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    Nomu Skewers

    4.3 (182 reviews)
    Closed 4:00 pm - 9:00 PM

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    NOMU SKEWERS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - Nomu Skewers

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    Chicken and pork belly skewer
    Janet J.

    Good place in the financial district to have sushi and izakaya. They have a decent seating space, which I think will get packed on busy nights. We came on a Monday night so got seated right away. I tried the pork belly and chicken skewers - both were seasoned right and tasted good. My friend had the miso salmon that looked well prepared. Food was good, just slow. I also think they forgot our gyoza order so it came after we were done with our meals. I recommend this place if you're craving for Japanese type tapas

    Tempura udon
    Michelle X.

    Can't say for the sushi menu but regardless of the price (which is high), the udon was disappointing. First, everything was way too light. The broth tasted like I made it at home with hondashi and a frozen udon grocery packet. The tempura were mostly abnormal veggies: green bean, broccoli. There was one meager shrimp tempura, but the heaviness of the batter masked its flavor.

    Exterior entrance
    Reiko S.

    Excellent spot! I have been here twice and both occasions the food was great. It is a smaller restaurant and the noise level is low which was great for bringing my grandparents. I've ordered the red dragon roll, gyoza, peppers and pork belly- would recommend

    Jana R.

    Quality is really good and i would dare say matches the price point. i love salmon roe so much! my friend also enjoyed his skewers. Service took a while i don't know if it's cause we sat outside on a busy weeknight. but the servers were nice! thank you for the dinner

    Lobster Tail
    Sheree B.

    Waitress was very nice and helpful. Very small and quaint place. Not crowded. Light noise level. The food was very delicious. Great menu options.There was not a long wait time fir food. Arrived 430pm on a Wed.

    Holiday special December 2025
    Lizzie S.

    Pretty busy on a dark, rainy Tuesday night and they also do a pretty good takeout and delivery game! Service was fine. Could've been faster but they were just busy. I took Unagi Don and Spicy Chirashi Don to-go. Portions were large and yummy, lots of fish and also a diverse array of vegetables. They have a pretty good happy hour menu so I will be back for that!

    Crepe cake
    Pascal L.

    They didn't have the item I had seen on the menu the night I went, the Uni Spoon :-( But it was a good izakaya experience. Space is limited so better have a reservation, even for a 2-top. Service is attentive and the ambiance is great for a date night. It's a bit of a splurge, but the quality and execution justify the price. recommended.

    Matcha IPA
    Shikha S.

    Service: great Happy hour: yes please Matcha beer: amazing Spicy garlic edamame: duh Rainbow roll: yum Everything was great, especially the Kyoto matcha IPA for happy hour. I will come back to have an actual meal here rather than a snack.

    Garlic Edamame and Rainbow roll
    Ashish K.

    We went there for happy hour on a Friday evening and it wasn't hard to find seating. But I would recommend reservations for dinning. There's only 6-7 tables. Place is very modern and kept clean. Happy Hour is everyday 4-5:30pm We got the matcha IP was very good and Orion (light beer). They were around $8. (that's HH pricing in downtown for you). For food we got the garlic edamame which was so good but the chilli oil probably gave me the heartburn later. The rainbow roll was decent too. Overall would recommend giving it a try!

    Inside
    Alisa B.

    An intimate restaurant that is perfect for an evening dinner date. We had a reservation and were seated immediately. Known for their skewers, but we left enjoying their donburi (rice bowls) much more!! The Unagi Don and Sake Don were really delicious, and if I were to come back? I'd order either of them again! The unagi was SOOOOO tender and flavorful. The pickles really added a nice contrast of tanginess to the fatty eel. After a while, it does get a little heavy. The Sake Don definitely had more versatility in flavors! High quality salmon and ikura. Lots of cucumbers and veggies. So yummy! NOTE: Parking is very slim, but there's a paid garage across the street.

    Jasmine M.

    Great service with an absolutely lovely staff. I would definitely go back. My favorite cocktail was the yuzu drink. Yum! The food was very fresh and I enjoyed the choices. Good place with terrific casual vibe. Parking in street only. I was close by so we walked which was much more convenient.

    Maureen D.

    love this place! we came happy hour time and got the sushi sample and skewer sampler and both were amazing! Also tried the garlic edamame and it was so yummy. Our server was so nice as well, great service. It was a pretty intimate vibe, and loved the decor. overall great experience, will be back if we are in the area.

    Delicious sushi!

    Happy hour is the best! Food is dynamic and service is great The sushi is fresh and everything is delicious!

