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    Ocean Grill & Bar

    4.2 (188 reviews)
    ModerateVietnamese
    Open 11:00 am - 10:00 pm

    Order Ocean Grill & Bar Takeout or Delivery

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    OCEAN GRILL & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Ocean Grill & Bar

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    Pork chop
    Susan C.

    My go to pho restaurant without having to drive up north. The beef pho's flavor has been consistent but the bun bo hue's flavor seems to have changed. One day they were out of beef soup so we got the chicken pho and it was really tasty. I didn't like was the Vietnamese ice coffee. It tasted like chocolate milk. The cane juice also tastes like there are additional fruits inside (maybe kumquat). They have a small parking lot but there's also additional parking in the lot next to it. The service is quick and friendly. The dinning area is spacious.

    Alvin T.

    Aesthetically the restaurant is actually very impressive and spacious. You don't really get the Asian hole in the wall feel like other Viet places in Chicago but space-wise it's honestly very aesthetically pleasing. The food can be hit and miss, but also looks very impressive. While the banh mi is large, I felt like the bread wasn't crispy enough. The pho hit the spot but felt like most other places. The cooked clam dish was fire and was the most unique thing I've tasted here. No matter what stray away from the oysters, while it's likely not the restaurant's fault, me and a friend got food poisoning from them and is why I have a slightly lower review for them here.

    Connor L.

    Saw that out of 47 Chicago Banh Mi locations this restaurant was ranked 4th overall, so I had to drive down south just to stop by- I haven't tried any of the top 3, but if anybody tops this, color me surprised. From the moment we walked in, service was excellent- not only timely and attentive, but the waitstaff seemed genuinely excited to interact with the customers and see how everything came out. Place was packed but our walk-in only took 5 minutes to seat. No messing around with appetizers, drinks, sides, or any other distractions- we were here for one purpose only. We got two Banh Mi- one classic grilled pork, and one shredded pork skin just to compare. They were both fairly similar of course, and the shredded pork skin was solid, but the grilled pork was the star of the show. Not a lot of times in my life I've audibly said "wow" after biting into something, but I couldn't help myself. The grilled pork itself had a phenomenal spiced smoky flavor to it, the type of flavor that you savor for as long as you can. The bread was crisp and warm, the pickled vegetables were plentiful fresh and delicious, and the jalapeño gave it just enough spice to keep me on my toes. Cannot recommend the Banh Mi here highly enough. Will be returning.

    Special - Crab and Tomato Soup
    Rosie L.

    The broth for all their phos are rich and tasty. I also love how much seafood variety they have. Their Bun Cha Hanoi is one of my favorites, the meat ball was very moist! Highly recommend! They also have sugar cane juice!

    Bun bo hue
    Ankit S.

    This place is great for family gatherings or if you're just craving Vietnamese food. The menu has such an amazing variety and absolutely love thier spring rolls which were so fresh. The band mi was nice and warm and dispy as well. The bun bo hue was good with a little kick to it. I like the veggies on the side and it's great for sharing as well. Their grilled oysters was a nice flavors. The also have drinks options as well. We got their milk tea with boba.

    Leah N.

    We went here today for lunch. We had the razor claim, snail in garlic and Vietnamese crab noodle soup. All was delicious. The sauces were great. This place was busy even at opening time today. Everything came out within a reasonable timeframe.

    O22. Oc Mng Tay Nuong Mo Hnh Grilled Razor clams w/ scallion oil O8. Nghu Nuong Mo Hnh (7)Grilled clams w/ scallion oil
    Amy N.

    Ocean Grill and Bar was busy when we went. It took some time before our order was taken however food turn around time was quick. We ordered (sorry many not pictured): 1. Lotus Root salad- not bad, kinda bland. 2. Grilled pork skewers- good flavor. 3. Razor clams- lived up to hype. I thought the meat was tender, and I am here for the scallion oil and shallots. 4. Clams in scallion oil- meh. Not as tender as razor clams. Should've tried a different clam dish. 5. Steamed snail / lemongrass- first time having snail. It was meaty and the flavor of the lemongrass was there- not bad! 6. Pho dac biet- it was fine. Wish the broth had a little more flavor and depth. 7. Bun bo hue- this was ok, probably wouldn't order again. 8. Bun rieu special- broth was not hearty at all (i later read the sign and it said tomato soup based..) so No crab cakes/crab pieces/anything crab in there. 9. Cafe sua da. Very tasty. Overall, would recommend for the clams and pho, perhaps.

    Menu
    Kayla S.

    Amazing!! Ocean Grill is known for their seafood. Unfortunately, I didn't get to try it. I was craving pho. Their pho here tastes very good and they cook it traditionally. There is an option to pay an extra $1.50 for their homemade noodles, but didn't think it was worth paying for with the pho bowl being around $18. Their fish sauce wings are so flavorful. I recommended everyone to try it! I will definitely be coming back to try more. They have a large menu with great items.

    Pork Banh mi (not the spicy one!!)
    Carly M.

