Dining at Nobu, located inside the elegant Nobu Hotel (also located with Caesar's Palace...a hotel within a hotel), feels like stepping into a world of culinary artistry. The sleek atmosphere sets the tone from the moment you arrive. The wooden indoor and outdoor artistic structure is quite unique. However, the real magic begins when you secure a seat at the sushi bar. From my seat, I had a front-row view of the eight chefs working in perfect harmony. Watching them prepare each dish was mesmerizing. Every slice of fish, every garnish, and every plated creation was executed with what felt like surgical precision. The kitchen operated like a finely tuned orchestra, with no wasted movement and an unwavering attention to detail. The food was exceptional. I ordered edamame, crispy rice and salmon sushi and tempura rock shrimp...two of their signature dishes. The seafood was incredibly fresh, the presentation flawless, and every bite reflected the craftsmanship that has made Nobu a global dining destination. Adding to the restaurant's allure is its celebrity appeal. Nobu Malibu has long been associated with the Kardashian family and is frequently cited as one of their favorite dining destinations. Between the luxurious setting of the Nobu Hotel, the world-class cuisine, and the unforgettable experience of watching master chefs at work from the sushi bar, Nobu exceeded my expectations...in a major way. They ended the meal with a complimentary miniature dessert...a combination of sweetened ground coffee beans topped with a creamy foam. read more

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Came here on a Sunday for dinner. We had reservations for our group, about eight of us. We were seated right away, which was great. To start off, our server was great. Here's what we ordered and my ratings; Yellowtail jalapeño carpaccio 8.5/10 Wagyu Tacos 8/10 Lobster spinach salad 6/10 Toro sushi 8/10 Yellowtail collar 5/10 Miso black cod 8.5/10 Wagyu Steak 8.5/10 Cappuccino dessert 8/10 Peanut butter tart 5/10 Vanilla something dessert 6.5/10 read more

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I really didn't care for Nobu in Bay Area, CA so I really didn't care to come here. But oh damn am I glad I did! Especially when it was for a work event so everything was paid for. This was easily the best meal I've had in a long time! The service, the ambiance, the drinks, the food. It was indulgent and somehow, you don't leave feeling heavy like after a fancy steakhouse meal. Highlights: Toro topped with truffles - omg to die for. Popcorn shrimp Miso cod Sashimi salad Wagyu steak with lobster, freshly fired up at the table Old fashioned Forget about the Nobus anywhere else in the world. They were not shy letting us know the Vegas location is the best, and the one that wins the most awards! And this is the location where they test new recipes out. read more

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I get the hype now. Service 10/10, food 10/10. So intricately made and they keep the menu so simple and everything was so delicious. Ofcourse we had to get doubles. The tuna rice cake was such a unique mix of flavors and everything was just so fresh. Bring me back!! read more

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We came here on Valentine's Day, but went really early before the dinner rush, which turned out to be a great decision. The food came out surprisingly fast, and everything was paced well. The wagyu tacos are an absolute must order. They're one of those dishes I'd come back for every time. However, the desserts missed the mark. We ordered two different desserts that, they were so bland I don't even remember what they were. The restaurant itself is beautiful and has the sleek, upscale aesthetic you'd expect from the Nobu brand. Service was okay. Nothing stood out either way, but the food and atmosphere definitely made the experience worthwhile. read more

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Sigi was my waiter. He was attentive, friendly and recommended amazing choices!! He deserves a raise for being awesome! The food came out flavorful and delicious. Every dish satisfied my taste buds. Service was amazing. I will definitely come back when I'm back in Paris. read more

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Another delicious meal in Las Vegas at Nobu! The Great - Crunchy Rice with Salmon (I think) The Good - Okinawa Oldfashion The Bad - it's pretty dark in there The Ugly - NA We had such a great meal and such great service at Nobu! read more

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Divine - and this from a person that doesn't like most seafood. I knew the menu going in and still became overwhelmed by what I should order. Thankfully our server was phenomenal ... patient, knowledgeable, understood the small tweaks to make an item better for someone nervous to make a selection. The menu we chose: edamame, spicy scallop roll, chicken, spicy scallop with vegetables, amber beer, and a side of white rice. Our server also brought me the tiniest beef tacos as a gift and he was right - delicious. Reservations can be made online for couples to large parties. Fantastic ambience and noise level. Amazing service from all. I'm so glad we visited. read more

