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    Nara

    4.4 (712 reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 11:30 PM

    Nara Reservations

    Order Nara Takeout or Delivery

    Nara Photos

    NARA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Nara

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    Chandni D.

    Great place for some quality sushi and sake! Was really easy to walk in on a Saturday night and it was amazing.

    Ethel R.

    Takeout night! Complimentary House Hot Sake It is takeout night. Nara Sushi My Gal Tooney recommended a cold Sake to go and true to & on point was "Zuiyo Hojun Junmaishu" and glad I took to go a large 720ml bottle!!! The team there always provide the best service. Sake Sashimi Sake Toro Sashimi Edamame Sea Salt Always amazing food. Fish is fresh it melts in your mouth. The deco is always on point. Clean with style.

    Tuna Special 6pcs (nigiri)
    Nik W.

    This remains my favorite sushi spot in the city. The fish is so fresh, the staff is so kind and helpful, and it feels very homey and intimate inside. Will continue to be a mainstay!

    Ramon T.

    Having to try sushi in Japan, Taiwan, LA, and NY, Nara is on par with decent sushi in San Francisco. Menu was fairly priced and the sushi was decent. The hamachi truffle was too salty. But the tasting menu was fresh with different variety of fish including the fatty tuna. Spider roll did its job by adding that crunch. Great place to have out with friends. Staff was very friendly and helping in explaining the tasting menu. They even help coordinated a birthday cake we brought. There is a waitlist before coming in but the wait isn't that long.

    Spicy Ocean Maki
    Audrey I.

    Nara's more recently become a sovereign staple in my lunch routine; I order it at least once a week, a high commendation considering the myriad of great SF lunch spots. The sushi lunch specials (maki and inari or maki sets) are simply unmatched in flavor, portion, and quality. My personal favorite being the Giant Roll and Miss Hamachi maki and inari set. The maki are formidable, leaning almost improbable in scale, given every morsel's sheer size. Girthy and meaty as if the owners operate with no parsimony. Some of their maki ingredients like cilantro may read as gimmicks but actually blend in harmony with the other components of the roll. Cant say I've had cilantro in sushi, but it's a welcome surprise here. The employees are also incredibly friendly. As I collected yet another lunch order, I casually mentioned how Nara frequently sustains my workdays, and the staff slipped two miso soups into my bag. I also saw that they serve kimbap at lunchtime, a seemingly in-store only offering? It's perplexing this goes unadvertised on DoorDash; as a Korean, this, too, would for sure be a steadfast fixture in my rotation.

    Sophia C.

    Nara was delicious! The burning spider roll was a crowd favorite, alongside the unique, ginger crème brûlée dessert. All the sushi dishes were fresh but definitely lean on the smaller side. The servers were kind and attentive throughout our meal. I appreciated the cozy feel of inside the restaurant- perfect for date night or a casual hang out with friends. Street parking seems tough around the area, but there are plenty of garages around too. Happy to check off another sushi spot in the city. I'll be back if I'm ever in the area again for a concert nearby!

    Chicken Karaage was super savory and fried perfectly
    Peg C.

    Thank you Yelpers for steering us to Nara! My hubs and I landed in SFO, took a Lyft to our hotel on Nob Hill, checked in, then walked just a few blocks to Nara. At 5:30pm, we received welcoming and friendly service during their Happy Hour which runs from 5-7pm. The place was clean and neat with low, calming lighting. We ordered the chicken karaage, agedashi tofu, sake kama, big boss roll, and foggy paradise roll. Everything was delicious and came out in a way that allowed us to enjoy every dish at a good, even pace. The chicken karaage was crisp and flavorful. The agedashi tofu was superb with lots of bonito flakes waving atop the fried tofu swimming in a wonderful, savory broth. The sake kama (salmon collar) was broiled nicely and came with a tasty yuzu soy dipping sauce. The big boss roll was full of salmon, bluefin tuna, hamachi, avocado, cucumber. But our favorite was the foggy paradise roll. Who would have thought that a roll with salmon, avocado, shiso leaf, and topped with yellowtail would taste so good?? It was simply *chef's kiss*! Hats off to the whole team at Nara. Thank you for a wonderful dinner on our first night's vacation in SF. We loved it. We will be back.

    Florence K.

    Cute Japanese place in the Polk area with a happy hour from 5-7pm. Made a reservation the day of and came on a weekday. It was good that we made a reservation since it got pretty busy. I got the hot sake which was good and two hand rolls for $7 each. It was an okay size for $7 but the fish was fresh and tasty. We also got a roll to share and karaage. Karaage was just ok but I would come back for the hand rolls.

