Great service from Tommy and good food. Anytime I am in the area, I always go back solely for nothing else but the bolognese. Always a 11/10. read more

Oak Steakhouse - Pappardelle Bolognese - New American Near Me - Alpharetta, Georgia

We were very disappointed because the food was not hot, barely warm.The steaks are much better elsewhere. Not worth the money. We had a 16oz Ribeye that did not seem to be 16 oz. for $79. Menu selection apart from meat is small. The potato puree should be removed from the menu. That is for the hospital or nursing homes! I asked for a baked potato and was told you would have to order ahead of time. The waiter Tommy was wonderful. Tommy gave us a sample of Brussels Sprouts...that was very good. Overall I can't give them more than a two based on food quality and presentation. read more

Made a reservation for our anniversary. We waited over 2 hours to receive our entree. I watched 2 parties who came in significantly later than us get their food before my husband and I. We didn't order anything out of the ordinary, just steak and a few sides. When I brought this to our waiters attention he blamed it on a large party in the adjacent dining room and brought us a free appetizer. Why would you give us something we're not remotely interested in instead of comp one of our current side selections? The steaks do not come seasoned. Not even a hint of salt or pepper and none on the table. We were over being there and asked to get our food to go, our waiter was slow to take our card. Then as he brought us out to-go bag he said for our trouble he ordered dessert for us on the house... which we then awkwardly waited for. I'm so disappointed that this was our anniversary dinner read more

I ordered the 6oz Steak Frites and baked mac n cheese. The steak was phenomenal and it came with fries. The free bread they offer was underwhelming, it wasnt warm and I didn't like the salt. Will ask for it without salt next time. The mac n cheese was fine. I added more cheese, some milk and re-baked it the next day and it was great. read more

Oak Steakhouse - Mac and Baked Mac & Cheese - the next day, after I added more cheese and rebaked it. - New American Near Me - Alpharetta, Georgia

Had the burrata and fried lobster bites to start. Husband got a steak and I got the lobster thermidor special. Finished with the apple fritters. It was a good meal but I don't know if it was worth the cost. The lobster app and meal was $175 combined. read more

Oak Steakhouse - Burrata - New American Near Me - Alpharetta, Georgia

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One of the best meals I've ever had. Steaks was perfect, service was unbelievable. Ask for the whitehaired Indian dude "his words" Was a Bday celebration, card from the staff was a nice touch. We will be putting this in our regular rotation. read more

The toughest NY strip I've ever eaten. Service was good and the drinks were great. Also the serving size for the app was 2 egg rolls cut in half. It was sadly small. read more

We made reservations online, but did not realize that the table we selected was outdoor seating for middle of November. Luckily they did have heat lamps, and a cover so it wasn't that cold to eat there at 40° outside. Are waitressing reluctant to be stuck with a table that was away from the main dining, but she did end up starting us anyways. We ordered soup, which we didn't realize that it was $18 per person, drinks, a charcuterie board, and sides. Our bill came to about $500 for 4 people, so definitely not inexpensive. Overall good dining experience. Actually enjoyed being outside away from the crowded dining area. read more

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One of the worst meals I have had. The date of my visit was January 17th for my son's 18th birthday. Unfortunately, due to the occasion and being with friends, I did not take any photos. We really wanted this to be a special meal to celebrate and it was so disappointing. I was here was about a year before and the food was good but the quality has significantly and detrimentally changed. I did attempt to reach a manager before writing this review but did not receive a call back. I will go through our dishes and the issues: Oysters Rockefeller-the oysters were too small for the amount of topping, and the topping was good but seemed like it probably doubled for a spinach dip that should've been served with chips. Wedge salad- no crispness to the lettuce. We ordered two of these and one came drenched in salad dressing. The other one barely had any. Chilean Salmon dinner- 2 of us ordered this and it was so tasteless that we sent it back, and I mean completely tasteless. 3 16 oz ribeye steaks- the seasoning was tasteful but all 3 were so thin they looked like breakfast steaks , I wouldn't even serve these at home. I've eaten at high end restaurants for 20+years and there is no way these were 16 oz OR prime beef! Strip steak-again, thin and tough. I question the cut and quality of beef. Pork belly and tuna tartare appetizers, and Caesar salad - the only bright spots They did bring out a dessert for my son's birthday, but they knew he was gluten-free and brought out cake! When I evaluate all of the issues with our food, I think the problem it is in the quality of food they're serving, and they're trying to cover it up with the preparation. For a meal that cost just under $700 (only one alcoholic drink and maybe 1 soda, 1 coffee) we could have done so much better. read more