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Every Nobu location I've been to is top notch! This is my first visit to the Las Vegas location. I can't remember our server's name, but he was very knowledgeable and made sure we were taken care of all night. We ordered the following items: Shishito peppers $13. Yellowtail jalapeño $38 Tuna Tataki $38 Albacore Chili Ponzu $40 New style sashimi - Salmon $38 Black cod miso $49 Bento box dessert $20 Everything was delicious! We could have ordered more food. We were still hungry! Bill was $260 (before tip) for me, my husband and 18 year old daughter. Instead we went to Secret Pizza for a slice later that night! Beautiful space! Delicious food! read more

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Nobu was fantastic from start to finish. This was our first time dining at this establishment. The service was amazing we were guided through the experience, made many suggestions on food choices, and about the timing of dishes. Our servers Heather and Mary were perfectly present without being bothersome and made the service equally as memorable as the food. We made a reservation for 9pm on Easter Sunday. Turned out to be unnecessary for that time and could have just walked in. The decor is modern and for two the half booth was a joy to sit in for a romantic dinner for two. We had some of their signature dishes: Yellowtail Jalapeno - 8.5/10 - nice balance of flavors Black Cod with Miso - 9.9/10 - as close to perfect as possible Rock Shrimp Tempura - 8/10 - nice range of flavors with the variety of sauces House Special Roll - 7.5/10 - fresh ingredients, very nice Sizzling Scallops - 7.5/10 - cooked well, not overcooked even though it came on a sizzling platter (can't find this dish on the online menu) Tofu Tempura - 7/10 - not greasy, very crispy, went well with the sauce. I confess I also dipped these into the shrimp tempura sauces. All the dishes were amazing, balanced and unique flavors, and wonderful presentations. You could tell that all of the ingredients were fresh and of high quality. Although everything was exceptional, the highlights for us were the Black Cod with Miso and the Yellowtail Jalapeno. The cod was perfectly cooked, melted in your mouth, and was an umami experience with every bite. The yellowtail with the yuzu-ponzu sauce, jalapeno, and cilantro were bites of paradise. I would whole heartedly recommend Nobu. read more

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On Easter we visited one of Chef Nobu Matsuhisa's Las Vegas locations. The renouned chef has three locations in Las Vegas. Our dinner was at the Caesar's Palace location. Nobu Caesar's Palace blends Japanese tradition with bold Peruvian flavors, offering signature dishes like Yellowtail Jalapeño, Black Cod Miso, Brick Oven Roasted Lobster, Japanese A5 Wagyu, and premium sushi. They also offer Omakase meal packages. The restaurant decor displays a luxurious and intimate ambiance with sleek lines and trendy ceiling light coverings. The front of the house was very welcoming as we arrived a few minutes early for our scheduled reservation. We were seated immediately. The lively club music tracks provided plenty of buzz in the space. Our server Kristopher was also welcoming and very knowledgeable about the menu. For our dinner we chose the Brick Oven Roasted Lobster, the Shrimp and Lobster Salad with lemon sauce, the California Roll, the Miso Soup, and the Shojin - Vegetable Tempura. We were not disappointed as everything tasted great! For dessert, we chose the Japanese Whisky Cappuccino Coffee Crème Brûlée layered with crunchy coffee Cacao soil, milk ice cream, and Japanese Whisky Foam, and the Vanilla Miso Tart which included shortbread crust, whisky mascarpone cheesecake, vanilla ganache, a white chocolate glaze, and red miso Dulce de Leche. These desserts were so delicious folks!! read more

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This place never disappoints. Popped in on a Monday evening right as they opened and was able to find seating at the bar for two. Ordered a bunch of bites to share. Everything was delicious and fresh. This place never disappoints. The service at the bar is just as good as the Table service, all the weight staff was very polite and professional and always check to make sure that we had everything we needed to enjoy our meal. Enjoy! read more

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I can finally say I've been to Nobu! This visit was at the Nobu in Caesars.  The atmosphere was dim and intimate--perfect for date nights or a night out with friends. I came for Galentine's, and we ordered a bunch of shareable plates, which made it really fun to try a bit of everything.  The drinks were great, and the food didn't disappoint. The sushi was fresh (as it should be), but the standout for us was the infamous black miso cod--so rich and incredibly tender.  Overall, it was a good experience. Nobu should be a place to for sure try at least once read more