    Menu as of 10/23/2025
    Brandi H.

    My friend and I got dinner here on a Thursday night. I made a reservation for 6 PM. There were a decent amount of people there. They have happy hour every day from 5PM-7PM so we got to order off that menu too. Unagi handroll (4/5): This was off the happy hour menu so it was $7. Not as tender as other eel I've had before but still good. Chicken karaage (2.5/5): This karaage didn't have the type of fry coating I liked. It didn't have the typical light and airy crunch. It felt like I was just eating a regular chicken tender or something. It came with a mayo dipping sauce and lemon wedge. Cable car roll (2.5/5): This had shrimp tempura, spicy tuna, topped with blue fin tuna, hamachi, and BBQ sauce. This was definitely my fault and I didn't realize it was going to be topped with BBQ SAUCE. It was a light slather but still weird to me. It would've been better without it but also my fault for not reading the entire description closely. The fish was fresh though. Big boss roll (5/5): This roll had hamachi, bluefin tuna, salmon, avocado, cucumber, and radish sprout. Since this was a normal sushi roll, I enjoyed it. The portion was good. The rating is more of a 3.5! Nothing was bad. Some things just weren't my taste. I would probably come back and try other items on the menu. I was just not a fan of the BBQ sauce.

    cable car
    Michelle Z.

    Very casual and laid back sushi restaurant with creative rolls and a great nigiri tasting! I loved all the flavors in the chef's choice nigiri and the portions were huge for under $40. It was great value, but I do wish the fish was cut a little thinner as it was a little hard to eat in one bite! Some prices were also not as buttery as I usually like, but I think it's the type of fish served. Regardless, everything felt fresh and flavorful. We also got the cable car roll to share and it was pretty good too! The service was very efficient and attentive, and it wasn't crowded on a Tuesday late at night. We missed their happy hour so prices were more expensive ($60pp after tip) but we were quite satisfied after.

    Big Boss and Sake Bomb
    Serena P.

    made a reservation for 5pm right when they opened. ambiance was very peaceful and everything was clean. we ordered edamame and 2 hand rolls from the happy hour menu, as well as 2 rolls (big boss and sake bomb). everything was extremely fresh and delicious. service was friendly and efficient. definitely would come back again for more sushi!

    Hand rolls, edamame, and Big Boss (GF) roll
    Erin L.

    What an amazing spot on Polk! We went during happy hour during the week for my partner's birthday and easily made a reservation on Yelp. We ordered a smattering of the hand rolls (5 different ones, 2 each) plus the big boss roll and some edamame. It was just the right amount of food for 2 and even with a beverage was less than other nearby places. The fish was some of the freshest I've had in the city! The hand rolls were outstanding, rivaling many omakase spots in the city. While the big roll was nice I might just order an additional hand roll next time and I heard the hamachi collar appetizer is fantastic! The service was friendly, fast, and even sang happy birthday to my partner. I can't wait to go back!

    Chirashi bowl
    Maggie W.

    I came here to eat something quickly before visiting a neighboring bar, and I enjoyed my dinner very much. I arrived just in time for happy hour and got a $8 salmon hand roll, a chirashi bowl, and some sea salt edamame. So yummy and nourishing. The chirashi was cut so well and the rice was well seasoned! The edamame was also freshly steamed and very warm when I ate it. The hand roll was okay, I'm not typically a temaki type of person but I do enjoy them on occasion! I would definitely come again and try more off their menu.

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    2 years ago

    BEAUTIFUL nigiri from Nara!! GREAT date night restaurant that opens late with great sushi and more !!

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    3 years ago

    We love Nora! We've been there several times, and each time the service, and the food is phenomenal!

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    5 years ago

    Tasty rolls. The sea urchin roll was definitely my favorite. However, it's not that affordable and definitely left me feeling hungry after.

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    2 years ago

    Best sushi spot in SF. Authentic and good selections. Sake and sushi time here! Happy hour also which has 5 dollar sake!

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    4 years ago

    The sushi was so fresh and good. The service was good too but the sushi definitely excellent.

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    Page 8 of 18

    Nara Reviews in Other Languages

    Ask the Community - Nara

    Is the soy sauce and sushi gluten free?

    I cannot have gluten and they provided me tamari (gluten-free soy sauce). They also ensured my sushi was prepared safely.

    Is it possible to accommodate gluten free requests, like editing a roll to make it gluten free or asking for a tamari substitute in certain sauces?