After having an average experience we were invited back by Sergio the manager to try the restaurant again, and it was an amazing night. The drinks and service were top notch, excellent appetizers of blue lip oysters, scallops, and tuna tartare. The ribeye I had was cooked perfectly and wife had market catch - king salmon which she loved. We enjoy theatmosphere of the place, and I need to go back to try more of the cocktails. We will be back soon. read more

My husband and I recently celebrated our wedding anniversary at the Oak Steakhouse. This was our first visit there, after hearing many people sing its praises. We started at the bar for cocktails and appetizers. The two bartenders we interacted with were happy and helpful. (Sorry I didn't catch their names...it was a male and a female). I had a blood orange mezcal margarita...they definitely did not skimp on the mezcal! It was delicious. My husband had a glass of Oban (scotch). We ordered oysters on the half shell and shrimp cocktail. The shrimp was delicious...fresh and large. The oysters were not great. I'm not an expert, but because they came out fairly fast and they had a firm film on the top, I'm pretty sure they had been pre-shucked. Once I scrambled them around a bit and added all the good stuff, they tasted fine... but the film was a little off-putting. Also, I did encounter some large chunks of shell in my mouth. I'm still giving five stars because honestly, that was the only negative thing about the night. We were then seated for dinner. Our food server was Saji, and he was very pleasant and talkative. We discussed wines and regions in California and he was suitably knowledgeable. We decided on a bottle of Austin Hope 2021...great choice! We both ordered 8oz filets, cooked medium rare and they came out perfect. I don't eat steak often, so this was wonderful! Along with our main course, we had loaded potato purée and jalapeño cheddar corn bread. Both were tasty! Oh, we also split a wedge salad to start. Very crisp and fresh. Since it was our anniversary, we splurged and ordered two desserts...carrot cake and vanilla cheesecake. By this time, after the Mezcal and most of the bottle of wine, I was feeling good. The next day, when I saw the leftovers in our fridge I was excited to have some more dessert...but alas, we apparently finished all of that. Haha. Oh well, I guess we'll have to go back for more. The ambience of the restaurant was nice...tables were spread out appropriately and it was not too loud, even though the place was fairly full. I would happily return for a fancy meal...just will avoid the oysters. read more

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Had an amazing dinner here a few weeks ago with my family. There were 6 of us and it was a Friday evening, so we made sure to make a reservation! Our waiter was great - very attentive and gave great recommendations. We started with some drinks. We got a bottle of wine for some of us and then some ordered cocktails. We ordered quite a few things and split it up between all of us! We got the tagliatelle bolognese, Brussels and cauliflower, potato purée, creamed corn brûlée, jalapeño cheddar cornbread, mushroom medley, pan seared scallops, filet mignon, and the wagyu strip loin. The bolognese was so amazing! One of our favorites. It was more of a creamy sauce than usual. The cornbread was also one of the stars! As well as the Brussels! Overall a great meal and a great place to celebrate any occasion. read more