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The food here is delicious but the price is not worth it for the portions they give. I highly recommend the crispy rice spicy tuna which came with 2 pieces for about $26. I ordered the Wagyu tacos which required a minimum of two tacos, it was the size of my pinky and came to about $44. Both in total were $70 and I was still starving. The best part was the scoop of icecream which was a decent scoop for $5. For the price you pay the food is not filling. read more

Nobu Restaurant Las Vegas - Crispy rice spicy tuna - Japanese Near Me - Las Vegas, Nevada

Back here after a few years to celebrate our anniversary Walked in without any reservation at 5:30pm, got seated super quickly The ambiance is always great at Nobu. Food is amazing, we went with the usual, yellow tail with jalapeño. Miso black cod and this time we tried the scallop with spicy garlic too. Super good! Will be back. Also Michael the server made our experience so great! If you come here. Ask for him! read more

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It was a wow! Experience it was my first time I loved it so delicious drinks were so delicious.Food was amazing I'm not into raw sushi but Nobu sushi was excellent the black miso cod was so good dessert was delicious as well had an amazing time best part was Brett manager came out to do table touch he is so nice.Executive chef Ryan also came out twice for table touch and to personally bring our food out it was an amazing experience will definitely recommend 1000% our server was full of knowledge great service it was incredible looking forward to going back the ambiance was amazing. read more

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I've always seen people raving about Nobu so I was so excited to try but I was very disappointed. We made reservations for 8:15pm. The hostess doesn't look at us when we arrive and when we tell her we have a reservation she just looked down and told us to stand on the side. I would have expected a warmer greeting since this is a high end restaurant. We ordered the Yellow tail jalapeño ($33) this was recommended, there was 6 pieces of fish, the fish was good but sauce was very salty (6/10) Albacore chili ($40) better than the yellow tail , also 6 pieces (6.5/10) House special cut roll ($30) pretty good, it look like it had a piece of all the different types of fish inside (7/10) Yellowtail with scallion cut roll ($18) nothing special Shrimp tempera cut roll ($21) exactly what you think they would taste like We ordered a few nigiri pieces - yellowtail belly - salmon - scallop - tuna All were good, each piece was $10-$14 Sauces were an extra charge. Our bill was around $280 and of course we left still hungry. For the price, I was expecting a better service, quality, and overall experience. read more

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First time ever at the infamous Nobu! Came here on a Friday night so of course had to make reservations. This place just gets so busy on weekends especially being located in a hotel that we still had to wait for a table for a little bit. The ambiance of the place definitely screamed high end but with a more lively vibe. I personally loved it but it was just hard to see the menus. Our sever was amazing and knew the menu really well. The food which is what you came here for was pretty good. Honestly the star of the show is really the wagyu tacos. The only thing is it's like $20 per bite because the tacos were tiiiiny! We also got the jalapeño yellowtail which is what they're known for and I personally think it was good but not worth the money. I feel their sushi was good but can definitely get great sushi at other places at a lesser price.. read more

Nobu Restaurant Las Vegas - Sushi and wagyu tacos - Japanese Near Me - Las Vegas, Nevada

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Absolutely flawless experience at NOBU Las Vegas at Cesars Palace!! Great atmosphere tucked away from The casino with extremely fresh seafood options!! The service was super professional, waiter knew everything about the menu and helped point us in the right directions!! Highly recommend this location if you haven't tried NOBU read more

I'm not sure if I'm out of touch or if the Las Vegas restaurant scene is out of touch, but I left this place disappointed. We came here as a party of 5, ordered a few shared bites, spent over $600 bucks, and were still hungry after! There were still a couple highlights that I would order again: - Beef tenderloin $68 - Black cod miso $49 Despite the flavors of these 2 being great, the overall portions were pretty small and prices high across the board. These prices would be justified at a fancy restaurant with amazing service, but the service here was no better than your average Denny's. Things came out slowly, the server didn't make any chatter beyond taking our order, and he wasn't very warm or personable. (Don't think he smiled the whole time which was weird for a nice restaurant.) Decor also wasn't as upscale or mindblowing as I thought it would be given just how hyped up eating at Nobu is. I'm learning now that the Nobu restaurants that everyone raves about are in Malibu and West Hollywood. Learn from my mistake and go somewhere else if you're on the fence! read more

