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    Noodles and Company

    3.4 (67 reviews)
    InexpensiveNoodles, Salad, Pasta Shops
    Closed 10:30 am - 10:00 pm

    Order Noodles and Company Takeout or Delivery

    Noodles and Company Photos

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    NOODLES AND COMPANY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Spicy Korean Beef Noodles - Done!
    Jeff W.

    They changed their name to Noodles World Kitchen, but it's the same as before. The one by my old house in NJ closed and there are none in Florida where I live. Maybe it's the carbs. I like this place. Menu has many choices. They even have a spicy dish. Great for lunch.

    Japanese Pan Noodles with Marinated Steak

    I'm honestly surprised they are rated so low. Noodles and Company was my second job out of high school and I honestly loved working there. It wasn't just that my managers and co-workers were great people but I was honestly surprised at how fresh everything was. Everything would be cut, chopped and prepped the morning before we opened, there were never moldy vegetables or questionable meat, even the croutons and Rice Krispies were made in house. Anyways, this is supposed to be about the food; I ordered the Japanese pan noodles and a chicken noodle soup with some potstickers. My husband enjoyed his soup and my pan noodles were great as usual. I love the texture of the noodles especially since I can't seem to recreate it without my noodles getting too soft and mushy. The potstickers were okay, nothing to rave about, but no complaints either. This location specifically has always been clean every time I go and I've never had any issues with the staff being rude. They are always polite and with the insanity of tipping culture these days it's nice that they pay their employees a decent wage and they don't accept tips.

    Disgusting Mac and Wisconsin Mac & Cheese
    Luis R.

    These are probably the most disgusting and disappointing macaroni and cheese noodles that I have ever had. Kraft mac & cheese is better than this. I don't know how you advertise yourself as a noodle company and not know how to make mac & cheese. Edit: I added this last photo of Stouffer's macaroni and cheese because I wanted to prove a point. It taste so much better than what I had at noodles and company that I had to come back and write an edit to my original review.

    Recycle your chopsticks... as drumsticks!!!

    The "Mont'Amore(?)" Parmesan Crusted Chicken? slapped. Sort of reminded me of an Olive Garden meal, but a lot less heavy... and less expensive! The inside is nice and spacious, and the chopsticks, along with the packaging ("environmentally encouraging), are artsy and aesthetic. Cool staff. W

    Spicy Korean beef noodles w/ a side of hair
    Justine Elisabeth F.

    So Im new to the area.. wanted to give this place a try. But definitely excepted more out of this place. It's super clean inside, chill vibes, nice people. Just excepted to not find a hair in my dish.

    Japanese Pan Noodles
    Victoria L.

    I ordered Japanese Pan Noodle, it tasted so bad! the noodles are hard ( not chewy, like they've been sitting there forever), the flavor is bland and nothing Japanese at all. Potstickers are ok, but the sauce is awful. Will never go back again!

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    1 year ago

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    10 months ago

    Food wasn't hot enough. Kids meal came out cold. Portion sizes were small for the cost. Not going back to a Noodles and Company again.

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    1 year ago

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    16 years ago

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    7 years ago

    Good food very small portions for the price. 10 bucks for appetizer size mac and cheese. Very watery ok taste

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    8 years ago

    Food was great!! Customer service sucks, we'll start going to other locations because the girls in there just looked miserable and bitchy

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    Ask the Community - Noodles and Company

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    Pasta Ditoni's - Straciatella dessert

    Pasta Ditoni's

    4.4(7 reviews)
    2.2 mi

    I'm writing this review before tasting the second dessert. This will be the first review I've done…read morebefore eating all from an establishment. I just went on a trip to Italy via my taste buds! I'm currently looking at the bottom of this glass that housed what once was Fiordilatte Fragole E Caramello. "Fiordilatte, fragole e caramello" translates to sweet milk (or plain sweet cream) gelato with strawberries and caramel in English. The gelato I've had doesn't even come close to this! They should rename this dessert, "Heaven on Earth"! Service was exceptional. The sweet woman working there was happy to name her favorites as she saw me struggling to decide. This eatery is located in the North Market (Dublin, OH). If you haven't been, you MUST go!! Such a nice place anytime, for any occasion! I also have a raspberry and cream dessert for late. I wish I were exaggerating but for the first time in my life, my mouth started watering when I saw this dessert!