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I've had the pleasure of dining at Oak Steakhouse twice! The first time I went for a late lunch with my Mom, and the second time with my husband for a night out. I'll focus this review on my second trip as it was more recent. We ordered: To start: - Two halved salads: Little gem lettuce and local bibb lettuce - Jalapeño cheddar cornbread Dinner: - 20 oz dry-aged prime bone-in ribeye (shared) - Truffle frites - Brussel sprouts & cauliflower Drinks: - 2 smoke on the waters - 2 old fashions The service was spectacular. From the greeting at the entrance to our server throughout the night, we were well taken care of. The majority of our meal was delicious. I didn't like the little gem salad--the dressing wasn't my favorite. The cornbread was great; I wish it was baked in a cast iron skillet, though. The brussels, frites, other salad, and drinks were phenomenal. Where our meal fell short was the main event: the steak. And also why I gave this review 3/5 stars. Don't get me wrong, the presentation was beautiful! But the steak itself didn't live up to our expectations. The grade of meat didn't taste good, it lacked flavor, and overall, wasn't the top of our lists of best steaks in Atlanta. A little disappointing, but I do think the rest of the experience carried the night. With that said, try it for yourself--you may think otherwise! read more

The service was less than stellar. Something has really changed compared to our first visit to the restaurant. During this visit, there were extremely long periods between each course and our waiter was less than attentive. In addition, some of the food was not edible. read more

WOW - so impressed by the Oak Steakhouse experience, particularly the food and the service. I had white wine, the pear salad and *incredible* Chilean Salmon in beurre blanc sauce. I don't eat pork, but my husband raved about the pork belly appetizer in a balsamic glaze and I tried his butcher cut steak and it truly melted in my mouth. We had Saji as our server who was fantastic - very friendly, attentive and considerate. His recommendations were also spot on and made for a wonderful meal. We will be back :) read more

Oak Steakhouse - Starters; pork belly on the left and pear salad on the right. - New American Near Me - Alpharetta, Georgia

Overall food was good including the steaks. Brussel sprouts were great. Jalapeno cornbread was drenched in syrup and not good. Ambiance was noisy and crowded. Service was adequate but inattentive and slow. We were only offered water or alcohol to drink - no tea, soda, etc. took a long time to be seated even with reservations. Food took about an hour to arrive after ordering. Steak was undercooked but they fixed it. Truffle butter and house steak sauce were good. Overall decent but not sure I'll rush back anytime soon. read more

Oak Steakhouse - Brussel sprouts and jalapeno cheddar cornbread - New American Near Me - Alpharetta, Georgia

Oak Steakhouse has been on our list for quite some time. We made Sunday brunch reservations and practically had the restaurant to ourselves. Parking at the Avalon is not bad if you give yourself some extra time. We were able to find metered street parking pretty quickly nearby so we opted to pay since it was raining. There is also valet available. It was really quiet as we dined, but this is likely due to the amount of guests at the time - pretty much just let us and one other table. The service was good and there was a nice brunch menu with options for every palate. We ordered the following: Shrimp & Jalapeño Grits ($16) Double Stack Burger with Truffle Fries ($16) Cinnamon Roll ($6) Bee's Knees ($12) Oak Old Fashioned ($13) The Getaway ($12) The cocktails were tasty. Not our favorites ever, but we enjoyed them. Our cinnamon roll came out undercooked the first time so we sent it back and waited for a fresh one which took some time. The replacement, while fully cooked, did not blow us away. It was doughy and not very flavorful. The shrimp and grits were nice and had potential, but were under seasoned. There were no salt and pepper shakers on the table so we waited a bit before we could ask for some. My burger tasted good, but the bun was super stale which made it difficult to eat. I am thinking maybe this was an off-day. Everything seemed to have an issue which was surprising. We enjoyed the variety on the menu and are happy we tried this place. I am not sure we would return for brunch sometime soon, but we would be interested in returning for dinner. read more

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We went in celebration of completing first phase of chemo and surgery and our server, Sam, made sure our time was memorable. Our whole night was thoughtfully prepared. Thank you!! read more

Went for my birthday and, it was great again. The food was very good nothing had to be sent back and our waiter was extremely nice. It wasn't too loud either they have an open kitchen so you can watch them prepare your food. Had a great time and definitely wood recommend read more

Let me save you time and money. Instead of going here, go to Costco and buy a 5 pack of boneless rib-eyes. Pick up any side of your choice (they have some great ready made stuff) and buy a 12-pack of your favorite beer. Go home, cook it, eat it and not only will it be FAR better than what you can get at Oak, you will easily save yourself at least $100 bucks. Lackluster service, disappointing atmosphere, expensive food. There are literally dozens of places in the area that are better. Don't waste your time here. read more

