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    N Pho

    3.4 (18 reviews)
    Open 10:00 am - 9:00 pm

    N Pho Photos

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    N PHO ATMOSPHERE

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    Katrina V.

    I recently noticed that Pho Cuong was now N Pho. Not sure if it's a change in ownership, but I can say with certainty that the place had a face lift with the name change. The place looked brighter and roomier with its new layout. Overall service was fine. I did find that my vermicelli bowl took longer to come out compared to customers who ordered pho after me. When I saw my dish come out, I could see that it was made with love. I ordered my go-to Vietnamese dish, a vermicelli bowl with chicken. I was expecting a lemongrass to the chicken as most places do, but the marinade/seasoning was not that. Can't put my finger on what they used, but it was a stark contrast to the sweet fish sauce. Other than that, the bowl was loaded with veggies and chicken. They especially did not skimp on the protein. Looking forward to trying their pho during the colder seasons.

    Condiments on the table: Love the pickled garlic and chili mixture paste that they have
    Narissa C.

    This restaurant was previously Pho Cuong 2. I came across N Pho because I was looking for another Pho restaurant close by to me since the one I love is turning into a different restaurant with a new owner. So I wanted to give this spot a try... I'm very picky with pho especially with price increases at all restaurants, I want to make sure that I'm eating and spending money at a place that I enjoy. I'm so happy that I tried this spot out because it's now my go to spot! I finished all of my pho and it's rare for me to finish even a small in one sitting... It's that good! I've only been to 3 pho restaurants that I've finished their pho in one sitting. So that's definitely a complement! It hits all my must for a pho restaurant: Temperature of pho, flavor of pho, noodles texture, noodles to meat ratio and extra condiments on the table. #6 Pho: Steak, Flank, Tendon: - The broth was HOT (temperature wise) which is perfect! I'm so happy because I dislike when pho spots have luke warm broth. Super flavorful too! I dislike when all I can taste is the cinnamon in the broth... I like broths that all the flavors blends in instead of one ingredient standing out. Their broth was yummy and piping hot! - Generous amount of meat (Perfect meat to noodles ratio). I dislike when pho spots gives so much noodles but not enough meat. - The noodles has the perfect chew and bounce! Perfection, especially with their soup being hot. My noodles were perfect and not over cooked. - They have culantro (Yes, culantro... Not cilantro... Google it lol) which only few pho places serve with the veggies for the pho. I love the flavor that it gives to the pho. I like putting them in with the basil while the phonis still super hot so the flavor simmers in. SO GOOD! - Pickled Garlic & Special chili paste blend on the table... Omg I ate garlic with each bite. On my sauce plate, I added the pickled garlic, a little fish sauce and their chil blend paste and it was SO SO GOOD! Their chili paste is different.. to me it's a tad smokey. It's not like the usual satay or chili paste. IT'S DIFFERENT, BUT IN A GOOD WAY! Don't be shyyyyy.... Come and try this spot out! I definitely want to try their rice plates too. I'll be back! I hope that their business flourish because I love their pho so much!

    Deanna Y.

    Pho place took over Pho Cuong. Newly remodeled and nice with bright lights! Service to take our order was quick but food took a bit to come out. First time we both got pho but this time around we got pho and opted to try their BBH. Definitely pass on the BBH here. It was a bit bland, not spicy enough. Their pho is pretty good imo and huge plus for the pickled garlic left at each table for you to add to your dish! It's not the best but good smd convenient because it's close by.

    pho tai sach
    Angelica H.

    This restaurant took over what used to be Pho Cuong 2. The place has been completely remodeled and the interior is a lot nicer than how it looked as Pho Cuong 2. The pho broth is just OK in my opinion, but their portion sizes are pretty decent for the price. The owner and employees are very kind and the service is good. I would come back again :)

    Hainanese Chicken with a hint of feather.
    Leumas S.

    This Vietnamese spot is under new management and new chefs. I believe it was called Pho Cuong 2 but now it's called N Pho. I'm sad to say it's no longer good. The food was abysmal. I miss the older lady and gentleman who used to run this spot. They made good comforting food and their pho tasted way better. When I walked into what I thought was still Pho Cuong 2, I was pleasantly surprised by the interior makeover. The decor was completely updated and it looked better. I thought the old couple had renovated the place. But then i noticed new servers and front of house staff and also the name change on the menu. I thought nothing of it and went ahead and ordered a couple of dishes to see if they still retained the same flavor, but to my dismay, the pho was too salty and the flavor of the broth was lacking, the Hainanese chicken was super chewy and still had long strands of hair/feathers on it and the orange juice was sugary AF. If you're messing up a simple OJ, you're doing something wrong. Overall the food was just depressingly underwhelming. I recommend going a little further down the road by the VTA station and eating some quality Vietnamese food at Pho Tay Do or Pho San Jose. But honestly I hope the new restaurant owners step it up and serve better food. In this day and economy, it's hard enough for businesses to survive. And also step up on your service. This is a customer centric business so do better or risk losing your customers and eventually your business.

