Parking is limited and difficult to find. There are some lots but a block or so away. Noise level…read morewas average loud. It also does get pretty busy so definitely look to call or get on that waitlist ahead of time. Food was served pretty quickly and thoroughly cooked. So yummy. Everything was flavorful and juicy and tender. Good attention to detail for the skewers. They had designators to differentiate the different items. Tap to pay isn't accepted. Overall, Dynasty BBQ has some delicious food.

Craving protein? This spot has got you covered for seasoned skewers over a warmed plate…read more I came here on a Saturday evening and there was no wait! I came with a friend and got seated immediately. In terms of service, there wasn't too much interaction with the staff since you order via QR code, but they will come over and put your receipt on the surface of the table and check off your items as they bring them out. Initially, my friend and I thought they grilled the skewers on the plate at the table; however, it comes pre-cooked and grilled, and the plate itself is there to keep your food warm. I looked under, and it's "powered" by a bunch of tea candles. Between both of us, we ordered some skewers of enoki mushrooms (which was my favorite, super tender and flavorful), some beef skewers, a beef skewer with lychee (super unique), beef tongue (a bit tough for my liking), and chicken skin (extremely crispy, somewhat hard to pull off the skewer). I want to call out again the beef with lychee since this was an item I do not see often. It was interesting because the beef was seasoned well and when combined with the lychee, it added a refreshing note; however, the lychee's textural profile was similar to fatty beef, which personally threw me off a bit as someone who tends not to like fatty cuts (if you are a fan though, you'll like this). Overall, this spot is an okay place to check out if you're in the area. Parking in this area of San Mateo is limited, but the restaurant itself has a lot of tables, so it can be good for bigger parties.

Hands down the best Cheung Hing around. Dining here is good because the location is a fair size,…read moreclean and bright. Service is always consistent and the servers are friendly. Recently I stopped to pick-up dinner with the plan to have leftovers. I called my order in and was quoted 40 minutes for my order to be ready. My order consisted of salted fish and chicken fried rice (this location has the best around SF and the peninsula), bitter melon beef, chicken chow mein, Thai style fried vermicelli (my favorite dish here), salt and pepper chicken wings. We also received a complimentary bbq pork fried rice. Everything was fantastic and we had plenty of leftovers for a few days.

San Mateo location, my usual favorite Chinese food…read more Won ton soup - might've been the first time I've ordered it here. Felt like having won ton soup to help a cold and cough. Big won ton filled w pork and shrimp. Bok choy Broth not much flavor, in a separate container since this was a take-home order. Curry Beef Stew I've never had Curry beef stew before, prefer chicken, curry, but for some odd reason, I decided to order this dish. It was underwhelming and I won't order it again. The Curry sauce itself was OK but the big long pieces of beef were somewhat gross, lots of fat. They added plenty of slices to onions and a few pieces of green pepper and Julienned carrots, but that's about it for being called a stew. So I learned my lesson by not sticking to my usual order, and won't order wonton soup or curry beef stew again.

Ox 9 Lanzhou Hand-Pulled Noodles -- A Must-Try for Noodle Lovers!…read moreWe're back again, and Ox 9 continues to impress! Their new clip of the hand-pulled noodle master showcasing his incredible skills makes the dining experience even more exciting. Watching the noodles being freshly stretched and crafted by hand is truly a treat. The noodles are still delicious, flavorful, and satisfying. Service remains friendly and efficient, and the ambiance continues to be welcoming and comfortable. For anyone who loves authentic hand-pulled noodles, Ox 9 delivers great quality at a great value. It's definitely a place where you get a big bang for your buck! Highly recommended!

Great place for Lanzhou hand-pulled noodles…read more 1. vegetables fried noodles (veggie chow mein), $15.48. I only tried a little of this (it was my daughter's order), and it seemed pretty good, but maybe nothing special. I'd have to try more of it to get a better idea of how it is. 2. pork ribs noodle (soup), $15.48. Good! 3. stewed lamb noodle (soup), $16.98. I didn't try this, but the others said it was good. 4. chili oil noodles, $13.98. Very good! There was some bok choy (maybe blanched), shredded carrot, and soy bean bean sprouts, and a very tasty spicy chili oil. This comes with wide, flat noodles that are nicely chewy and bouncy. The noodles are very long, so you'll have to bite them off or cut them with your chopsticks. 5. Thai tea, $4.50. Good, I only had a couple sips, but it seemed good. 6. sweet pear drink, $3.50. My daughter ordered this. Not bad, but too sweet for my taste. Wouldn't get it again. Portions are generous. We each took enough home for another small or medium-sized meal. There is an automated waitlist where you sign in at a kiosk and get a number. At the table, you can order through the QR code, but our waitress came over to take our order since we'd never been there before and had some questions. Service was fairly quick and efficient. There are lots of graphics on the walls explaining the history of the restaurant, how the noodles are made, and the history of Lanzhou noodles.

