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recently opened at the brea mall, this new north italia location is ambient with a classy but semi-casual atmosphere. parking is free in the nearby mall parking structures and there's a nice, grassy hangout area right outside if you are waiting for your table. overall i thought the food was decent but not worth the high prices. for that reason i would say it's a fine choice if you're looking for a nice restaurant, but i do think there are much better italian options elsewhere. Sunday Night Lasagna apparently one of their more popular pasta dishes! i found out that they quickly run out of this dish so you have to come early to get it! it was hot, saucy and delicious. the portion is a bit small for almost $30 and i'm not sure if it's worth the price for me. Italian Meatballs served with 3.5 meatballs, this appetizer was meaty and delicious but not exactly worth the price imo. it's a great protein source and the meatballs are decently sized, but for the portion they give it's much too expensive.
So excited that North Italia opened a Brea location since it's so much closer than trekking out to Irvine! Brought my family out here and the restaurant itself is lovely - there are two separate outdoor patio spaces plus an indoor area that feels open and inviting. Unfortunately the experience didn't quite match up to the Irvine location. Our server was attentive in the beginning, but vanished for long stretches and we really only saw her when she dropped off our food and hand us the check. As for the food, I ordered my go-tos: bolognese pasta and truffle bread. The bolognese came out lukewarm and the pasta itself tasted too chewy like it had been sitting out for too long, and the truffle bread was pretty bland compared to what I remember from Irvine. The calamari and the hot honey prosciutto pizza saved the meal though and both were genuinely good. Overall, a bit of a letdown for a new opening, and I think I'd rather make the longer drive to Irvine until this location gets its footing.
It is definitely a very hot and happening spot in the Brea mall. If you'd like a beautiful indoors and outdoors as well as great food, this is your spot. Pricing can be on a higher end so beware but the food and Service really live up to the expectation. We ordered a lot more than what is pictured, but I definitely recommend the squid pasta as well as lasagna. The squid pasta has a little bit of kick in it, which I like, but it may not fancy some of the sensitive pallets. In terms of the pesto, you can't go wrong with a chicken pesto. It's very heavily rich with cheese and dressing to perfection. What do see here as a Margarita pizza and to be honest the extra money for the green dressing was not worth it. It really is a green pesto sauce. But then again if your kid really likes the novelty effect go ahead. Definitely will be back and it's a really beautiful spot for all types of meeting, including business meeting. The sound can be a bit on the higher end (not a place if you like softer ambience) but hey blame it on the wine.
North Italia is new to Brea, located in Brea Mall. The large restaurant is beautifully decorated and well lit. Upon entering there's a very large bar just to the left of the dining area serving great cocktails. There's a lovely patio for outdoor dining. Servers are quite friendly and helpful. The short rib dip sandwich was very good and came with a side choice of fries or salad. It was very filling, delicious, and a great value on the lunch specials menu.
I saw the North Italia sign up come up a few months ago at the Brea mall and was very excited because North Italia is one of my favorite quick Italian place. I was at the mall on a recent Saturday and realized it was finally open. It was a little past lunch so the hostess quoted me 15 minutes which was fine as I had a return to do. I also think that the wait could be super long so I would suggest making a reservation or putting your name down as soon as you get there for peak time. I got seated in a booth in the back. The restaurant was pretty spacious and looked like the other North Italia's I have been to. Although it was past lunch time, it was still pretty packed so the service was little slow, but I didn't mind too much since I wasn't in a hurry. I ordered my 2 favorites (little gem salad and bolognese) and a pizza (the Pig). The salad was great, it was flavored decently and I love the way they have the salad and dressing put together. The reason why I gave this North Italia a 2 star is that the pizza tastes soapy. I think it's because they didn't finish cleaning the pizza pan so the soapiness carried over to the pizza. Then the bolognese pasta was totally undercooked. I ended up eating the pizza, but had to send back the bolognese. Our waitress was super nice and accommodating. She asked if we wanted another one or a dessert, but by this time, it had been quite awhile since we sat down, so we passed. She also offered to take out the bolognese, which we opted to do. (The takeout bolognese although was cooked was a reverse and very overcooked). I think this location is still trying to work out some of the kinks. I will still be back but hopefully will have a better food experience next time.