    Dessert review only. Located on the North Market at Bridge Park food hall. Was looking for dessert…read moreand found a small cooler against the wall by the register at Pasta Ditoni's with lots of parfait-looking desserts with gelato packaged in glasses to-go. I couldn't decide if I wanted fruit or chocolate! Decided on chocolate and got the Stracciatella. I intended to only eat some of it and take the rest with me. I ate the entire thing and it fulfilled my chocolate dessert craving. Their front case also has cheesecake and cakes you can get by the slice.

    Photos
    Pasta Ditoni's
    Pasta Ditoni's - I didn't even check out anything other than the top shelf...desserts!

    I didn't even check out anything other than the top shelf...desserts!

    Pasta Ditoni's - Amazing looking pastas.

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    Amazing looking pastas.

    Choripan - Carne empanadas.

    Choripan

    4.5(130 reviews)
    0.6 mi
    $

    Excellent service and amazing recommendations. Love the artwork throughout. Steak is delicious…read moreand cooked to perfection. The potato salad is great as well. Proudly displaying his mother's and sister's beautiful artwork. It's almost as though you are eating in an art gallery! Will.ALWAYS be a stop for me when visiting clients in Dublin, OH!!

    We stopped for a light lunch and were the only customers. By the time we left. The dining room was…read morefilling up. The owner answered my questions and stepped us through the menu. We took a seat in the small dining room and within minutes complex aromas from our meal prep surrounded us. My belly started to rumble but within a short time our empanadas arrived. We decided on carne asada and pollo empanadas sharing both. Pollo was stuffed with peppers and onions. Very flavorful. The Carne be asada was only cubed beef. The flavor was fantastic but there were no vegetables. I purchased the Pico ( not the menu name) diced tomato onion oralegano red wine vinegar and oil. I ate the salsa with each empanada and thought it was fantastic and totally elevated the flavor of the empanada. I had read other reviews recommending the zuchinni. It did not disappoint! We love churos and had to order them here. These were unexpected. Maybe I'm used to mecican churos; fried dough, to covered in cinamon and sugar. As you can see in the photo- no cinamon or sugar sprinles (maybe the tiniest amount) House made dulche de leche is served on the side. Perfect for dipping the churo! I really enjoyed this churro. I think my husband was anticipating a more "mexican churro" experience. But he ate the entire stick! LOL. I'm excited to return - there are other empanadas flavors to try and that zuchinni will definately be ordred again!

    Photos
    Choripan - Inside

    Inside

    Choripan - Plantain chips.

    Plantain chips.

    Choripan

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    Vincenzo's Convenient Elegance - Italian Sub Sandwich

    Vincenzo's Convenient Elegance

    4.3(109 reviews)
    2.5 mi
    $$

    You can never go wrong with a stop at Vincenzo's!! Let your nose lead you in there then let your…read moretummy take over. Beautiful breads, amazing (huge- 2 person) hoagies, prepared foods and a great wine selection (w/ decent $$). I just stopped in for a hoagie and left w/ that plus a couple Italian sausages, meatballs, eggplant parm and chicken parm. Delicious!!