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Came here thinking it was going to be hibachi. Nope. It wasn't. I mean they have hibachi. But, not the hibachi you think. Definitely pricey. The food was good. But I don't think it was worth it for the price they charged. I honestly think this place was way too expensive and really wasn't that impressed. The one thing I can say is that the mushroom soup that we got was definitely good. Had lots of flavor. But, for everything else it was just ok good. Not ok I'll remember this and want to come back. Because after we had left I was hungry half an hour later. read more

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We had the Omakase, it was a 7 course meal, it is the chef's choice. You let them know if you have any allergies & if there is anything you don't like. This is a nice leisurely dinner. It is definitely a dinning experience & every dish is explained to you when presented. We had a lychee martini & a flight of sake. If you can ask for Randy D. for your server, top notch service & great personality. Wonderful experience & delicious fresh fish flown from different places where they can get the best fish. read more

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After the exquisite dinner we enjoyed here last week Wednesday, I finally understand what the big deal is with Nobu. Everything was memorably good, tasty and had distinct flavors: black cod miso, salmon with fried spinach, assorted sushi, wild mushroom salad, field greens salad. Tofu tempura with Nobu sauce , pineapple sorbet, and the Vanilla Miso tart. Our server explained the menu. Service and the order each dish was brought to our table was very efficient. I like the comfortable not-too-bright and not-too-dim just right lighting. Worth the price and the $50 Caesar's valet parking. Hope to be back! read more

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My family and I went to Nobu in Las Vegas today and had a fantastic experience from start to finish. We ordered a variety of dishes and everything was excellent. The black cod miso was perfectly cooked and absolutely delicious, the rock shrimp was incredibly flavorful, and the jalapeño yellowtail sashimi melted in your mouth. We also tried a variety of cut sushi rolls, all of which were fresh and beautifully prepared. The overall experience... food, atmosphere, and service, was top-notch. Five stars all around and definitely a place we'd return to. read more

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Went out to celebrate our 25th anniversary. This spot did not disappoint. We thought we would splurge and get the chef's tasting menu, but instead made our own with our waiters help. Ordered most of the highly recommended dishes and they were right to be highly recommend recommended. The miso marinated black cod was the best! read more

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This was an amazing dinner experience. The staff as very friendly, helpful, and everyone that we asked had great suggestions. You have to take their suggestion because everything was good. We had the Yellowtail Jalapeño (and I don't like pepper), Japanese Waygu Tataki New Style, something with pear, and a roll. All was amazing. It's Vegas so you see everyone from the folks dressed up, those in less formal wear, and those in shorts. read more

Ok, to be honest, I didn't think I'd like Nobu as much as I did, but I was pleasantly surprised. Hubby and I decided Nobu would be our 'splurge' meal in our recent Vegas trip. Part of the reason is to use a perk on our credit card that listed out designated restaurants and Nobu was one of them. To start, we really appreciate our server. He listened to us on what we were looking for. We gave him our preferences, the type of fish we liked, the type of flavor, texture, taste etc... He did a great job. There were some dishes he recommended that I would have never ordered, and ended up loving them. We ordered a variety of dishes, mainly asking the server to 'introduce' us to Nobu's menu and adding a few of our preferences. We ordered crispy rice w/spicy tuna, miso black cod, yellowtail jalapeño, a few nigiri/sashimi, but the stand out was the scallop dish for me. However, everything really tasted wonderful. miso black cod, as I expected, was too sweet for me. Great for those who love sweet / savory. Overall, it was a great experience. Great food, excellent service, beautiful restaurant. Good for special occasions. read more

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Some of the best sushi I have had in my entire life!!! Flown in from Japan daily WOW Located in Cesars palace, it is worth the trip. Got a late night reservation at Nobu last minute. Colombia was our server! He guided us through an amazing experience. We let him know what we do not like then he brought out some of his favorites both on and off the menu. From the Uni to the toro with caviar & gold flakes to the desert I'm not sure what was better. Each item had its own special sauce which makes Nobu special. I highly suggest going to the restroom as on the way you get an opportunity to check out the open kitchen. I enjoyed watching the different dishes being prepared. read more

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This is as advertised. As an avid Sushi eater all over the Hawaiian islands this is a good as it gets. The fish is as fresh as it comes and prepared to perfection. The service is good as you expect but as we were seated we were warned we had 2 hours to complete our meal. We were the last seating that night so I found this very rude, especially at this price point! My better half does not eat fish but our waitress said not to worry and prepared a chicken breast with several dipping sauces. The sauces were very good but the chicken was over cooked and dry. Ambulance is none remarkable. It's a tight, loud busy place. They want you in and out and it's obvious. If you're looking for the best sushi you can find this is the place. You'll pay for that pleasure but I can't recommend anything but the fresh fish. read more