This place is way underrated restaurant. Food is great here and great price!…read more Mapo tofu is so good

Our regular go to when we want good Cantonese food. Our…read morefavorite dishes are the salted fish & chicken fried rice and the Peking spare ribs. Would recommend!

Wow, pleasantly surprised by how good the food is here. Ordered takeout over the phone and food was…read moreready by the time I got there (15min). Spicy bullfrog - generous with bullfrog servings and taste was on point Lamb skewers - minimum 2 skewers per order with a good amount of meat per skewer. Spicy cold jelly - The cold jelly was a good refresher after all the spice. Love the texture. Duck blood curd - a little stingy on the duck blood curd. Probably pass on this.

Tasty food and fast service. The flavor is very authentic. The roast duck hotpot is spicy and…read moreflavorful! It has some veggies in it too. Will order again when I go back!

The food here is delicious. My family and I have been here many times, and their bullfrog is…read moreabsolutely delicious. This is the best restaurant in the Bay Area

Every menu item I've tried is a winner. Never had yunnan cuisine before this and now I'm hooked…read more Spicy, sour, umami from all of the different mushrooms yum. Does get crowded so get here early.

If you are looking for a spot that carries the "Shanghai native" approved restaurant, this is one…read moreof it. I've visited many times, and the consistency of the authentic flavors keeps me coming back. The menu is a deep dive into Shanghainese classics. My personal recommendations: ​The Staples: You can't go wrong with the Xiao Long Bao, Stir-Fry Rice Cakes, and the Sweet Spare Ribs. The Spicy Pickled Stomach and the Small Shrimp are favorites of mine. Their Cold Noodles and Yellow Croaker are excellent representations of the cuisine. ​If you visit during the week, check out their lunch specials. ​Service & Timing The kitchen is generally quite efficient. While a few specific items might take a bit longer to prep, most dishes arrive at the table surprisingly fast. Just be prepared for a crowd--it gets very busy during the lunch rush! ​There is a small, limited parking lot behind the restaurant, but it fills up fast. ​If there is an event at the San Mateo Event Center, street parking becomes very challenging. Plan to arrive a few minutes early or visit on a non-event day to save yourself the headache. Whether you're a fan of traditional Shanghai comfort food or just looking for a solid Chinese lunch, this place is a must-visit. It's officially approved by my friends from Shanghai, which is the highest praise a restaurant can get!

Prices have definitely gone up, but portions are still solid and the food was tasty overall…read more However, the service felt very rushed and a bit stressful. We were approached almost immediately after sitting down, and even after asking for a few minutes to look at the menu, the waiter kept coming back quickly, which made the experience feel pressured. We ordered pan fried buns and stir fried string beans, plus complimentary peanuts that were a nice touch. The waiter also recommended a "Chinese broccoli with beef" that wasn't on the menu, which felt a bit unusual. The restaurant was quite crowded with very close seating, so the ambience felt lively but cramped. Overall, good food, but the rushed service and tight seating affected the experience. :(

A local's favorite! I have been to Tang Bar a handful of times now and I appreciate the consistency…read moreof the standard they hold for their broths, freshness of ingredients at the bar, timeliness that your food is ready, and cleanliness overall in the restaurant. I usually get the chicken broth which is my favorite-- feels very clean and soothing. Today, I tried the laksa broth which was good! I like making a sesame sauce, so their sauce bar has all I need, including sesame paste, sesame oil, soy sauce, chili sauce, garlic, green onion, and cilantro. They also have salt, pepper, black vinegar, etc. The flavor was on point and doesn't feel too greasy, oily, or heavy. Meat quality is 8.5/10 and their vegetables always seem fresh. Large selection of noodle options! They also have toothpicks, hand lotion, and to-go boxes at easy access for their customers. Extra bonuses! For a malatang bar style, the workers keep the bar, tables, and bathrooms all pretty clean and even feeling fancier. The sauce bar also has sago with coconut milk, crystal jelly, brown sugar boba syrup, chrysanthemum syrup, lemon tea, and hawflake bits ! Feels like a nice sweet dessert included. We came on a Sunday night around 7 pm and it was crowded for sure, so waiting around for our food and staking out a table was a little awkward since there isn't too much standing room available past the bar selection, but they keep a good flow so we did get a seat in time for our food to come out!

I decided to give this place a second chance because the first time I ordered the soup-less…read moreversion, it was extremely salty. This time, I specifically requested no added salt and asked for it to be not salty, but unfortunately it was still overwhelmingly salty. The service was friendly and very quick, which I appreciate. However, the food was so high in sodium that it was almost inedible for me. If this is their standard seasoning, it just isn't for my taste. Sadly, I won't be returning.