    Love coming to this pho place since it opened. Although on the pricier side, I can't pass up on the fresh noodles they offer (for $1 extra). No other pho restaurants I know have that option. I also like this place because it's clean and service is always great. What we got: B3 Hanoi style Noodle bowl S1 rare beef noodle, but the meat was a little chewy and dry.. usually made better. I think I'll stick with the rare beef and brisket pho (S2) for more variety. Also highly highly recommend the pork banh mi, it's been a hit every time. They also have parking right outside!!

    Lemongrass Clam
    Tony V.

    Have gone here a handful of times to treat my family out to unique seafood offerings. Location isn't directly in Chinatown but worth the little bit of travel to get here as they have their own parking. With Snails and Clams, we always order a few to try. The noodle soup dishes like Pho and Bun Bo Hue are delicious and the drinks are fantastic. We order the green Thai tea and corn milk every time. Service is always fast and the kitchen keeps up. The restaurant usually is empty from what I've seen and then fills up to the brim during peak dinner time.

    S7. Bun bo - Spicy Lemongrass soup
    Ellie N.

    Decent Vietnamese food. The razor clams is a must. It's perfectly cooked and seasoned. The dipping sauce is the highlight. Bun Bo is good but not super authentic. The quail eggs baluts are very well seasoned but they are all too young, and therefore too crunchy.

    Ann L.

    Was craving pho so started searching and came across this cute restaurant just on the outskirts of downtown Chicago. Big plus for private parking spaces. Interesting part about this place is they served a plethora of sea snail dishes sauced with a variety of seasoning to satisfy all types of palates. I chose the recommended charred garlic sauce which wasn't too overwhelming (although would not have complained if it with pasted with garlic). The other one I wanted to try was the Tom yum sauce and lemongrass among others. Wish they had a variety option where you can pick 3 or so different flavors to try. Nevertheless more reason to come back. The pho was good but thought the broth was a little watered down than the usual soup that I've tried elsewhere. Still very tasty. Looking forward to try their sea snail with Tom yum and their razor clam appetizer the next trip.

    Nolan F.

    1. Phở Đặc Biệt - beef tenderloin, brisket, tendon, tripe, meatballs 2. Grilled razor clams with scallion oil, fried shallot and ground peanuts 3. Crabmeat Fried Rice 4. Fish Sauce Chicken Wings Pho meat was exceptional, far more tender than most other pho in Chicago which are dry. Tendons however were hard and not thoroughly cooked. I love that they have a fresh noodle option but I think it was overcooked, too soft. Broth lacked depth of flavor. Grilled clams, crab fried rice, and fish sauce wings were all properly cooked and flavorful. If I'm craving Vietnamese noodles, I would still return to try a dry noodle option. No issues with service. Plenty of tables and free parking available.

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    1 year ago

    The food was delicious. Restaurant is clean. They did mess up our order but it happens.

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    2 years ago

    fake advertising nothing on the menu is available and amount is tiny. Don't pay $50 to eat rice with sauce!

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    2 years ago

    We went out for dinner on Monday.Very nice service and yummy appetizers.noodles here! We will come back soon .

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    3 years ago

    Went on a Sunday to celebrate siblings birthday. Food was good, expensive and service was ok.

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    Page 4 of 5

    Ask the Community - Ocean Grill & Bar

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    Pho is one of my favorite dishes, and every time I'm in Chicago, I make it a point to stop here…read more The pho is fantastic, with a rich, flavorful broth that never disappoints. I also love that they offer a wide variety of authentic Vietnamese dishes. The summer rolls are fresh and delicious, and everything we've tried has been excellent. We always end up ordering a huge spread! There's plenty of seating, and we've never had to wait for a table. The service is fast, and the staff is incredibly friendly, they truly make you feel like family. This is easily one of my go-to spots in Chicago, and I 100% recommend it!

    We are definitely coming back here!! My partner and I wanted to eat in this area since we first…read morestopped by a few months ago. After searching google for good restaurants on Argyle, we decided to eat here. I had rice with grilled pork chop and sunshine egg, and my partner had steamed rice noodles with grilled beef and shrimp. We split the spring rolls. First, the portion sizes were on the larger side, which pleasantly surprised us. Second, the spring rolls came out almost immediately, and the rest of the food came out within 10 minutes of ordering! The grilled pork chop was divine - perfectly seasoned and juicy. The freshness of the steamed rice noodles created a wonderful lightness to balance out the beef and shrimp, which were both cooked perfectly. There were so many dishes to choose from which originally seemed daunting, but now that we know you really can't go wrong here, it just means we have to come back again to try more! P.S. You have to order the coconut drink - you drink straight from the coconut and it's so refreshing.

