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    Nan Xiang Express

    4.7 (281 reviews)
    Open 8:00 am - 2:00 AM (Next day)

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    Pan Fried Pork Bun ($7.95), Beef Scallion Pancake ($8.95)
    Wendi K.

    I stopped by here to grab a quick snack that ended up becoming a dinner. I tried the panfried buns ($7.95) and the beef scallion pancake ($8.95). Both were great. But why did I not get the soul dumpmings? Ragrets. You order in a kiosk and the food comes out pretty quickly. The inside is casual and cozy.

    Anna D.

    I hate to say the express locations don't really hit the same. I wouldn't come with more than 4 people max - seating is maybe possible for 4-5 parties of 4 with some bar seating. There is an enclosed "backyard" space that fit our party of 6 luckily. The best thing was the spicy pork and shrimp wontons. Everything is about $10 each. The soup dumplings didn't have much flavor for me, and the noodles were a bit soggy. Everything came quickly and the staff was nice. But I wish the food was a little better. Also the app with the loyalty program is confusing because apparently it's location specific, and I couldn't redeem my reward here, they said only the downtown Brooklyn location which is weird because there's no way to tell that on the app, and then would earning points here even be possible? How can they make that distinction?

    Crab soup dumpling
    Nam H.

    Stopped by to try out their soup dumplings, and honestly they really hit the spot. I only ordered a set of crab/pork soup dumplings because I had just eaten at another place earlier, otherwise I would have probably ordered another couple options. It's really good bang for your buck, and the store is deceptively pretty big so there's a lot of space. I liked the vibe of this store, the employees really seem to care about it, unlike other restaurants where they don't really put any effort. It's clean, well serviced, and the soup dumplings are great. Protip: you gotta use the chili flake/oil condiments with the vinegar to maximize the deliciousness!

    Sam B.

    I love the food here. It is very delicious and tasty. The restaurant is big. It has an outdoor and indoor seating area. I tried the shrimp rolls and the chicken soup dumplings. Both were very good and delicious. I would recommend stopping by.

    Crab and Pork Soup Dumplings
    Kevin R.

    Pleasant soup dumpling restaurant that provides a nice selection of soup dumplings, sides and other small traditional items. They accept Apple Pay and have WiFi for customers use. I make sure to stop for lunch every time I am working in Williamsburg.

    shrimp and pork siomai
    Char G.

    I'm so thankful for this restaurant that was open til 2am the night we visited. It was a rainy night and we were starving and craving asian food. I wasn't expecting to find this gem. The dishes are all reasonably priced, they served generous portions, and all the entrees we chose were delicious. Check out the pics. I highly recommend eating here any time of day. Friendly staff, clean environment and delicious eats.

    XLB and wontons in chilli oil
    Jessica N.

    Very good quality dumplings for the price. Food took about 10 min. Restaurant is clean.

    Xiomara C.

    I wanted some Shanghai noodles so badly and stumbled across Nan Xiang Express. I didn't realize it was a chain restaurant until one of my orders was accidentally sent to Downtown Brooklyn. I ordered so much food on Ubereats before arriving to pick it up. I didn't realize I'd get such a large amount of food. I spent $49 total and it was worth every penny. Soup dumplings were so good and juicy. I ate it at home with my sister and it didn't disappoint. She loved all of the food as well. They even gave us the adorable soup spoons and wooden chop-sticks. The pork noodles were Devine. Honestly it filled me up so fast because it came with such a large amount. The Bokchoy inside the noodles were cooked perfectly and so was the pork. Chefs kiss! I barely had time to devour the other items I purchased. My all time favorite was the beef scallion pancakes. My goodness the beef with sauce, veggie crunch and crispiness of the pancakes were phenomenal, seriously 10/10 I also had the pork Bao buns fried at the bottom, it was so delicious and poofy just as I expected it to be with the small bottom crunch adding to the texture. The chili oil is not too spicy and packed the perfect heat paired with all my food. I really loved everything and will be coming back often. PS- The Passionfruit lime tea is DELICIOUS

    Went here after visiting a local church! Amazing service and we asked what was recommended. Gave us great options: soup dumplings (which I hear are famous) and spicy wontons (and I ordered scallion pancakes bc can never go wrong w scallion pancakes!!!) Thank you for the good food and new place to check out when in neighbor

    Mark W.

