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    Noodles and Company

    3.0 (109 reviews)
    InexpensiveNoodles, Salad, Pasta Shops
    Closed 10:30 am - 10:00 pm
    Updated a few days ago

    Order Noodles and Company Takeout or Delivery

    Noodles and Company Photos

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    NOODLES AND COMPANY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Rita D.

    I did an online order. It was easy and the food was ready when they said it would be. If you order online, you can get their new chicken parm before it comes out on the 20th. It's really tasty but I needed to add some hot sauce to kick it up a notch!!!

    Toni G.

    Place is good for fast noodles on the go. I wouldn't expect my food to come out hot and fresh from here though.

    Chicken Noodle Soup
    Kathleen D.

    I feel like the 3-star overall average for Noodles & Company is on point. It's one of those chains I hardly recall exists on most occasions. However, I've been sick for the past week with the never-ending cold, and I've found it prudent to mix up my sources of chicken noodle soup. Noodles & Co. happens to serve chicken *noodle* soup, so I placed an order on GrubHub. I also ordered their Wisconsin mac and cheese, 3 of the garlic bread, 2 rice krispie treats, one snickerdoodle, and one parmesan crusted chicken tender, which arrived cut into pieces -- nice and convenient. I will say that they should staple their to-go bags. When the delivery driver handed it to me, he looked oddly uncomfortable (maybe I just looked super sick, I don't know) but the bag was wide open and gaping heat. Hadn't been even crinkled shut to lock in any of the temperature. Dude could've easily snagged a bite of anything. Oh well -- I don't have an entourage (or family) to deliver food when I'm sick sooo random delivery drivers it is. The chicken noodle soup was probably the tastiest item of the bunch. I enjoyed the thick noodles and the broth was nicely seasoned as well. The mac and cheese wasn't anything special at all, but it was made slightly better by the chicken addition. The garlic bread tasted straight up charred and otherwise had no exciting flavor (yay for worthless carbs), and the desserts were both subpar. I certainly wouldn't go out of my way to try this chain again, but the soup is a good option for sick days when you've had enough Campbells cans.

    Beef stroganoff
    Maria T.

    During Covid we wanted to support local businesses so we ordered take out from Noodles. It was convenient and no hassle. We ordered online and our meal was set on a "pick up" table with no contact! Quick and delish, hearty pasta meals and yummy cheesy garlic bread with marinara! Now that's using your noodle!

    LaCora H.

    Good service! Several different pasta dishes to choose from (different cuisines) too. My pad thai (no protein) was yummy... could've stood for another teaspoon of sauce. My friend had the penne rosa with shrimp and asked for extra sauce. Side salads and kids menu available. The sweet tea rocked! I filled my cup up again before leaving.

    LeAn H.

    I've came here before, but it has always been for lunch during the workday with a friend/coworker. My go to bowl is the Japanese Pan Noodles - with or without the protein. I don't like getting the large bowl because it's pretty big for me. The last time I came here I ordered the small bowl of Japanese Pan Noodles and a side of the Mac & Cheese (to get my cheese craving). It was pretty good and tasty! I love flavors that this dish comes with. You can order it spicy and with/without the available proteins. The description of this dish consist of "caramelized udon noodles in a sweet soy sauce, broccoli, carrots, shiitake mushrooms, asian sprouts, black sesame seeds and cilantro". SOOOOO goood!!!! The only thing that I didn't like was the side of the mac and cheese. It seemed quite soupy when I got the bowl and it just wasn't my kind of mac and cheese. I'm the kind of girl that has to have her mac and cheese thick and creamy and out of this world!!!! Hahaha. But out of all seriousness...you can def live without trying the mac and cheese bowl from here. Highly recommend the Japanese Pan Noodles!!!!

    Thai Chicken Soup
    Joanne P.

    Pretty bummed I missed out on this place when they were in New York-petition to bring it back?? I had no idea they had such a variety and while my dish was still relatively unhealthy, I'm pretty happy they allow the option of zucchini noodles instead of pasta to save some carbs and calories. I got the zucchini truffle Mac and cheese which came with toasted breadcrumbs and then a side of the Thai chicken soup. The size was just the right amount and the taste was scrumptious, just a hint of spicy and not heavy at all. The whole meal was delicious. I also split the potstickers with my bf and was pleased that they were not greasy at all-sauce could have been spicier tho.

    Zucchini Romesco without the feta
    Halle N.

