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    Nobu Restaurant Las Vegas

    4.0 (2.1k reviews)
    Ultra High-EndJapanese, Sushi Bars, Seafood
    Open 4:30 pm - 10:30 PM
    Updated a few days ago

    Nobu Restaurant Las Vegas Photos

    Business Info

    NOBU RESTAURANT LAS VEGAS ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Good for groups

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    Recommended Reviews - Nobu Restaurant Las Vegas

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    Lorie L.

    Divine - and this from a person that doesn't like most seafood. I knew the menu going in and still became overwhelmed by what I should order. Thankfully our server was phenomenal ... patient, knowledgeable, understood the small tweaks to make an item better for someone nervous to make a selection. The menu we chose: edamame, spicy scallop roll, chicken, spicy scallop with vegetables, amber beer, and a side of white rice. Our server also brought me the tiniest beef tacos as a gift and he was right - delicious. Reservations can be made online for couples to large parties. Fantastic ambience and noise level. Amazing service from all. I'm so glad we visited.

    Susan C.

    Every Nobu location I've been to is top notch! This is my first visit to the Las Vegas location. I can't remember our server's name, but he was very knowledgeable and made sure we were taken care of all night. We ordered the following items: Shishito peppers $13. Yellowtail jalapeño $38 Tuna Tataki $38 Albacore Chili Ponzu $40 New style sashimi - Salmon $38 Black cod miso $49 Bento box dessert $20 Everything was delicious! We could have ordered more food. We were still hungry! Bill was $260 (before tip) for me, my husband and 18 year old daughter. Instead we went to Secret Pizza for a slice later that night! Beautiful space! Delicious food!

    Cut rolls
    Melody P.

    I can finally say I've been to Nobu! This visit was at the Nobu in Caesars.  The atmosphere was dim and intimate--perfect for date nights or a night out with friends. I came for Galentine's, and we ordered a bunch of shareable plates, which made it really fun to try a bit of everything.  The drinks were great, and the food didn't disappoint. The sushi was fresh (as it should be), but the standout for us was the infamous black miso cod--so rich and incredibly tender.  Overall, it was a good experience. Nobu should be a place to for sure try at least once

    Christi S.

    Came here thinking it was going to be hibachi. Nope. It wasn't. I mean they have hibachi. But, not the hibachi you think. Definitely pricey. The food was good. But I don't think it was worth it for the price they charged. I honestly think this place was way too expensive and really wasn't that impressed. The one thing I can say is that the mushroom soup that we got was definitely good. Had lots of flavor. But, for everything else it was just ok good. Not ok I'll remember this and want to come back. Because after we had left I was hungry half an hour later.

    Tammy N.

    I've always seen people raving about Nobu so I was so excited to try but I was very disappointed. We made reservations for 8:15pm. The hostess doesn't look at us when we arrive and when we tell her we have a reservation she just looked down and told us to stand on the side. I would have expected a warmer greeting since this is a high end restaurant. We ordered the Yellow tail jalapeño ($33) this was recommended, there was 6 pieces of fish, the fish was good but sauce was very salty (6/10) Albacore chili ($40) better than the yellow tail , also 6 pieces (6.5/10) House special cut roll ($30) pretty good, it look like it had a piece of all the different types of fish inside (7/10) Yellowtail with scallion cut roll ($18) nothing special Shrimp tempera cut roll ($21) exactly what you think they would taste like We ordered a few nigiri pieces - yellowtail belly - salmon - scallop - tuna All were good, each piece was $10-$14 Sauces were an extra charge. Our bill was around $280 and of course we left still hungry. For the price, I was expecting a better service, quality, and overall experience.

    Sushi and wagyu tacos
    Rheina C.

    First time ever at the infamous Nobu! Came here on a Friday night so of course had to make reservations. This place just gets so busy on weekends especially being located in a hotel that we still had to wait for a table for a little bit. The ambiance of the place definitely screamed high end but with a more lively vibe. I personally loved it but it was just hard to see the menus. Our sever was amazing and knew the menu really well. The food which is what you came here for was pretty good. Honestly the star of the show is really the wagyu tacos. The only thing is it's like $20 per bite because the tacos were tiiiiny! We also got the jalapeño yellowtail which is what they're known for and I personally think it was good but not worth the money. I feel their sushi was good but can definitely get great sushi at other places at a lesser price..

    Stephen D.