    Welcome to New York City, it's time to get into some great eating! So on tap for dinner this time around came a rather unexpected find on my Yelp map! So last time, I was able to make a reservation to another restaurant in Brooklyn before going to dance. This time however, I was checking into my hotel at 7:30, so I needed something a bit quicker but still exceptional dining as I would only have two hours to even get ready to go to the Avant Gardner. Enter Nan Xiang Express, a soup dumpling joint in Williamsburg that apparently has a menu item that is Michelin-worthy. Yep! I had actually read somewhere that the Pork Soup Dumplings are so good that they are worthy of a Michelin star! Well then, I had to try them out, and I did that in the simplest way possible. By ordering the combo that comes along with it! So in addition to the dumplings, two veggie spring rolls and a soy milk (hot or iced) comes along in the meal. I opted take-out so I could just eat at the Pod (the hotel I was staying at this time around). I chose the cold soy milk because I felt like for soy milk cold would be a better fit. Before I got my order and left though, I decided to take pictures of the interior because it was quite fascinating for how small this place was. If you choose to stay in, you can find a tutorial on the wall on how to eat soup dumplings. Of course, I had to just figure it out on my own (more on that in a bit). They do have a backroom you can take your food to if you wanna eat there, and the garden theme is next level stuff. Okay, so back at the Pod, it's time to eat! I'm gonna start by saying that the soy milk was actually really good to have, and soy milk isn't quite what my first choice of milk would be if we're being honest. It helps cool off some of the spicier dipping sauces you are given like the chili oil. And it was tasty. The spring rolls were another hit, and the sauce it came with brought it out even more. The pastry was crispy and delightful. A win in every sense of the word. Now we move on to the dumplings, and for these, you're given a spoon to hold your dumpling in and a pair of chopsticks. I was a total pro at eating with chopsticks, and by total pro, I mean that I completely fail at it. If the chopstick police saw me eating my dumplings the way I did, I would be locked up with the key thrown away and eaten by a tiger. But boy oh boy was it worth it! You get soy sauce and the chili oil to dump the dumplings into, and the soup inside is really good. An herbal symphony dancing in your taste buds like it's the last night of its life! The pork was succulent, and the way it was steamed when it was made makes the dish a heaven on earth! And yeah, these dumplings made me thankful my hotel had a lounge area because eating them in my booked room would have gone terribly! Seriously, if are in Williamsburg and want some Dim Sum, give this place a try! It rules!

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    1 year ago

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    1 year ago

    Had dinner here last night after working out and Loved the soup dumplings, hot sour and vegetables rice cakes

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    3 years ago

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    3 years ago

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    1 year ago

    quick and tasty! Great for a weekday lunch or a grab and go. Love their beef noodle soup

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    3 years ago

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    8 months ago

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    10 months ago

    They have the best wontons!! This is a go to spot for me. Great and quick service too

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    1 year ago

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    8 months ago

    Great dumplings and fried rice, and ambience! Really enjoyed my time here. The service was excellent.

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    Heidi G.

    Thank you so much for your review! We hope to see you again soon

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    8 months ago

    The ambiance is very beautiful, pretty lights. Very nice decor! Service was very nice all well.

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    3 years ago

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    9 months ago

    Great service! great food ! Great ambiance !!!!!!!!!dumplings were amazing! The beef and soup dumplings are a must !

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    3 years ago

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    8 months ago

    The space is very clean and the customer service is pretty nice and the food is tasty.