    I've eaten Noodles & Co plenty of times but it had been a while since my last visit. I'm currently eating certain things (fruits and veggies) and I wanted to finally try one of their zoodle options. I saw they had about 3 zoodle options and I chose the Zucchini Romesco. I requested that the feta be left off based on my current diet restrictions. It took about 8 minutes for me to receive my meal. Once my food was ready the cashier brought it directly to the table where I was sitting! I got the meal and doubled checked it before leaving to make sure the feta wasn't there. I was so hungry that I started to eat it once I got to my car. The sauce was very rich and tasty. The zoodles weren't too soft and had a texture and a little crunch to them. The menu stated it comes with garden vegetables but I wasn't sure of what all was included in that. As I was eating I found out it was broccoli and carrots. The portion was so big that I couldn't finish it in one sitting. I saved the rest for the next day. I would definitely go back to this location because it was clean and the customer service was good. I would also try their other zoodle options as well.

    Japanese Pan Noodles with Beef
    Jessica J.

    This is a wonderful option when you don't feel like having burgers and fries! Service is fast and customer service is above par for this type of casual eatery. There is something for everyone: Asian flavors, Mediterranean flavors, homestyle American dishes, pastas, soups, sandwiches & salads. Free refills too. There is also a patio. On this particular night, everyone in the restaurant was offered free Rice Krispie Treats (which are huge). Bottled alcohol selections are available.

    Heather S.

    I've always been a huge fan of noodles and co. They have so many options and the portions are always a great value. Usually, I can make two lunches out of their BBQ Mac & cheese! I eat here a lot for work lunches, and it's great because you can order and pay to online, then head to the register to pick it up without waiting in line! I usually try to only take a half hour for lunch so it's great that I can get in and out and back to the office quickly. Today I ordered the bbq Mac and cheese and it looked extra glorious so it prompted me to finally write a review. I'm knocking off a star however because the interior isn't always clean. It takes the employees a while to get around to bussing the tables and there's frequently a mess at the condiment/trash section.

    Buttered noodles add shrimp
    Karen W.

    Two words: BUTTERED NOODLES. I can't go to Noodles & Co. without getting my favorite buttered noodles with shrimp, it's almost like a routine stop whenever I'm in the area. Its the perfect mixture of a few ingredients but they make it taste so good it seems like a more complicated recipe than it is. Sure, I've tried other menu items but none of them quite satisfy me like the buttered noodles do. I'll leave this review simple and to the point, just like my fave here.

    No filthy people soiling this kitchen.
    Chris O.

    Everything you would expect from a successful national chain. Clean restrooms, colorful menu board and national pleasing food options. Everyone here was working, no side conversations, no curios single mothers wondering what their young single childless coworkers were doing for the weekend. Without any delay I ordered, payed and then waited the appropriate amount of time to have my brown bag handed to me. Success! No cooking for me tonight.

    Cauliflower Rigatoni Fresca with Shrimp
    Travis P.

    I've been coming to this location on my lunch break several times. The majority of the time I order through the Noodles & Co app. The app is easy to operate and very convenient. I put my order in right before I leave my office, which is 1.5 miles away from this location, and every time I enter the store my order is sitting in the pickup station waiting for me. I love it. The store is always clean and from the 1 or 2 times I've used the restroom it was sanitary as well. My food is always correct and still hot by the time I make it back to the office to dig in. Keep doing what you're doing Noodles & Co.

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    10 months ago

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    2 years ago

    If you want terrible service and cold food then head over to this location. It does not deserve the one star!

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    4 years ago

    Food is great, but portions are small and expensive. So I'll eat here only on occasion! :)

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    Ask the Community - Noodles and Company

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    5.0
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    This is by far my favorite local business to get fresh pasta from. Oro is an Italian pop up…read morerestaurant and a farmers market booth. I haven't yet had the chance to attend one of their pop ups, but I'm an avid fan of their pastas and cannot wait to one day! Birdhouse Market on Tuesdays is my go-to for their pasta. You can also find them at the St. Stephen's farmers market. My favorite pasta they make is their sourdough tonnarelli. The creste de gallo is a must try. Other delicious and unique flavors I've enjoyed are the basil gnochetti and the porcini bucatini. I once got their white bolognese sauce and paired it with one of their pastas, it was divine. They have cute postcards with pasta sauce recipes, but you can also buy their incredible pasta sauces and pair it with the pasta you buy (which I highly recommend). If you need any help, the owner who runs the stand is incredibly sweet and can guide you in the right direction. Oro is incredible, if I could give them 100 stars I would.