    Yes I did both and they were very kind about it.

    Do you have outdoor dining (please post photo if so)?

    Yes they do.

    Is it all you can eat sushi?

    No, it's not.

    Can anyone tell me what time is a Happy Hour and what day?

    5-7PM

    Nara - could you put what each order is under the photos you posted? Thanks :)

    Hello Christine, No problem! We will work on it and post it as soon as possible! Thank you for your question!

    View All 10 Questions

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    Hikari Sushi & Bar

    Hikari Sushi & Bar

    3.9
    (567 reviews)
    0.6 mi
    $$

    It is such a fun place for the whole family. The restaurant itself is situated across the main…read moreJapan town mall. Once entered, you are greeted with a cute statue, great for little ones and adults. We got seated pretty quickly at a booth. Different from traditional sushi conveyor belt place, you don't see pre-made dishes around. Instead, each table/spot comes with a screen for placing orders. You can pick up to 4 dishes each time, then added to cart. When your dish is coming, you see the light flashing, then a nice train carries your happiness over. Once unloaded, you push a button and wave bye bye to the train departing. Yes. Super fun for kids. I ordered some sashimi, tofu salad and some sushi. They are super fresh! Service is fast, consistent and friendly. My kids enjoyed goyza, soup, onion rings and some cooked sushi's. We would love coming back again. I can see this to be our go to place in Japan town.

    Katsu meal: 6/10 -- breading fell apart and lacked the classic panko crisp and flavor. i would have…read moreliked a little curry with it instead of the side salad Handrolls: 8/10 -- the sushi was really good and fresh. I liked the fun experience of our hand rolls arriving on the bullet train as well. We got the spicy salmon, deep fried tuna, and rainbow. Clean space and conveniently located near lots of shops in Japan Town. Service was minimal but good. Overall a unique and fun experience for those who have not been to bullet train sushi restaurant! my entree was kind of mid for the price though so I would probably recommend opting for the sushi or bento box combos.

    Photos
    A Shinkansen delivers your sushi a few minutes after you place your order! It even sounds a little like the real deal! :)
    A Shinkansen delivers your sushi a few minutes after you place your order! It even sounds a little like the real deal! :)
    Hawaiian Roll
    Hawaiian Roll
    Green tobiko

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    Green tobiko
    Yuji

    Yuji

    4.7
    (88 reviews)
    0.6 mi

    Came here to celebrate my husband's birthday and thoroughly enjoyed our Bar Kappo experience! This…read morehas definitely made my top 3 omakases I've tried in the Bay Area so far. The restaurant can be a little hidden, but it's pretty easy to find with the instructions they send before your reservation. It's located above Fermentation Lab. Just head up the stairs and you'll find it inside the old Ichi Pub space. The restaurant is small and intimate, with only 9 seats at the counter. When you arrive, walk through the Yuji curtain and check in directly with the chef since there is no host. My biggest concern with set menus is always whether I'll feel satisfied and full afterward, but that was definitely not an issue here. My husband and I were both very satisfied after the meal. Every dish was delicious, and you could really taste the quality of each ingredient. Highlights for me were the bluefin sashimi, which was so buttery and soft that it literally melted in your mouth. The skillfish was rich and decadent, and the citrus and ginger balanced the flavors. The fried fish was another favorite as it reminded me of the savory Japanese rice crackers I loved growing up. Since it's located in Japantown, parking can be challenging. We had to loop around several times looking for street parking and even had two cars take spots we were waiting for, so definitely give yourself extra time before your reservation. I would highly recommend this place! The chef changes the menu periodically based on what's in season, so it's a great excuse to come back and try something new in the future. Total spent for 2: $462

    Yuji is hidden in plain sight - it's right along the main street of Japantown, upstairs of popular…read morespots like Fermentation Lab with little to no signage in front or around the store. The shop itself is clean and simple, accepting reservations only for its 9 seats. It's pretty cramped as the seats are wide and you may end up elbowing the party next to you, and it's almost like that Unblock-Me app when you need to reconfigure people when you get up to go to their tint restroom. There's several courses to keep you satisfied throughout the night, and they update their menu each season. Every was good but nothing really wow'd me as the flavors were balanced, but sort of one-note.