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    9 months ago

    Very good food, very good service, very good atmosphere, very good location, very good staff

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    3 years ago

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    10 months ago

    Very good I loved the soup dumplings!!!!!! I would come again! The drink aka soy milk was good too get the pan fried buns

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    3 years ago

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    10 months ago

    Great food and service! Price is good for the amount of delicious food you get. Definitely recommend the soup dumplings.

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    11 months ago

    Excellent service and great food. The passion fruit and lime green tea is a must try.

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    Page 3 of 8

    Nan Xiang Express Reviews in Other Languages

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    Din Soup Dumplings - 1. Pork Soup Dumplings

    Din Soup Dumplings

    4.5(490 reviews)
    2.2 miBrooklyn Heights
    $$
    Women-owned & operated
    Kid friendly

    My family and I were nearby for an event and stumbled upon this restaurant for dinner. Little did…read morewe know, this was the viral restaurant that makes the tiny dumplings! We were skeptical about this restaurant but it exceeded our expectations and we can't wait to return! We came on a weekend for dinner so it was busy! We were able to snag a table and seeing how busy this place was, we knew it was going to be good! We had the pork XLB, chicken feet, pork & vegetable wontons with spicy peanut sauce, noodles with scallion and peanut butter sauce, beef lo mein and the beef ribs. Everything was delicious! The highlights of our meal were the pork XLB and the beef ribs. The pork XLB were made fresh to order and they were flavorful and juicy! Definitely on my list of best XLB I have ever had. The beef ribs were also delicious! They torched it table side which definitely added a nice touch! Considering how busy they were, the service was immaculate. They were also very attentive to details since we had a kid with allergies. We will definitely be coming back soon. This place is also right next to the Court Street train station which makes it very convenient to get to!

    Excellent soup dumplings. Juicy soup and good portion size…read more Fried dumplings were not that good. It felt like they were just unfrozen and the skin was extremely hard. Very solid seaweed and also the cucumber salad. Scallion pancakes were thin and could have been more crispy. Overall very satisfied with the soup dumplings. Would go again.

    Photos
    Din Soup Dumplings
    Din Soup Dumplings - Truffle and Pork Soup Dumplings: $15

    Truffle and Pork Soup Dumplings: $15

    Din Soup Dumplings - Wild Mushroom Bao (野菌包): $11. Off-menu.

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    Wild Mushroom Bao (野菌包): $11. Off-menu.

    House of Joy - Chicken feet

    House of Joy

    4.0(565 reviews)
    1.9 miChinatown, Civic Center
    $$

    We took my father to House of Joy in Chinatown for his 83rd birthday, and it was a wonderful…read morecelebration filled with Cantonese flavors that brought back great memories of Hong Kong. We started with the Peking duck--crispy, juicy, and delicious with fluffy bao buns, followed by the duck meat served in crunchy lettuce wraps. The 2.5-lb steamed sea bass was fresh and perfectly cooked. We also loved the mixed mushrooms with tofu, double egg yolk fried rice, and the biggest surprise, the Michelin Guide-recommended pumpkin curry with oxtail--rich, tender, and absolutely delicious. We finished with birthday peach buns, fresh watermelon, and warm dessert soup. Manager Alvin took special care of us and made my father feel truly celebrated, and the entire staff was warm and attentive. We happily left around a 30% tip for the excellent service. Great food, family, and memories made my father's 83rd birthday truly special.

    Awesome traditional Cantonese dim sum carts where the ladies still push the carts and all the…read moreworkers yell across the room in Cantonese. It's loud, fast and kind of chaotic...which is exactly how dim sum should be! The har gow, shiu mai, and tripe was exactly how it should be. Keep in mind for smaller parties they may have you share the table with other small parties. That's how they do it in Hong Kong too. It gets busy on weekends, so the earlier you get there the better.