    Miso soup

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    The Public Izakaya

    The Public Izakaya

    4.2
    (733 reviews)
    0.4 mi
    $$

    There was a short wait when we went on Monday Night around 10 pm and the resaurant is a tight fit…read morehowever we were sat in the back of the restaurant where they is a bit more room. The waygu ramen melted in my mouth and had be day dreaming about it for days after. I was hesitant it get it but thank God my boyfriend ordered it so I just ate his. JUST ORDER IT! You will not regret it. The tables are kind of wobbly so that was the only annoying thing about dinner. However the food and vibes, I cannot complain about.

    I don't know how this place has so many raving reviews. It doesn't deserve the stars it has…read more First, we came in around opening which was at 4:30. We stood in the front with multiple workers seeing us, but wasn't acknowledged for a full five minutes (it's completely empty). We're seated and figured they would allow us to start happy hour because it was from 5-6pm (which, what a short HH!) and we ordered around 4:50pm. Nope. Waitress took out her phone and denied it. Okay.... Waited an extra ten AND THEN ordered food. Got the nigiri sampler and added the uni and toro. That was a mistake, because for a whole $20 addtl., the sampler was so lackluster. The tamago was oddly colored and the rice was... chewy? We left the crab one because... unsure what kind of frozen crab that was. Meanwhile, this whole time we're waiting for our HH drinks while other people are receiving theres. Mind you, we ordered first. Also, I ordered a Sapporo which was a CAN. Had to bother multiple staff to get my can. Also... $5 HH special from regular $7 price? Idk... We also ordered the HH karaage and gyoza which came with a curry sauce that wasn't too bad, and some agadashi tofu that I actually liked. Ordered the chicken skins or Tori Kawa, and those were mediocre. Tried to order more HH items but the wait staff almost completely ignored us. Soon enough, HH is over! Worst happy hour experience ever. Never coming back to this place and recommend others to find another spot for sushi since there's waaayyyyy better spots in the city than this.

    Photos
    Halloween celebration
    Halloween celebration
    Blistered Shishito
    Blistered Shishito
    Salmon, tuna, and hamachi roll

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    Salmon, tuna, and hamachi roll
    Izakaya Sozai

    Izakaya Sozai

    3.8
    (2.2k reviews)
    4.1 mi
    $$
    Vegetarian friendly
    Happy hour specials

    It's been a million years since I've been back!…read more We had a girls night and decided to do izakaya. It used to be really hard to get a table and the waits were crazy! But now, it's much easier and not as crowded. Yay for us but sad for them. Also the clientele has vastly changed. They have more families coming in with kids. Guess that just means I can bring mine next time! All the things we ordered were just as I remembered! Tasty and hit the spot! Tuna tartare and the hamachi carpaccio were very tasty. We had a couple skewers, tried the uni scallop udon which was good. The pork belly curry special was fun to eat! A deconstructed banh mi. The pickled veggies were a nice touch. Service was wonderful and food came out quick. We did get a bowl of ramen to share at the end of the meal. Broth was a tad bit too salty but I like their springy noodles. Get the kikusui sake if you go! Easy and smooth to go with the food. I'll be back with the kids! Satisfied!

    Been here many years ago before our visit last week. The place was dead on a Saturday evening but…read morethat's okay. Ordered several yakitori dishes and a daikon salad. A few Japanese bottled beers too. Chicken skin is my favorite with beer but not here. The chicken skin was crispy on the outside but chewy and rubbery on the middle. Bacon wrapped Enoki and bacon wrapped mochi were tasty. Pork jowl good. Daikon salad was tasty. Overall not bad. The price was a bit too steep honestly.

    Photos
    Beef tendon stew
    Beef tendon stew
    Miso Eggplant
    Miso Eggplant
    Kinako Mochi with Red Bean

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    Kinako Mochi with Red Bean
    Rintaro