    I will say when we pulled up I was surprised to see everyone working in the kitchen through the…read morewindows. Then we asked in the front door and it was so much smaller than I imagined. One single set of shelving down the middle of the store with foods on one side and wine on the other. The perimeter is a deli type counter on one side with the food counter and checkout area in the back. Please believe me when I say be prepared to just look past all that chaos to see the beauty in it. The staff are very friendly and helpful. Yes they do offer suggestions, answer your questions and carry your purchases to your car for you. Who does that nowadays?!? I read a review saying not to skip out on the rosemary sea salt bread so I didn't. I mean the smells and it looked like perfection on the tray so how could I resist!? So glad I didn't. It was warm, soft, flavorful and ABSOLUTELY DELICIOUS!! I would return for the fresh baked bread alone. We were given samples and we made our selections, paid and had our goodies carried out to the car for us. Couldn't have asked for a better experience. We ended up with a couple varieties of olives, a couple of meatballs and the bread. All fabulous. If you're anywhere near this area and you need some mouthwateringly good food do stop in.

    Photos
    Vincenzo's Convenient Elegance
    Vincenzo's Convenient Elegance - The rosemary sea salt bread.

    The rosemary sea salt bread.

    Vincenzo's Convenient Elegance - Italian Sub Sandwich

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    Italian Sub Sandwich

    Morettis - veal parmigna

    Morettis

    4.3(388 reviews)
    2.1 miNorthwest
    $$
    Established in 1984
    Fine dining

    As a Destin, FL native now living in Dublin, OH, I've been on the hunt for the best spots around…read morehere. A coworker of mine suggested this place to me a year ago when I started my new job. After skimming through the reviews I was a bit hesitant on coming here, but honestly I can assure you that the only thing I regret is not trying this place sooner. My boyfriend and I noticed it was in a small plaza and our first thought was that a "hole in the wall" place are usually the best so we were immediately excited. I did make a 6pm reservation after reading the reviews even though it was Wednesday and we were seated on arrival. We noticed the place was starting to get packed so I do agree that making a reservation would be best or try to avoid coming here on the weekends if you have issues with waiting or being crammed in small places. From start to finish, everything was a delight. Here's what we savored: * The homemade bread and butter- simply fantastic. I was going to ask for warm bread after reading a review, but since the waitress brought it out immediately I didn't mind and honestly it didn't need to be warm because it was good as is. The butter IS a true winner. I had to pace myself because I didn't want to fill up too soon! * Apps: WARNING portions are generous enough to be meals! We couldn't believe they were appetizers when it was brought out. Crab Cake- I've eaten a lot of crab cakes and I will say no, this wasn't the best crab cake I've had in my life BUT it was definitely a really good crab cake. Especially one with no breading. It was served with a delicious lemon butter sauce. Whoever wrote that the sauce was "sour" in a review made me giggle while eating this because I mean the sauce has lemon in it... hence the name, but even so the flavors were perfectly balanced and I enjoyed every bite. Fried Eggplant- okay my taste buds went over the moon with this one. An absolute standout. The eggplant was cooked to near perfection, and the creamy tomato sauce was to die for. 10/10! It was such a flavorful dish. Tossed Salad- a fresh, vibrant salad with a vinaigrette dressing so addictive we finished it in minutes. This is a unique salad because of the bow tie pasta in it. The tomatoes and green beans that also come in the salad are a nice touch and very enjoyable. * Entree- my boyfriend ordered the Chicken Marsala and he loved it! The chicken was cooked flawlessly, and the pasta was incredibly soft--possibly one of the best texture I've ever experienced. The marsala sauce was rich and flavorful. Ravioli- I opted for the spinach noodles with ricotta cheese and chose the link sausage. I also asked to have the crumbled sausage added as well (for an extra charge) because I needed to try this sausage that everyone has been talking about..... This Morettis sausage recipe does NOT disappoint. If you don't like "spice" you won't like it because it does have a kick to it, but I enjoy spicy. I will say I'm a fan of the crumbled sausage over the links though. It may be the same thing??? but I could go without the link casing. The ravioli were massive, perfectly stuffed, and absolutely delicious. Dessert: We couldn't resist not ordering and trying the dessert so we took it to go. They were offering a caramel apple cheesecake. After the food coma wore off, we enjoyed it at home, and I fell even more in love with this place. It's unlike anything I've tasted--cheesecake with apples inside is a game-changer! Every sauce and dish was outstanding, bursting with flavor and made with care. Karen took excellent care of us, making us feel welcome and ensuring we had a fantastic first experience. We're already planning our return to explore more of the menu. Thank you for a wonderful dinner. This place truly exceeded my expectations!