    #1 Steak, Brisket, Flank, Tendon, Tripe
    alex M.

    I always see this pho place by 7 Leaves and decided to stop by. It was empty and the inside looked real nice. The food was not a hit for me. I love enjoying the broth first and it had no real taste to it. Spring rolls were okay. I will be back because it may had been the day and I want to give it another try.

    Phil I.

    N Pho takes over Phong Cuong that's been around since 2005 is making its mark specialty are beef/chicken soup, various rice plates and appertizers with a newly furnished interior. Located in a tightly small strip mall ample parking though it can be a real challenge on the weekends worst on the afternoons. Came by on a Friday morning greeted by a new owner and one of her staff. As I was seated she brought over the menu and for starter a glass of lemon iced water which was refreshing. Looking over the menu are the prices which is very reasonable in today's market. I chose #41 grilled marinated shrimps comes with rice a side of sauce a bowl of oxtail soup and a cup of Vietnamese iced coffee (cà phê sữa). Service was quick and they don't skimp back generous portion size with veggies on the side that was more than I would have lunch. Definitely be back and support your local business as May is designated as AAPI month.

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    5 months ago

    pho broth really good and flavorful and the family very sweet here. me and my family come here once a week for there delicious food.

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    SJ Eggrolls

    SJ Eggrolls

    4.1(224 reviews)
    5.7 miEast San Jose
    $$
    Family-owned & operated
    Catering service

    SJ Eggrolls in East San Jose is offering up some delightful bites. These would be perfect for a…read morelunch or a large gathering as they offer catering size trays. I highly recommend order online in advance as the wait can be about 30-40 minutes. Upon arriving, the inside was packed with people waiting for their orders. I ordered the 6 eggrolls and asked for 3 regular eggrolls and 3 netted eggrolls so that I could try both. The eggrolls come with veggies (lettuce, mint, and cilantro). It also came with pickled veggies and fish sauce. I also ordered 4 of their nem nuong as not every Vietnamese spot offers this type of spring roll. These have grilled pork in them rather than pork and shrimp. It comes with its own sauce which I'm not sure what its made of. The nem nuong were delicious with the grilled pork and there is a crispy component inside, too. They taste fresh and the sauce is tangy. I like the addition of the small chili sauce they give you on the side. The real show stoppers have to be the eggrolls though. They are perfectly crispy and filled with delicious pork filling. The veggies they provide are really fresh and the pickled veggies helps to add more depth. The eggrolls themselves don't feel too heavy or oily either which I really appreciated. The gentleman behind the counter was friendly when I was picking up. Overall, I would definitely recommend this spot and can imagine how their party trays must be a big hit!

    I was only in town briefly and had a craving for really good crispy egg rolls -- this place…read moreabsolutely delivered. The pork and shrimp net egg rolls were perfectly crispy and packed with flavor, and the bánh khọt egg rolls were just as amazing. I loved wrapping everything in the fresh greens they provided, dipping each bite into the fish sauce, and adding a little sriracha for extra kick. Yes, the fish sauce smell lingers on your hands, but it's completely worth it because the flavors are incredible. There's plenty of parking since it's located in a strip mall, which made it easy and convenient to visit. If you love crispy-style egg rolls, I highly recommend this spot. I'll definitely be stopping by every time I'm in the area.

    Photos
    SJ Eggrolls - Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce

    Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce

    SJ Eggrolls - Net Eggroll Small Plate comes with full veggies, pickled carrots/daikon & sweet fish sauce

    Net Eggroll Small Plate comes with full veggies, pickled carrots/daikon & sweet fish sauce

    SJ Eggrolls - Chicken Wing Plate(Garlic Butter or Fish Sauce Flavor)

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    Chicken Wing Plate(Garlic Butter or Fish Sauce Flavor)

    Banh Cuon Bun Moc Ong Ta

    Banh Cuon Bun Moc Ong Ta

    4.3(423 reviews)
    3.1 miEast San Jose
    $$

    So worth the 52 minutes drive. First time having fresh Banh Cuon and I will be back for sure…read more Very straightforward. Service was fast and friendly,y by an uncle. Very casual, local, and homey feel.

    I was yapping about my obsession with bun rieu and Devin suggested that we try this spot. I passed…read moreon breakfast so I could have the calories to splurge on the bun rieu here for lunch. It was a really hot day on a Wednesday when we came by. Inside felt stuffier than outside so we opted to sit outside. We did an early lunch slightly before noon, but even on a weekday there were a lot of other customers. Devin got the #1 Special Rice Roll and I got the #10 Bun Rieu. I was a bit skeptical of getting a hot noodle soup on a hot day, but I figured it'd be great to find a solid bun rieu spot closer to me than my current defaults all the way in Milpitas. The #1 came out first and rather quickly, the #10 took a bit longer but wasn't a long wait by any means. The first thing I noticed was that the plate of add-ins was rather unique, I've never received perilla leaves or banana flowers with my bun rieu before. The broth had great flavor and this soup did come with pork blood cubes. I would definitely come back for the bun rieu. Hot soup noodle soup on a hot day wasn't actually so bad. I tried some of the Special Rice Rolls and felt unsure, maybe it's an acquired taste but I wasn't an immediate fan.

