero regrets. We wrapped things up with the Kung Pao Cauliflower Bites, and they were such a pleasant surprise. The tempura cauliflower stayed crispy, the General Tso's-style sauce had just the right balance of sweet and heat, and the cashews, sesame seeds, and scallions added great texture. Drink-wise, we shared a bottle of wine from their solid selection, but I also have to shout out their massive cocktail menu, so many options that I'll definitely be back to explore it properly next time. The cherry on top? We made our reservation on Yelp . Between the food, drinks, live music, and overall atmosphere, Husk and Vine was a total win for a night out. Can't wait to return!

The food, the ambience and most of all the service were amazing here. There's a delightful…read moreassortment of tapas and entrées to choose from. We arrived late in the evening and sat at the bar. We were greeted by one of the owners who was the bartender for the evening. Once we chose our food, he helped with the wine selection. His knowledge was extensive and impressive. We had a variety of foods. I enjoyed some tapas. Warm olives, some delicious cheese and delectable grilled shrimp. My husband enjoyed the grilled shrimp over polenta. While at the bar we watched how most of the food was prepared on the plancha. The food was paired with wines to balance and elevate the flavors. Looking forward to returning to try one of the delicious looking boards and paella.

Everything is so packed with flavor but honestly I fell in love with the deserts and vibes. The…read morevibes are romantic and the service is top notch definitely worth the drive. I would recommend a reservation as there is not a lot of tables. Get the charcuterie board!! Side note a lot of things come with bread so you don't need another separate order if you get some dips or other apps. I should have asked because I had so much bread that night!

This place is something. This place looks like it will be delicious. Ok, not from the outside, but…read morewhen you walk in... wow! The menu has a lot to offer: Get a burger or would you rather sushi? The "For the Table" section of the menu has a lot of offerings, some of my favorites crispy "nuggies" Burrata & Caviar! Also, there is a Crispy Rice section with four choices.. My top favorite app was the Maki Roll an Osetra caviar with horseradish creme fraiche.. damn! The prices are more than reasonable for the quality and service you get. I ordered the Rigatoni with crab. It was insane! I have to recommend the Octupus Carpaccio, we had to order 2!! This place overall had top knot food, top knot service. If you can, hit this place up.

Love this place, we came to the Omakase room for date night and it did not disappoint! Fresh pieces…read moregreat attention to detail our chefs were absolutely amazing. We also got a chance to speak with Anthony who I believe was a manager, who is amazing. Will definitely return again and again.

Arguably the best cocktails in Nyack (maybe Hudson House a close second?). Delicious and…read moreinteresting cocktails from a VERY good and talented bartender (shoutout to Mr. S). The food is atypical in a good way. Chef Holland has his "Chopped" skills on display here as there are unusual little touches all over the menu. The Katsu chips are to die for if you want just a little snacky with your drinks. The rolls are delicious and just the right size - they are large enough to savor the taste but small enough to try several. There are lots of places to eat in Nyack. I feel like Kita has immediately become a "top 4" destination. Also - if you are a local and go on Wednesday night there's a locals discount. 4 word review - I love this place.

Ordered kimchi Raman, soy-caramel wings, & sweet/salty rice crispy treats, and was very pleasantly…read moresurprised! Food was fresh tasting and very flavorful. Store was clean and staff very friendly. I'll be back soon for more!