Our first time here. I am so excited to see a new Italian restaurant opened up in the Brea Mall. This is a nice, modern, spacious, and very clean restaurant. It has covered patio seating and lots of indoor seating. Be sure to make a reservation to avoid the long wait time. Both the host and our server were very friendly. Our server was patient and attentive. I love the dish she recommended. The Tuscan Hash was very yummy. It was flavorful; a good mix of piquillo peppers, onions, and braised short rib. The meatballs in the Crushed Meatball Ragu was amazingly soft and tasty. As if that wasn't enough, we stuffed ourselves with Pesto Chicken Gatlic Knot Sliders. Omg, they were so delish! All the food we ate was generous portions. I can't wait to come back and try the other items. They have such a wide selection of choices.
Treated my sister to a birthday lunch here. I was prepared for a really long wait time, but was pleasantly surprised when they offered us quicker seating if we were willing to eat at the bar. To bypass the 1.5 hr wait I immediately said yes! The restaurant Ambiance is very clean and open. They have ample seating and service is very prompt and attentive. We tried their Hot honey & smoke prosciutto pizza, Italian Cobb salad, and spicy rigatoni vodka pasta. Everything tasted so fresh, was packed with flavor and fulfilled our N.I. craving! Will have take the family here next time!
We came in the day before Father's Day and had a great experience. The food was good & the service was great! We really appreciated them taking off the kids pasta and allowing us to replace it with the kids pizza under the circumstance that my son would not eat the pasta. We truly appreciated it, my son very much enjoyed the pizza and allowing us the adults loved our entrees. First time at this location and so happy there's a north italia closer to him! Can't wait to be back
North Italia is our favorite American Italian restaurant. We have visited quite a few of their other locations. So glad this new one is very close to us. We have been here almost every weekend since they opened. This is a very open and bright restaurant with a spacious bar serve both indoors and outdoors. We usually sit at the patio side of the bar. They play sport games on the TVs above the bar. We like to watch some games while having a few cocktails. We are familiar with their brunch and dinner menus. Our favorites are Funghi and cacio e Pepe pizzas, steak & eggs, mussels, seafood pasta, bolognese, chicken Parmesan, veggie risotto and market board. In fact everything we have tried was delicious in healthy portions. We have tried almost all the items on the menu. They also have fantastic choices of gluten free! The service was always very friendly. But it does get a bit slow when they are busy. This is absolutely our favorite American Italian restaurant and bar in this area!
Stopped by on a Monday evening around 5 pm, and there was a wait of 10-15 minutes! On a Monday! Not a holiday, just a regular ole Monday! They use OpenTable to place you on the waiting list, so your name will populate with the phone # if you've used it before. I'm also going to assume they take reservations, which might be a good idea if you want to eat here on the weekend. This location has been barely open for a couple of months, so everything, including the restroom, still looks new. The first thing I noticed it's loud inside. High ceilings, lots of tile and glass, just let the sound reverberate. Throw in clanging dishes and silverware, and well, you can imagine. Believe it or not, it didn't bother me. It added to the place's energy. There's also a lot of outside seating, both in the restaurant and the bar area, so that might be quieter if the weather is nice. There's a mix of tables and booths, but it has one seating arrangement I absolutely loathe: the long shared bench. With only 2-3 feet between you and the next table, it almost feels like you're eating with strangers, and if they are loud, you're hearing the conversation, and then you have to speak over their voices, so they hear your conversation. It's just not really private. Naturally, this is where they first sat us, and right next to the main in/out of the kitchen, which we could hear. Not good. And I could tell my dinner partner wasn't thrilled, so we mentioned that if there were any other tables, they could move us to a circular table for 4, a little farther away. MUCH nicer. Our service was AMAZING! She introduced the day's specials and pointed out the cocktail menu. I'm always thrilled when a new place has Coke products (see my other reviews about Vegas and their dedication to Pepsi products). After bringing our drinks, we were ready to order. The Sunday Night Lasagna looked good, so I ordered it. Oops! They're out of Lasana! The server was kind enough to double-check, but they were out. Boo! OK, so I'll go with the Bolognese (House Specialty). I was actually looking for lower-calorie items, and the Lasana was the lowest, but the Bolognese took 2nd place, so it worked. My dining partner had the Squid Ink Tonnarelli. As we waited for the food, we both noticed a weak cell phone connection. Seriously, a 1st world problem, and we DO know how to have a conversation, but sometimes we need ChatGPT to solve a disagreement. The food arrived in about 10-12 minutes, which was a nice turnaround. It was served in two bowls. Mine was still piping hot; my partners said he wasn't as hot, but wasn't cold. However, both were AMAZING! I could instantly tell the noodles were made fresh. Thick, soft, tasty. The meat was finely ground into the sauce, so you always had the taste of meat in every bite. Being our first time, and with the disappointment in no Lasana, I forgot to ask if anything like bread came with the meal. It didn't look like it on the menu, but you never know. Our incredibly nice and efficient server checked on us, and my partner asked whether bread was included with the dishes. She said it wasn't, but she could give some complimentary bread. Perfect!! (Side note: I wonder if the complimentary bread comes with the Entrées? Maybe not? I'll let you know next time.) As we were finishing up, before I had finished my first Diet Coke, our server brought me another. Bonus star for passing the "don't let me Diet Coke get empty" test! I wasn't interested in dessert, but my dining partner decided he wanted something, so he ordered the Hazelnut Torta, and I'm glad he did. THAT was delicious!! I love anything with a warm make and cold ice cream on top, but this combination was perfection. Overall, for 2 people, the bill was about $100, with 1 cocktail and a shared dessert, and honestly, we both felt it was worth it. The service, the food, and the location's energy were all great. I know for sure we'll be back, and while the pizzas I saw on some other tables look really good, I'm hoping for the Lasana next time.