    Photos
    Banh Cuon Bun Moc Ong Ta - Outdoor Seating

    Outdoor Seating

    Banh Cuon Bun Moc Ong Ta - Banh Cuon, #1 special.

    Banh Cuon, #1 special.

    Banh Cuon Bun Moc Ong Ta - #2  | IG: lisaeatsf

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    #2 | IG: lisaeatsf

    Hue Restaurant - Bun Bo Hue

    Hue Restaurant

    4.1(1.6k reviews)
    5.6 miEast San Jose
    $$

    Lots of food, reasonable prices.. Mi quang was flavorful and noodles weren't mushy. Bun bo hue here…read moreis solid. Good appetizers. Had banh it ram, and were solid too.

    Me and my Fiance came here to try it out since we were in the area exploring…read more The quick breakdown. SERVICE: 4/5 stars. Was seated quickly and helped with ordering. Ice cold water was refilled (at the end of our meal). I only knocked a point due to the refill of water being at the end. Not a huge deal. FOOD: 2/5 stars. Food was well presented and looked great, however it was not hot, but it wasn't cold. It seemed like it had been sitting out for a while as the Bun Ba Hue we ordered was mildly hot...it also lacked depth and spice. We ordered medium spice level as we thought that would be a great balance and not too overly spicy...it was not spicy at all. The soup temperature was mildly hot. Like just above warm really. We also had their vermicelli plate. The plate was cold. The pork was dry and a bit chewy. Almost like it was precooked and microwaved later on. I was not pleased. The fish sauce that came with the plate was sweet. That wasn't something I expected. It did help the moisten the pork. The egg rolls we ordered were not hot at all. The inside were soft and mushy. The crust was crunchy but the inside of the egg rolls were not to my liking. Really expected more due to the name being Hue. My Fiance who's Vietnamese was more critical as she's even more particular than me about her cultural food. Environment: 5/5 stars. Clean and spacious. Will possibly retry this spot if in the area to give it another try.

    Photos
    Hue Restaurant
    Hue Restaurant - Bún Bò Huế

    Bún Bò Huế

    Hue Restaurant - *Bánh Ram ít :D

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    *Bánh Ram ít :D

    Pho Luc Lac - BBH *drool*

    Pho Luc Lac

    4.5(690 reviews)
    8.8 miCambrian Park
    $$
    Vegetarian friendly
    LGBTQ friendly

    One of the best pho spots in the Bay Area!…read more Food: 5/5 stars. Food is very hot! Just as it should be. Their Bun Ba Hue is fire! It has spice and rich flavors. Hits the spot and doesn't disappoint! Not too many people can make this dish as it should be made and they truly did a phenomenal job! Always a go-to. Their garlic chicken wings are amazing as well. It's the best out of all their flavors offered. Can't go wrong with ordering it. Crunchy, hot, slightly sweet and garlicky. Service: 5/5 stars. Greeted and seated quickly. Environment: 5/5 stars. Clean and plenty of space between tables. Bathroom is clean and tidy.

    Went here recently on a Sunday and had a wonderful experience from the moment we arrived. Trung was…read moregreat to interact with. We ordered a large bun Bo hue, a large pho luc lac, fried rice with ribeye cooked medium level (as recommended), Bo luc lac with tomato flavored rice, and a chicken pho ap chao to share amongst 3 adults and 4 kids. Everything we ordered was delicious, tasty, and the portion size were very good and perfect for sharing. I was pleasantly surprised with the pho ap chao, it was really tasty and crispy and a dish I have not tried before. We really enjoyed everything but the Bo luc lac (shaken beef) was super tender and the beef was flavorful! This is a must try in my opinion! This restaurant is clean and tidy and has cute decors of bamboo hats hung from the ceiling and remind me of being back in Vietnam again. Staffs were attentive as customers entered. Plenty of parking spaces in the plaza. I will definitely come back here for everything I tried during my visit and to try more when in the area or on the way back from Santa Cruz. This will also be a great place to grab Togo for picnics or for hiking as well! My kids are already asking to come back to the restaurant after our first time there. So glad to know of another Vietnamese restaurant that has so many yummy dishes in SJ!

    Photos
    Pho Luc Lac - Brisket pho & bun bo hue

    Brisket pho & bun bo hue

    Pho Luc Lac - Shaken Beef with Red Rice (Bo Luc Lac)

    Shaken Beef with Red Rice (Bo Luc Lac)

    Pho Luc Lac - Bun bo hue

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    Bun bo hue

    N Pho - vietnamese - Updated June 2026

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