    I'm not sure if I'm out of touch or if the Las Vegas restaurant scene is out of touch, but I left this place disappointed. We came here as a party of 5, ordered a few shared bites, spent over $600 bucks, and were still hungry after! There were still a couple highlights that I would order again: - Beef tenderloin $68 - Black cod miso $49 Despite the flavors of these 2 being great, the overall portions were pretty small and prices high across the board. These prices would be justified at a fancy restaurant with amazing service, but the service here was no better than your average Denny's. Things came out slowly, the server didn't make any chatter beyond taking our order, and he wasn't very warm or personable. (Don't think he smiled the whole time which was weird for a nice restaurant.) Decor also wasn't as upscale or mindblowing as I thought it would be given just how hyped up eating at Nobu is. I'm learning now that the Nobu restaurants that everyone raves about are in Malibu and West Hollywood. Learn from my mistake and go somewhere else if you're on the fence!

    Michele J.

    We had the Omakase, it was a 7 course meal, it is the chef's choice. You let them know if you have any allergies & if there is anything you don't like. This is a nice leisurely dinner. It is definitely a dinning experience & every dish is explained to you when presented. We had a lychee martini & a flight of sake. If you can ask for Randy D. for your server, top notch service & great personality. Wonderful experience & delicious fresh fish flown from different places where they can get the best fish.

    The food was exceptional. The new style sushi had so much depth of flavor for an appetizer and the rolls were fresh and melted in my mouth. The service was subpar, we were ignored for most of the time there and when our server did interact with us it seemed like he had better things to do and was standoffish.

    Spicy tuna on crispy rice
    Nathan B.

    Went out to celebrate our 25th anniversary. This spot did not disappoint. We thought we would splurge and get the chef's tasting menu, but instead made our own with our waiters help. Ordered most of the highly recommended dishes and they were right to be highly recommend recommended. The miso marinated black cod was the best!

    yellowtail jalapeno nicely balanced, delicious
    Kathy C.

    Ok, to be honest, I didn't think I'd like Nobu as much as I did, but I was pleasantly surprised. Hubby and I decided Nobu would be our 'splurge' meal in our recent Vegas trip. Part of the reason is to use a perk on our credit card that listed out designated restaurants and Nobu was one of them. To start, we really appreciate our server. He listened to us on what we were looking for. We gave him our preferences, the type of fish we liked, the type of flavor, texture, taste etc... He did a great job. There were some dishes he recommended that I would have never ordered, and ended up loving them. We ordered a variety of dishes, mainly asking the server to 'introduce' us to Nobu's menu and adding a few of our preferences. We ordered crispy rice w/spicy tuna, miso black cod, yellowtail jalapeño, a few nigiri/sashimi, but the stand out was the scallop dish for me. However, everything really tasted wonderful. miso black cod, as I expected, was too sweet for me. Great for those who love sweet / savory. Overall, it was a great experience. Great food, excellent service, beautiful restaurant. Good for special occasions.

    the restaurant
    Elizabeth K.

    Delicious dinner at Nobu! We started with miso soup and mushroom soup, both were amazing. We also had shrimp tempura, which was flavorful, though not a must-order for us. Since we weren't super hungry, we kept it simple with a tuna roll and a salmon roll, and the fish was so fresh; the wasabi was real and packed a punch, and I'm not even a wasabi lover! We finished our late-night dinner with the vanilla miso tart, absolutely incredible, definitely would come back just for that.

    Yellowtail Jalapeño
    Shak B.

    My family and I went to Nobu in Las Vegas today and had a fantastic experience from start to finish. We ordered a variety of dishes and everything was excellent. The black cod miso was perfectly cooked and absolutely delicious, the rock shrimp was incredibly flavorful, and the jalapeño yellowtail sashimi melted in your mouth. We also tried a variety of cut sushi rolls, all of which were fresh and beautifully prepared. The overall experience... food, atmosphere, and service, was top-notch. Five stars all around and definitely a place we'd return to.

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    3 days ago

    Tried both Nobus. Caesars location has better ambiance and service. Food was solid. Great decor

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    30 days ago

    It's what you would expect-- salmon belly, toro, blue fin, all fantastic. Recommend if you are interested in splurging while in Vegas.

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    Nobu Restaurant Las Vegas Reviews in Other Languages

    Ask the Community - Nobu Restaurant Las Vegas

    How much is the sushi omakase now? Paris clearly lists the price but not Caesars Palance.

    It depends. You can kind of control it by telling your server or chef what you'd like to spend. I enjoyed it for around $80 during happy hour.

    Is the restaurant really noisy?

    It can be when it's very busy or on a big event night. I'd plan on it being noisy.

    What is counter seating?

    You sit at the bar. It's first come first serve if you walk in with no reservation.

    Are reservations necessary?