    Rintaro

    4.2
    (1.2k reviews)
    1.6 mi
    $$$$

    I did not realize how popular and poppin this place was. My girls and I chose to eat here to catch…read moreup, and I did find it to be a great place to dine and catch up with the girls. We lucked out without a reservation and showed up the moment they opened. However, I noticed this place has A LOT of reservations; therefore, they did give us a time limit (we had a good hour and 30 mins!). If you're looking for an authentic Japanese izakaya experience, Rintaro is definitely worth checking out. I've been to Japan before, and actually felt like the food we ate was just as good as what you would get in Japan, but more expensive, haha. I also love that their menu focuses on traditional Japanese izakaya dishes rather than just sushi. Everything is meant to be shared, making it a fun dining experience where you can try a little bit of everything. FOOD: 9/10 SERVICE: 9/10 AMBIANCE: 10/10 FOOD: 9/10 The food really showcases the craftsmanship that goes into Japanese cooking. From the handmade udon to the charcoal-grilled skewers that we ordered, every dish felt thoughtfully prepared. I especially appreciated that nothing felt overly complicated. The flavors were simple, balanced, and let the quality of the ingredients shine. The only reason I'm giving it a 9 instead of a perfect 10 is that a few dishes didn't completely wow me for the price, but overall it was a fantastic meal. SERVICE: 9/10 The staff was knowledgeable about the menu and happy to answer questions or offer recommendations. The restaurant gets busy, but service still felt attentive throughout the meal without making us feel rushed. They do recommend ordering everything at once, as they do run out of things due to the high volume of customers. AMBIANCE: 10/10 The first thing that stood out to me was the ambiance. From the moment you walk in, the warm wood interior, open kitchen, and charcoal grill make you feel like you've stepped into Japan. It has such a cozy and intimate atmosphere that's perfect for a date night or catching up with friends. Rintaro is definitely more of a special occasion spot than an everyday dinner. The quality is there, but because the menu is made up of small plates, the bill can add up pretty quickly. That said, I think it's worth experiencing at least once if you're looking for an authentic izakaya in San Francisco. Overall, I'd definitely come back. The atmosphere alone makes it memorable, and I love that Rintaro focuses on traditional Japanese comfort food instead of being another sushi restaurant. It's the kind of place where you come for the entire experience, not just the meal.

    We decided to try Rintaro after seeing all the great reviews on Resy and to use our Amex Platinum…read moredining credit. We went on a Monday night and were surprised that there was still over an hour wait, so I'd definitely recommend making a reservation if you can. Thankfully, we were able to grab some drinks while we waited. The Yuzu Chu-Hi was probably my favorite drink of the night, it was light, refreshing, and easy to drink. For food, we started with the Teba No Karaage, which had a perfectly crispy exterior and juicy, flavorful meat. We also ordered the San Ten Mori, and the fish was very fresh. We especially enjoyed the yuzu wasabi that came with the dish, which added a nice kick and complemented the fish really well. We also tried the Chiizu Tori Katsu. The chicken itself was juicy, but I wished both the chicken and the cheese had a little more flavor. Most of the flavor came from the sauce on the side. I was also a bit disappointed by the snowy cabbage dressing, although that may just be because I'm used to the dressing being on the sweeter side. One thing that really stood out was the warm and welcoming service. The atmosphere was cozy and inviting, which made the whole experience even more enjoyable. Overall, we had a great time and would definitely come back to try the skewers next time.

    Photos
    Interior
    Interior
    Birthday treat
    Birthday treat
    My least favorite of the skewers

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    My least favorite of the skewers
    Chome

    Chome

    4.5
    (597 reviews)
    3.0 mi
    $$$

    Happy hour at Chome is the best! They have an early happy hour 5-5:45 and late night HH. Make sure…read moreto get here early since it fills up fast. Sashimi here is fresh and delicious. Skewers are solid. And the pineapple beer a fan favorite. Regular menu items here are also very good, especially the aburi salmon and ramen. This location is much nicer and at a better location than when they were in mission street, but current location has much less foot traffic. Definitely a hidden gem so get out here already!

    Rating is closer to 3.8, but I debated giving it a 4 stars because of a few reasons: food enjoyment…read moreand price affordability. First, I experienced impeccable service. Shoutout to the lady who worked all of front-of-house, she is a boss. She was our hostess, server, ran food, and bused tables. All the while, checking in on us often and letting us know when things were on the way so we didn't feel forgotten. Food is all small plate shareables. Our one entree was the pork cheek fried rice. Maybe it was just what we ordered but I felt like everything was really oily/greasy. The freshest items were the negitoro roll and the potato salad they gave to us at the start for free. Yes, it's an izakaya, but we found ourselves struggling to continue eating the plates since it felt so heavy. Sure, maybe we didn't order the right stuff, but lots of the menu items are deep fried, stir-fried, or grilled also. We enjoyed the cumin lamb skewers and the negitoro the best! We were disappointed in the truffle poppers as each bite was more filled with fried breading than mushrooms. The dessert was beautiful and we did enjoy that. We ended up paying like 100pp including tax and tip. There are many Japanese izakayas I can pay less for in San Francisco including a la carte at Rintaro! But anyways, shoutout to the hostess lady, she's a boss.