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    House of Joy - Back Room

    Back Room

    House of Joy - 46. Deep-Fried Taro Dumpling

    46. Deep-Fried Taro Dumpling

    House of Joy - 28. Pan-Fried Turnip Cake

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    Yong Chuan - Brown Sugar Sponge Cake

    Yong Chuan

    4.3(65 reviews)
    1.3 miLower East Side

    If you're going to YongChuan, do yourself a favor and order exactly this:…read more Seafood fried rice noodles Pork dumplings Spicy crawfish dumplings Jellyfish with vinegar Half a Peking duck This is the order. As an NYC foodie, I'm always chasing meals that are worth the hype, and this one absolutely delivered. Every dish brought something different to the table, the flavors were incredible, and everything was perfect for sharing. Grab a few friends, order this lineup, and thank me later.

    Note: This is a less detailed review than normal, as we ordered a ton of food from the AYCE menu,…read moreas can be seen from the photos Anyway, I've been back to this tasty Chinese place twice since my first review, with the second one being a very similar meal. The most recent time, I was here for their dim sum brunch, which is either $36 for AYCE plus $2 for tea, or they price each thing individually. It was a bit annoying that the tea was not included, but at least both the Oolong and Chrysanthemum teas were good quality and readily filled. Service in general was pretty fast and frequently checked on our large semi- private table to see if we needed anything else to order or more tea. The dim sum selection is a bit smaller than many of the traditional dim sum spots, but the overall quality was excellent, with a couple of definite highlights and some more unique dishes such as dumplings with pickled shrimp, crawfish, or Taizhou rice along with Ningbo wontons. In general, I would say that the wrappers were properly thin and everything was filled generously. The aforementioned Pickled Pepper Shrimp Dumplings were one of the highlights. The slightly spicy and sour pickles made it taste very light and paired nicely with the plump shrimp. In terms of other shrimp dim sum, their version of Har Gow/Crystal Shrimp Dumplings included a little bit of sweet crab for an extra touch. It was also tasty. I also liked the Ningbo wontons, filled with a variety of ingredients including minced pork, dried shrimp, yard long beans, pickled vegetables, bamboo shoots, and others. It had a wonderful mix of textures with some interesting crunchy notes. Another unique option mentioned is their Crawfish Dumplings, which are very noticeable compared to the other dumplings due to their bright red color. I appreciated the spiciness but found these a tad fishy with a thicker wrapper than most, but others loved these and ordered more. For more standard dumplings, their Xiao Long Bao/XLB were pretty good, and they had a tasty version of Sticky Rice Pork Siu Mai. The Baked Pork Buns were good as they were not too sticky sweet. Finally, there was a decent version of Pork Dumplings in Chili Oil. Non-dumpling highlights included their excellent turnip cakes along with steamed spare ribs, chicken feet, and a particularly tasty version of steamed beef tripe with satay sauce. I would skip the Beef Short Ribs With Black Pepper, which had good flavor but was way too chewy. I know someone else ordered the spring rolls, but I don't remember trying them. They also apparently now have a Ningbo speciality called Shi Bing Tong, but I don't remember ordering it. Someone else got their simple and tasty porridge/congee, only available traditionally with pork and century eggs, and enjoyed it. I tried a bit, and it was indeed good. Desserts included a tasty Crispy Durian Pastry, alright Sesame Balls, a good Pineapple Bun/Bolo Bao, and Custard Buns, which everyone loved, but they had a cuttlefish ink shine, so I couldn't try them. This is a fantastic, reasonably priced AYCE Dim Sum. Would recommend it if they still offer this deal.

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    Yong Chuan - Cozy

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    Nan Xiang Soup Dumplings - East Village

    Nan Xiang Soup Dumplings - East Village

    4.7(360 reviews)
    1.8 miEast Village
    $$
    Large group friendly
    Kid friendly

    Got the scallion noodles. Not too greasy, light on the soy flavor, subtle scallions. Texture of the…read morenoodles was appropriate.