Why is it so dark! Music plays in the background - a little loud for my tastes. Initially we did the fried chicken meal as an appetizer. We shared it amongst the four of us. That was the juiciest chicken I have ever tasted! I didn't know chicken breasts could be so good! The collards were so good and I'm not a veggie girl. I didn't see a drink that I wanted on the menu so I asked the waiter if he could make me a pineapple upside down drink and he didn't disappoint! Strong!!!!!!!! Steaks. My friends shared a tomahawk and it looked very fatty to me. They loved it. I got the bone in rib eye and it was good. Needed some salt and something else....not sure what. I need to learn my preferences when it comes to wet aged and dry aged. I think I'm a wet-aged girl. The steak I had was dry. Or maybe it was the other way around. Sorbet for dessert for me. The others had chocolate cake that looked moist but wasn't. Oak Steakhouse is great for steaks. I will definitely be back. read more

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OUTSTANDING! One of the best meals I've had in a while - everything was terrific - service was great - will definitely be back and highly recommend 10/10! read more

Charcuterie board was awesome, love it love it love it Dry age steak it was ok, not big fan of it. Nice place, good service. Pricey but for experience I think it's ok. read more

This restaurant has excellent food. I had the best filet ever. Cooked perfectly. My wife's salmon was delicious also. The service was great. Our only complaints were the reluctance of the hostess to seat us outside, even though several tables were open. We didn't understand the reluctance. Also the cocktails were a little pricey and could have been better. I do recommend this restaurant. read more

Loud space and a bit hot. Long wait for food as there were several big parties. Not much staff in open kitchen. Two of our steaks were not cooked correctly. Sent one back and still came out wrong but it was tasty. Side items were generally good including asparagus. Had a fishy piece of lobster in the lobster mac and cheese. Cornbread a bit dry. Issue with our check but was resolved. All in all a nice yet very expensive meal. Not sure we would go back though. It's not Shula's or even Fleming's. read more

Amazing food and service. Oysters and steaks were perfect. Great dining and comfy cozy ambiance

I am on the younger looking side and because of that me and my date got treated w a little disrespect. Food was okay at most. Great looking place though! read more

Steaks are nicely seared. Good ambiance and views of the lawn. Service was excellent.

What a delightful steakhouse in the Avalon! Enjoyed an impromptu dinner after a day of walking/shopping around the Avalon. Fresh oysters, royal reds appetizer (shrimp on toast, in a tomato sauce), tomahawk steak, Brussels sprouts, truffle fries, ended with maple doughnuts. My goodness -- all was nicely done and quite delicious. I would definitely go again! read more

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The restaurant is very expensive and the steak I had was gristle. The service was good and the ambiance good. I just cannot get over how bad the steak was. They need to improve their ability at buying quality meat. It is that simple. The truffle fries were soggy which was disappointing. The foie gras was good I have to say. Maybe they deserve three stars but a steak restaurant should have great steaks. Another item was that my wife had to send her fillet mignon back as it was undercooked. The waiter then brought us more fries to compensate. There were three of us and with a bottle of wine the bill was $400. You decide! I won't be returning. I was disappointed. Sorry. read more

We went for our 20 year anniversary and the restaurant could not have been nicer or more attentive. I think our waitress name was Alyssa and she was wonderful! We had a reserved table with a card that wished us a Happy Anniversary! When she brought the menus they had Happy Anniversary and our name on the menu! To start our evening we were given 2 glasses of Champagne. When we order an appetizer we were also given a Poke Tuna appetizer with ( a very nice touch) and then at the end of the meal we were given a nice dessert! The food and service were excellent! I can not say enough about the kind treatment we received! Highly recommend! read more