    I typically try to catch them at the Birdhouse Farmer's Market when they're set up. Their fresh…read morepasta is wonderful! Especially coming from someone who has used a lot of boxed pasta over the years, I absolutely love getting to enjoy it fresh. Since I live alone, I'm typically able to break it into several nights of food for dinner, which works out great. After a long day, it's so easy to make (what I've tried so far was recc 1-2 minutes of cook time) Staff is always happy to answer questions about the pasta also! Pictured is the basil one, you've gotta love basil for this one, but it was very enjoyable, also loved the noodle shape, which I'm blanking on the exact name at the moment.

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    Casa Italiana

    Casa Italiana

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    Exceptional service. Exceptional consistently delicious food. Authentic recipes…read more The BEST authentic family Italian cuisine in RVA and beyond. I've been coming in for years. They never cease to amaze and satisfy my appetite. Thank you! Chianti was amazing. Spaghetti Bolognese was perfection. Just no words, so happy.

    A friend was visiting from AZ and this was our agreed lunch choice. I would like to start with…read more I WILL NOT return to this restaurant. We entered and were greeted with " do you have a reservation" in a very un-inviting tone. We both said no. If she said follow me, it was faint. We knew to follow her. I should have walked out !!! The Restaurant was practically empty !! Maybe a total of 20. We walked up a small ramp that lead us to a larger dining area where we saw a few guests. At our table standing was a youthful warm smile waiting that made us feel ok to stay. I overheard someone calling the name of the woman at the door, and they said Patricia. Our server's name was Jocelyn and she was very delightful. Our server made suggestions and explained that most of the pasta is made in house. Still observing and listening. OMG, the woman is the manager. Mam, I'm sure you will be pleased to know that we will NOT return. She walked by several times smiling and conversing warmly with other guests. This is an authentic looking and a bit dated Italian Restaurant. I'll be brief here. I had the spaghetti and meat sauce. The pasta had that obvious taste of homemade and the sauce as well. The bread was homemade with the potential to be good, if it was warm and soft, not crunchy. I had the salad packaged to go. Appetizer was fried zucchini that was golden brown, crunchy and flavorful. RVA has MANY Choices of restaurants to choose and I should've known better.

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    Mama Cucina Italian Restaurant

    Mama Cucina Italian Restaurant

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    We stumbled across Mama Cucina and I'm so glad we decided to stop in. We were seated immediately,…read moreand the service was outstanding from start to finish. Our waitress was attentive, friendly, and even packed our leftovers for us, which was such a nice touch. The atmosphere was warm, welcoming, and had that cozy neighborhood Italian restaurant feel. We started with the Caprese bread, which was delicious. For our entrées, we had the pesto pasta and the cheese manicotti with half tomato sauce and half walnut cheese sauce. Everything was excellent, and the portions were absolutely massive. They start you off with fresh bread and olive oil, followed by a salad with an amazing balsamic vinaigrette, so by the time the entrées arrive you're already full. The chicken breasts were huge, and we ended up taking home about 80% of our meals. The prices are incredibly reasonable for the amount of food you get. It's rare that I give a restaurant a perfect score, but this place earned it. Five out of five. We'll definitely be back.

    Walked in on a Saturday evening. We were lucky they had a table for us; the restaurant was full…read moreexcept for that table. Our server Maria was nice. Ambiance was casual. The complimentary house salad was soggy. Seafood combination was delicious. it was flavorful, fresh yet not overpowering. Rigatoni Rosa and tortellini cucina were fine. They had very generous servings; be aware though that they charge a meal share fee.

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    Stella's

    Stella's

    4.5
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    I can see why everyone raves about Stella's. The ambiance was mesmerizing starting from the outside…read morewith the classic cars parked out front. If they aren't part of the decor, it was a treat nonetheless. We stepped inside from the rain with a parking spot very near the door. I snapped a pic on the way in to capture it's essence. We risked another walk-in with no reservations, and we snagged two prime end seats on the communal table. There were two open seats at the bar as well; might come in handy some other rainy Thursday night. The server, Murphy M., judging by the receipt, who helped my partner and I with our order, was a gracious host and incredibly well-practiced. It was a master class in serving, made effortless by him. He could not have been more accommodating, as we saw him appear inevitably at the exact right moments. Our server offered us bread and oil before the appetizer. The bread here is made fresh daily. It was so soft, I could not tell the difference from store bought. The food was exquisitely well prepared, the chefs and kitchen staff are immensely skilled. The appetizer was presented to us within a relatively short amount of time. We had time for a short discussion before the it arrived. The Tiropita was described as "four pieces of heaven." Accurate. The phyllo was thin and crisp, and the feta was creamy and delicious. I was careful not to bite too hard and ruin my pants. I had the Kotopoulo, which is a feta-brined oven-baked chicken with lemon and herbs served with lemon potatoes. The dish was cooked to perfection. The cooked potatoes were exactly as I like them, soft yet held their shape. It was an excellent meal, if a bit unwieldy (it's like half a rotisserie chicken, basically). My partner had the Hilopites, an egg noodle dish with giant beans, pine nuts, kalamata olives, cherry tomatoes, and feta, in a creamy, savory sauce that I couldn't begin to describe with mere words. The meals were both stunning, made unclear by my disastrous photography. All that being said, I did not really enjoy my meal as I was expecting. Maybe it's me, maybe it's today, or maybe the flavors simply weren't what I am accustomed to with the dozens of Greek restaurants from my past. I'm uncertain, and that's okay sometimes. Either way, it was a fantastic experience, and I will dine here again.