    We hadn't been to Moretti's in years, and decided to give it a try this summer. The first time we…read moretried they were closed for summer vacation. The second time was when we found out they close at 8pm. The third time was a charm - we had a 6:15 reservation, and were seated promptly since that was apparently considered the late end of the dinner hour. Our party of six contained three people in their 40's and three 75+. We felt like we brought down the average age significantly. It was like being at a slightly upscale MCL. But LOUD. Like as in could not converse with the person next to you without shouting level loud. The bread and butter were the highlight - fresh bread and a wonderful compound butter with garlic, onion, and herbs. The wedding soup was also very good, with enormous slabs of chicken and vegetables, but oddly no meatballs. The salads were creative, incorporating pasta, green beans, and other items rarely seen in a standard side salad. The entrees were where things got weird. Unlike most of our party, I like mushrooms - but I'm not sure I've ever seen a menu with so many of them. Even the otherwise traditional chicken Parmesan had a large assortment of them scattered across the top. They were tasty, but there did not seem to be any consideration of presentation or general compatibility with the primary ingredients. The vast majority of items are in red sauce, which was fine but not particularly memorable. The piccata sauce was reminiscent of the lemon substance served over fried chicken at old school Chinese restaurants. We shared the tiramisu and caramel apple cheesecake, both of which were wonderful but neither of which was made by the restaurant according to the server. Even with the relative scarcity of Italian restaurants in Columbus, I suspect it will be a few more decades before we circle back to Moretti's again - but if we identify the source of the bread or desserts, we will be first in line at those places.

    Photos
    Morettis - Egg plant appetizer

    Egg plant appetizer

    Morettis - Veal Moretti

    Veal Moretti

    Morettis - The front door

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    The front door

    Gallo's Kitchen + Bar - One of the best polenta dishes I've ever had! One of the best polenta dishes I've ever had!

    Gallo's Kitchen + Bar

    4.4(401 reviews)
    4.2 mi
    $$

    Very pleasantly surprised by this place! A little old school, and tight parking. But they were able…read moreto seat us right away even with a toddler. Our server was nice and knew the menu well. I went with the daily fish special which I forget the type of fish but it came with this crawfish cream sauce over a polenta cake and was SO good. Very rich. Very filling. Overall I'd like to come back maybe without the kid and try some of their other offerings!

    Had an occasion to celebrate with a Cajun food lover so we had to try out Gallo's! They specialize…read morein Cajun and Italian cuisine, and they have a fully stocked bar. It was an interesting vibe since they were a mix between candle light dinner and sports bar vibes with lots of TVs in the bar area. The ambience was relaxed and chill. The appetizer bread was very soft and went great with the butter. We opted for the salt brined wings as an appetizer with their house sauce. The sauce was not as spicy as expected, but the wings were so crispy and delicious. I also liked how they put the sauce on the bottom so the wings didn't get soggy over time. Being from Buffalo, my wing standards are high, but I was pleasantly surprised by how good they are! The gumbo was also delicious! It had such a rich taste to it, with tender chicken and the flavor was so deep. I thoroughly enjoyed this. The fish dish was tasty and the portion was big as it also came with polenta. I enjoyed the crawfish in the sauce, but the sauce was a bit heavy. The seafood ravioli was a bit of a miss, as it only came with five ravioli and one of them was not stuffed. Our server kindly gave us a whole new dish, which was great service, but I don't think it would be worth the price. Overall the prices are on the higher side but it's a good place for a nice dinner out. I liked the options for Cajun food and would be back to try more options!

    Photos
    Gallo's Kitchen + Bar - Interior

    Interior

    Gallo's Kitchen + Bar - Cavatelli Alfredo with Shrimp

    Cavatelli Alfredo with Shrimp

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    Noodles and Company - noodles - Updated September 2026

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