The restaurant is elegant and the staff is nice. It's a bit pricey but totally worth it--the food is incredible, the mixture of different flavors and textures is absolutely stunning. Everything tasted fresh and the ingredients are of high quality. The presentation of the food was beautiful too. We had to wait quite a long time for the appetizers but then the entrees arrived too soon--we haven't finished the appetizers yet. We had to wait quite a long time for the desserts too, but the manager came over to apologize for the long wait time and that meant a lot to us; we really felt like they care about their guests. Oh and the cocktails and mocktails are superb too!! The music was way too loud, though, we couldn't really talk to each other. Highly recommended, can't wait to go back to try more dishes! read more

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Great service, great selection of wines and premium made cocktails. Had the 14 oz. filet and brussel sprouts. Cooked to perfection. I definitely recommend anyone who is looking to have a quality meal. I will be back ... read more

The food was outstanding, great service from our guy, the place dark and but full of life, I highly recommend this place.

We had a fantastic time here. 2nd time visiting, service was great, food was delicious and they did a really nice birthday dessert for us. We really enjoyed ourselves and I would say it's also a great value. I look forward to visiting again soon! read more

Went last night with a group of friends and it was amazing. We got a bunch of appetizers like shrimp cocktail, oysters, crab cake. And a majority of us got their 8 oz filet with some sides. Everything was cooked perfectly. Tommy was our waiter and he was fantastic. Knew the menu, wine menu etc. will definitely request him next time we go back. read more

We used my 50th birthday dinner with friends as our first visit to Oak Steakhouse. We've dined at all the great Atlanta steakhouses so we are rather discerning. First and foremost, our server / host, Robert and his team were outstanding. They were very knowledgeable about the menu, cocktails and wine, and were always at the ready. Since this was a celebration, we had time to have drinks and appetizers before ordering. It was awesome to not be rushed so we could have the full Oak experience together. I asked Robert for a recommendation and after asking a couple preferences questions of me, he recommended the blackened rib-eye and I added some melted crumbled blue cheese for a true black and blue flavor. It did not disappoint. Back to the appetizer, we had the flash fried lobster bites (not on menu). While it ended up being more than flash fried, the lobster inside was sweet and fresh, accompanied by a tasty remoulade sauce. Three of us had the half wedge salad which was a cut above traditional iceberg lettuce, but the buttermilk ranch dressing was not easily found. The bacon, blue cheese and tomatoes were on par. Around the table, folks had pork chops, filet, salmon and pasta. All menu items met expectations. For dessert, I was treated by Robert with a white chocolate mouse topped with oats drizzled in honey. Shared with the table, we all loved it. We also ordered the chocolate cake and donut bites. Both did not disappoint. The wine selection (that we saw) was limited but offered something for everyone. The cocktails were also a nice touch. The French press coffee was the talk of the table. Again, many thanks to Robert and team for an amazing 50th birthday dinner to remember. Furthermore, we'll be back for certain! read more

One of the best dining experiences I've had in a long time. Mo was absolutely amazing. He was attentive and very personable. Certainly will be requesting him next time. read more

Oak Steakhouse - 8 8oz Filet Mignon with Brussel Sprouts & Cauliflower and Yukon Gold Potato Puree - New American Near Me - Alpharetta, Georgia

Went here with my mom, we had a reservation at 7:15 and arrived about 20 minutes early but they were nice enough to give us a table pretty quickly. We started off with the Oysters Rockefeller and they were pretty good, if not a bit small and not as cheesy as I would've liked. My mom had the Oak Burger well done which she liked, but it was not cooked well done, rather it was medium well. I had the steak frites which were very good, and I sent back my steak to have it done a bit more and they replaced my whole order- which was a pleasant surprise! We then had the Bread a pudding with the sorbet, which was solid if not a bit lackluster. Great service though, and the atmosphere is very nice and relaxing, would totally recommend for a special occasion! read more

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Made a reservation two or three weeks ago for our five year anniversary. Arrived 15 minutes early for our reservation but then waited another 20 minutes AFTER our scheduled reservation time. Went up to the host or manager to tell her we were going to leave and she responded with "sorry we're just busy tonight". Looked at the multiple open tables sitting in front of me and wondered, "What's the point of making the reservation?" No one kept us updated with timing or anything like that. Told them we'd take any open table no preference on booth or anything like that. still nothing after 35 minutes. Very disappointing. read more