    Service terrible, so rude and overbearing... food was over priced but fine, but atomsphere was…read moregreat. I won't come back again unless Im dragged in.

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    Interior
    Interior
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    Shrimp pasta special
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    Bacchus

    Bacchus

    3.8
    (273 reviews)
    2.9 mi
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    I visited bacchus for the first time recently. We arrived shortly after they opened and didn't have…read morea reservation, but we were seated immediately, with the understanding that we'd be done in 1.5 hours, which was no problem, since service didn't take long. They brought us rolls, which were delicious, and butter while we waited for our food. We started with an appetizer of stuffed mushroom with roasted peppers and mozzarella, which was delicious. I ordered the chicken piccata and my bf got penne carbonara, which he really liked. My chicken piccata was flavorful and the chicken was cooked well so it wasn't dry. The only drawback was that there was a lot of onion in the dish that overpowered the capers, which is what I'm looking for in a piccata. The restaurant is small, so I would make a reservation before going again, but the ambiance was nice and the staff were friendly. I would go again, I would just order something else to try.

    Bacchus was good…read more It's a lowkey spot, very cozy vibes and not too busy on a Monday evening. The wait staff was on the slower side, which is surprising due to the fact that the place wasn't very busy. The menu is large and filled with Italian classics. The wine list was extensive. They do not allow any requests to the menu... for example, my friends chicken piccata came with a salad and they would not let her sub that salad for pasta. Nothing about this experience blew me away. The dishes are very simple for how high priced they are. I paid $24 for a bowl of spaghetti noodles with mushrooms and chicken. The menu does not get much more complex than that. To make a whole meal, you'd almost need to order an entree, a pasta and a side seperate, which would probs cost you around $60 My meal was good-- I was happily it and the quality was just fine, but it wasn't the kind of place I'd likely return to. There was nothing particularly bad about this experience, but also nothing blew me away. Next time, I think I'll just make the same tasting dish at home for a fraction of the price.

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    Edo's Squid

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    3.9
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    3.3 mi
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    i love the dim lighting and the family style entrees…read more the brocc rabe garlic + oo w ricotta + parm add shrimp was absolutely life changing i cannot wait to have it again we had an amazing waiter he was spot on w everything so grateful to have been shown this restaurant

    I know this is a Richmond institution bc it's been around forever. It's good but I feel like it…read morecould be even better. Very old school with no online reservations which is not super convenient but hey I can get behind it if they are going for an exclusive vibe. Very much an old style Italian restaurant but feels like they have really packed the tables in here - like sardines- so yeah it feels a little tight for my tastes. Service was friendly and helpful. (Making the reservation over the phone was not overly warm and fuzzy but hey I get it you probably are tired of having to take reservations over the phone all day lol). We got a popular app- the squid,white bean and arugula which was bright and flavorful so lived up to the hype but a little disappointing in that there was not a lot of squid so $18 for beans and arugula seemed a bit much. Also got the seafood bisque which was pretty tasty. For entrees we got the halibut, the monk fish fra diavolo and the spaghetti with crab meat. The spaghetti with crab meat was shockingly good. It better be for $40 but I don't always like crab bc it can be overly fishy in a not good way but this entree was very good. We also liked the halibut- nice piece of fish perfectly cooked. The MonkFish had a nice flavor, but the bones in it was a little bit overwhelming, and kinda made eating a lot of work. Seemed pricey to me since only one of us had a glass of wine and no other drinks, but I guess $50 a person sans cocktails and dessert is the new norm?!

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    Noodles and Company - noodles - Updated August 2026

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