We have a reservation for dinner, and I'm glad we did. This place did look like it could get super busy, so luckily our wait wasn't too long. Our server was really nice. She took our orders and gave us our items not to long after. I ordered their sangria, and it definitely hit the spot. I was buzzed even with eating a carb heavy dinner. We ordered their salad, truffle bread and squid ink pasta. All were very delicious and big enough to share. We heard a lot of great things about this place, so we were glad the expections were reality
North Italia, specifically the brea location, was not the experience I expected as someone who's been to other north italia locations. For context, i was with three other people. I ask the waitress if my cousin and I can do half spicy vodka pasta ($27.50) and half strozzapreti ($26.50). We proceeded to wait over an hour for our food while the two other people got their food around 30 mins before (during the wait a food runner came to our table with food we didn't order and we had to tell her she had the wrong table). The manager then came and told us that the food runner gave my cousin and my order to another table. We then waited another 10 mins until we were served a half portion of each pasta. We then had to tell them there was a miscommunication and we had originally asked for a full size portion of each pasta just split between two people, and the manager came back and was nice enough to comp the pasta and dessert if we wanted some. We finally got our food after another 10 min wait, and the food was good, but my vodka pasta came with no sausage. At that point I had just accepted defeat and didn't make another complaint. I believe the manager did the right thing by coming to us and apologizing, along with our waitress apologizing, but it just wasn't the type of dinner I was expecting. The chefs took way too long with the food, the food runners didn't appear to even know what food was going to what table, and overall this location needs better service. I really hope they can turn things around, because I don't want other people to experience what my table experienced.
3 months ago
Was really excited to come here to try the food for their soft opening. I really enjoyed their truffle bread, mussels, and yellowtail cruido. I thought it was seasoned perfectly. Nero was an amazing server and attended to us with great detail and also paid attention to all our allergies at our table. He was great. The restaurant was decorated beautifully and you can tell the time they put in to make the inside and outside dining look nice and upscale. read more
Hello ! Our family came here to celebrate your three boys birthday! Your first time here. We were seated at our table right away. We were greeted by our waitress (Kourtney C ) warmly!! She took our drink orders we ordered the Zucca chips, then the truffle garlic bread. It was delicious. then we ordered our entrées. Mine was braised short ribs Marsala, I also had the simple salad, which was excellent. it was in our party for spicy rigatoni chicken Parmesan. Margarita, pizza, and Italian cob salad. Everyone said it was delicious. Since we were celebrating birthdays, they treat us to. The banana caramelized butter cake two of them.!! I tough mine off with the cappuccino. It was delicious. We were very happy with the food and the restaurant was beautiful. Thanks again for the wonderful party. read more
The server was inattentive to key details. For instance, despite my request for water without ice, he brought it with ice. He also walked past our table several times without refilling my empty water glass, requiring me to flag him down. While we have been patient, the lack of attention has been quite disappointing our main entree was the same size as a kids portion pasta. However it was double the price lol. Perhaps I'll go again but during happy hour! read more
6 days ago
My daughter and I had lunch here the other day it was amazing! The staff was very friendly, the interior design is very nice and the food was excellent! Can't wait to come back! read more
1 month ago
Came in for lunch with my mom and daughters and waited about 10 mins for a table outside. We had a nice waiter, Dream, who helped us with our meal, however, meal service was very slow. We waited about 10 mins after being seated for our drink order and then another 10 before ordering our food. We then waited about 30 mins for a grilled steak panzanella salad, a caprese sandwich and kids Alfredo noodles to come out. Must be ironing a few kinks. Food was good and service can only go up from here. read more
Took my mom here for lunch and all the food was superb and delicious. However only take back is the shrimp scampi was either forgot about it or got sent to wrong table but it came out after we finished the main entrees. Thats the only take back the waitress was nice about it. The banana butter cake and coffee to top it off was the highlight. read more
9 days ago
9 days ago