Nobu Restaurant Las Vegas - Japanese Near Me - Las Vegas, Nevada

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Nobu is a restaurant you always hear of, usually, the one in LA. But there are many locations across the globe such as the one based out of Caesars Palace. Being that we were there with my Mom and wanted to do a bougie dinner, we made a reservation to dine there. Its reputation proceeds them in delivering fine Asian dining especially with respect to sushi. Yes, it is pricey but if you want high quality fish such as toro, you won't be disappointed. The decor is dark, regal, and sophisticated in Asian flourishes. The staff is cordial and accommodating, ensuring we had drinks and water, and available when we wanted to order additional items. For my money, the Black Cod with Miso was so incredibly divine and savory. The flavors danced on my mouth and said, "yes, you will surrender to purity, yes, you will embrace the core of the culinary being." The Toro Blue Fin Oh was incredible delectable and tantalizing on the senses. I would have loved to order six of them. The sushi was magical. The Salmon Belly Karashi Sumiso was also very good. For cocktails, the Grapefruit on the Rocks was refreshing and reviving. Made with Suntory Roku gin, ginger liqueur, elderflower liqueur, lychee, and grapefruit, the cocktail brought me to the appropriate level of satiation. Then I tested the bartender's ability by ordering an Extra dirty gin martini with Roku and that was excellent. You can always gauge a mixologist by how they do the classics according to me, and they delivered. For dessert, we enjoyed a Bento box with flourless chocolate cake, ceremonial green tea ice cream as well as the Japanese whisky cappuccino with coffee crème brûlée, with crunchy coffee cacao soil. Both desserts were spending and sealed the meal on a tremendous note. Nobu is a great special occasion spot for dinner, which if you don't visit Vegas often and you are at Caesars, they will fit the bill perfectly. read more

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Delicious dinner at Nobu! We started with miso soup and mushroom soup, both were amazing. We also had shrimp tempura, which was flavorful, though not a must-order for us. Since we weren't super hungry, we kept it simple with a tuna roll and a salmon roll, and the fish was so fresh; the wasabi was real and packed a punch, and I'm not even a wasabi lover! We finished our late-night dinner with the vanilla miso tart, absolutely incredible, definitely would come back just for that. read more

Nobu Restaurant Las Vegas - the restaurant - Japanese Near Me - Las Vegas, Nevada

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I was so excited to try Nobu particularly in Vegas but was disappointed. While the food was good it was also just fine. I would expect it to be amazing coming from Nobu and their reputation as being fantastic. The server really disappointed me. He had an air of better than and clearly was pushing the most expensive things on the menu. For the prices I'd go elsewhere. It wasn't worth it in my opinion. read more

Nobu Las Vegas is a wonderful restaurant to have drinks and food. We had an amazing time with our bartender and others while we were here. The ambiance at Nobu is next to none, and such a great vibe and worth while to visit on a special day. As far as the food? Wagyu tacos are amazing, the yellowtail - please put into my mouth, great food, with fantastic design and ambience. Nobu is special, a showpiece and a place to impress and enjoy a great dinner. Definitely worth trying at least once for phenomenal dining, atmosphere, and service. read more

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We had a great experience here! Of all the Nobu locations in Las Vegas, this has the best ambiance. We went for the chef tasting menu ($245pp) that included 3 cold and 3 hot dishes, and dessert. The 3 cold dishes included various types of sushi/sashimi and the hot dishes had sea bass, filet and tempura. What impressed me the most was they also have a vegetarian tasting menu which was $145 and the server perfectly paired and timed it with the regular tasting menu which my family did. The food, presentation was just stellar!! Everything tasted so good and portions were very good. By the time entree came (filet mignon) we were so full! Service was fantastic, our drinks were filled on time, dishes explained very well. read more