    Highly recommend if you have a group. I was able to get in as a solo two times solo and once with my wife in a week.

    What is the typical price point for dinner?

    For a reasonable selection of options (not ordering every one of the most expensive items on the menu), plus drinks and dessert for two people, you can expect somewhere in the neighborhood of 350-400 dollars.

    Do they serve the full menu at their regular bar area and is it open seating or do I need a reservation?

    They serve everything at the bar as well

    Is this place only a la carte? Or is there all you can eat also?

    There is no all you can eat. Granted, you can keep purchasing different items but you'll be getting charged.

    Is bar seating available for 1 person?

    Yes and you don't need a reservation as long there's space

    How much are the chef's tasting menus?

    From what I remember there were 3 levels to choose from. We chose the middle one which was $155 per person. With everything we got, it was so worth it. The anticipation and not knowing what was coming next was very fun....and tasty!!

    What's the dress code? Dining Saturday night at 6pm

    I've gone around then and I wore casual attire :-)

    Does Nobu allow kids?

    Yes they do. We've taken our young kids (6, 7, 10) to several locations for years and haven't had a problem. Our kids enjoy fine dining experiences with us.

    Does it serve teppenyaki (like Benihana)?

    Yes, the Las Vegas Nobu in Caesars Palace offers teppanyaki dining. It is the only Nobu location in the U.S. to do so. Check out the restaurant's description on the Caesars Palace website if you don't believe me.

    View All 18 Questions

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    TARU

    4.7(480 reviews)
    1.6 miChinatown
    $$$
    Fine dining
    Full bar

    Had the best luck in finding this gem of a sushi restaurant! It's off strip @ 1+ miles on Spring…read moreMountain Road in Chinatown. Worth an Uber ride. We made reservations on a Friday night for 6:30pm--there were a couple of tables w/patrons. By 7:30pm they were near full. Plenty of tables W/sushi bar, great alcohol menu, and lots of parking. The sushi was fresh with a beautiful display and multiple offerings, including classic and designer rolls. The service was excellent w/various staff checking on us to ensure we didn't need anything. The ambience has a cool vibe with hip background music and low lights. If you are craving sushi, consider TARU. It's delicious, fresh and not overpriced like all restaurants on the strip--especially sushi cuisine.

    Back in Vegas and my eating spree is officially back in effect. First stop on the list was TARU…read moreSushi. One of my besties actually found this amazing spot and I was so excited because we definitely have the same taste when it comes to food. The restaurant itself is spacious, modern, and the service was super friendly. Now let's talk about the food... OMG, we ordered SO much and every single bite tasted incredibly fresh Favorites? The Suzuki, salmon belly, creamy uni pasta that was rich but not heavy at all, mussels, cucumber salad, uni, and the seared salmon with tobiko. Every dish just kept getting better and better. Safe to say... I LOVE this restaurant and already want to go back for more. Definitely coming here again

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    TARU - 10 pc. premium sushi served w miso soup

    10 pc. premium sushi served w miso soup

    TARU - Cocktails: Smoke n Fire

    Cocktails: Smoke n Fire

    TARU - Sushi- ikura with quail egg, toro, uni, yellowtail

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    Sushi- ikura with quail egg, toro, uni, yellowtail

    Shigotonin - Interior

    Shigotonin

    4.7(576 reviews)
    2.6 miChinatown

    Shigotonin is a delightful discovery off the Vegas strip (but may as well be on the strip…read moreconsidering the taste and quality of food here) in a small plaza. Chef Shuji runs the restaurant with his wife next to him in the kitchen. The fish here is flown in from Japan and of the highest quality as you can see from the sheen and fat marbling. The tuna melts in your mouth and bite after bite is a wonderful experience as you pair it with soy sauce, fresh Wasabi, yuzu Wasabi, or some combination of the condiments provided. This is also the first sushi restaurant I have ever been to that automatically brings out fresh Wasabi without having to ask. The portions are generous and we left feeling very satisfied. Even though we were very full, we took a look at the dessert menu. Not pictured here is a sweet potato with ice cream and brown sugar glaze. This dish on the menu was unassuming but the taste was so decadent. Quite possibly the best and sweetest sweet potato I have ever tasted. The chef slowly roasts them over a 2 hour period, rotating the potatoes every so slightly every 15 minutes. The sweet potato could be a dessert by itself, it was that good! Chef Shuji is a charming and funny host. He regularly comes out to greet his customers and makes sure they are enjoying their meal, very high-touch. If you know Japanese - even if it's just a few phrases, speak with him as he will be delighted. He was absolutely tickled when we said arigato and he shared that he is originally from Kyoto. Cannot wait to return to Shigotonin!