very happy this place opened. bcos it was still new, they didn't fully seat to full capacity. inside was fairly decent size. you had the option to sit outside as well. our server provided great service. it didn't hurt we sat next to the paying counter either. we wanted carbs so we all ordered pastas, and beef carpaccio. 1) we had squid ink tonnarelli. quite pricey but I couldn't hate it too much bcos it was yummy. the shrimp tasted great. good texture. 2) trottole chicken pesto. there were garlic and basil inside. what else did you need. 3) Bolognese. delish but this might be a bit overpriced since there's no true protein in it. 4) Strozzapreti. I ordered it mainly for the 'truffle' but I didn't taste that at all. however the dish was still flavorful. every pasta dish was delicious. we ordered couple desserts: tiramisu (very good but you could prob get that fm elsewhere for half the price). Bomblini. a type of Italian donut. it was ok. a bit too sweet. read more
1 month ago
1 month ago
First time here with a group of friends and really enjoyed ourselves. Made reservations on OpenTable, expected about a 1 hr wait, so we hung around the mall. Our table was ready within 30-40 min. Service and food was quick and delicious. It's nice for a meal with a group of friends or a casual date night. Definitely plan on returning. read more
11 days ago
This was a great experience. I have heard great things about North Italia and I was not disappointed. Alex was a great server. He was so attentive and made the experience even better than expected. read more
Come here the week off their grand opening. They were already very busy at 4pm on a Friday. It's a big restaurant with indoor and outdoor seatings. Bar counter is first come first serve. It was also very busy as well. Our server was very nice. Gave us excellent recommendations. read more
2 months ago
Came here with a group of 6 for their soft opening. We sat in the outdoor patio, which I would've preferred to be inside, but it was fine outside with the outdoor heaters on. Service was great and attentive. We tried the calamari and the two bread appetizers (forgot the names) For our entrees, we had a pizza, scallops, pasta (forgot the name) and bolognese pasta. Delicious. Dessert was amazing as well. We look forward to coming again. read more
New North Italia is now open at the Brea Mall. I took my family here for Mother's Day, so the place was packed, but overall they handled the crowd really well. We made a reservation through OpenTable and got seated without much issue. Nick was our server and he was great the whole time. You could tell he was working hard and juggling a lot of tables, but he stayed attentive, checked in often, and kept things moving. Definitely earned his tip. We started with the shrimp scampi appetizer, which disappeared pretty quickly at the table. Ordered The Pig pizza, the bolognese, and another pasta dish I can't remember the name of, but honestly everything was delicious. The pizza had a really nice crust and good flavor from the meats, and the bolognese was rich and comforting. For being brand new and dealing with a busy holiday crowd, the experience was smooth and the food came out consistently good. Nice addition to the Brea Mall area and definitely a place we'd come back to. read more
So glad they brought North Italia to Brea!! In the beautiful new wing of the mall. Interior is so pretty with a modern, rustic feel with lots of plants and open space. Love the big windows all around, perf for the food shots! Everything we ordered was really good. Our waitress was super friendly and on top of it. They just opened so there were so many worker bees! Think they still have to find their dynamic of operations but overall we had an amazing experience and will def be coming back. I'd highly recommend making a rezzy bc it got really busy!! read more
Came here today for breakfast with my family. We started out with the Banana Coffee cake. The caramelized banana that they put on top was delicious. This item tasted very similar to bananas foster. Because I did not want eggs I order a Margherita pizza which our waiter said was his favorite pizza. I thought it was above average but nothing special. Overall it was a good meal but nothing special. read more
2 months ago
4.5/5. Thank u north Italia for curing my hangry and the dessert was sooo good (maybe a bit too sweet but I think thts preference). The cocktails were perfect too read more
2 months ago
Food wasn't the best. Service was ok but super slow. Ambiance was good Most looking not recommended Not worth my time, to spend 3+hours for a simple lunch read more
11 days ago
Food is AMAZING. I normally do NOT care about Italian food but food here is so good! Quality and taste is exceptional. My daughter always rejects spicy food but she ended up eating a lot of the spicy pasta that says a lot lol. Service is awesome too. Will come back for sure. read more