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    HaiSous Vietnamese Kitchen

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    4.1
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    Creative Vietnamese Brunch with Standout Wings, Though the Egg Coffee Missed the Mark…read more HaiSous remains an enjoyable spot for a more modern take on Vietnamese cuisine, with quick, efficient, and friendly service in a polished setting. We came for brunch right when the restaurant opened, and it was only about 25% full, which made for an easy and relaxed meal. The crispy chicken wings were excellent -- fried well, nicely seasoned, and easily a go-to order. The bánh xèo was also very good, served hot and fresh with a crisp shell and plenty of filling, though I would have appreciated more leafy greens and herbs for wrapping. The bánh canh cua, or crab noodles, had genuine flavor, a nice spicy balance, and was served piping hot. The crab meat is broken up into the broth, so you do need to drink the spicy broth to get the full benefit of the dish. The beef papaya salad was just alright. Compared with other papaya salads I've had, I wanted more sourness and tartness to give it that sharper, more authentic flavor profile. The biggest disappointment was the cà phê trứng, or egg coffee. After having the real thing in Vietnam, I was excited to try HaiSous' version, but the coffee was not strong or bitter enough to create the right contrast, there was not much beaten egg, and the drink was overwhelmed by a large amount of whipped cream. It came across more like a very sweet dessert coffee than a faithful egg coffee. Overall, we enjoyed the meal and would come back. There are some misses, but the stronger dishes -- especially the wings, bánh xèo, and crab noodles -- make HaiSous worth trying for a creative Vietnamese brunch or dinner.

    Banh Xeo (9/10): omg fire. The crispy rice crepe was SO good, and it stayed crispy for surprisingly…read morelong. The sauce went so well with everything. Filling was an amazing blend of crunchy and tender, savory and fresh. Canh Ga Chien (7.5/10): chicken wings were solid. Crispy and flavorful. They weren't mindblowing, but you can't go wrong with ordering them. Very fish saucy Noodle Soup with Lump Crab Cake (8/10): I forgot the actual name of this, but it was on the brunch menu. Noodles had a great amount of chew. Soup was very flavorful and had a good level of spice Service was fantastic! Would definitely come back

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    Sunset Phở Caffe

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    We ordered delivery from Sunset Pho and were very impressed…read more We ordered a chicken ginger cabbage salad and vegetarian spring rolls. Portions were pretty large, especially the salad. The spring rolls came as a pair, both long. Everything was packaged well. Both dishes were very fresh with great flavor. The chicken cabbage salad was amazingly good, with the cabbage still having some crisp to it despite being mixed with the chicken and dressing. The flavor was a great combination of citrus and a gingery kick, and some fresh herbs on top made it even better. This place is definitely in our short list for delivery, and we look forward to checking it out in person someday.

    ambiance? 10/10 service? 10/10!!!…read morefood? 10/10!!!!!!!!! this place is SO cute. i love how small and cozy it is, with both table seating and bar seating options. the bartender and servers were so sweet, attentive, and friendly - which, in my opinion, always makes eating anywhere 10x better. i couldn't decide between the pho and the crispy noodles, so i got both... and i'm SO glad i did!!!!! the portions were absolutely huge. the chicken pho was delicious, loved it. couldn't finish it though because the real star of the show for me was the crispy noodles with the beef topping. omg. i died and went to heaven. i was audibly moaning with every bite, yes... out loud!! i will DREAM about these crispy noodles for the rest of eternity. i also got the vietnamese iced coffee, which was DELICIOUS. i spent the whole day walking around lincoln park and thought i'd have to uber home after eating, but after this meal, i felt so rejuvenated i walked 30 minutes home, no problem. so good. so worth it. get in there and tip well. recommending to anyone who loves high-quality food and great vibes.

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    Phodega

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    Hands down, the BEST hip pho spot ever! The customer service, music, and food are all top-notch. I…read morefelt compelled to leave this review after watching some Karen come in screaming at people for absolutely no reason. The funny part? She didn't even eat at Phodega--she was just complaining about the music. Meanwhile, we had the best time! And can we talk about the Viet Dip?! OMG... absolutely to die for! Everything was fresh, flavorful, and the vibe was perfect. I can't wait to come back!

    I thought I was boarding the plane to leave Chicago, but after getting delayed for a couple hours,…read moreI decided to head back to the city for an extra day. After smelling the chemical fumes that's always present at airports, I tend to always crave something soupy and comforting. Phodega was near where I was staying, and my friend and her roommate also heard positive reviews on the food here. We arrived closer to 8 PM last Monday and were seated immediately. Their menu is a hodge-podge of popular Asian street food and snacks. It was a bit random, but I guess that's why it's... Phodega. PHO BO (BEEF) - 16.95 +3 for extra ribeye The broth was really strong and flavorful, very meaty and beefy. However, the noodle to broth ratio was a bit too high for me. I really liked the broth too, and there wasn't much of it after the noodles sucked it all up. Adding the extra ribeye beef helped balance it out, which was a good call for me that night. My friend got the "Not BBH" and didn't really like it, and her roommate absolutely despised the Korean Style Dumplings. Definitely get the beef pho at Phodega because it did the job for me besides the overwhelming amount of noodles.

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