    Photos
    Being close and cozy to friends large party reservation
    Being close and cozy to friends large party reservation
    Spicy Crunch Salmon and Yuzu Miso Trio Hand Rolls...
    Spicy Crunch Salmon and Yuzu Miso Trio Hand Rolls...
    Mini Pineapple Beer...

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    Mini Pineapple Beer...
    Izakaya Yoki

    Izakaya Yoki

    4.1
    (731 reviews)
    0.3 mi
    $$$
    Casual dining
    Family-owned & operated

    So glad this neighborhood finally has an AYCE sushi spot, and at a price that actually makes sense…read more For $40 a person you are getting a serious deal. One tip: get there early. The place fills up around 6pm so arriving ahead of that will save you a wait. They don't take reservations, so first come first served. The ordering experience is really smooth. Everything is done through an iPad at your table and the food comes out to you. They won't let you place a new order until your previous one has been delivered, which honestly is a smart system and helps with pacing so you don't over order right out of the gate. What sets this place apart from other AYCE spots is the variety. It's not just sushi. You can also order appetizers, salmon, teriyaki chicken and more, so there's something for people who want to mix it up beyond rolls. Delicious, easy, affordable and in the neighborhood. Highly recommend!

    My go-to spot for all-you-can-eat sushi in SF!! Come on an empty stomach. They have an impressive…read moreselection of specialty rolls, nigiri, and appetizers that make it easy to try a little bit of everything. On our most recent visit, we ordered several specialty rolls topped with seared fish, creamy sauces, and tobiko. You MUST try the Lion King Roll- our go to order. Beyond the sushi, we got miso soup, which is comforting and a nice palate cleanser, crunchy seaweed salad, hamachi carpaccio which was fresh and deserved a re-order, and poke chips which are a light and addictive appetizer. You can skip the chicken karaage to be honest, but the butter corn is a surprisingly sweet side that rounds out the meal perfectly. You have a two hour time window to dine, and you can order thru an iPad. Yoki gets quite busy so sometimes there were long gaps between orders. Depends on which day of the week you decide to visit. They're able to seat large parties and I have come here for intimate dates to birthday dinner of up to 8 people. This time we visited with a party of four and had to wait a bit before being seated. That said, Yoki remains my first choice whenever I'm craving best-value AYCE sushi

    Photos
    Tiger roll
    Tiger roll
    Sushi combo special
    Sushi combo special
    Special order ( $ 100 )

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    Special order ( $ 100 )
    Taniku Izakaya

    Taniku Izakaya

    4.7
    (343 reviews)
    0.8 mi
    $$

    We've been here maybe a handful of times at this point - the food is really good, cute cozy spot…read more However now that there is a soy allergy to account for - I can't easily neccessarily revisit my favorite spots. I've been to plenty of Japanese/Ramen spots and I've been running into the issue where I say I have a soy allegry and there is an assumption that I have a gluten issue (I do not have a gluten issue). I noticed yelp said they have soy-free options and thus called on Friday thinking it might be a bad idea as they're usually busy.. It was defintely hard for the person to hear a bit when they picked up. The staff did relay something about gluten free noodles.. Anyways, they said they could swap out any of the soy soups for salt (but soy can encompass a lot of things so I still wasn't feeling super confident but we're going to give it a go). We go and I asked which 4 of the soups I was eyeballing don't have soy - the staff said they can accomodate and replace any of the soy soups with a salt broth. After we ordered, the staff came back and checked in to make sure that my partner also didn't have an allergy. And my dish came out, they told me there was no egg as its marinated in soy - perfect to me. I'm glad that was caught as not every establishments can account for everything. - Now I have a spot to (more safely) eat ramen! - I advise that if you do have an food allergy, do talk to the staff, and address your concerns such as cross contamination etc. I had a great experience, but I do find that because its not so regulated or understood and there is lack of education amongst the food/resturant industry - you always need to advocate for yourself and there is always a risk. I'm very apperciative of the staff here.

    Came here at around 6 PM on a Tuesday and got seated immediately! It got busier about 10 mins…read moreafter. Super cute & decorated inside, and staff was so nice! Okonomoyaki tater tots - 8.5/10 from a potato lover!! This does have some sort of cheese on it so beware if you don't eat it Hamachi Hand Roll - 9/10 SO GOOD. I think the rice is mixed in with soy sauce. It was super flavorful which I wasn't expecting Scallop Hand Roll - 8/10, the yuzu on top was absolutely delicious & scallop was very soft. Kobe Skewer - 7/10, it was good but nothing extraordinary. It'll hit the spot if you like meat skewers Yuzu Tori Skewer - 7/10, same as the kobe skewer, but the yuzu on top was delicious Niku Ramen - 8/10, good portion & very very flavorful. I'm glad that they gave a lot of meat in this. I shared this & they provided an extra bowl without me asking :) It's also not super spicy. Hokkaido Milk Pudding - 8/10, the pudding itself was so good but the sauce was a little too sweet for me. However, my partner has a sweet tooth and loved it :) Will totally come again, everything was so yummy and so glad to have tried it!