So excited to see North Italia in North OC. I've been going to the one in Irvine for years and it's been a favorite of mine for awhile. The bolognese is my personal go to but I do miss the skinnier noodles they used to use, or that's what I recall at least. The seasonal vegetable salad was also surprisingly good. The Hugo spritz is also way tastier than an aperol spritz in my person opinion so give it a try. Service is consistent here, even with it being a new location so appreciated the attentiveness. The overall ambiance is the same at every North Italia which is modern Italian with an open concept-kitchen, a bar that leads also to garage doors to the outside patio seating area, and plenty of natural light. read more
4 days ago
beautiful and amazing spot for a date night or nice dinner for family and friends. service was absolutely amazing. it was beautiful inside. WHITE TRUFFLE GARLIC BREAD: MUST GET. the truffle dip it comes with is to die for BOLOGNESE: if you like a light tomato based pasta with beef, this is the pasta for you! I always love a good bolognese and this is worth a try. SPICY RIGATONI VODKA: honestly was not the best. it was definitely spicy too for someone who is light on spice. I wouldn't get this again. read more
19 days ago
27 days ago
2 months ago
Been here twice now, and if you're going to come here and try something make it be the spicy vodka rigatoni as well as the truffle cheese bread. I have tried multiple things on this menu and nothing is even close to being on par with those two dishes. Happy hour is great! Their bar top seating is a vibe, definitely a fun place to grab a cocktail or spritz and some snacks. read more
18 days ago
Pros: Fast service, kind staff, nice atmosphere, new & clean place. Lasagna w/ beef rib and sausage was excellent....Flavorful and fresh! Cons: Wild shrimp scampi was just OK. Sauce tasted watered down, like the chef forgot the wine, butter & lemon. The shrimps, however, were plump & juicy. This same dish at the Cerritos location was amazing, so not sure what happened here. Please fix it & i'll come back. Overall, good place to dine. read more
2 months ago
Shoutout to the new North Italia You can tell this team is really putting their heart into getting things right. The bar was well taken care of, even with everything that comes with opening a new location. Everyone was working hard with the biggest smiles, and it showed. Drinks were spot on, the food was amazing, and the atmosphere? Absolutely to die for. Wishing them continued success--keep it up! Shout out to Nick , Tyler , Bcodelyn , Jesus and David !!!!!!! read more
We went to their complimentary tasting event before they officially open at Brea Mall. They have a beautiful place, it is spacious and full of natural light. Their service was great! They have servers checking on you from time to time to make sure that you are being taken care of. We ordered a crispy eggplant, two pastas and a chocolate pistachio sundae. Every dishes were delicious, just one of the pastas can be made a little less spicy. Overall, it's a nice meal and dinner experience! read more
3 months ago
So grateful to come here for the soft opening! Service from Alex was so incredibly welcoming and accommodating as he was very patient and helped talk us through their menu. The garlic truffle cheese bread was phenomenal, and better than ini ristorante's. We also got the hot honey & prosciutto pizza which was phenomenal and well-paired. The spicy vodka rigatoni was also really good. Don't get me started on how perfectly baked the butter cake was. It is seasonal, and this season's flavor was banana caramel which tasted amazing. The ambiance was beautiful and I love the layout of the restaurant. One of my new favorite restaurants for sure! read more
18 days ago
Excellent Experience Delicious food and Excellent service Our server Jared answered all our questions and made great suggestions. Will definitely be back. read more
3 days ago
20 days ago
Trying this new spot in Brea for the first time we had high expectations! The service here was very good, our server was constantly at our table even though it was a very busy day. The food, on the other hand, left a bit to be desired. Although good, everything we ordered seemed to be lackluster compared to what you would expect from a high end Italian restaurant like this. The deserts were the shining gem here, which shouldn't have been the case. Overall though a solid meal! read more
28 days ago
3 days ago
My Friends and I were there for my Birthday. The food was amazing. I mean every thing.The small plates , then my meal. Delicious. I also ordered a non alcoholic beverage. So good. Oh and the dessert. Delicious. Damon our Waiter was absolutely amazing. He knows the menu, plus gave us suggestions. Then the Host Tye was good as well. Customer Service. From the time we walked in. Until we left. Great. I will be back for sure. read more
18 days ago
19 days ago
More info about North Italia
Ask the Community - North Italia
Is this location Pet Friendly?
Are reservations required?
No. We were able to walk-in without reservations. Unless there is a special event but most likely you'll be fine with walking-in. Also consider the size of your party. We only had a party of 3. The larger your party, I would recommend reserving.… Read more
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North Italia - italian - Updated July 2026
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