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Honestly, I've always wanted to try Nobu for many years, but after I've dined here, I feel like it's overhyped. I included my honest feedback on the dishes we ordered below: Black Cod With Miso: My absolute favorite dish of the night. Perfect sweet glaze and perfectly tender. Highly recommend! Seabass With Black Bean Sauce: Seabass is tender, but the black bean sauce was slightly bland. Tasted like a healthy option more than a flavorful option, lol. New Zealand King Salmon with Crispy Spinach: Best salmon I ever had, way better than I expected. The spinach was very crunchy and fun to eat. Rock Shrimp Tempura With Butter Ponzu: Not good, don't recommend. Shrimp is tiny and doesn't go well with the sauce. Our whole party left this dish alone. Soft Shell Crab Roll: Pretty decent and well sized for a roll. I enjoyed it. Interesting thin layer of daikon around the roll, which helped complement the roll and made it more unique. Red Snapper Dry Miso: It was decent and pretty good for a starter, but not mindblowing. Spicy Tuna Roll: Just okay, nothing special. Miso Vanilla: EXTREMELY tasty, highly recommend ordering! Rich and unique flavor and definitely on the sweet side. Overall, you're paying for the elevated ambiance and the service. The food is generally well prepared & well presented, but for the menu prices, their dishes aren't worth the flavor or quality and I much rather go elsewhere like Momofuku or Lotus of Siam. Also, let's just say that our party of four spent over $400, shared everything, & I'm still starving after leaving the restaurant. Would I go back to Nobu? Probably not, but it was cool trying. read more

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The food and service were incredible. Our waiter guided us through some of his favorites and made the entire seating enjoyable. Favorites: Wagyu tacos, yellowtail & jalapeño crudo, sea bass entree with sesame sauce + the Where There's Smoke There's fire with shishito pepper infused tequila was outstanding! The only negative here are the prices but you get what you pay for in Las Vegas. read more

I love sushi esp in beautiful setting and Nobu checked all the boxes. It's a modern and luxurious dining room. Went à la carte with what the service recommended. Tried the tuna truffle, black cod with miso, yellowtail jalapeño, tai sashimi. Nobu doesn't disappoint. Everything was fresh, and expertly displayed. Pricey but a nice evening. read more

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We made a last minute reservation and were seated right away. The ambiance seems very dark in some areas, but it is fairly quiet and nice. The menu was very simple and easy to read. Our server was good, but not as available towards the end. Here is what we ordered: 1. Wagyu Tacos- for $22 a piece- they tasted great but absolutely not worth the price. 2. Veggie Handrail, honestly delicious, but for $12 it was almost like a handheld salad that was 3 bites. 3. Crispy Rice- I thought it would have more than 2 pieces for $26 but I was wrong. 4. Yellowtail Jalapeño was a delicious bite and this one also had a high price tag, but I would say its worth it 5. Black Cod Lettuce Wraps: I loved the quick and easy bite with such a delicious flavor. 6. Tempura Tofu: this was the best bite of the night, so good we ordered this twice. Honestly would just order this. Dessert: 1. Vanilla Cake: honestly not worth the $22, tasted like regular vanilla cake. It was nothing special. Overall its an expensive place, and unfortunately anniversary or not- I would not come back; it just wasn't worth the price. read more

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This place is grossly overpriced. Service is wonderful but the food quality just does not match the price (I think you're paying more for the name - Nobu). We booked ahead for reservations. I got the cocktail of the month - forget what it was but there was Yuzu in it and it was pretty refreshing. We got 2 toro scallion maki rolls - fresh but small. We also got the salmon belly (sauce was a little thick in my opinion), hamachi (average), and crispy rice w tuna (rice could be more crispy). For entrees we got the wasabi pepper lobster (I thought this would be like a cold refreshing lobster but it was like a stir fried lobster - not worth the $150 and lobster was on the smaller end) and sea bass (decent size and good sauce). The waitress said it was tapas style so everything is shared. For dessert we got ice cream. The total with tax and tip was around $500- this is for 2 people. I think there is def other places where you can get more for your money - I feel like I should have just tried their omakase. This was my first time trying Nobu - great service but pricey.This would be a good place for a work event and have the company pay for it lol read more

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Nobu was not a disappointment, everything was great from customer service to every food item we ordered last night . we loved every food we ordered and would say our favorite was the soft shell crab . our server Columbia & James were great & you can tell they want customers to enjoy the Nobu . Coumbia was able to share his personal favorite dish and what to start off with which was nice, because of his effort, our visit was not just enjoyable but memorable, and we appreciate the care and professionalism he showed throughout our dinner time there . i hope management sees this and pass this message to him read more

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