    Photos
    Bar seating
    Bar seating
    Chilean sea bass with piece of truffle and pickled ginger on top
    Chilean sea bass with piece of truffle and pickled ginger on top
    Matcha crème brulee

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    Matcha crème brulee
    Domo

    Domo

    4.0
    (1k reviews)
    1.1 mi
    $$

    I was really craving sushi, so I decided to stop by Domo and it definitely did not disappoint! The…read morerestaurant was clean, organized and you could actually smell the fresh food before even walking through the door. They also offer both indoor and outdoor seating, which is a nice option. I started with the miso soup and it was delicious. For sushi, I ordered the Crunchy California Roll, Dragon Roll and the Domo Roll. Yes I was that hungry haha! Every roll was packed with fresh ingredients, the fish tasted incredibly fresh and the presentation was beautiful. My absolute favorite was the Domo Roll. Seriously no kidding, it was so good! To top it all off, the staff were friendly, welcoming and made the experience even better. I'll definitely be coming back.

    Small sushi restaurant in Hayes Valley. I needed dinner before a show. As a party of one, they…read moreseated me at the sushi counter of this tiny place. Specials are on the mirror. I ordered the sashimi salad, charred salmon nigiri and the sea bass nigiri on special. Omg. The sashimi salad was beautiful. Thick pieces of sashimi were on top of the wonderful variety of greens. A generous portion for one person and I probably didn't need much else. Loved the nigiri especially the charred salmon. A bit of a kick with the shredded of pepper on top. And the sea bass had a hidden piece of perilla. My tummy was satisfied and happy. Can see why this place is so popular. I'll be back

    Photos
    Domo
    Castro Special Roll @colorful.eats
    Castro Special Roll @colorful.eats
    Crab and cucumber salad

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    Crab and cucumber salad
    Oma San Francisco Station

    Oma San Francisco Station

    4.3
    (353 reviews)
    0.7 mi
    $$$$

    Tucked away in the west entrance of Japantown, in an inconspicuous spot behind all the bustle of…read morethe stores is this hidden gem of an omakase experience. With only 8 seats, the experience is intimate, you get front views to the chefs preparing each of the 24 courses! The fish selections were fresh, delicious and the apps were amazing too. The reviews were great so wanted to come and check this place out for myself and it did not disappoint! Chef Au was friendly and talked to us about his life in Japan, we loved the interaction. All in all 10/10 experience, 10/10 quality of all the dishes and 10/10 ambiance! Definitely worthy of the Michelin accolades it's received!

    Oma San Francisco Station is an omakase restaurant inside Japan Center in San Francisco Japantown…read more They offer 3 menus: Mizuho with 24 items, Sakura with 16, and Tsubame with 12. The location is unusual, as the restaurant is open to the mall, which is a bit disruptive. I came for the 8:30pm seating, but the previous guests were still finishing, so I had to wait until 8:45pm. The staff did not seem very concerned. Bad start. You could also hear the mall cleaning crew during dinner, which was not very pleasant. I ordered the 24-item Mizuho Menu, as did all the other guests. There were 5 guests in total (the restaurant can seat up to 8 people). Here is the menu I was served at the end of May: 1. starter: ama ebi cracker with caviar, pickled lotus root with shaved bonito, crab salad 2. nigiri 4x: isaki, iwana, myabi tai, kanpachi 3. sashimi: chutoro, hotate with caviar, umi masu, sawada 4. nigiri 8x: hirame, suzuki, inada, kurodai, shima aji, kamasu, otoro, aged A5 wagyu, kinmedai 5. hot dish: miso soup with inari and shrimp head, hokkaido uni with marinated ikura, black cod, umi masu with raw yellow egg and caviar 6. dessert: matcha ice cream with strawberry Frankly, the food was excellent. The starter was not very creative, but the nigiri were great. The sashimi selection was very nice, with some fish you do not see as often in omakase menus, such as isaki, iwana, and myabi tai, a kind of tai. Sawada was delicious and is always a good inclusion. We asked for some wasabi and received a small cup of kizami wasabi, a chopped wasabi with a slightly crunchy texture, which was a nice touch. For the nigiri, all the classics of a good omakase were present: otoro, kinmedai, shima aji, uni, hotate, and wagyu. Kamasu was also included, and it is one of my favorite fish. It is also worth noting that they age both their beef and their tuna, including the otoro that was served. A few pieces were torched, maybe a few too many. Overall, the service was not memorable, although chef Ron Au was friendly and nice. The place itself felt a bit questionable, and my expectations were not very high after the beginning of the meal. But the food was truly excellent, and for that reason I think it deserves 5 stars.

    Photos
    Oma San Francisco Station
    Starter
    Starter
    Matcha ice cream made in house

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    Matcha ice cream made in house

    Nara - japanese - Updated August 2026

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