    Had a nice, satisfying lunch here on a Saturday with the kids! Loved how FAST the food came out --…read moreI literally went to the bathroom and by the time I came back, our food had already arrived Perfect when you have hungry kids! We ordered the **multicolor steamed pork buns** to try a variety, and I highly recommend getting this because there was honestly no bad bite. The dough is a little thicker than some other places, but it gave the buns a nice chewy texture, while the inside was packed with savory soup and meat. This was definitely my favorite dish! We also got the **pan-fried pork and crab buns**, which I liked because they were mini-sized and crispy on the bottom. The **pan-fried crispy noodles** were also nice and flavorful, although I would have liked more of the noodles to be crispy. For dessert, we tried the **ube red bean bun** and **black sesame mochi**. The mochi had a generous amount of filling, although I have to admit I still preferred the version at Din Tai Fung. Overall, we were very happy to finally try this Michelin-recommended spot! Chill vibes, family-friendly, reasonable prices, and a super quick food turnaround -- exactly what you want when you have hungry stomachs. Would definitely come back for those juicy steamed soup dumplings! IG: Jubes111

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    Nan Xiang Soup Dumplings - East Village
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    Mito - Salmon, Tuna, Scallop, and Eel nigiri

    Mito

    3.9(47 reviews)
    2.1 miFort Greene

    Came for dinner with my friend after attending the Spike Lee MJ Bday tribute at the park. We were…read moreon our way somewhere else but my friend recommended since she's been before. Also she mentioned they still have restaurant week; dinner is $45 per person with some options upgrade. I belive they have a full bar as you walk in the bar is in the front. Spacious inside with nice decor, I would say a dress up type of place. Good for dates, catching up with friends, or grabbing a drink at the bar. We were going to be sat at the back but I requested a different table and were seated across from the kitchen window. It was cool seeing the chefs at work. Our waitress was nice as was the hostess; very accommodating nd polite. For my appetizer: I orered the Crispy Rice Sushi "Spicy Tuna. It was really good very crispy on an avocado base and it was very spicy. I was expecting sushi rice paper not fried sushi but no complaints. For my main: I ordered the Crispy Duck with fried rice. Portion more than I expected. It was fried crispy on the outside on a bed of onions and peppers and included a sweet bbq like sauce which paired really well. It was really good. Desert was the mini cheesecakes: they were good ( by that time I was full and took them home). My drink was the Yuzu Tree it was too sour, I asked for more lychee puree which made it better. I'm glad my friend suggested we go in because, I did enjoy my dinner. Everything was wonderful. And I got to try a new place that I can add to my lists. I would recommend

    Went here on a Thursday night to catch up with some friends. I'm not really a big sushi person, but…read moreI've been giving it more of a chance lately. The ambiance is calm and cozy -- definitely a good spot whether you're grabbing a couple drinks, a quick bite, or sitting down for a full dinner. I ordered the Joker roll, and that's where things started to click for me with sushi. The tuna and avocado paired with the spicy red sauce really made it stand out -- honestly tasted great and something I'd get again. Also had the Mongolian steak with rice, which was another highlight. Presentation was fire -- it comes out still heating on a hot platter, which makes the whole experience feel elevated. Flavor matched the presentation too. Service was solid overall, no real issues there. The only downside was with a deal they were advertising ("3 for $33"). It was shown on their website and even posted outside the restaurant, which was actually one of the main reasons we chose the spot. When we tried to use it, we were told they weren't honoring it that night and that the deal had been causing them to lose money. I understand adjusting pricing if something isn't working, but if that's the case, the promotion should be removed or clearly communicated ahead of time. Having it still advertised and then not honoring it was frustrating and took away from the experience. Overall: good food, nice vibe, and a solid option in Brooklyn -- just make sure to double-check any deals before going.

    Photos
    Mito - The bar at Mito

    The bar at Mito

    Mito - Spicy tuna gyoza, fried

    Spicy tuna gyoza, fried

    Mito - Cocktail

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    Cocktail

    Nan Xiang Express - shanghainese - Updated September 2026

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