    Yummm. A splurge, but worth it…read more Their sakura box was delicious, as was their uni pasta. Service is nice and thorough and the boss man came to check in and chat with us.

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    Shigotonin - Menu (soft opening)

    Menu (soft opening)

    Shigotonin - Oysters in olive oil

    Oysters in olive oil

    Shigotonin - Salmon baguette with yuzu aioli

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    Salmon baguette with yuzu aioli

    Top Sushi & Oyster

    Top Sushi & Oyster

    4.4(879 reviews)
    7.3 miSoutheast
    $$$

    Top Sushi is one of my go-to spots--I've been coming here regularly and it never disappoints. The…read morefish-to-rice ratio is like no other, you're actually getting quality cuts and great portions for what you pay. Definitely feels like you're getting the most for your buck. It's a popular spot for a reason, so plan ahead--either get there early or be ready to hop on the waitlist. Always worth it though.

    Came here after my bodybuilding show and was so excited to EAT! We got seated immediately and…read morestarted ordering. However, in the consequent rounds after, the waiter took more and more time to come and take our order. The nigiri here is really good and like the other Yelp reviews here say, the fish to rice ration is perfect. Lots of fish to little rice. Get this when you come, you're going to get the biggest bang for your buck. We had some rolls that were pretty good and some rolls that were not good at all, and you have to finish them otherwise they charge you. The rolls had the worst rice to fish ratio and just didn't taste good. Lots of "filler" in there, don't get the rolls when you come. We got the A menu, but honestly we could have done without the specialty items. They were good, but ordering a bunch of nigiri is enough. Overall, I would come here again, but just don't get the rolls, they're not worth your stomach space and they're not good. Would have given this place a higher rating if not for the bad rolls we had. Good price for AYCE sushi and quality is good!

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    Top Sushi & Oyster - Cherry blossom tree

    Cherry blossom tree

    Top Sushi & Oyster - The Lisa-Lisa and the Jackpot rolls.

    The Lisa-Lisa and the Jackpot rolls.

    Top Sushi & Oyster - A platter of Garlic Tuna.

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    A platter of Garlic Tuna.

    Sapporo Revolving Sushi

    Sapporo Revolving Sushi

    4.3(2.1k reviews)
    1.7 miChinatown
    $$

    i was about to hit another noodle then i decided to drive along spring mountain and randomly go…read moreinto a strip mall and pick one... i chose this place as I wanted to eat some rice and check out a sushi boat place after watching daesung (big bang) ate at one of these in japan. well, this was totally different from japan one i saw on youtube. first thing i notice is that this place was packed. 2nd thing i notice is that alot of the tables are all eating noodles... that was intriguing... examining the menu, the ramens are 7 buck.. and the sushi rolls are 10 bucks... watching all the nigiri on the conveyor, i notice there isnt any premium stuff. it was all one price... no toro, no wagyu beef. no uni.... i was thinking if i want nigiri, i should not be here since I can get ayce for like $30 bucks and eat better stuff so i pick a ramen, a roll, one salmon belly nigiri, and a beer... i like the ramen, its kid size... essentially like a cup a noodle.. very good though. the roll was good, a little bit skinnier than typical. still good... i had to get one nigiri from the conveyor, the salmon belly was the best one, 3.50 cheap... the draft beer i actually down it quick.. it was nice on a hot day in vegas... total was 31 with tip.... i think if i didnt do beer, it be like 23 + tip which is same cost as going to a ramen place... funny, im trying to optimize the food cost.. just that there is so many ayce sushi spots like literally every block on spring mountain... just make no sense to do nigiri here... unless u only eat like 3-5 plates... if u going more, forget about it, do the ayce...

    We got there from out of town on week trip to Vegas. They offer a happy hour that begins at 9 pm…read morewith half price, sushi and drinks. But if you're already there before 9:00p, you do not qualify for the happy hour. Perhaps the stupidest business model I've ever heard of. All it does is leave the people they got there before nine feeling angry. To add in insult to injury, when I asked about it, the hostess got pretty defensive. This tells me that I wasn't the first person to ask about it. In any case, we won't be going back, and unless you get on their mysterious waitlist for the happy hour, you're out of luck.

    Photos
    Sapporo Revolving Sushi
    Sapporo Revolving Sushi
    Sapporo Revolving Sushi - Pan seared scallops come out on the express conveyor belt

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    Pan seared scallops come out on the express conveyor belt

    Nobu Restaurant Las Vegas - japanese - Updated June 2026

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