    Photos
    Interior
    Interior
    Scallop corn chowder - FIRE !
    Scallop corn chowder - FIRE !
    Calamari

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    Calamari
    Noren Izakaya

    Noren Izakaya

    4.1
    (332 reviews)
    0.7 mi
    $$$

    We got a reservation on a Saturday night at dinnertime and were really glad to visit Noren during…read moreout trip to SF. They have a simple menu that has a selection of small bites, yakitori, and other dishes to enjoy and you basically circle the ones you want and hand it back. Service was fairly quick and attentive, friendly, and helpful with figuring out the ordering. We enjoyed each item, especially the short rib and chicken thighs. ----TL;DR---- Pros: easy to get to location-wise, fast and friendly staff, good selection on menu, fresh and flavorful meats Cons: none Bottom Lind: if you are craving Japanese pub food like Yakitori, come here, it was great. We'd like to go back again

    I cane with my wife for a high protein dinner. We came at 4 and there was no wait…read more The inside feels a bit like a bar. The center literally was a bar and I could tell it was meant as a nighttime eatery. Their menu is composed pretty much of some izakaya type items and yakitori. I ordered only yakitori. The skewers were a bit pricey- 5-9$ each. But the quality was really good. Chicken heart and thigh were ultra juicy. Beef tongue was so soft and tender. Meat ball was ultra soft. Loved everything- no misses. Really surprised me. I highly recommend folks stop by for the skewers. Other than price I have no gripes at all! Just be prepared for the wait- with an empty restauraunt I waited 30 minutes.

    Photos
    Dining room
    Dining room
    Shiitake Mushroom
    Shiitake Mushroom
    Bacon Mochi ($5.00 per skewer) and Bacon Scallop ($6.50 per skewer).

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    Bacon Mochi ($5.00 per skewer) and Bacon Scallop ($6.50 per skewer).
    Moku Yakitori-Ya

    Moku Yakitori-Ya

    4.4
    (171 reviews)
    3.3 mi
    $$

    Arrived on valentines weekend without a reservation. Initially thought the door was locked with a…read morefull house of customers inside and almost walked away but looks like you need to shove the door open. Ambiance was so cute very intimate but not much conversational privacy. Ordered the chicken, wagyu steak, beef tongue, okra, eel, scallop, and pork belly skewers. Also had the yuzu cheesecake. All skewers were juicy and delicious 10/10 every item was a hit. Wagyu was soft and not too welldone, scallop was flavorful and soft, chicken was so juicy, tender, and had strong flavor. Yuzu cheesecake - small light fluffy with a light caramel like sauce - emptied the plate 10/10 Would definitely come again.

    For those who know, Clement Street is lined with a ton of places to explore and eat…read more For those who don't, check out this link below: https://www.clementstreetsf.com I know that Moku isn't technically on Clement but is close enough that you can take a casual stroll after or search for coffee or a nice panna cotta. Okay back to the restaurant itself. Two words : hella cozy. We were jammed in this tiny corner next to another table of three. So much so, that we may should've just considered combining our space. And that would've been totally fine. Why? Because the food is super worth it, and the vibe is friendly and welcoming. Moku is totally cool and whatever the kitchen is grilling will have your mouth watering. Grilled chicken thighs - yup. order two. pork belly - that glaze. yum. bacon wrapped mushrooms - of course it's gonna be good. it's bacon wrapped for goodness sake. croquette - deep fried mash potatoes? yes, please. chicken karaage - much like the croquette but chicken instead. I regret not ordering the chicken meatballs. Although, it does give me another reason to return. Great spot. Good fun. You will mostly likely devour whatever you order at lightening speed. And don't sleep on their beer and sake selection. Lastly, tip your servers well. They're ninja-like service will make it seem like the food and drink are magically appearing while the empty plates and glasses are simultaneously disappearing.

    Photos
    Inside from the back
    Inside from the back
    Buta Bara ($8)
    Buta Bara ($8)
    Appetizer salad

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    Appetizer salad

    Nomu Skewers - izakaya - Updated June 2026

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